Outdoor pizza ovens are ending up being fairly prominent and it’s not difficult to see why! They offer a quick as well as easy way to obtain that wood-fired pizza flavor right in your own backyard. They’re as hassle-free as a traditional grill but very functional given that they can reach such a high temperature and also cook all type of foods.
We ‘d been wanting an Ooni pizza oven forever and also finally obtained ours simply a few months earlier. I know you’ve wondered about whether I think it’s worth the buzz or otherwise so I’m below to share my methods, suggestions, as well as thoughts – AND whether I assume the Ooni is worth the financial investment!
Ooni pizza oven on a steel table outside on a deck
Full disclosure – Ooni gifted me this pizza oven. As always, all thoughts and also viewpoints are my very own.
THE OONI PIZZA OVEN
The Ooni is a mobile, exterior pizza oven. It heats up to about 950 degrees in 20 mins as well as can cook your pizza in 60 secs. It has a pizza rock inside that provides you that tasty, crunchy crust of a traditional wood-fired pizza oven.
Ooni has numerous designs to pick from, which implies there’s most likely one that will fit your needs as well as spending plan. They provide 12″ or 16″ ovens that are either wood pellet or gas-powered or use both wood and also gas. They vary in cost from $299-$ 799 depending on the size and requirements you choose.
We opted for the 16″ Koda because we suched as the simplicity of being able to utilize gas and likewise desired a larger size to ensure that we had the choice to cook bigger pizzas or various other things like fish, steak, etc.
At $299 for their base version, the Ooni pizza oven is certainly an financial investment. Adding a pizza oven to your outdoor area may truly spark some happiness for you and also make pizza evening extra exciting!
Likewise, this is a well-made, quality food preparation appliance that is going to last for many years as long as you look after it. So while it is a bit spendy, in my viewpoint – if you’re mosting likely to use it a minimum of a pair times a month or even more – it’s completely worth it!
Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes nearly totally constructed out of package. All you need to do is unravel the legs and put the pizza rock in it!
If you’re obtaining a gas-powered Ooni, you will require to purchase a 1 extra pound or a 20 extra pound lp storage tank. Finding that gas tank as well as having it filled up might have been the hardest part of the entire setting up for us! I’m not sure why, yet below on the West shore, we had a hell of a time locating a propane tank, and afterwards when we found one we had to discover a place to get it filled. The good news is, our regional hardware shop had one left, and the gasoline station down the street can fill them so we didn’t need to take a trip much, however I called a TON of locations before I can also discover one.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is much easier than you could think! It was absolutely simpler than I expected it to be. You just transform it up to high and also allow it warm up for 20 mins once you attach the lp container. Lower the heat, toss your pizza in, as well as let it cook for a couple mins. My companion as well as I were both happily surprised at just how easy the Ooni is to utilize and just how enjoyable it is to watch the pizza chef!
The good component is that the oven only has flames on the back and left side, so the front best side is the awesome area which provides you a lot more control over just how the pizza is food preparation. The 16″ Koda provides you lots of room to move the pizza around and likewise a great distance between the pizza and also the fire itself in case it begins to prepare as well rapidly.
FOOD PREPARATION TIME
Ooni’s claim to fame is that it can prepare a pizza in 60 seconds – which it completely can. For newbie pizza cooks like ourselves, we located a pair YouTube video clips that claimed transforming the warm to cooking as well as reduced it for a bit much longer at a reduced temperature could be much easier. With that said, our preferred cooking method is to:
- Warmth the oven over for about 15-20 mins.
- Lower the warmth to reduced and include a pizza to the oven.
- Prepare the pizza, rotating it every 20-30 secs or so for about 2-3 minutes depending upon the dimension of the pie and the amount of garnishes
Goat cheese and tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will certainly say I was a little bit worried about the discovering curve of food preparation with the Ooni. I thought it was mosting likely to be a little difficult to get the warmth perfect as well as keep it moving. I was pleasantly surprised to discover that after just a pair pizzas you truly begin to get the hang of it!
I think we obtain a little far better each time as we excellent the dough shaping and also covering. However truthfully, we maintained our Ooni in the box for a couple of weeks since I just wasn’t rather prepared to tackle what I believed was going to be a tough cooking process. I could NOT have actually been extra wrong. Making use of the pizza oven is incredibly easy as well as I wish we would have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Gently powder the job surface where you’re making the pizza. And also lightly flour the pizza peel.
- Do not roll the crust out as well big unless you’re really comfortable with the procedure of moving it. You’ll need to put together the pizza, after that move it to the pizza peel, and afterwards run it off the peel as well as into the oven. The smaller sized your pizza, the simpler it is to do. The bigger the pizza, the more probable it is you’re mosting likely to end up with a mangled mess. Although the 16″ Koda can handle a 16″ pie, we still keep them around 10″ -12″. I normally separate a one extra pound round of dough in two, and afterwards roll out 2 pizzas from that.
