Ooni Pelletts

Outdoor pizza ovens are coming to be fairly preferred and also it’s not hard to see why! They supply a very easy and also fast way to obtain that wood-fired pizza taste right in your very own backyard. They’re as practical as a traditional grill however very versatile since they can get to such a high temperature as well as prepare all kinds of foods.

We had actually been wanting an Ooni pizza oven permanently as well as ultimately obtained ours simply a couple of months back. I understand you’ve been curious regarding whether I assume it’s worth the hype or not so I’m here to share my ideas, ideas, as well as methods – AND whether I believe the Ooni deserves the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Full disclosure – Ooni gifted me this pizza oven. As always, all point of views and also ideas are my very own.


The Ooni is a portable, outside pizza oven. It heats up to about 950 levels in 20 mins and also can cook your pizza in 60 seconds. It has a pizza stone inside that offers you that delicious, crispy crust of a typical wood-fired pizza oven.


Ooni has numerous designs to choose from, which indicates there’s most likely one that will fit your requirements as well as spending plan. They offer 12″ or 16″ ovens that are either timber pellet or gas-powered or make use of both timber and also gas. They vary in cost from $299-$ 799 relying on the dimension as well as requirements you select.

We chose the 16″ Koda because we liked the convenience of having the ability to use gas and additionally desired a bigger size to make sure that we had the alternative to cook bigger pizzas or other things like fish, steak, and so on.


At $299 for their base model, the Ooni pizza oven is certainly an financial investment. Adding a pizza oven to your outdoor location may really trigger some happiness for you as well as make pizza night more exciting!

Additionally, this is a durable, high quality food preparation appliance that is mosting likely to last for years as long as you care for it. While it is a little bit spendy, in my viewpoint – if you’re going to use it at the very least a couple times a month or even more – it’s entirely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel


The Ooni comes nearly completely constructed out of the box. All you have to do is unfold the legs and also placed the pizza stone in it!

If you’re obtaining a gas-powered Ooni, you will certainly need to buy a 1 pound or a 20 extra pound gas tank. I’m not certain why, but right here on the West shore, we had a hell of a time discovering a lp container, and then once we located one we had to locate a location to obtain it loaded.


Utilizing the Ooni pizza oven is easier than you may think! It was absolutely simpler than I expected it to be. When you link the propane container, you just transform it as much as high as well as let it warm up for 20 minutes. Reduced the heat, throw your pizza in, and allow it prepare for a pair mins. My companion and also I were both pleasantly surprised at just how very easy the Ooni is to make use of and also just how enjoyable it is to enjoy the pizza chef!

The great part is that the oven only has fires on the back and also left side, so the front appropriate side is the amazing area which gives you extra control over exactly how the pizza is food preparation. The 16″ Koda offers you plenty of space to move the pizza around and additionally a great range between the pizza as well as the flame itself in case it starts to prepare too swiftly.


Ooni’s claim to fame is that it can prepare a pizza in 60 seconds – which it absolutely can. Nonetheless, for beginner pizza chefs like ourselves, we discovered a pair YouTube video clips that said turning the warmth to cooking and low it for a bit longer at a lower temp may be much easier. With that said stated, our preferred cooking method is to:

  • Heat the oven above for about 15-20 mins.
  • Decrease the heat to low as well as include a pizza to the oven.
  • Cook the pizza, rotating it every 20-30 secs or two for concerning 2-3 minutes depending upon the size of the pie and also the amount of toppings

Goat cheese as well as tomato pizza going into an Ooni pizza oven


I will claim I was a bit nervous concerning the learning contour of cooking with the Ooni. I believed it was mosting likely to be a little difficult to obtain the heat perfect and keep it relocating. I was happily amazed to discover that after simply a pair pizzas you actually start to obtain the hang of it!

I assume we obtain a little far better each time as we best the dough shaping as well as covering. Honestly, we maintained our Ooni in the box for a couple of weeks since I just wasn’t fairly prepared to tackle what I assumed was going to be a tough cooking procedure. I could NOT have been more wrong. Using the pizza oven is extremely very easy and I wish we would have opened our Ooni the day we got it!


  • Gently powder the work surface where you’re making the pizza. And also lightly powder the pizza peel.
  • You’ll have to construct the pizza, then relocate it to the pizza peel, and also after that run it off the peel as well as into the oven. The smaller sized your pizza, the simpler it is to do. The larger the pizza, the much more most likely it is you’re going to end up with a mangled mess.
  • Don’t exhaust the dough. The secret to getting that signature pizza crust is touching the dough just feasible. I really lucked out since my companion made use of to make pizzas for a living so he’s basically a specialist. He recommends utilizing your fingers to carefully produce the crust while relocating the dough in a circle. Slapping it back as well as forth between your hands/forearms until it obtains large sufficient. Ideally, you desire the dough to be thicker on the edges, and after that very thin in the center. This will provide you that trademark timber discharged pizza oven structure you’re seeking. If the crust is as well thick in the center it won’t prepare all the way with.
  • Do not add way too many garnishes to your pizza. An additional method to make certain that your pizza cooks through, is to top it very minimally. I ‘d suggest adding fifty percent of what you ‘d generally contribute to a pizza you’re mosting likely to cook in a regular oven. Like I mentioned, the transfer of the pizza is a little difficult, and also the even more toppings you have, the more difficult it is. Maintain it easy and leading gently. This is not the moment to make your signature additional extra cheese pizza!
  • Do not obtain distracted. When you’re cooking pizza in the Ooni, you desire your full interest on that pizza. With the within the oven reaching temps over 900 levels, it’s crucial to maintain a close eye on the pie since it can go from completely done, to completely melted immediately.

