Ooni Pizza Cutter

Exterior pizza ovens are coming to be fairly prominent and also it’s not hard to see why! They use a fast and very easy means to get that wood-fired pizza flavor right in your own yard. They’re as hassle-free as a timeless grill but very flexible since they can reach such a high temperature and cook all type of foods.

We had actually been wanting an Ooni pizza oven permanently as well as finally got ours just a few months ago. I recognize you’ve been curious regarding whether I believe it’s worth the buzz or not so I’m right here to share my thoughts, methods, and suggestions – AND whether I believe the Ooni is worth the investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Complete disclosure – Ooni gifted me this pizza oven. As constantly, all ideas and point of views are my very own.

THE OONI PIZZA OVEN

The Ooni is a portable, exterior pizza oven. It heats up to regarding 950 levels in 20 minutes and can prepare your pizza in 60 secs. It has a pizza stone inside that provides you that tasty, crispy crust of a standard wood-fired pizza oven.

VARIOUS MODELS

Ooni has a number of versions to pick from, which indicates there’s likely one that will fit your requirements and budget plan. They provide 12″ or 16″ ovens that are either wood pellet or gas-powered or use both timber and also gas. They vary in rate from $299-$ 799 depending upon the dimension as well as specifications you pick.

We went with the 16″ Koda because we liked the simplicity of having the ability to make use of gas and additionally wanted a larger dimension to make sure that we had the option to prepare larger pizzas or various other things like fish, steak, etc.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is absolutely an investment. Nonetheless, adding a pizza oven to your outside location may truly trigger some happiness for you and also make pizza night much more amazing!

Likewise, this is a reliable, high quality food preparation device that is going to last for years as long as you look after it. While it is a bit spendy, in my point of view – if you’re going to utilize it at least a pair times a month or even more – it’s entirely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel

ASSEMBLY

The Ooni comes practically entirely put together out of the box. All you have to do is unravel the legs as well as placed the pizza stone in it!

You will certainly need to purchase a 1 extra pound or a 20 pound gas container if you’re getting a gas-powered Ooni. Tracking down that propane container and having it filled might have been the hardest part of the entire assembly for us! I’m unsure why, yet below on the West coast, we had a hell of a time finding a lp container, and afterwards once we located one we had to discover a location to get it filled up. Fortunately, our local hardware store had one left, as well as the gas station down the street can load them so we really did not have to take a trip far, yet I called a TON of areas prior to I can even discover one.

HOW TO USE THE OONI

Making use of the Ooni pizza oven is simpler than you could think! It was absolutely easier than I expected it to be. You just turn it up to high and let it warm up for 20 minutes when you attach the lp container. Lower the warmth, toss your pizza in, as well as let it cook for a pair minutes. My companion as well as I were both happily stunned at just how very easy the Ooni is to make use of as well as how fun it is to watch the pizza cook!

The nice part is that the oven only has fires on the back and left side, so the front appropriate side is the great area which gives you a lot more control over how the pizza is food preparation. The 16″ Koda offers you a lot of area to relocate the pizza around as well as additionally a excellent distance between the fire and the pizza itself in case it starts to prepare too promptly.

COOKING TIME

Ooni’s specialty is that it can prepare a pizza in 60 secs – which it absolutely can. Nonetheless, for novice pizza cooks like ourselves, we discovered a couple YouTube video clips that stated transforming the warmth to cooking as well as low it awhile much longer at a lower temperature may be much easier. Keeping that said, our favored food preparation technique is to:

  • Warm the oven above for about 15-20 minutes.
  • Minimize the heat to low and also include a pizza to the oven.
  • Cook the pizza, rotating it every 20-30 seconds or so for regarding 2-3 minutes depending upon the size of the pie and the amount of toppings

Goat cheese and also tomato pizza going into an Ooni pizza oven

THE LEARNING CURVE

I will certainly state I was a little bit nervous about the understanding curve of food preparation with the Ooni. I thought it was mosting likely to be a little complicated to get the heat just right and also maintain it moving. Nevertheless, I was happily amazed to discover that after simply a couple pizzas you truly begin to get the hang of it!

Honestly, we kept our Ooni in the box for a couple of weeks since I just had not been quite all set to tackle what I thought was going to be a hard food preparation procedure. Utilizing the pizza oven is incredibly easy and I desire we would certainly have opened our Ooni the day we obtained it!

