Ooni Of Ife Youtube

Outdoor pizza ovens are coming to be rather prominent and also it’s not hard to see why! They supply a simple and fast means to get that wood-fired pizza flavor right in your very own backyard. They’re as practical as a timeless grill but very functional since they can reach such a heat and prepare all sort of foods.

We ‘d been desiring an Ooni pizza oven forever and lastly got ours simply a couple of months ago. I understand you’ve been curious concerning whether I think it’s worth the hype or not so I’m here to share my suggestions, thoughts, and methods – AND whether I believe the Ooni is worth the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Complete disclosure – Ooni talented me this pizza oven. As always, all ideas and also opinions are my own.


The Ooni is a mobile, exterior pizza oven. It heats up to regarding 950 levels in 20 minutes and can cook your pizza in 60 seconds. It has a pizza stone inside that gives you that delicious, crispy crust of a standard wood-fired pizza oven.


Ooni has numerous models to select from, which indicates there’s most likely one that will certainly fit your demands and also budget. They offer 12″ or 16″ ovens that are either timber pellet or gas-powered or utilize both timber and also gas. They range in rate from $299-$ 799 relying on the size and also specifications you select.

We chose the 16″ Koda because we liked the convenience of being able to utilize gas as well as additionally wanted a larger size so that we had the choice to prepare larger pizzas or various other things like fish, steak, etc.


At $299 for their base model, the Ooni pizza oven is certainly an financial investment. However, adding a pizza oven to your exterior area may actually spark some pleasure for you and also make pizza evening more exciting!

Likewise, this is a well-made, quality food preparation appliance that is mosting likely to last for years as long as you look after it. So while it is a little bit spendy, in my opinion – if you’re going to use it a minimum of a pair times a month or more – it’s entirely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel


The Ooni comes practically completely assembled out of the box. All you have to do is unfold the legs and also put the pizza stone in it!

If you’re obtaining a gas-powered Ooni, you will certainly require to acquire a 1 extra pound or a 20 pound propane container. I’m not certain why, but below on the West shore, we had a heck of a time discovering a gas storage tank, as well as then as soon as we discovered one we had to discover a location to get it filled.


Making use of the Ooni pizza oven is simpler than you might think! Reduced the warmth, toss your pizza in, as well as let it prepare for a pair minutes.

The nice component is that the oven just has fires on the back and also left side, so the front right side is the amazing place which gives you much more control over just how the pizza is food preparation. The 16″ Koda provides you a lot of area to relocate the pizza around as well as additionally a excellent range in between the flame and the pizza itself in case it begins to cook too promptly.


Ooni’s claim to fame is that it can cook a pizza in 60 seconds – which it completely can. However, for newbie pizza chefs like ourselves, we discovered a couple YouTube video clips that claimed transforming the warm to cooking as well as low it awhile much longer at a reduced temperature might be easier. With that said said, our favored cooking approach is to:

  • Warm the oven above for regarding 15-20 minutes.
  • Minimize the warmth to reduced and also include a pizza to the oven.
  • Cook the pizza, revolving it every 20-30 secs or two for regarding 2-3 minutes depending on the dimension of the pie and the amount of toppings

Goat cheese as well as tomato pizza entering into an Ooni pizza oven


I will certainly state I was a little bit anxious about the learning curve of food preparation with the Ooni. I assumed it was mosting likely to be a little complicated to get the warmth ideal as well as maintain it relocating. Nevertheless, I was pleasantly surprised to locate that after just a pair pizzas you actually start to get the hang of it!

I believe we obtain a little better each time as we ideal the dough shaping and also covering. Yet honestly, we maintained our Ooni in the box for a few weeks because I just wasn’t fairly all set to tackle what I thought was going to be a difficult cooking procedure. I might NOT have actually been much more incorrect. Making use of the pizza oven is super very easy and also I desire we would certainly have opened our Ooni the day we got it!


  • Gently flour the work surface where you’re making the pizza. And also gently powder the pizza peel. This will certainly make it easier to relocate the pizza to the pizza peel as well as move it to right into the oven. I’ve heard semolina flour functions best, however we make use of all-purpose without any issues.
  • Don’t roll the crust out too big unless you’re very comfy with the procedure of moving it. You’ll have to assemble the pizza, then move it to the pizza peel, and after that scoot it off the peel and into the oven. The smaller sized your pizza, the easier it is to do. The larger the pizza, the most likely it is you’re going to end up with a mangled mess. The 16″ Koda can manage a 16″ pie, we still maintain them around 10″ -12″. I normally separate a one extra pound ball of dough in two, and then present two pizzas from that.
  • The secret to obtaining that trademark pizza crust is touching the dough as little as feasible. I truly lucked out due to the fact that my companion used to make pizzas for a living so he’s basically a professional. This will certainly give you that trademark wood discharged pizza oven structure you’re looking for.
  • Do not include too several garnishes to your pizza. Another way to ensure that your pizza chefs through, is to top it really minimally. I would certainly recommend including half of what you ‘d normally include to a pizza you’re going to bake in a routine oven.
  • Do not obtain sidetracked. You desire your complete interest on that pizza when you’re cooking pizza in the Ooni. With the within the oven getting to temps over 900 degrees, it’s important to keep a close eye on the pie due to the fact that it can go from flawlessly done, to perfectly burned immediately.

