Ooni Pizza Calories
Outside pizza ovens are becoming quite preferred and also it’s not hard to see why! They supply a fast as well as very easy method to obtain that wood-fired pizza taste right in your very own yard. They’re as convenient as a traditional grill but extremely flexible given that they can reach such a high temperature as well as prepare all kinds of foods.
We had actually been desiring an Ooni pizza oven for life as well as finally obtained ours just a couple of months earlier. I recognize you’ve wondered concerning whether I assume it’s worth the hype or otherwise so I’m here to share my techniques, ideas, as well as suggestions – AND whether I assume the Ooni deserves the financial investment!
Ooni pizza oven on a metal table outside on a deck
Full disclosure – Ooni talented me this pizza oven. As constantly, all viewpoints and also ideas are my very own.
THE OONI PIZZA OVEN
The Ooni is a portable, exterior pizza oven. It heats up to about 950 levels in 20 minutes as well as can prepare your pizza in 60 secs. It has a pizza rock inside that provides you that delicious, crunchy crust of a traditional wood-fired pizza oven.
Ooni has a number of designs to choose from, which implies there’s likely one that will certainly fit your needs as well as spending plan. They supply 12″ or 16″ ovens that are either wood pellet or gas-powered or make use of both timber and gas. They vary in price from $299-$ 799 relying on the size as well as requirements you select.
We selected the 16″ Koda because we liked the convenience of having the ability to utilize gas and additionally wanted a larger size to ensure that we had the alternative to cook bigger pizzas or other things like fish, steak, etc.
At $299 for their base design, the Ooni pizza oven is absolutely an investment. Adding a pizza oven to your outside location might actually stimulate some pleasure for you as well as make pizza evening much more exciting!
Also, this is a durable, top quality cooking home appliance that is going to last for many years as long as you take care of it. So while it is a little bit spendy, in my point of view – if you’re mosting likely to utilize it at least a pair times a month or more – it’s entirely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes virtually entirely constructed out of package. All you need to do is unfold the legs and put the pizza stone in it!
If you’re obtaining a gas-powered Ooni, you will require to purchase a 1 extra pound or a 20 pound lp tank. I’m not certain why, yet right here on the West shore, we had a hell of a time finding a gas storage tank, as well as after that when we located one we had to locate a place to obtain it filled up.
HOW TO USE THE OONI
Using the Ooni pizza oven is easier than you could think! It was certainly less complicated than I anticipated it to be. You simply turn it up to high and allow it warm up for 20 minutes when you attach the lp container. Reduced the heat, toss your pizza in, and also allow it prepare for a pair mins. My partner and I were both pleasantly shocked at just how easy the Ooni is to make use of and also just how fun it is to enjoy the pizza cook!
The wonderful component is that the oven just has fires on the back and left side, so the front ideal side is the trendy place which offers you a lot more control over exactly how the pizza is food preparation. The 16″ Koda gives you plenty of area to relocate the pizza around as well as likewise a great distance between the pizza and also the flame itself in case it starts to prepare too quickly.
Ooni’s claim to fame is that it can prepare a pizza in 60 seconds – which it completely can. Nonetheless, for beginner pizza chefs like ourselves, we located a couple YouTube videos that stated turning the warm to reduced and also cooking it for a bit longer at a reduced temperature might be less complicated. With that said claimed, our preferred cooking technique is to:
- Warmth the oven over for concerning 15-20 minutes.
- Reduce the warm to low and also include a pizza to the oven.
- Prepare the pizza, revolving it every 20-30 secs approximately for about 2-3 minutes depending upon the dimension of the pie as well as the amount of garnishes
Goat cheese and tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will certainly claim I was a bit anxious about the discovering curve of cooking with the Ooni. I assumed it was mosting likely to be a little tricky to get the warmth ideal as well as maintain it relocating. I was happily shocked to locate that after simply a couple pizzas you truly start to get the hang of it!
Honestly, we kept our Ooni in the box for a few weeks because I simply wasn’t rather ready to tackle what I assumed was going to be a challenging food preparation procedure. Using the pizza oven is super very easy and I desire we would certainly have opened our Ooni the day we got it!
- Lightly flour the job surface area where you’re making the pizza. As well as gently powder the pizza peel.
- Do not roll the crust out as well huge unless you’re very comfortable with the procedure of moving it. You’ll need to set up the pizza, after that relocate to the pizza peel, and afterwards run it off the peel as well as right into the oven. The smaller sized your pizza, the simpler it is to do. The larger the pizza, the more probable it is you’re going to end up with a mangled mess. The 16″ Koda can deal with a 16″ pie, we still keep them around 10″ -12″. I normally separate a one pound ball of dough in two, and then present 2 pizzas from that.
