Ooni Metal Pizza Peel

Outside pizza ovens are ending up being quite popular and it’s not tough to see why! They offer a very easy as well as quick way to get that wood-fired pizza taste right in your own backyard. They’re as hassle-free as a traditional grill however very functional given that they can reach such a heat and prepare all kinds of foods.

We had actually been wanting an Ooni pizza oven forever and also lastly got ours just a couple of months earlier. I understand you’ve been curious regarding whether I believe it’s worth the hype or not so I’m right here to share my techniques, suggestions, and thoughts – AND whether I believe the Ooni is worth the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Full disclosure – Ooni talented me this pizza oven. As always, all opinions and also ideas are my own.

THE OONI PIZZA OVEN

The Ooni is a portable, outside pizza oven. It warms up to regarding 950 degrees in 20 minutes and can prepare your pizza in 60 seconds. It has a pizza rock inside that offers you that tasty, crispy crust of a conventional wood-fired pizza oven.

VARIOUS MODELS

Ooni has numerous models to pick from, which implies there’s likely one that will fit your needs and budget. They supply 12″ or 16″ ovens that are either timber pellet or gas-powered or make use of both wood as well as gas. They vary in price from $299-$ 799 depending upon the size as well as specs you select.

We opted for the 16″ Koda because we suched as the convenience of having the ability to make use of gas and additionally desired a larger size to ensure that we had the choice to cook bigger pizzas or other things like fish, steak, and so on.

AN INVESTMENT

At $299 for their base version, the Ooni pizza oven is certainly an investment. Adding a pizza oven to your outside area might truly stimulate some joy for you and also make pizza evening more amazing!

Likewise, this is a well-made, quality cooking home appliance that is mosting likely to last for years as long as you deal with it. So while it is a little bit spendy, in my opinion – if you’re mosting likely to utilize it a minimum of a pair times a month or more – it’s absolutely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel

SETTING UP

The Ooni comes almost entirely assembled out of package. All you need to do is unravel the legs and also placed the pizza rock in it!

If you’re getting a gas-powered Ooni, you will require to purchase a 1 extra pound or a 20 pound lp tank. I’m not certain why, yet here on the West coast, we had a hell of a time discovering a lp storage tank, and then when we found one we had to discover a area to get it filled.

HOW TO USE THE OONI

Using the Ooni pizza oven is less complicated than you could believe! It was certainly less complicated than I anticipated it to be. You just turn it up to high and also let it heat up for 20 mins once you attach the propane tank. Then reduced the heat, throw your pizza in, and let it cook for a pair mins. My partner and I were both happily amazed at exactly how simple the Ooni is to utilize and just how fun it is to watch the pizza cook!

The great component is that the oven only has flames on the back and also left side, so the front best side is the awesome place which offers you more control over exactly how the pizza is cooking. The 16″ Koda offers you plenty of area to relocate the pizza around and likewise a good distance between the pizza and the flame itself in case it starts to cook also quickly.

COOKING TIME

Ooni’s claim to fame is that it can prepare a pizza in 60 seconds – which it entirely can. For beginner pizza cooks like ourselves, we found a couple YouTube video clips that claimed transforming the heat to low and also cooking it for a little bit much longer at a lower temp might be easier. With that said claimed, our favored cooking method is to:

  • Heat the oven on high for concerning 15-20 mins.
  • Reduce the heat to low as well as add a pizza to the oven.
  • Prepare the pizza, rotating it every 20-30 secs or two for about 2-3 mins depending on the size of the pie and also the quantity of toppings

Goat cheese and also tomato pizza entering into an Ooni pizza oven

THE LEARNING CURVE

I will certainly say I was a bit nervous concerning the knowing curve of cooking with the Ooni. I believed it was going to be a little complicated to obtain the warmth perfect as well as maintain it relocating. I was happily surprised to find that after simply a pair pizzas you truly start to obtain the hang of it!

I assume we get a little far better each time as we ideal the dough shaping as well as covering. Truthfully, we kept our Ooni in the box for a couple of weeks because I just wasn’t rather prepared to tackle what I believed was going to be a challenging cooking process. I can NOT have been a lot more wrong. Making use of the pizza oven is super very easy and I desire we would have opened our Ooni the day we got it!

