Ooni Payment Plan

Exterior pizza ovens are becoming quite preferred and also it’s not difficult to see why! They provide a fast as well as simple method to obtain that wood-fired pizza flavor right in your very own backyard. They’re as hassle-free as a classic grill but incredibly flexible because they can reach such a heat and cook all kinds of foods.

We had actually been wanting an Ooni pizza oven permanently and also finally obtained ours just a couple of months back. I recognize you’ve been curious regarding whether I believe it’s worth the hype or otherwise so I’m right here to share my tips, methods, and also thoughts – AND whether I believe the Ooni is worth the investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Full disclosure – Ooni talented me this pizza oven. As always, all point of views and thoughts are my own.

THE OONI PIZZA OVEN

The Ooni is a portable, outdoor pizza oven. It heats up to about 950 degrees in 20 minutes and also can cook your pizza in 60 secs. It has a pizza rock inside that gives you that delicious, crunchy crust of a standard wood-fired pizza oven.

DIFFERENT MODELS

Ooni has several designs to choose from, which suggests there’s likely one that will certainly fit your demands and also spending plan. They supply 12″ or 16″ ovens that are either wood pellet or gas-powered or use both wood and also gas. They range in cost from $299-$ 799 depending on the size and specs you choose.

We opted for the 16″ Koda because we liked the ease of having the ability to make use of gas as well as additionally wanted a larger dimension so that we had the choice to prepare bigger pizzas or other things like fish, steak, etc.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is definitely an financial investment. Including a pizza oven to your outside area may truly trigger some happiness for you and also make pizza evening extra exciting!

This is a well-made, top quality cooking home appliance that is going to last for years as long as you take care of it. So while it is a little bit spendy, in my point of view – if you’re mosting likely to utilize it at least a pair times a month or even more – it’s completely worth it!

Expenses shot of a pepperoni jalapeno pizza on a wood pizza peel

SETTING UP

The Ooni comes virtually completely assembled out of package. All you have to do is unfold the legs and also placed the pizza rock in it!

If you’re obtaining a gas-powered Ooni, you will certainly require to acquire a 1 extra pound or a 20 pound lp tank. Tracking down that gas container and also having it filled could have been the hardest part of the whole assembly for us! I’m not sure why, but here on the West coastline, we had a heck of a time locating a gas container, and after that when we found one we needed to locate a area to get it loaded. Thankfully, our regional hardware store had one left, as well as the gasoline station down the street can load them so we didn’t need to take a trip far, however I called a TON of areas before I could also find one.

HOW TO USE THE OONI

Using the Ooni pizza oven is easier than you might believe! Lower the heat, throw your pizza in, as well as let it cook for a couple minutes.

The great component is that the oven only has fires on the back and also left side, so the front right side is the great spot which gives you more control over just how the pizza is food preparation. The 16″ Koda offers you plenty of room to relocate the pizza around and also a great distance between the flame and the pizza itself in case it begins to prepare as well swiftly.

FOOD PREPARATION TIME

Ooni’s specialty is that it can prepare a pizza in 60 seconds – which it totally can. Nevertheless, for newbie pizza chefs like ourselves, we located a pair YouTube videos that said transforming the warm to cooking and also low it awhile much longer at a reduced temperature could be much easier. Keeping that said, our chosen food preparation technique is to:

  • Warm the oven above for regarding 15-20 mins.
  • Decrease the warm to reduced and add a pizza to the oven.
  • Cook the pizza, turning it every 20-30 seconds or so for regarding 2-3 mins depending on the size of the pie and the amount of garnishes

Goat cheese as well as tomato pizza going into an Ooni pizza oven

THE LEARNING CURVE

I will certainly state I was a little bit anxious about the understanding contour of cooking with the Ooni. I believed it was mosting likely to be a little tricky to get the heat ideal as well as keep it moving. Nevertheless, I was pleasantly stunned to discover that after just a pair pizzas you really start to master it!

Truthfully, we maintained our Ooni in the box for a couple of weeks due to the fact that I just wasn’t rather prepared to tackle what I assumed was going to be a hard cooking process. Utilizing the pizza oven is incredibly simple as well as I want we would certainly have opened our Ooni the day we got it!

COOKING TIPS

  • Lightly flour the job surface where you’re making the pizza. As well as gently flour the pizza peel also. This will certainly make it easier to relocate the pizza to the pizza peel as well as transfer it to into the oven. I’ve heard semolina flour functions best, but we make use of all-purpose with no concerns.
  • You’ll have to put together the pizza, then relocate it to the pizza peel, and also after that run it off the peel and into the oven. The smaller sized your pizza, the less complicated it is to do. The bigger the pizza, the a lot more likely it is you’re going to end up with a mangled mess.
  • The secret to getting that trademark pizza crust is touching the dough as little as feasible. I actually lucked out since my partner used to make pizzas for a living so he’s basically a professional. This will certainly provide you that signature wood discharged pizza oven appearance you’re looking for.
  • Don’t include too many garnishes to your pizza. An additional way to guarantee that your pizza cooks via, is to cover it really minimally. I would certainly advise adding half of what you ‘d generally include to a pizza you’re going to bake in a regular oven.
  • Don’t get distracted. When you’re cooking pizza in the Ooni, you desire your full attention on that particular pizza. With the within the oven reaching temps over 900 degrees, it’s important to keep a close eye on the pie due to the fact that it can go from completely done, to completely burned immediately.