Click here to take a look at the Ooni Pizza Oven


I will certainly admit, I was doubtful but confident that the taste would be close to that of a wood-fired pizza oven. As well as holy cow – I was surprised!

The taste is almost similar to wood-fired pizza even though it just makes use of gas. You get those perfectly charred bits all over, the crust hurts on the inside as well as incredibly crisp outside, and celebrity obtains ooey-gooey melty in simply mins.

I might attempt to continue to explain exactly how scrumptious the pizza is, however let me just claim, you will be astonished at the difference between the pizza you might in your Ooni and the pizza you make in your oven. They just don’t compare.


Truthfully, we utilize dough from the grocery store 9 breaks of 10. They have a really delicious dough that’s affordable and chefs truly well in the Ooni. If I’m in the state of mind for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Expenses shot of a tomato and also goat cheese pizza on a wood pizza peel


  • 16″ Pizza Peel – We love the 16″ pizza peel! The lengthy take care of makes it simple to place the pizza right into the oven.
  • Pizza Turning Wheel – We have actually not purchased the transforming peel yet but I ‘d highly recommend the pizza turning wheel to assist you turn the pizza while it’s in the oven. We presently just utilize the pizza peel to do it yet it’s a little bit extra troublesome.
  • Huge Modular Table – The big modular table is something I went and also back forth about. If we must buy it or simply attempt to locate something else comparable online, I had not been certain. However let me conserve you a long time and also energy. There is nothing around that approaches this table for less expensive. It’s the outright excellent size, includes a rack, hanging dowels and also it’s on the wheels so you can conveniently move it backward and forward. It also has brakes. For $250 you are actually getting your money’s worth. It was also rather easy to assemble – or a minimum of I didn’t hear my companion promise too much while he was placing it with each other and I believe it was done in less than an hr, despite a 5 year old “helping” him.
  • Wooden Pizza Peels – We got these charming little pizza peels. Primarily just for convenience of having something to make the pizza on and after that something to cut the pizza on after it’s baked. They’re super charming and quite budget friendly.
  • Infrared Thermometer – We have not yet gotten an infrared thermometer however I’ve listened to that it’s very practical in recognizing if the pizza oven has gotten up to temp and also is ready to prepare!

>> Visit this site to have a look at the Ooni Pizza Oven <<


You can discover the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The costs are quite comparable, however occasionally they have sales, so inspect around to see where you can obtain the most effective offer.


One point that really attracted me regarding the Ooni was that you don’t need to clean it! The temperature level inside the oven gets so hot that there’s really no demand to sanitize the within or sanitize of it. Certainly, you’ll need to wipe down the exterior once in a while as dirt picks it, however besides that no cleaning is called for!


The Ooni Koda 16″ is 25 x 25 x 20 inches. After that the modular table that we placed it on is 30 x 30 inches. We keep it in the edge of our garage as well as it doesn’t take up way too much area. Maintaining it out of the snow as well as rain will help it last much longer. If you do not have any covered area to keep it however, Ooni does make a weatherproof cover as well.

A little pizza cooking inside an Ooni pizza oven exterior


It may appear like a lot of job to get the Ooni all set up simply to make 2 pizzas (which is what we normally do as a family of 3) but I guarantee you, it’s really not. You just attach the lp and let it heat while you make the pizzas.


Yes, it is. I see what all the fuss had to do with. The Ooni deserves the cost for the experience that it delivers. I do claim experience since I think that cooking as well as making food actually can be an experience.

My overall ideas on that Ooni are that I was anticipating everything to be a great deal more job. On the whole, I am definitely elated to locate that the Ooni is actually a really straightforward, simple, outside pizza oven experience. Prepping, heating the oven, and cooking the pizzas is pretty easy.

When the wildfires aren’t raving, it’s likewise very light-weight and portable so I can entirely see us taking this outdoor camping with us!


If you like pizza, have a tiny outdoor space, a little bit of storage area to maintain it dry, and delight in having a beverage outside while you prepare supper, then indeed – the Ooni is for you!

If you’re prepared to have a look at the Ooni pizza oven and also decide which one is right for you – CLICK HERE!

It has a pizza stone inside that gives you that tasty, crunchy crust of a typical wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your full attention on that pizza. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We obtained these charming little pizza peels. Mostly just for convenience of having something to make the pizza on and then something to slice the pizza on after it’s baked.

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