FOOD PREPARATION TIPS

  • Lightly flour the work surface where you’re making the pizza. And gently powder the pizza peel as well. This will make it easier to relocate the pizza to the pizza peel as well as transfer it to right into the oven. I’ve heard semolina flour functions best, but we utilize all-purpose with no problems.
  • Don’t roll the crust out as well big unless you’re very comfy with the process of relocate. You’ll have to assemble the pizza, then move it to the pizza peel, and after that scoot it off the peel as well as into the oven. The smaller sized your pizza, the easier it is to do. The bigger the pizza, the more probable it is you’re going to end up with a mangled mess. The 16″ Koda can handle a 16″ pie, we still keep them around 10″ -12″. I commonly divide a one extra pound sphere of dough in 2, and afterwards roll out two pizzas from that.
  • The key to obtaining that signature pizza crust is touching the dough as little as feasible. I really lucked out due to the fact that my companion made use of to make pizzas for a living so he’s generally a specialist. This will certainly provide you that trademark wood fired pizza oven structure you’re looking for.
  • Do not include too many garnishes to your pizza. Another way to make certain that your pizza chefs through, is to cover it very minimally. I would certainly advise adding half of what you ‘d normally include in a pizza you’re mosting likely to bake in a normal oven. Like I mentioned, the transfer of the pizza is a little complicated, as well as the more toppings you have, the trickier it is. Keep it simple and also leading gently. This is not the time to make your signature extra additional cheese pizza!
  • Do not obtain distracted. When you’re cooking pizza in the Ooni, you want your full focus on that particular pizza. With the inside of the oven getting to temps over 900 degrees, it’s vital to keep a close eye on the pie since it can go from completely done, to completely burned in a matter of seconds.

Click on this link to have a look at the Ooni Pizza Oven

FLAVOR

I will confess, I was skeptical yet hopeful that the flavor would be close to that of a wood-fired pizza oven. And divine cow – I was blown away!

The taste is nearly the same to wood-fired pizza despite the fact that it just uses gas. You get those completely charred bits around, the crust hurts on the within and incredibly crisp outside, as well as celebrity gets ooey-gooey melty in simply mins.

I might try to remain to describe exactly how delicious the pizza is, but let me simply state, you will be amazed at the difference between the pizza you may in your Ooni as well as the pizza you make in your oven. They just don’t contrast.

WHICH DOUGH TO USE

Honestly, we utilize dough from the supermarket 9 times out of 10. They have a actually delicious dough that’s low-cost and cooks actually well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade though.

Overhead shot of a tomato and goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

>> Visit this site to take a look at the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can locate the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The prices are pretty comparable, however in some cases they have sales, so examine around to see where you can obtain the most effective bargain.

CLEANING

One point that actually attracted me concerning the Ooni was that you don’t have to clean it! The temperature level inside the oven gets so warm that there’s actually no demand to disinfect the inside or disinfect of it. Obviously, you’ll need to clean down the exterior once in a while as dust picks it, however aside from that no cleansing is called for!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we put it on is 30 x 30 inches. We keep it in the edge of our garage and it does not take up excessive room. Maintaining it out of the snow and rainfall will help it last longer. Ooni does make a weatherproof cover as well if you don’t have any type of protected space to keep it however.

A tiny pizza food preparation inside an Ooni pizza oven outside

GREAT FOR WEEKNIGHT USE

It may look like a lot of work to get the Ooni ready up simply to make 2 pizzas (which is what we normally do as a household of three) however I ensure you, it’s truly not. The Ooni modular table we got makes it very easy to wheel in and out of the garage. You simply attach the gas as well as let it warmth while you make the pizzas. It’s completely manageable on a weeknight as well as we have not prepared a pizza in our oven since we got it!

IT IS WORTH THE HYPE?

The Ooni is worth the cost for the experience that it provides. I do claim experience since I think that making as well as cooking food actually can be an experience.

My general thoughts on that Ooni are that I was expecting whatever to be a whole lot even more job. Overall, I am definitely elated to discover that the Ooni is really a actually straightforward, simple, outside pizza oven experience. Prepping, warming the oven, as well as cooking the pizzas is quite simple.

When the wildfires aren’t surging, it’s also really lightweight and also portable so I can totally see us taking this outdoor camping with us!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a tiny outdoor area, a little storage room to keep it dry, and appreciate having a drink outside while you prepare supper, after that indeed – the Ooni is for you!

If you’re ready to have a look at the Ooni pizza oven as well as decide which one is right for you – CLICK HERE!

It has a pizza rock inside that gives you that delicious, crispy crust of a traditional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your complete interest on that pizza. If I’m in the state of mind for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We obtained these adorable little pizza peels. Mostly just for simplicity of having something to make the pizza on as well as then something to slice the pizza on after it’s baked.

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