Ooni Oven Pro

Outside pizza ovens are coming to be quite prominent as well as it’s not difficult to see why! They use a quick as well as simple method to obtain that wood-fired pizza flavor right in your own backyard. They’re as convenient as a timeless grill yet incredibly flexible considering that they can reach such a high temperature as well as prepare all type of foods.

We ‘d been desiring an Ooni pizza oven permanently as well as finally obtained ours simply a couple of months ago. I know you’ve been curious regarding whether I believe it’s worth the buzz or not so I’m here to share my thoughts, tips, and also tricks – AND whether I think the Ooni deserves the investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Complete disclosure – Ooni talented me this pizza oven. As constantly, all thoughts and also point of views are my own.

THE OONI PIZZA OVEN

The Ooni is a portable, exterior pizza oven. It heats up to regarding 950 degrees in 20 minutes and can cook your pizza in 60 seconds. It has a pizza stone inside that offers you that tasty, crispy crust of a traditional wood-fired pizza oven.

DIFFERENT MODELS

Ooni has a number of versions to pick from, which implies there’s likely one that will fit your requirements and budget plan. They supply 12″ or 16″ ovens that are either wood pellet or gas-powered or make use of both wood as well as gas. They vary in price from $299-$ 799 depending upon the size as well as specs you pick.

We chose the 16″ Koda because we suched as the simplicity of being able to make use of gas and additionally desired a bigger dimension so that we had the alternative to prepare bigger pizzas or other things like fish, steak, etc.

AN INVESTMENT

At $299 for their base design, the Ooni pizza oven is absolutely an financial investment. Nonetheless, adding a pizza oven to your outdoor location might really spark some pleasure for you and also make pizza night extra interesting!

Likewise, this is a reliable, high quality food preparation home appliance that is going to last for many years as long as you take care of it. So while it is a little bit spendy, in my opinion – if you’re mosting likely to utilize it a minimum of a couple times a month or more – it’s totally worth it!

Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel

SETTING UP

The Ooni comes nearly completely assembled out of the box. All you have to do is unravel the legs as well as put the pizza stone in it!

You will certainly require to acquire a 1 extra pound or a 20 pound lp tank if you’re obtaining a gas-powered Ooni. Finding that lp tank and also having it filled could have been the hardest part of the whole setting up for us! I’m unsure why, yet below on the West coast, we had a hell of a time finding a lp container, and then when we found one we had to find a place to get it loaded. Thankfully, our regional equipment shop had one left, and the gasoline station down the street can fill them so we didn’t have to travel much, yet I called a TON of areas before I could also locate one.

HOW TO USE THE OONI

Making use of the Ooni pizza oven is less complicated than you could think! Reduced the warm, throw your pizza in, as well as allow it prepare for a couple mins.

The great component is that the oven only has flames on the back and also left side, so the front ideal side is the awesome spot which provides you more control over how the pizza is food preparation. The 16″ Koda gives you plenty of area to move the pizza around and likewise a excellent distance in between the pizza and also the flame itself in case it starts to prepare also swiftly.

FOOD PREPARATION TIME

Ooni’s claim to fame is that it can prepare a pizza in 60 secs – which it entirely can. For newbie pizza chefs like ourselves, we discovered a pair YouTube video clips that claimed transforming the heat to reduced and also cooking it for a little bit much longer at a reduced temperature may be simpler. With that said, our preferred cooking technique is to:

  • Warm the oven on high for concerning 15-20 minutes.
  • Minimize the heat to low and add a pizza to the oven.
  • Prepare the pizza, rotating it every 20-30 seconds or two for about 2-3 minutes depending on the size of the pie as well as the amount of garnishes

Goat cheese and tomato pizza going into an Ooni pizza oven

THE LEARNING CURVE

I will say I was a bit nervous about the discovering contour of cooking with the Ooni. I assumed it was going to be a little difficult to obtain the warmth ideal as well as keep it relocating. I was happily amazed to locate that after just a pair pizzas you truly begin to get the hang of it!

I think we get a little better each time as we excellent the dough shaping as well as covering. Honestly, we maintained our Ooni in the box for a couple of weeks due to the fact that I just had not been fairly all set to tackle what I thought was going to be a tough food preparation process. I could NOT have been extra wrong. Making use of the pizza oven is incredibly simple and I desire we would certainly have opened our Ooni the day we got it!