Click here to look into the Ooni Pizza Oven


I will certainly admit, I was enthusiastic however doubtful that the flavor would certainly be close to that of a wood-fired pizza oven. As well as divine cow – I was blown away!

The taste is virtually identical to wood-fired pizza even though it just uses gas. You get those flawlessly charred little bits around, the crust is tender on the within and also super crisp on the outside, and the cheese gets ooey-gooey melty in simply minutes.

I can attempt to continue to describe just how delicious the pizza is, however let me just state, you will be amazed at the distinction in between the pizza you might in your Ooni as well as the pizza you make in your oven. They just don’t contrast.


Truthfully, we use dough from the grocery store 9 breaks of 10. They have a truly delicious dough that’s cost-effective and cooks truly well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade though.

Expenses shot of a tomato and goat cheese pizza on a wooden pizza peel


  • 16″ Pizza Peel – We enjoy the 16″ pizza peel! The lengthy deal with makes it simple to place the pizza right into the oven.
  • Pizza Turning Wheel – We have not bought the transforming peel yet but I ‘d highly advise the pizza turning wheel to aid you transform the pizza while it’s in the oven. We presently just make use of the pizza peel to do it but it’s a bit much more difficult.
  • Huge Modular Table – The large modular table is something I went as well as back forth concerning. I wasn’t certain if we must buy it or simply search for another thing similar online. Let me save you some time and also energy. There is nothing around that is comparable to this table for cheaper. It’s the outright excellent size, features a rack, hanging dowels and it’s on the wheels so you can easily move it backward and forward. It likewise has brakes. For $250 you are actually getting your cash’s well worth. It was additionally quite straightforward to create – or at least I didn’t hear my partner swear excessive while he was putting it together and also I think it was performed in less than an hour, despite having a 5 years of age ” aiding” him.
  • Wood Pizza Peels – We got these adorable little pizza peels off also. Mainly just for simplicity of having something to make the pizza on and afterwards something to cut the pizza on after it’s baked. They’re extremely cute as well as pretty budget-friendly.
  • Infrared Thermometer – We have actually not yet gotten an infrared thermostat yet I’ve listened to that it’s extremely helpful in understanding if the pizza oven has risen to temp as well as is ready to prepare!

>> Click on this link to have a look at the Ooni Pizza Oven <<


You can find the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The rates are pretty similar, but often they have sales, so inspect around to see where you can obtain the most effective bargain.


One point that really lured me about the Ooni was that you don’t need to cleanse it! The temperature inside the oven obtains so hot that there’s really no demand to decontaminate or sterilize the within of it. Certainly, you’ll need to wipe down the exterior every so often as dirt chooses it, but other than that no cleansing is required!


The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any kind of protected area to save it however, Ooni does make a weatherproof cover.

A tiny pizza cooking inside an Ooni pizza oven exterior


It could look like a lot of job to get the Ooni good to go up just to make 2 pizzas (which is what we usually do as a family of 3) however I assure you, it’s really not. The Ooni modular table we obtained makes it easy to wheel in and out of the garage. After that you just link the gas as well as allow it warm while you make the pizzas. It’s completely workable on a weeknight and also we have not cooked a pizza in our oven because we got it!


The Ooni is worth the cost for the experience that it delivers. I do state experience since I think that cooking and making food really can be an experience.

My overall ideas on that Ooni are that I was expecting every little thing to be a great deal more job. I was expecting the setup to be a inconvenience, the actual prepping as well as preparing to be a bit time-consuming, and also I had not been certain what the cleansing procedure required. On the whole, I am absolutely elated to locate that the Ooni is in fact a truly basic, simple, outside pizza oven experience. The arrangement fasts. Prepping, heating the oven, and also cooking the pizzas is rather easy. And also clean-up is basically non-existent.

It’s also really lightweight and portable so I can absolutely see us taking this camping with us when the wildfires aren’t surging!


If you like pizza, have a tiny exterior room, a little storage area to maintain it completely dry, and enjoy having a drink outside while you prepare supper, then indeed – the Ooni is for you!

If you’re ready to take a look at the Ooni pizza oven and determine which one is right for you – CLICK HERE!

It has a pizza stone inside that provides you that scrumptious, crispy crust of a traditional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your complete interest on that pizza. If I’m in the state of mind for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We obtained these charming little pizza peels. Primarily just for convenience of having something to make the pizza on as well as after that something to slice the pizza on after it’s baked.

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