Ooni Overnight Pizza Dough
Outdoor pizza ovens are becoming quite popular as well as it’s not tough to see why! They supply a very easy as well as quick method to get that wood-fired pizza flavor right in your own yard. They’re as convenient as a timeless grill but super functional considering that they can reach such a high temperature as well as prepare all kinds of foods.
We had actually been desiring an Ooni pizza oven permanently and lastly got ours just a few months ago. I recognize you’ve wondered about whether I assume it’s worth the buzz or not so I’m below to share my tricks, ideas, as well as ideas – AND whether I assume the Ooni deserves the financial investment!
Ooni pizza oven on a metal table outside on a deck
Full disclosure – Ooni talented me this pizza oven. As always, all opinions as well as thoughts are my very own.
THE OONI PIZZA OVEN
The Ooni is a mobile, exterior pizza oven. It warms up to regarding 950 degrees in 20 mins as well as can cook your pizza in 60 secs. It has a pizza rock inside that gives you that delicious, crunchy crust of a standard wood-fired pizza oven.
VARIOUS MODELS
Ooni has several models to choose from, which suggests there’s likely one that will fit your needs as well as budget plan. They use 12″ or 16″ ovens that are either wood pellet or gas-powered or make use of both wood and gas. They range in price from $299-$ 799 depending on the size and also requirements you select.
We chose the 16″ Koda because we liked the convenience of having the ability to utilize gas as well as likewise desired a larger dimension to make sure that we had the alternative to prepare larger pizzas or various other points like fish, steak, etc.
AN INVESTMENT
At $299 for their base model, the Ooni pizza oven is certainly an financial investment. Adding a pizza oven to your exterior location may really trigger some delight for you and make pizza night more exciting!
Likewise, this is a reliable, high quality cooking device that is mosting likely to last for many years as long as you look after it. While it is a little bit spendy, in my point of view – if you’re going to use it at least a pair times a month or more – it’s entirely worth it!
Expenses shot of a pepperoni jalapeno pizza on a wood pizza peel
ASSEMBLY
The Ooni comes almost entirely assembled out of the box. All you need to do is unravel the legs as well as put the pizza stone in it!
If you’re obtaining a gas-powered Ooni, you will certainly require to purchase a 1 pound or a 20 pound lp tank. Locating that lp container as well as having it filled might have been the hardest part of the entire setting up for us! I’m not sure why, however here on the West coastline, we had a hell of a time discovering a gas tank, and then as soon as we located one we had to locate a location to get it filled. Fortunately, our neighborhood hardware store had one left, as well as the gasoline station down the street can fill them so we really did not have to travel much, yet I called a TON of places before I might also discover one.
HOW TO USE THE OONI
Making use of the Ooni pizza oven is less complicated than you might believe! Reduced the warmth, toss your pizza in, and also allow it prepare for a pair minutes.
The good component is that the oven only has fires on the back and also left side, so the front right side is the cool area which gives you a lot more control over how the pizza is cooking. The 16″ Koda gives you lots of area to move the pizza around and also a great range between the flame and also the pizza itself in case it starts to prepare also quickly.
COOKING TIME
Ooni’s claim to fame is that it can prepare a pizza in 60 secs – which it entirely can. Nonetheless, for novice pizza cooks like ourselves, we located a couple YouTube video clips that said transforming the warmth to reduced and also cooking it for a bit longer at a lower temperature may be much easier. Keeping that claimed, our liked cooking method is to:
- Heat the oven over for regarding 15-20 mins.
- Lower the heat to low and also include a pizza to the oven.
- Prepare the pizza, revolving it every 20-30 secs or two for concerning 2-3 mins relying on the size of the pie as well as the quantity of toppings
Goat cheese as well as tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will certainly claim I was a bit worried concerning the learning contour of cooking with the Ooni. I assumed it was mosting likely to be a little tricky to obtain the heat perfect as well as keep it moving. I was happily shocked to locate that after simply a pair pizzas you truly begin to obtain the hang of it!
Truthfully, we maintained our Ooni in the box for a few weeks since I just had not been quite prepared to tackle what I assumed was going to be a tough food preparation procedure. Using the pizza oven is very simple as well as I desire we would certainly have opened our Ooni the day we got it!
COOKING TIPS
- Lightly powder the job surface area where you’re making the pizza. As well as gently flour the pizza peel. This will make it simpler to relocate the pizza to the pizza peel and move it to into the oven. I’ve listened to semolina flour works best, yet we utilize all-purpose without any concerns.
- You’ll have to construct the pizza, after that move it to the pizza peel, as well as then scoot it off the peel and right into the oven. The smaller sized your pizza, the simpler it is to do. The bigger the pizza, the extra most likely it is you’re going to finish up with a mangled mess.
- Do not exhaust the dough. The key to obtaining that trademark pizza crust is touching the dough just possible. Due to the fact that my partner utilized to make pizzas for a living so he’s basically a specialist, I actually lucked out. He advises utilizing your fingers to delicately create the crust while moving the dough in a circle. Slapping it back as well as forth in between your hands/forearms until it obtains big enough. Ideally, you want the dough to be thicker on the edges, and then very thin in the center. This will provide you that signature wood discharged pizza oven texture you’re searching for. If the crust is also thick in the center it won’t cook completely with.