Click on this link to check out the Ooni Pizza Oven

TASTE

I will confess, I was enthusiastic yet cynical that the flavor would certainly be close to that of a wood-fired pizza oven. And also divine cow – I was blown away!

The flavor is nearly the same to wood-fired pizza despite the fact that it only uses gas. You get those flawlessly charred littles all over, the crust hurts on the within as well as extremely crisp outside, and the cheese gets ooey-gooey melty in just minutes.

I might attempt to remain to define exactly how scrumptious the pizza is, yet let me just state, you will certainly be astonished at the distinction in between the pizza you might in your Ooni as well as the pizza you make in your oven. They simply do not contrast.

WHICH DOUGH TO USE

Truthfully, we utilize dough from the food store 9 times out of 10. They have a really tasty dough that’s low-cost and also cooks really well in the Ooni. If I’m in the state of mind for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Overhead shot of a tomato and also goat cheese pizza on a wooden pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We enjoy the 16″ pizza peel! The lengthy deal with makes it easy to put the pizza right into the oven.
  • Pizza Turning Wheel – We have not acquired the transforming peel yet however I ‘d extremely recommend the pizza turning wheel to assist you turn the pizza while it’s in the oven. We currently simply utilize the pizza peel to do it but it’s a little bit a lot more difficult.
  • Large Modular Table – The big modular table is something I went and also back forth about. If we must get it or just try to discover something else similar online, I had not been sure. Allow me conserve you some time and power. There is nothing around that is comparable to this table for less expensive. It’s the outright ideal dimension, includes a rack, hanging dowels and it’s on the wheels so you can easily move it backward and forward. It additionally has brakes. For $250 you are really getting your money’s well worth. It was also pretty basic to assemble – or at least I really did not hear my partner vouch excessive while he was putting it together and I think it was carried out in less than an hour, despite a 5 years of age “helping” him.
  • Wood Pizza Peels – We obtained these cute little pizza peels off as well. Mainly just for convenience of having something to make the pizza on and afterwards something to cut the pizza on after it’s baked. They’re extremely charming and also rather affordable.
  • Infrared Thermometer – We have actually not yet gotten an infrared thermostat yet I’ve listened to that it’s super handy in understanding if the pizza oven has stood up to temp and also is ready to prepare!

>> Click here to take a look at the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can locate the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The rates are pretty comparable, but in some cases they have sales, so examine around to see where you can obtain the most effective deal.

CLEANING

Something that actually lured me about the Ooni was that you don’t have to cleanse it! The temperature level inside the oven gets so warm that there’s actually no demand to sterilize the within or decontaminate of it. Obviously, you’ll need to clean down the exterior from time to time as dust picks it, but apart from that no cleaning is called for!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any type of covered space to store it though, Ooni does make a weatherproof cover.

A tiny pizza cooking inside an Ooni pizza oven exterior

HELPFUL FOR WEEKNIGHT USE

It might feel like a lot of job to obtain the Ooni all set up simply to make 2 pizzas (which is what we generally do as a household of 3) yet I guarantee you, it’s really not. The Ooni modular table we obtained makes it simple to wheel in and out of the garage. You just connect the lp as well as allow it heat while you make the pizzas. It’s totally achievable on a weeknight and also we have not prepared a pizza in our oven because we got it!

IT IS WORTH THE HYPE?

Yes, it is. I see what all the hassle had to do with. The Ooni is worth the cost for the experience that it supplies. I do claim experience because I assume that making and preparing food really can be an experience.

My total ideas on that particular Ooni are that I was expecting whatever to be a whole lot even more work. I was anticipating the configuration to be a inconvenience, the actual cooking and also prepping to be a bit time-consuming, as well as I had not been sure what the cleaning process involved. Overall, I am absolutely elated to find that the Ooni is in fact a actually easy, uncomplicated, outdoor pizza oven experience. The configuration fasts. Prepping, warming the oven, as well as cooking the pizzas is pretty very easy. And clean-up is basically non-existent.

When the wildfires aren’t surging, it’s likewise really light-weight and also mobile so I can entirely see us taking this outdoor camping with us!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a tiny outside area, a bit of storage area to keep it completely dry, as well as appreciate having a beverage outside while you prepare supper, then yes – the Ooni is for you!

If you’re ready to have a look at the Ooni pizza oven and also determine which one is right for you – CLICK HERE!

It has a pizza stone inside that provides you that delicious, crispy crust of a traditional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your complete attention on that pizza. If I’m in the mood for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We obtained these cute little pizza peels. Mostly just for convenience of having something to make the pizza on and after that something to cut the pizza on after it’s baked.

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