- The secret to getting that trademark pizza crust is touching the dough as little as feasible. I truly lucked out since my partner used to make pizzas for a living so he’s primarily a professional. This will give you that trademark wood discharged pizza oven appearance you’re looking for.
- Do not include a lot of garnishes to your pizza. Another method to make sure that your pizza chefs with, is to cover it extremely minimally. I ‘d suggest adding fifty percent of what you ‘d generally include in a pizza you’re going to bake in a regular oven. Like I discussed, the transfer of the pizza is a little tricky, and the even more garnishes you have, the more difficult it is. So maintain it leading as well as easy lightly. This is not the moment to make your trademark additional additional cheese pizza!
- Do not get sidetracked. When you’re cooking pizza in the Ooni, you want your complete focus on that pizza. With the within the oven reaching temperatures over 900 levels, it’s important to keep a close eye on the pie since it can go from completely done, to flawlessly melted immediately.
Click on this link to have a look at the Ooni Pizza Oven
I will confess, I was confident however unconvinced that the taste would be close to that of a wood-fired pizza oven. And also holy cow – I was surprised!
The flavor is almost identical to wood-fired pizza even though it only uses gas. You get those perfectly charred little bits throughout, the crust hurts on the inside and also super crisp on the outside, and also celebrity gets ooey-gooey melty in simply minutes.
I can try to remain to define just how tasty the pizza is, yet let me simply say, you will be surprised at the distinction in between the pizza you may in your Ooni and also the pizza you make in your oven. They just don’t compare.
WHICH DOUGH TO USE
Truthfully, we use dough from the grocery store 9 times out of 10. They have a really tasty dough that’s economical as well as chefs really well in the Ooni. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Overhead shot of a tomato and goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We like the 16″ pizza peel! The long manage makes it very easy to put the pizza right into the oven.
- Pizza Turning Wheel – We have actually not purchased the transforming peel yet however I ‘d extremely advise the pizza turning wheel to aid you turn the pizza while it’s in the oven. We currently simply make use of the pizza peel to do it but it’s a little bit a lot more difficult.
- Big Modular Table – The large modular table is something I went as well as back forth regarding. I wasn’t sure if we need to acquire it or just attempt to find something else similar online. For $250 you are actually getting your cash’s well worth.
- Wooden Pizza Peels – We obtained these charming little pizza peels. Mostly just for simplicity of having something to make the pizza on and after that something to cut the pizza on after it’s baked. They’re very adorable as well as pretty budget friendly.
- Infrared Thermometer – We have actually not yet obtained an infrared thermostat however I’ve listened to that it’s extremely practical in knowing if the pizza oven has actually gotten up to temp and also prepares to prepare!
>> Go here to check out the Ooni Pizza Oven <<
WHERE TO BUY AN OONI
You can discover the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The prices are pretty similar, but in some cases they have sales, so check around to see where you can get the most effective bargain.
One point that truly attracted me regarding the Ooni was that you don’t need to clean it! The temperature level inside the oven obtains so warm that there’s truly no requirement to sterilize the inside or disinfect of it. Undoubtedly, you’ll require to clean down the exterior periodically as dust picks it, yet apart from that no cleansing is called for!
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any type of protected space to store it however, Ooni does make a weatherproof cover.
A small pizza cooking inside an Ooni pizza oven exterior
GOOD FOR WEEKNIGHT USE
It might appear like a great deal of work to get the Ooni all set up simply to make 2 pizzas (which is what we generally do as a family members of 3) yet I ensure you, it’s truly not. You simply connect the propane and also allow it heat while you make the pizzas.
IT IS WORTH THE HYPE?
Yes, it is. I see what all the hassle had to do with. The Ooni deserves the price for the experience that it supplies. Due to the fact that I think that preparing and making food truly can be an experience, I do state experience.
My general thoughts on that Ooni are that I was anticipating whatever to be a great deal even more work. On the whole, I am absolutely elated to locate that the Ooni is in fact a truly straightforward, simple, outside pizza oven experience. Prepping, heating the oven, and preparing the pizzas is rather simple.
It’s also extremely light-weight and portable so I can totally see us taking this camping with us when the wildfires aren’t raving!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a tiny outdoor space, a little bit of storage room to keep it dry, and also appreciate having a drink outside while you cook dinner, after that yes – the Ooni is for you!
If you’re prepared to look into the Ooni pizza oven and also choose which one is right for you – CLICK HERE!
It has a pizza rock inside that provides you that tasty, crispy crust of a conventional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your complete focus on that pizza. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We obtained these adorable little pizza peels. Primarily simply for ease of having something to make the pizza on as well as after that something to cut the pizza on after it’s baked.