Outdoor pizza ovens are ending up being fairly popular and also it’s not difficult to see why! They use a quick and simple means to get that wood-fired pizza taste right in your very own backyard. They’re as hassle-free as a traditional grill but super flexible since they can get to such a heat and also cook all sort of foods.
We ‘d been desiring an Ooni pizza oven permanently and ultimately obtained ours just a few months ago. I recognize you’ve wondered regarding whether I believe it’s worth the buzz or otherwise so I’m below to share my thoughts, tricks, as well as suggestions – AND whether I think the Ooni is worth the investment!
Ooni pizza oven on a metal table outside on a deck
Complete disclosure – Ooni talented me this pizza oven. As always, all thoughts as well as viewpoints are my very own.
THE OONI PIZZA OVEN
The Ooni is a mobile, outdoor pizza oven. It warms up to concerning 950 levels in 20 mins and can prepare your pizza in 60 seconds. It has a pizza rock inside that gives you that scrumptious, crispy crust of a conventional wood-fired pizza oven.
Ooni has numerous versions to select from, which implies there’s likely one that will fit your needs as well as budget plan. They provide 12″ or 16″ ovens that are either wood pellet or gas-powered or utilize both wood as well as gas. They vary in cost from $299-$ 799 relying on the dimension and also specifications you pick.
We went with the 16″ Koda due to the fact that we liked the simplicity of being able to make use of gas and additionally desired a bigger size to make sure that we had the alternative to prepare bigger pizzas or various other points like fish, steak, and so on.
At $299 for their base model, the Ooni pizza oven is definitely an financial investment. Adding a pizza oven to your outdoor location may actually spark some pleasure for you and also make pizza evening much more exciting!
This is a well-crafted, high quality cooking device that is going to last for years as long as you take treatment of it. So while it is a little bit spendy, in my viewpoint – if you’re mosting likely to utilize it a minimum of a couple times a month or even more – it’s entirely worth it!
Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes practically totally put together out of package. All you have to do is unravel the legs and placed the pizza stone in it!
If you’re obtaining a gas-powered Ooni, you will need to buy a 1 extra pound or a 20 extra pound gas tank. I’m not sure why, but right here on the West coastline, we had a heck of a time discovering a gas tank, as well as after that as soon as we located one we had to find a area to get it filled.
HOW TO USE THE OONI
Making use of the Ooni pizza oven is much easier than you could think! Reduced the warm, toss your pizza in, as well as allow it cook for a couple mins.
The good part is that the oven just has flames on the back and also left side, so the front right side is the great place which gives you more control over how the pizza is cooking. The 16″ Koda provides you a lot of space to move the pizza around and additionally a good range between the flame and also the pizza itself in case it begins to cook as well swiftly.
Ooni’s specialty is that it can cook a pizza in 60 secs – which it completely can. For newbie pizza chefs like ourselves, we found a pair YouTube videos that said turning the warmth to cooking and also reduced it for a bit longer at a reduced temp could be less complicated. With that said stated, our preferred food preparation approach is to:
- Heat the oven on high for concerning 15-20 mins.
- Decrease the warm to low as well as include a pizza to the oven.
- Prepare the pizza, turning it every 20-30 seconds or two for regarding 2-3 mins relying on the size of the pie as well as the quantity of toppings
Goat cheese and also tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will claim I was a little bit anxious about the understanding contour of food preparation with the Ooni. I thought it was mosting likely to be a little tricky to obtain the warmth ideal as well as maintain it relocating. I was happily surprised to find that after just a couple pizzas you actually begin to get the hang of it!
I think we get a little far better each time as we excellent the dough shaping as well as covering. Truthfully, we kept our Ooni in the box for a few weeks because I simply had not been fairly prepared to tackle what I thought was going to be a tough food preparation process. I can NOT have been extra incorrect. Utilizing the pizza oven is super simple as well as I desire we would have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Lightly flour the work surface area where you’re making the pizza. And lightly powder the pizza peel as well. This will certainly make it less complicated to relocate the pizza to the pizza peel and also transfer it to into the oven. I’ve heard semolina flour functions best, but we make use of all-purpose without any issues.
- Don’t roll the crust out also huge unless you’re really comfortable with the process of relocate. You’ll need to assemble the pizza, after that move it to the pizza peel, and after that scoot it off the peel and into the oven. The smaller your pizza, the less complicated it is to do. The bigger the pizza, the more probable it is you’re going to end up with a mangled mess. The 16″ Koda can deal with a 16″ pie, we still maintain them around 10″ -12″. I commonly divide a one pound sphere of dough in two, and afterwards roll out two pizzas from that.
- The secret to obtaining that signature pizza crust is touching the dough as little as possible. I actually lucked out due to the fact that my companion utilized to make pizzas for a living so he’s generally a professional. This will certainly provide you that trademark timber terminated pizza oven structure you’re looking for.