- Don’t exhaust the dough. The trick to getting that signature pizza crust is touching the dough just possible. I really lucked out because my companion utilized to make pizzas for a living so he’s essentially a specialist. He suggests utilizing your fingers to carefully produce the crust while relocating the dough in a circle. Slapping it back as well as forth between your hands/forearms till it gets big enough. Ideally, you want the dough to be thicker on the edges, and afterwards very slim between. This will offer you that trademark wood discharged pizza oven structure you’re seeking. If the crust is also thick in the middle it won’t prepare all the way through.
- Do not include too many garnishes to your pizza. Another means to guarantee that your pizza cooks with, is to cover it extremely minimally. I ‘d recommend adding half of what you ‘d typically include in a pizza you’re going to bake in a routine oven. Like I pointed out, the transfer of the pizza is a little tricky, as well as the even more toppings you have, the trickier it is. Keep it simple as well as top gently. This is not the moment to make your trademark additional extra cheese pizza!
- Don’t obtain distracted. You want your complete focus on that pizza when you’re cooking pizza in the Ooni. With the inside of the oven reaching temperatures over 900 levels, it’s crucial to keep a close eye on the pie because it can go from completely done, to completely melted in a matter of seconds.
Visit this site to have a look at the Ooni Pizza Oven
I will certainly confess, I was hopeful but skeptical that the taste would certainly be close to that of a wood-fired pizza oven. As well as holy cow – I was blown away!
The flavor is virtually the same to wood-fired pizza although it just utilizes gas. You obtain those perfectly charred littles all over, the crust hurts on the within and very crisp outside, as well as celebrity obtains ooey-gooey melty in just minutes.
I can attempt to continue to describe exactly how delicious the pizza is, but let me simply state, you will be impressed at the difference in between the pizza you may in your Ooni and the pizza you make in your oven. They simply do not compare.
WHICH DOUGH TO USE
Truthfully, we make use of dough from the food store 9 breaks of 10. They have a truly scrumptious dough that’s cost-effective as well as cooks truly well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade though.
Overhead shot of a tomato and goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We love the 16″ pizza peel! The long take care of makes it very easy to place the pizza right into the oven.
- Pizza Turning Wheel – We have not purchased the transforming peel yet but I ‘d extremely advise the pizza turning wheel to help you transform the pizza while it’s in the oven. We presently simply use the pizza peel to do it however it’s a bit extra cumbersome.
- Big Modular Table – The large modular table is something I went and also back forth concerning. If we must purchase it or simply try to locate something else comparable online, I had not been certain. Allow me save you some time and power. There is absolutely nothing around that is comparable to this table for less expensive. It’s the absolute ideal dimension, includes a rack, hanging dowels and it’s on the wheels so you can easily relocate back and forth. It also has brakes. For $250 you are actually getting your money’s well worth. It was also rather basic to create – or at least I really did not hear my companion vow excessive while he was placing it together and I believe it was done in less than an hr, despite a 5 years of age ” assisting” him.
- Wood Pizza Peels – We got these charming little pizza peels too. Mainly just for simplicity of having something to make the pizza on and afterwards something to cut the pizza on after it’s baked. They’re incredibly adorable as well as rather cost effective.
- Infrared Thermometer – We have actually not yet obtained an infrared thermometer however I’ve listened to that it’s very useful in recognizing if the pizza oven has risen to temp and prepares to cook!
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The rates are quite comparable, yet occasionally they have sales, so check around to see where you can obtain the very best bargain.
Something that truly enticed me regarding the Ooni was that you don’t need to clean it! The temperature level inside the oven gets so warm that there’s truly no requirement to disinfect the inside or decontaminate of it. Undoubtedly, you’ll need to wipe down the outside every so often as dust settles on it, yet apart from that no cleaning is required!
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any protected space to keep it though, Ooni does make a weatherproof cover.
A little pizza cooking inside an Ooni pizza oven exterior
GOOD FOR WEEKNIGHT USE
It could appear like a lot of job to obtain the Ooni all established up simply to make two pizzas (which is what we typically do as a household of three) yet I ensure you, it’s truly not. You just connect the gas as well as allow it warm while you make the pizzas.
IT IS WORTH THE HYPE?
Yes, it is. I see what all the hassle was about. The Ooni deserves the rate for the experience that it provides. Because I believe that making and also preparing food really can be an experience, I do state experience.
My general thoughts on that Ooni are that I was anticipating everything to be a whole lot even more job. In general, I am absolutely elated to discover that the Ooni is actually a actually basic, uncomplicated, exterior pizza oven experience. Prepping, heating up the oven, and also cooking the pizzas is pretty simple.
When the wildfires aren’t surging, it’s also really light-weight and also portable so I can totally see us taking this camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a little exterior space, a bit of storage room to keep it completely dry, as well as enjoy having a beverage outside while you cook dinner, then yes – the Ooni is for you!
If you’re ready to check out the Ooni pizza oven as well as determine which one is right for you – CLICK HERE!
It has a pizza rock inside that offers you that delicious, crunchy crust of a standard wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you want your full attention on that pizza. If I’m in the state of mind for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We obtained these charming little pizza peels off. Mostly simply for simplicity of having something to make the pizza on as well as then something to slice the pizza on after it’s baked.