Outside pizza ovens are becoming rather preferred and it’s not tough to see why! They use a fast and also easy way to obtain that wood-fired pizza taste right in your own backyard. They’re as hassle-free as a timeless grill yet super flexible considering that they can get to such a heat and cook all kinds of foods.
We had actually been desiring an Ooni pizza oven forever and also lastly got ours simply a couple of months earlier. I know you’ve been curious concerning whether I believe it’s worth the hype or not so I’m right here to share my tips, methods, and thoughts – AND whether I believe the Ooni deserves the financial investment!
Ooni pizza oven on a steel table outside on a deck
Full disclosure – Ooni talented me this pizza oven. As always, all opinions and also ideas are my very own.
THE OONI PIZZA OVEN
The Ooni is a portable, exterior pizza oven. It warms up to regarding 950 levels in 20 minutes as well as can cook your pizza in 60 seconds. It has a pizza rock inside that offers you that delicious, crispy crust of a traditional wood-fired pizza oven.
Ooni has several designs to pick from, which implies there’s likely one that will fit your needs as well as budget plan. They offer 12″ or 16″ ovens that are either timber pellet or gas-powered or utilize both timber as well as gas. They range in price from $299-$ 799 depending on the dimension and requirements you choose.
We opted for the 16″ Koda due to the fact that we liked the simplicity of having the ability to utilize gas as well as additionally desired a larger dimension to make sure that we had the alternative to cook larger pizzas or various other things like fish, steak, and so on.
At $299 for their base model, the Ooni pizza oven is most definitely an financial investment. Adding a pizza oven to your outside location may truly trigger some joy for you and make pizza evening a lot more exciting!
Additionally, this is a well-crafted, quality cooking appliance that is mosting likely to last for years as long as you deal with it. While it is a bit spendy, in my viewpoint – if you’re going to utilize it at least a pair times a month or even more – it’s completely worth it!
Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes nearly entirely put together out of the box. All you need to do is unravel the legs and also put the pizza stone in it!
If you’re obtaining a gas-powered Ooni, you will certainly need to buy a 1 extra pound or a 20 pound gas tank. I’m not certain why, but right here on the West shore, we had a heck of a time locating a propane tank, and then as soon as we found one we had to discover a location to get it filled.
HOW TO USE THE OONI
Using the Ooni pizza oven is much easier than you may assume! Reduced the heat, throw your pizza in, and let it cook for a couple minutes.
The good part is that the oven just has flames on the back and left side, so the front right side is the trendy spot which offers you a lot more control over just how the pizza is food preparation. The 16″ Koda gives you lots of room to relocate the pizza around as well as also a excellent range in between the pizza and the flame itself in case it begins to prepare too promptly.
Ooni’s specialty is that it can cook a pizza in 60 seconds – which it completely can. For amateur pizza chefs like ourselves, we located a couple YouTube videos that stated transforming the warm to cooking as well as low it for a bit much longer at a lower temperature could be easier. Keeping that stated, our preferred cooking technique is to:
- Warmth the oven on high for concerning 15-20 mins.
- Decrease the warm to low as well as include a pizza to the oven.
- Prepare the pizza, rotating it every 20-30 seconds or so for about 2-3 minutes depending on the dimension of the pie and the amount of garnishes
Goat cheese and also tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will say I was a little bit anxious about the learning contour of food preparation with the Ooni. I assumed it was going to be a little challenging to obtain the warm perfect and also keep it moving. However, I was pleasantly surprised to locate that after just a couple pizzas you truly start to get the hang of it!
Truthfully, we maintained our Ooni in the box for a few weeks since I simply had not been rather ready to tackle what I believed was going to be a challenging food preparation procedure. Utilizing the pizza oven is very very easy and I wish we would certainly have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Lightly powder the job surface area where you’re making the pizza. And gently flour the pizza peel.
- You’ll have to put together the pizza, after that move it to the pizza peel, and also then scoot it off the peel and also into the oven. The smaller your pizza, the less complicated it is to do. The bigger the pizza, the a lot more likely it is you’re going to finish up with a mangled mess.
- The trick to obtaining that trademark pizza crust is touching the dough as little as possible. I really lucked out because my companion utilized to make pizzas for a living so he’s basically a professional. This will certainly offer you that signature wood terminated pizza oven texture you’re looking for.
- Do not include too many garnishes to your pizza. Another means to guarantee that your pizza cooks with, is to top it really minimally. I ‘d suggest adding half of what you ‘d typically contribute to a pizza you’re going to cook in a regular oven. Like I stated, the transfer of the pizza is a little tricky, as well as the even more toppings you have, the more difficult it is. Maintain it leading and also simple lightly. This is not the time to make your trademark extra added cheese pizza!