- Do not include also several garnishes to your pizza. Another means to make certain that your pizza cooks through, is to top it very minimally. I ‘d suggest including fifty percent of what you ‘d normally include to a pizza you’re going to bake in a regular oven.
- Do not get sidetracked. When you’re cooking pizza in the Ooni, you desire your complete focus on that pizza. With the inside of the oven reaching temperatures over 900 degrees, it’s essential to keep a close eye on the pie since it can go from perfectly done, to perfectly shed immediately.
Click on this link to have a look at the Ooni Pizza Oven
I will confess, I was cynical but enthusiastic that the flavor would be close to that of a wood-fired pizza oven. As well as divine cow – I was blown away!
The flavor is almost identical to wood-fired pizza although it only uses gas. You obtain those perfectly charred little bits throughout, the crust is tender on the inside and extremely crisp outside, and celebrity obtains ooey-gooey melty in simply minutes.
I might attempt to continue to define just how scrumptious the pizza is, but let me simply state, you will certainly be astonished at the distinction in between the pizza you might in your Ooni and the pizza you make in your oven. They just don’t contrast.
WHICH DOUGH TO USE
Honestly, we make use of dough from the food store 9 times out of 10. They have a actually delicious dough that’s cost-effective as well as chefs really well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade though.
Overhead shot of a tomato and also goat cheese pizza on a wood pizza peel
- 16″ Pizza Peel – We enjoy the 16″ pizza peel! The long take care of makes it easy to place the pizza right into the oven.
- Pizza Turning Wheel – We have actually not bought the turning peel yet however I ‘d highly suggest the pizza transforming wheel to aid you turn the pizza while it’s in the oven. We currently just utilize the pizza peel to do it but it’s a bit more cumbersome.
- Huge Modular Table – The huge modular table is something I went and back forth regarding. If we ought to purchase it or simply try to locate something else similar online, I wasn’t sure. Yet let me save you some time as well as power. There is absolutely nothing around that approaches this table for cheaper. It’s the absolute best dimension, includes a rack, hanging dowels and it’s on the wheels so you can easily move it back and forth. It also has brakes. For $250 you are actually obtaining your cash’s worth. It was additionally pretty basic to assemble – or a minimum of I didn’t hear my partner promise excessive while he was placing it with each other and I believe it was performed in less than an hr, despite having a 5 years of age ” aiding” him.
- Wood Pizza Peels – We got these adorable little pizza peels off. Mostly just for convenience of having something to make the pizza on and after that something to cut the pizza on after it’s baked. They’re super cute and pretty budget-friendly.
- Infrared Thermometer – We have not yet gotten an infrared thermometer however I’ve heard that it’s very valuable in understanding if the pizza oven has stood up to temp and also is ready to prepare!
WHERE TO BUY AN OONI
You can find the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The costs are rather similar, but often they have sales, so examine around to see where you can obtain the very best deal.
One thing that actually tempted me regarding the Ooni was that you don’t need to clean it! The temperature inside the oven gets so hot that there’s truly no requirement to disinfect or sterilize the inside of it. Clearly, you’ll need to wipe down the outside from time to time as dust decides on it, yet aside from that no cleansing is called for!
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any protected room to store it however, Ooni does make a weatherproof cover.
A little pizza food preparation inside an Ooni pizza oven exterior
HELPFUL FOR WEEKNIGHT USE
It might look like a lot of work to obtain the Ooni ready up just to make two pizzas (which is what we generally do as a household of three) but I assure you, it’s really not. The Ooni modular table we obtained makes it easy to wheel in and out of the garage. You simply connect the gas and allow it warmth while you make the pizzas. It’s totally workable on a weeknight and also we haven’t prepared a pizza in our oven considering that we got it!
IT IS WORTH THE HYPE?
Yes, it is. I see what all the fuss was about. The Ooni deserves the rate for the experience that it supplies. I do claim experience due to the fact that I assume that making and also cooking food actually can be an experience.
My general ideas on that particular Ooni are that I was anticipating every little thing to be a whole lot more work. I was expecting the arrangement to be a trouble, the real prepping as well as cooking to be a bit time-consuming, as well as I wasn’t sure what the cleaning procedure involved. On the whole, I am absolutely elated to discover that the Ooni is really a actually straightforward, simple, exterior pizza oven experience. The configuration fasts. Prepping, warming the oven, and also preparing the pizzas is rather very easy. And also clean-up is basically non-existent.
When the wildfires aren’t raving, it’s also extremely lightweight and mobile so I can totally see us taking this camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a little outside space, a little storage space to keep it dry, and delight in having a beverage outside while you prepare dinner, then of course – the Ooni is for you!
If you’re prepared to check out the Ooni pizza oven and choose which one is right for you – CLICK HERE!
It has a pizza rock inside that gives you that delicious, crispy crust of a standard wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you want your complete attention on that pizza. If I’m in the state of mind for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wood Pizza Peels – We obtained these cute little pizza peels off. Mostly simply for ease of having something to make the pizza on and also then something to slice the pizza on after it’s baked.