- Don’t add as well several garnishes to your pizza. One more means to make certain that your pizza cooks via, is to top it very minimally. I ‘d recommend adding fifty percent of what you ‘d normally include to a pizza you’re going to cook in a routine oven.
- Don’t get distracted. You desire your full interest on that pizza when you’re cooking pizza in the Ooni. With the inside of the oven getting to temps over 900 degrees, it’s important to keep a close eye on the pie because it can go from flawlessly done, to completely burned immediately.
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FLAVOR
I will confess, I was skeptical yet hopeful that the flavor would certainly be close to that of a wood-fired pizza oven. As well as holy cow – I was surprised!
The taste is almost identical to wood-fired pizza although it only makes use of gas. You obtain those flawlessly charred bits all over, the crust hurts on the within and super crisp on the outside, and also the cheese obtains ooey-gooey melty in simply minutes.
I can attempt to continue to explain how scrumptious the pizza is, but let me simply claim, you will be impressed at the difference between the pizza you might in your Ooni and also the pizza you make in your oven. They simply do not contrast.
WHICH DOUGH TO USE
Truthfully, we utilize dough from the supermarket 9 times out of 10. They have a actually delicious dough that’s cost-effective and also cooks actually well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade however.
Overhead shot of a tomato as well as goat cheese pizza on a wooden pizza peel
OONI ACCESSORIES
- 16″ Pizza Peel – We love the 16″ pizza peel! The long deal with makes it very easy to put the pizza right into the oven.
- Pizza Turning Wheel – We have not acquired the transforming peel yet however I ‘d highly suggest the pizza transforming wheel to assist you transform the pizza while it’s in the oven. We presently just make use of the pizza peel to do it but it’s a little bit much more troublesome.
- Large Modular Table – The large modular table is something I went and also back forth regarding. I had not been certain if we ought to buy it or just try to find another thing comparable online. But let me conserve you some time as well as power. There is nothing available that approaches this table for less costly. It’s the absolute best size, comes with a rack, hanging dowels and it’s on the wheels so you can easily move it backward and forward. It also has brakes. For $250 you are truly getting your cash’s worth. It was likewise rather basic to put together – or at the very least I didn’t hear my partner vouch too much while he was putting it together and also I think it was carried out in less than an hr, even with a 5 year old ” aiding” him.
- Wooden Pizza Peels – We obtained these adorable little pizza peels off too. Primarily just for convenience of having something to make the pizza on and then something to cut the pizza on after it’s baked. They’re extremely charming as well as pretty budget-friendly.
- Infrared Thermometer – We have actually not yet obtained an infrared thermostat but I’ve listened to that it’s super practical in knowing if the pizza oven has gotten up to temp as well as is ready to prepare!
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WHERE TO BUY AN OONI
You can discover the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The rates are rather similar, however sometimes they have sales, so inspect around to see where you can get the best bargain.
CLEANING
One point that really lured me regarding the Ooni was that you don’t need to clean it! The temperature inside the oven obtains so warm that there’s actually no need to sanitize the within or sanitize of it. Obviously, you’ll need to clean down the exterior periodically as dirt chooses it, however besides that no cleansing is called for!
STORAGE SPACE
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any kind of covered space to store it though, Ooni does make a weatherproof cover.
A tiny pizza cooking inside an Ooni pizza oven exterior
GREAT FOR WEEKNIGHT USE
It could seem like a lot of work to get the Ooni all established up just to make two pizzas (which is what we typically do as a household of three) yet I guarantee you, it’s really not. You simply link the lp as well as let it warmth while you make the pizzas.
IT IS WORTH THE HYPE?
The Ooni is worth the rate for the experience that it delivers. I do state experience because I believe that making and also cooking food actually can be an experience.
My overall ideas on that Ooni are that I was expecting everything to be a whole lot even more work. I was anticipating the arrangement to be a hassle, the real cooking and also prepping to be a little bit lengthy, and also I had not been certain what the cleansing process involved. In general, I am definitely elated to locate that the Ooni is in fact a actually simple, uncomplicated, exterior pizza oven experience. The arrangement fasts. Prepping, heating up the oven, as well as cooking the pizzas is quite very easy. As well as clean-up is essentially non-existent.
When the wildfires aren’t surging, it’s likewise really light-weight and also portable so I can completely see us taking this outdoor camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a small exterior area, a little storage area to maintain it completely dry, and take pleasure in having a beverage outside while you cook supper, after that of course – the Ooni is for you!
If you’re all set to have a look at the Ooni pizza oven and also choose which one is right for you – CLICK HERE!
It has a pizza rock inside that offers you that delicious, crunchy crust of a standard wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your complete focus on that pizza. If I’m in the mood for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We obtained these cute little pizza peels. Primarily just for simplicity of having something to make the pizza on as well as after that something to slice the pizza on after it’s baked.