Ooni Ottawa
Exterior pizza ovens are ending up being rather preferred as well as it’s not tough to see why! They supply a quick as well as easy method to get that wood-fired pizza flavor right in your very own yard. They’re as hassle-free as a traditional grill yet super flexible because they can reach such a heat as well as cook all sort of foods.
We ‘d been desiring an Ooni pizza oven permanently as well as lastly got ours simply a few months ago. I know you’ve been curious about whether I assume it’s worth the buzz or not so I’m below to share my techniques, pointers, and ideas – AND whether I assume the Ooni is worth the financial investment!
Ooni pizza oven on a steel table outside on a deck
Complete disclosure – Ooni gifted me this pizza oven. As constantly, all point of views and ideas are my own.
THE OONI PIZZA OVEN
The Ooni is a portable, outdoor pizza oven. It heats up to concerning 950 levels in 20 minutes and can cook your pizza in 60 seconds. It has a pizza stone inside that gives you that delicious, crispy crust of a typical wood-fired pizza oven.
DIFFERENT MODELS
Ooni has a number of versions to choose from, which indicates there’s likely one that will fit your demands as well as spending plan. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or make use of both wood as well as gas. They vary in rate from $299-$ 799 depending on the size and specs you choose.
We chose the 16″ Koda because we liked the convenience of having the ability to utilize gas as well as additionally desired a bigger size to ensure that we had the option to cook larger pizzas or other things like fish, steak, etc.
AN INVESTMENT
At $299 for their base design, the Ooni pizza oven is absolutely an financial investment. Adding a pizza oven to your outdoor area might truly stimulate some happiness for you and make pizza night extra amazing!
Additionally, this is a reliable, high quality food preparation home appliance that is going to last for years as long as you deal with it. So while it is a little bit spendy, in my point of view – if you’re going to use it a minimum of a pair times a month or more – it’s totally worth it!
Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel
SETTING UP
The Ooni comes virtually entirely put together out of the box. All you need to do is unravel the legs as well as put the pizza stone in it!
If you’re obtaining a gas-powered Ooni, you will certainly require to buy a 1 extra pound or a 20 extra pound lp tank. I’m not certain why, yet below on the West coastline, we had a hell of a time finding a lp container, and also then when we discovered one we had to locate a area to get it filled.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is simpler than you might think! Reduced the warmth, throw your pizza in, and let it prepare for a pair minutes.
The great component is that the oven only has fires on the back and also left side, so the front ideal side is the cool spot which offers you more control over just how the pizza is cooking. The 16″ Koda gives you a lot of room to relocate the pizza around as well as likewise a excellent range between the pizza and also the fire itself in case it starts to prepare too swiftly.
COOKING TIME
Ooni’s specialty is that it can cook a pizza in 60 secs – which it entirely can. For newbie pizza cooks like ourselves, we found a pair YouTube video clips that claimed turning the warm to cooking and low it for a little bit much longer at a lower temperature could be easier. With that said stated, our preferred food preparation method is to:
- Warm the oven over for concerning 15-20 minutes.
- Lower the heat to low and include a pizza to the oven.
- Cook the pizza, rotating it every 20-30 secs approximately for concerning 2-3 mins depending on the size of the pie and also the amount of toppings
Goat cheese and also tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will certainly state I was a bit worried concerning the knowing contour of food preparation with the Ooni. I believed it was going to be a little complicated to get the warm ideal and keep it relocating. Nonetheless, I was pleasantly shocked to discover that after just a couple pizzas you actually start to master it!
Truthfully, we kept our Ooni in the box for a couple of weeks due to the fact that I just had not been fairly prepared to tackle what I thought was going to be a difficult cooking procedure. Utilizing the pizza oven is very easy and I wish we would certainly have opened our Ooni the day we obtained it!
FOOD PREPARATION TIPS
- Gently powder the job surface area where you’re making the pizza. And also lightly powder the pizza peel. This will make it much easier to move the pizza to the pizza peel and move it to right into the oven. I’ve heard semolina flour works best, yet we utilize all-purpose with no issues.
- Do not roll the crust out as well huge unless you’re really comfortable with the procedure of moving it. You’ll have to construct the pizza, after that relocate to the pizza peel, and afterwards scoot it off the peel as well as right into the oven. The smaller your pizza, the less complicated it is to do. The larger the pizza, the more probable it is you’re going to wind up with a mangled mess. Although the 16″ Koda can handle a 16″ pie, we still maintain them around 10″ -12″. I typically split a one extra pound round of dough in 2, and then present two pizzas from that.
- Do not strain the dough. The trick to obtaining that signature pizza crust is touching the dough just feasible. Due to the fact that my partner utilized to make pizzas for a living so he’s generally a specialist, I really lucked out. He recommends utilizing your fingers to delicately develop the crust while moving the dough in a circle. Slapping it back and also forth between your hands/forearms up until it obtains big enough. Preferably, you want the dough to be thicker on the edges, and then really slim in the center. This will certainly give you that signature timber discharged pizza oven texture you’re seeking. If the crust is too thick in the middle it will not prepare right with.