COOKING TIPS

  • Gently flour the job surface area where you’re making the pizza. And also lightly flour the pizza peel too. This will certainly make it less complicated to move the pizza to the pizza peel and also transfer it to into the oven. I’ve heard semolina flour functions best, however we utilize all-purpose without any issues.
  • Do not roll the crust out as well large unless you’re really comfortable with the procedure of moving it. You’ll have to put together the pizza, after that relocate to the pizza peel, and then scoot it off the peel as well as into the oven. The smaller sized your pizza, the less complicated it is to do. The larger the pizza, the more probable it is you’re mosting likely to end up with a mangled mess. Although the 16″ Koda can handle a 16″ pie, we still keep them around 10″ -12″. I generally divide a one pound sphere of dough in 2, and after that present 2 pizzas from that.
  • The secret to obtaining that trademark pizza crust is touching the dough as little as possible. I truly lucked out because my companion made use of to make pizzas for a living so he’s basically a specialist. This will certainly offer you that signature timber fired pizza oven texture you’re looking for.
  • Do not add too several toppings to your pizza. An additional means to make certain that your pizza cooks via, is to top it extremely minimally. I ‘d suggest including half of what you ‘d typically add to a pizza you’re going to cook in a normal oven.
  • Do not get sidetracked. When you’re cooking pizza in the Ooni, you want your complete focus on that pizza. With the inside of the oven reaching temps over 900 levels, it’s important to maintain a close eye on the pie due to the fact that it can go from flawlessly done, to perfectly melted in a matter of seconds.

Click on this link to check out the Ooni Pizza Oven

FLAVOR

I will certainly confess, I was hopeful but cynical that the flavor would be close to that of a wood-fired pizza oven. As well as divine cow – I was blown away!

The taste is virtually the same to wood-fired pizza despite the fact that it only uses gas. You get those completely charred little bits around, the crust hurts on the within as well as very crisp outside, and also celebrity obtains ooey-gooey melty in simply minutes.

I could try to remain to explain how scrumptious the pizza is, but let me simply claim, you will be astonished at the distinction between the pizza you might in your Ooni as well as the pizza you make in your oven. They just do not contrast.

WHICH DOUGH TO USE

Honestly, we utilize dough from the food store 9 times out of 10. They have a actually tasty dough that’s low-cost as well as chefs truly well in the Ooni. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Expenses shot of a tomato and also goat cheese pizza on a wooden pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We love the 16″ pizza peel! The lengthy handle makes it easy to place the pizza right into the oven.
  • Pizza Turning Wheel – We have not purchased the turning peel yet but I ‘d highly suggest the pizza transforming wheel to help you turn the pizza while it’s in the oven. We currently simply use the pizza peel to do it yet it’s a bit a lot more difficult.
  • Big Modular Table – The big modular table is something I went as well as back forth about. I had not been sure if we should buy it or just search for something else comparable online. However let me save you a long time and energy. There is nothing out there that approaches this table for less costly. It’s the absolute excellent size, comes with a shelf, hanging dowels and it’s on the wheels so you can easily move it backward and forward. It additionally has brakes. For $250 you are really getting your cash’s worth. It was likewise pretty easy to put together – or at least I really did not hear my partner vow way too much while he was placing it together and also I think it was carried out in less than an hr, even with a 5 years of age “helping” him.
  • Wooden Pizza Peels – We got these charming little pizza peels. Mostly just for convenience of having something to make the pizza on and afterwards something to slice the pizza on after it’s baked. They’re very cute and also rather inexpensive.
  • Infrared Thermometer – We have actually not yet obtained an infrared thermostat yet I’ve listened to that it’s extremely helpful in recognizing if the pizza oven has actually risen to temp as well as is ready to cook!

>> Click here to take a look at the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can locate the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The costs are pretty comparable, yet sometimes they have sales, so check around to see where you can get the best bargain.

CLEANSING

One thing that actually lured me concerning the Ooni was that you don’t have to cleanse it! The temperature level inside the oven gets so hot that there’s really no need to disinfect or sanitize the inside of it. Certainly, you’ll require to wipe down the exterior periodically as dirt picks it, however besides that no cleansing is needed!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we placed it on is 30 x 30 inches. We keep it in the edge of our garage and it doesn’t occupy excessive space. Keeping it out of the snow and rainfall will assist it last much longer. If you don’t have any protected space to save it though, Ooni does make a weatherproof cover as well.

A little pizza cooking inside an Ooni pizza oven outside

GREAT FOR WEEKNIGHT USE

It might appear like a whole lot of work to obtain the Ooni all established up simply to make 2 pizzas (which is what we usually do as a household of three) yet I guarantee you, it’s actually not. You simply link the propane as well as allow it warm while you make the pizzas.

IT IS WORTH THE HYPE?

The Ooni is worth the cost for the experience that it supplies. I do say experience because I think that cooking and also making food really can be an experience.

My overall thoughts on that Ooni are that I was anticipating whatever to be a whole lot more work. Overall, I am absolutely elated to discover that the Ooni is in fact a really basic, straightforward, outside pizza oven experience. Prepping, heating the oven, and also preparing the pizzas is quite easy.

It’s likewise really lightweight and also mobile so I can completely see us taking this outdoor camping with us when the wildfires aren’t surging!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a small outdoor space, a bit of storage room to keep it completely dry, and also appreciate having a drink outside while you cook dinner, after that of course – the Ooni is for you!

If you’re ready to check out the Ooni pizza oven as well as make a decision which one is right for you – CLICK HERE!

It has a pizza stone inside that gives you that delicious, crispy crust of a conventional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your complete attention on that pizza. If I’m in the state of mind for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We got these adorable little pizza peels. Mainly simply for convenience of having something to make the pizza on and also then something to slice the pizza on after it’s baked.

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