- Do not get distracted. When you’re cooking pizza in the Ooni, you want your complete interest on that pizza. With the inside of the oven getting to temps over 900 levels, it’s vital to keep a close eye on the pie due to the fact that it can go from perfectly done, to completely shed in a matter of seconds.
Go here to look into the Ooni Pizza Oven
I will admit, I was skeptical but hopeful that the taste would certainly be close to that of a wood-fired pizza oven. As well as holy cow – I was surprised!
The taste is virtually the same to wood-fired pizza although it only utilizes gas. You obtain those completely charred bits all over, the crust hurts on the within and incredibly crisp on the outside, as well as the cheese gets ooey-gooey melty in just minutes.
I might try to remain to explain how tasty the pizza is, yet let me just claim, you will be surprised at the difference in between the pizza you might in your Ooni as well as the pizza you make in your oven. They just don’t compare.
WHICH DOUGH TO USE
Honestly, we use dough from the grocery store 9 times out of 10. They have a truly scrumptious dough that’s inexpensive and also cooks actually well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade though.
Overhead shot of a tomato and also goat cheese pizza on a wood pizza peel
- 16″ Pizza Peel – We enjoy the 16″ pizza peel! The long handle makes it simple to place the pizza right into the oven.
- Pizza Turning Wheel – We have not acquired the transforming peel yet however I ‘d very advise the pizza turning wheel to aid you transform the pizza while it’s in the oven. We currently just use the pizza peel to do it yet it’s a little bit extra troublesome.
- Large Modular Table – The large modular table is something I went as well as back forth about. I wasn’t certain if we need to buy it or simply try to find something else comparable online. Yet let me conserve you some time and also power. There is absolutely nothing available that is comparable to this table for less expensive. It’s the absolute excellent size, includes a shelf, hanging dowels as well as it’s on the wheels so you can quickly relocate to and fro. It additionally has brakes. For $250 you are really getting your cash’s worth. It was also pretty straightforward to create – or at the very least I really did not hear my partner vouch way too much while he was placing it together and I think it was carried out in less than an hr, despite having a 5 years of age ” assisting” him.
- Wooden Pizza Peels – We got these adorable little pizza peels too. Mostly just for simplicity of having something to make the pizza on and after that something to cut the pizza on after it’s baked. They’re incredibly adorable as well as pretty inexpensive.
- Infrared Thermometer – We have actually not yet obtained an infrared thermostat but I’ve heard that it’s very useful in recognizing if the pizza oven has stood up to temp and also is ready to prepare!
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The costs are pretty similar, however in some cases they have sales, so inspect around to see where you can get the best deal.
One thing that actually lured me regarding the Ooni was that you do not have to cleanse it! The temperature inside the oven gets so warm that there’s truly no demand to disinfect the within or sanitize of it. Obviously, you’ll need to wipe down the exterior periodically as dirt decides on it, however besides that no cleansing is needed!
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any kind of protected area to keep it however, Ooni does make a weatherproof cover.
A little pizza cooking inside an Ooni pizza oven exterior
GREAT FOR WEEKNIGHT USE
It might appear like a whole lot of job to get the Ooni all established up simply to make two pizzas (which is what we usually do as a family members of three) yet I ensure you, it’s actually not. You simply attach the propane and let it warm while you make the pizzas.
IT IS WORTH THE HYPE?
Yes, it is. I see what all the fuss had to do with. The Ooni deserves the cost for the experience that it provides. Since I believe that cooking as well as making food really can be an experience, I do claim experience.
My total ideas on that Ooni are that I was expecting every little thing to be a whole lot even more work. Overall, I am absolutely elated to find that the Ooni is in fact a actually basic, simple, exterior pizza oven experience. Prepping, heating up the oven, and preparing the pizzas is rather easy.
When the wildfires aren’t raging, it’s likewise very light-weight and also portable so I can absolutely see us taking this outdoor camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a little outside room, a bit of storage room to maintain it completely dry, as well as take pleasure in having a drink outside while you cook supper, after that yes – the Ooni is for you!
If you’re prepared to look into the Ooni pizza oven and also decide which one is right for you – CLICK HERE!
It has a pizza stone inside that gives you that delicious, crispy crust of a typical wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full interest on that pizza. If I’m in the state of mind for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We got these adorable little pizza peels off. Mainly simply for ease of having something to make the pizza on and after that something to slice the pizza on after it’s baked.