- Do not include as well lots of toppings to your pizza. One more means to ensure that your pizza cooks via, is to top it very minimally. I ‘d recommend including half of what you ‘d usually add to a pizza you’re going to cook in a normal oven.
- Don’t get sidetracked. You desire your full attention on that pizza when you’re cooking pizza in the Ooni. With the within the oven reaching temps over 900 levels, it’s vital to keep a close eye on the pie due to the fact that it can go from perfectly done, to perfectly burned immediately.
Go here to look into the Ooni Pizza Oven
FLAVOR
I will confess, I was cynical however hopeful that the taste would certainly be close to that of a wood-fired pizza oven. And also divine cow – I was surprised!
The flavor is almost similar to wood-fired pizza although it just utilizes gas. You obtain those completely charred littles all over, the crust is tender on the inside and incredibly crisp on the outside, and also celebrity gets ooey-gooey melty in just mins.
I could try to remain to define exactly how scrumptious the pizza is, however let me simply say, you will be surprised at the difference in between the pizza you may in your Ooni and also the pizza you make in your oven. They simply don’t compare.
WHICH DOUGH TO USE
Truthfully, we make use of dough from the food store 9 times out of 10. They have a actually scrumptious dough that’s economical and cooks truly well in the Ooni. If I’m in the state of mind for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Expenses shot of a tomato and goat cheese pizza on a wood pizza peel
OONI ACCESSORIES
- 16″ Pizza Peel – We enjoy the 16″ pizza peel! The long manage makes it easy to put the pizza right into the oven.
- Pizza Turning Wheel – We have not purchased the transforming peel yet but I ‘d extremely advise the pizza transforming wheel to aid you turn the pizza while it’s in the oven. We presently simply use the pizza peel to do it however it’s a bit more troublesome.
- Large Modular Table – The big modular table is something I went as well as back forth regarding. I wasn’t certain if we ought to purchase it or simply try to find something else similar online. For $250 you are actually obtaining your cash’s worth.
- Wood Pizza Peels – We got these charming little pizza peels too. Primarily just for convenience of having something to make the pizza on and after that something to cut the pizza on after it’s baked. They’re extremely charming as well as quite budget friendly.
- Infrared Thermometer – We have not yet gotten an infrared thermostat yet I’ve heard that it’s extremely handy in understanding if the pizza oven has actually stood up to temp and prepares to prepare!
>> Click on this link to take a look at the Ooni Pizza Oven <<
WHERE TO BUY AN OONI
You can discover the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The rates are quite similar, yet often they have sales, so inspect around to see where you can obtain the most effective deal.
CLEANSING
Something that truly lured me regarding the Ooni was that you do not have to cleanse it! The temperature level inside the oven obtains so hot that there’s actually no need to disinfect or sanitize the inside of it. Clearly, you’ll require to clean down the outside every now and then as dirt picks it, yet besides that no cleaning is needed!
STORAGE
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any kind of protected area to save it though, Ooni does make a weatherproof cover.
A little pizza cooking inside an Ooni pizza oven outside
GREAT FOR WEEKNIGHT USE
It might feel like a lot of job to obtain the Ooni good to go up just to make 2 pizzas (which is what we normally do as a family members of 3) but I guarantee you, it’s actually not. The Ooni modular table we obtained makes it easy to wheel in and out of the garage. After that you just connect the gas and also allow it heat while you make the pizzas. It’s completely doable on a weeknight and also we have not cooked a pizza in our oven since we got it!
IT IS WORTH THE HYPE?
The Ooni is worth the rate for the experience that it delivers. I do state experience due to the fact that I believe that preparing and making food truly can be an experience.
My total thoughts on that Ooni are that I was anticipating every little thing to be a great deal even more job. Overall, I am absolutely elated to discover that the Ooni is really a really easy, uncomplicated, exterior pizza oven experience. Prepping, heating the oven, as well as cooking the pizzas is pretty simple.
It’s additionally really light-weight and also mobile so I can absolutely see us taking this outdoor camping with us when the wildfires aren’t surging!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a little outdoor room, a little storage area to maintain it dry, as well as appreciate having a beverage outside while you prepare supper, after that of course – the Ooni is for you!
If you’re ready to have a look at the Ooni pizza oven and make a decision which one is right for you – CLICK HERE!
It has a pizza stone inside that offers you that scrumptious, crispy crust of a typical wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full interest on that pizza. If I’m in the mood for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We got these adorable little pizza peels off. Mainly just for simplicity of having something to make the pizza on and also after that something to slice the pizza on after it’s baked.