Ooni Match Holder
Exterior pizza ovens are coming to be quite preferred as well as it’s not hard to see why! They provide a very easy as well as fast way to get that wood-fired pizza flavor right in your very own yard. They’re as practical as a timeless grill however super functional since they can reach such a high temperature as well as prepare all sort of foods.
We ‘d been desiring an Ooni pizza oven for life as well as lastly got ours just a few months ago. I know you’ve wondered about whether I think it’s worth the hype or otherwise so I’m right here to share my thoughts, tips, and tricks – AND whether I think the Ooni is worth the investment!
Ooni pizza oven on a steel table outside on a deck
Complete disclosure – Ooni gifted me this pizza oven. As constantly, all opinions as well as ideas are my own.
THE OONI PIZZA OVEN
The Ooni is a mobile, outdoor pizza oven. It warms up to concerning 950 degrees in 20 mins as well as can prepare your pizza in 60 secs. It has a pizza stone inside that gives you that delicious, crispy crust of a standard wood-fired pizza oven.
DIFFERENT MODELS
Ooni has several designs to pick from, which indicates there’s most likely one that will fit your needs as well as budget plan. They supply 12″ or 16″ ovens that are either timber pellet or gas-powered or make use of both timber and also gas. They range in price from $299-$ 799 depending upon the size as well as specs you pick.
We chose the 16″ Koda because we suched as the ease of having the ability to make use of gas as well as additionally desired a larger size to make sure that we had the alternative to cook larger pizzas or other points like fish, steak, etc.
AN INVESTMENT
At $299 for their base design, the Ooni pizza oven is most definitely an financial investment. Including a pizza oven to your outdoor location may actually stimulate some joy for you and also make pizza evening much more amazing!
Additionally, this is a well-crafted, top quality food preparation home appliance that is going to last for many years as long as you care for it. So while it is a little bit spendy, in my viewpoint – if you’re mosting likely to utilize it at the very least a pair times a month or more – it’s absolutely worth it!
Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel
ASSEMBLY
The Ooni comes nearly entirely assembled out of the box. All you need to do is unfold the legs and also put the pizza rock in it!
If you’re getting a gas-powered Ooni, you will require to buy a 1 pound or a 20 extra pound gas container. I’m not sure why, however below on the West shore, we had a hell of a time finding a gas tank, as well as after that as soon as we found one we had to locate a place to get it loaded.
HOW TO USE THE OONI
Making use of the Ooni pizza oven is much easier than you may assume! Reduced the warm, toss your pizza in, and let it cook for a pair minutes.
The great component is that the oven only has fires on the back as well as left side, so the front ideal side is the awesome place which offers you much more control over exactly how the pizza is cooking. The 16″ Koda gives you a lot of room to move the pizza around and likewise a great distance in between the pizza as well as the fire itself in case it begins to prepare as well quickly.
FOOD PREPARATION TIME
Ooni’s claim to fame is that it can prepare a pizza in 60 secs – which it completely can. For amateur pizza chefs like ourselves, we discovered a pair YouTube video clips that stated turning the warmth to cooking as well as low it for a bit much longer at a lower temperature may be much easier. With that stated, our favored cooking technique is to:
- Warmth the oven above for regarding 15-20 minutes.
- Reduce the warm to reduced and also add a pizza to the oven.
- Cook the pizza, turning it every 20-30 seconds approximately for regarding 2-3 mins depending on the size of the pie and the quantity of toppings
Goat cheese and tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will certainly say I was a bit worried about the learning contour of cooking with the Ooni. I thought it was going to be a little difficult to obtain the heat ideal and also keep it relocating. I was happily amazed to locate that after just a pair pizzas you actually start to obtain the hang of it!
Honestly, we kept our Ooni in the box for a couple of weeks due to the fact that I just had not been fairly all set to tackle what I thought was going to be a tough cooking process. Making use of the pizza oven is incredibly very easy and also I want we would certainly have opened our Ooni the day we got it!
COOKING TIPS
- Lightly flour the work surface where you’re making the pizza. And also lightly powder the pizza peel.
- Don’t roll the crust out as well large unless you’re very comfortable with the procedure of moving it. You’ll have to set up the pizza, after that move it to the pizza peel, and afterwards scoot it off the peel as well as right into the oven. The smaller sized your pizza, the much easier it is to do. The bigger the pizza, the more likely it is you’re going to end up with a mangled mess. The 16″ Koda can deal with a 16″ pie, we still maintain them around 10″ -12″. I normally separate a one pound ball of dough in two, and then turn out two pizzas from that.
- Do not exhaust the dough. The trick to obtaining that signature pizza crust is touching the dough as low as possible. I really prevailed because my partner made use of to make pizzas for a living so he’s generally a professional. He suggests utilizing your fingers to delicately produce the crust while relocating the dough in a circle. Then slapping it back and forth between your hands/forearms till it obtains huge enough. Ideally, you desire the dough to be thicker on the edges, and afterwards very slim between. This will give you that signature wood discharged pizza oven structure you’re searching for. If the crust is also thick between it will not prepare completely through.