COOKING TIPS

  • Lightly flour the work surface where you’re making the pizza. And lightly powder the pizza peel. This will make it less complicated to relocate the pizza to the pizza peel as well as move it to right into the oven. I’ve heard semolina flour functions best, but we utilize all-purpose without any problems.
  • Do not roll the crust out also huge unless you’re very comfy with the process of relocate. You’ll have to set up the pizza, after that relocate to the pizza peel, and after that run it off the peel and also into the oven. The smaller your pizza, the easier it is to do. The bigger the pizza, the more probable it is you’re mosting likely to wind up with a mangled mess. Although the 16″ Koda can handle a 16″ pie, we still maintain them around 10″ -12″. I usually separate a one extra pound round of dough in 2, and then present 2 pizzas from that.
  • The secret to obtaining that trademark pizza crust is touching the dough as little as feasible. I truly lucked out since my partner made use of to make pizzas for a living so he’s essentially a professional. This will give you that signature timber fired pizza oven texture you’re looking for.
  • Don’t add too numerous garnishes to your pizza. Another means to ensure that your pizza chefs via, is to top it very minimally. I ‘d suggest adding fifty percent of what you ‘d generally add to a pizza you’re going to cook in a regular oven.
  • Don’t obtain distracted. When you’re cooking pizza in the Ooni, you want your complete interest on that pizza. With the inside of the oven getting to temperatures over 900 levels, it’s important to maintain a close eye on the pie since it can go from perfectly done, to perfectly shed immediately.

Click here to have a look at the Ooni Pizza Oven

FLAVOR

I will certainly confess, I was skeptical however hopeful that the taste would certainly be close to that of a wood-fired pizza oven. And also holy cow – I was surprised!

The flavor is nearly identical to wood-fired pizza even though it only utilizes gas. You get those flawlessly charred bits around, the crust is tender on the inside as well as incredibly crisp on the outside, and also the cheese obtains ooey-gooey melty in simply minutes.

I can try to continue to explain how tasty the pizza is, yet let me simply say, you will be astonished at the difference between the pizza you may in your Ooni and the pizza you make in your oven. They simply do not contrast.

WHICH DOUGH TO USE

Honestly, we make use of dough from the supermarket 9 breaks of 10. They have a truly delicious dough that’s inexpensive and also cooks really well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade though.

Expenses shot of a tomato as well as goat cheese pizza on a wooden pizza peel

OONI ACCESSORIES

>> Go here to look into the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can locate the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The prices are rather similar, yet occasionally they have sales, so inspect around to see where you can obtain the very best deal.

CLEANING

Something that really attracted me about the Ooni was that you do not have to clean it! The temperature inside the oven obtains so hot that there’s truly no requirement to sanitize the inside or decontaminate of it. Clearly, you’ll need to wipe down the outside once in a while as dirt decides on it, however besides that no cleansing is called for!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. Then the modular table that we placed it on is 30 x 30 inches. We maintain it in the corner of our garage and it doesn’t take up way too much room. Keeping it out of the snow and also rain will assist it last longer. If you don’t have any kind of protected room to save it though, Ooni does make a weatherproof cover also.

A little pizza food preparation inside an Ooni pizza oven exterior

GREAT FOR WEEKNIGHT USE

It might appear like a great deal of job to obtain the Ooni good to go up just to make 2 pizzas (which is what we typically do as a household of three) yet I ensure you, it’s actually not. The Ooni modular table we got makes it very easy to wheel in and out of the garage. After that you just link the gas and let it heat while you make the pizzas. It’s absolutely doable on a weeknight and we haven’t cooked a pizza in our oven given that we got it!

IT IS WORTH THE HYPE?

Yes, it is. I see what all the hassle had to do with. The Ooni is worth the price for the experience that it delivers. Due to the fact that I assume that cooking and also making food truly can be an experience, I do claim experience.

My overall ideas on that particular Ooni are that I was expecting whatever to be a whole lot more job. I was anticipating the configuration to be a trouble, the real prepping and also preparing to be a bit taxing, as well as I had not been sure what the cleansing procedure involved. Overall, I am definitely elated to locate that the Ooni is actually a really straightforward, straightforward, exterior pizza oven experience. The setup fasts. Prepping, heating up the oven, and also preparing the pizzas is pretty very easy. And clean-up is virtually non-existent.

When the wildfires aren’t raving, it’s additionally really lightweight as well as mobile so I can totally see us taking this outdoor camping with us!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a small outside area, a bit of storage space to maintain it dry, as well as appreciate having a drink outside while you cook dinner, after that indeed – the Ooni is for you!

If you’re all set to check out the Ooni pizza oven as well as make a decision which one is right for you – CLICK HERE!

It has a pizza stone inside that gives you that scrumptious, crunchy crust of a standard wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your full focus on that pizza. If I’m in the mood for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We got these charming little pizza peels. Mainly simply for simplicity of having something to make the pizza on as well as then something to slice the pizza on after it’s baked.

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