- Do not include way too many toppings to your pizza. Another means to make sure that your pizza cooks through, is to cover it extremely minimally. I would certainly advise adding half of what you ‘d typically add to a pizza you’re mosting likely to bake in a regular oven. Like I discussed, the transfer of the pizza is a little challenging, and the more toppings you have, the more difficult it is. Keep it basic and also leading lightly. This is not the time to make your signature added additional cheese pizza!
- Don’t obtain sidetracked. When you’re cooking pizza in the Ooni, you want your complete focus on that pizza. With the within the oven getting to temps over 900 levels, it’s crucial to keep a close eye on the pie because it can go from perfectly done, to perfectly burned in a matter of seconds.
Go here to look into the Ooni Pizza Oven
FLAVOR
I will confess, I was doubtful however confident that the flavor would be close to that of a wood-fired pizza oven. And divine cow – I was surprised!
The taste is nearly identical to wood-fired pizza although it only uses gas. You obtain those flawlessly charred little bits all over, the crust hurts on the within as well as super crisp on the outside, as well as celebrity gets ooey-gooey melty in just mins.
I can attempt to remain to explain how tasty the pizza is, but let me just say, you will be amazed at the difference in between the pizza you might in your Ooni as well as the pizza you make in your oven. They just don’t compare.
WHICH DOUGH TO USE
Truthfully, we utilize dough from the grocery store 9 breaks of 10. They have a really scrumptious dough that’s low-cost and also chefs truly well in the Ooni. If I’m in the mood for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Overhead shot of a tomato and goat cheese pizza on a wood pizza peel
OONI ACCESSORIES
- 16″ Pizza Peel – We love the 16″ pizza peel! The long handle makes it easy to place the pizza right into the oven.
- Pizza Turning Wheel – We have actually not bought the turning peel yet but I ‘d extremely suggest the pizza transforming wheel to assist you transform the pizza while it’s in the oven. We presently just utilize the pizza peel to do it yet it’s a bit a lot more troublesome.
- Big Modular Table – The big modular table is something I went and back forth regarding. I wasn’t sure if we must purchase it or just try to find something else similar online. For $250 you are actually obtaining your cash’s well worth.
- Wooden Pizza Peels – We obtained these charming little pizza peels too. Mostly just for ease of having something to make the pizza on and after that something to slice the pizza on after it’s baked. They’re very charming and quite budget friendly.
- Infrared Thermometer – We have actually not yet obtained an infrared thermometer yet I’ve heard that it’s very practical in knowing if the pizza oven has risen to temp and also prepares to cook!
>> Visit this site to take a look at the Ooni Pizza Oven <<
WHERE TO BUY AN OONI
You can discover the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The prices are quite similar, but in some cases they have sales, so check around to see where you can obtain the very best deal.
CLEANSING
Something that actually enticed me concerning the Ooni was that you don’t need to clean it! The temperature level inside the oven gets so warm that there’s truly no need to disinfect or sterilize the inside of it. Certainly, you’ll need to clean down the outside every so often as dirt decides on it, however besides that no cleaning is needed!
STORAGE SPACE
The Ooni Koda 16″ is 25 x 25 x 20 inches. After that the modular table that we placed it on is 30 x 30 inches. We maintain it in the edge of our garage as well as it doesn’t occupy too much area. Keeping it out of the snow and rain will aid it last much longer. Ooni does make a weatherproof cover as well if you do not have any type of protected space to store it however.
A small pizza food preparation inside an Ooni pizza oven outside
HELPFUL FOR WEEKNIGHT USE
It could seem like a lot of work to obtain the Ooni all established up simply to make 2 pizzas (which is what we usually do as a family of three) but I guarantee you, it’s actually not. You simply connect the lp and let it warmth while you make the pizzas.
IT IS WORTH THE HYPE?
The Ooni is worth the cost for the experience that it delivers. I do claim experience since I assume that cooking and making food actually can be an experience.
My total ideas on that Ooni are that I was anticipating every little thing to be a great deal more work. Overall, I am definitely elated to locate that the Ooni is really a actually easy, straightforward, exterior pizza oven experience. Prepping, heating up the oven, and cooking the pizzas is rather very easy.
It’s also extremely light-weight and also mobile so I can entirely see us taking this outdoor camping with us when the wildfires aren’t raving!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a little outdoor room, a bit of storage space to keep it completely dry, as well as delight in having a beverage outside while you cook supper, after that indeed – the Ooni is for you!
If you’re ready to look into the Ooni pizza oven and also decide which one is right for you – CLICK HERE!
It has a pizza rock inside that offers you that delicious, crunchy crust of a standard wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full focus on that pizza. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wood Pizza Peels – We obtained these cute little pizza peels off. Mostly simply for ease of having something to make the pizza on and also after that something to cut the pizza on after it’s baked.