Ooni Management Report
Exterior pizza ovens are ending up being fairly prominent and also it’s not tough to see why! They provide a easy and also quick means to get that wood-fired pizza taste right in your very own yard. They’re as hassle-free as a traditional grill but super versatile since they can reach such a high temperature as well as cook all sort of foods.
We had actually been wanting an Ooni pizza oven permanently as well as lastly obtained ours just a few months back. I recognize you’ve wondered concerning whether I assume it’s worth the hype or otherwise so I’m here to share my pointers, methods, and also ideas – AND whether I believe the Ooni is worth the investment!
Ooni pizza oven on a steel table outside on a deck
Full disclosure – Ooni gifted me this pizza oven. As always, all ideas and point of views are my very own.
THE OONI PIZZA OVEN
The Ooni is a portable, outdoor pizza oven. It heats up to about 950 degrees in 20 mins and also can cook your pizza in 60 seconds. It has a pizza rock inside that provides you that tasty, crispy crust of a traditional wood-fired pizza oven.
DIFFERENT MODELS
Ooni has a number of models to pick from, which implies there’s most likely one that will certainly fit your requirements and budget. They provide 12″ or 16″ ovens that are either wood pellet or gas-powered or utilize both wood and gas. They vary in price from $299-$ 799 depending on the dimension as well as requirements you choose.
We selected the 16″ Koda since we suched as the ease of having the ability to utilize gas and additionally desired a bigger size so that we had the choice to cook larger pizzas or various other things like fish, steak, and so on.
AN INVESTMENT
At $299 for their base version, the Ooni pizza oven is definitely an investment. Nevertheless, adding a pizza oven to your outside area may really stimulate some happiness for you and also make pizza night extra amazing!
Additionally, this is a durable, high quality cooking appliance that is mosting likely to last for years as long as you care for it. So while it is a bit spendy, in my opinion – if you’re mosting likely to use it a minimum of a couple times a month or even more – it’s completely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel
SETTING UP
The Ooni comes practically totally assembled out of package. All you need to do is unfold the legs and also put the pizza rock in it!
If you’re obtaining a gas-powered Ooni, you will require to buy a 1 pound or a 20 extra pound propane tank. I’m not sure why, but right here on the West shore, we had a heck of a time finding a propane container, and after that when we located one we had to locate a location to get it filled up.
HOW TO USE THE OONI
Making use of the Ooni pizza oven is much easier than you may believe! It was most definitely simpler than I anticipated it to be. You just turn it up to high and also let it heat up for 20 mins as soon as you attach the propane storage tank. Reduced the heat, throw your pizza in, and let it cook for a couple mins. My companion and also I were both pleasantly surprised at just how easy the Ooni is to utilize and also exactly how fun it is to view the pizza cook!
The good part is that the oven just has flames on the back and left side, so the front appropriate side is the trendy area which offers you much more control over exactly how the pizza is cooking. The 16″ Koda provides you plenty of area to move the pizza around and also a good distance between the fire and also the pizza itself in case it begins to cook also quickly.
COOKING TIME
Ooni’s claim to fame is that it can prepare a pizza in 60 seconds – which it completely can. For beginner pizza chefs like ourselves, we found a pair YouTube video clips that claimed turning the heat to low and also cooking it for a bit much longer at a lower temperature could be easier. With that said said, our preferred cooking approach is to:
- Warmth the oven above for concerning 15-20 mins.
- Minimize the heat to reduced as well as add a pizza to the oven.
- Prepare the pizza, rotating it every 20-30 seconds or so for about 2-3 mins depending on the dimension of the pie and the quantity of toppings
Goat cheese as well as tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will certainly claim I was a bit nervous about the discovering contour of cooking with the Ooni. I assumed it was mosting likely to be a little difficult to obtain the warm just right and maintain it relocating. Nevertheless, I was pleasantly stunned to find that after just a couple pizzas you truly begin to master it!
Honestly, we maintained our Ooni in the box for a few weeks since I just wasn’t fairly ready to tackle what I believed was going to be a hard food preparation process. Utilizing the pizza oven is extremely easy and also I desire we would have opened our Ooni the day we got it!
COOKING TIPS
- Lightly flour the work surface where you’re making the pizza. As well as lightly powder the pizza peel.
- Don’t roll the crust out also huge unless you’re extremely comfy with the process of moving it. You’ll have to assemble the pizza, after that relocate to the pizza peel, and afterwards scoot it off the peel and into the oven. The smaller your pizza, the much easier it is to do. The bigger the pizza, the more likely it is you’re mosting likely to wind up with a mangled mess. The 16″ Koda can handle a 16″ pie, we still maintain them around 10″ -12″. I generally split a one extra pound ball of dough in two, and after that roll out two pizzas from that.
- Do not strain the dough. The trick to getting that trademark pizza crust is touching the dough just feasible. Since my companion used to make pizzas for a living so he’s basically a specialist, I truly lucked out. He recommends utilizing your fingers to gently produce the crust while relocating the dough in a circle. Slapping it back and also forth between your hands/forearms till it gets huge sufficient. Ideally, you desire the dough to be thicker on the brink, and afterwards extremely slim between. This will offer you that trademark wood discharged pizza oven texture you’re looking for. , if the crust is also thick in the middle it will not cook all the method with.
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- Don’t add too many toppings to your pizza. One more way to make sure that your pizza chefs via, is to top it really minimally. I would certainly suggest including half of what you ‘d generally add to a pizza you’re going to bake in a normal oven.
- Don’t obtain sidetracked. When you’re cooking pizza in the Ooni, you want your full attention on that particular pizza. With the inside of the oven getting to temperatures over 900 degrees, it’s important to keep a close eye on the pie because it can go from perfectly done, to perfectly burned in a matter of seconds.
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FLAVOR
I will admit, I was confident yet hesitant that the taste would be close to that of a wood-fired pizza oven. As well as holy cow – I was surprised!
The taste is virtually the same to wood-fired pizza even though it only uses gas. You obtain those flawlessly charred bits throughout, the crust hurts on the within as well as incredibly crisp on the outside, and the cheese gets ooey-gooey melty in simply minutes.
I could try to remain to describe how delicious the pizza is, however let me simply claim, you will certainly be astonished at the difference between the pizza you might in your Ooni and also the pizza you make in your oven. They just don’t compare.
WHICH DOUGH TO USE
Honestly, we use dough from the supermarket 9 times out of 10. They have a really scrumptious dough that’s affordable as well as cooks truly well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade though.
Expenses shot of a tomato and also goat cheese pizza on a wooden pizza peel
OONI ACCESSORIES
- 16″ Pizza Peel – We love the 16″ pizza peel! The long handle makes it simple to put the pizza right into the oven.
- Pizza Turning Wheel – We have actually not acquired the turning peel yet however I ‘d highly advise the pizza turning wheel to aid you transform the pizza while it’s in the oven. We presently simply make use of the pizza peel to do it but it’s a little bit more cumbersome.
- Large Modular Table – The big modular table is something I went and back forth regarding. If we must buy it or just try to find something else similar online, I had not been sure. But let me save you time and also energy. There is nothing out there that approaches this table for less costly. It’s the outright perfect dimension, comes with a rack, hanging dowels and also it’s on the wheels so you can quickly move it to and fro. It also has brakes. For $250 you are really getting your cash’s worth. It was additionally quite simple to put together – or at the very least I didn’t hear my companion swear too much while he was placing it together as well as I assume it was performed in less than an hour, even with a 5 years of age ” assisting” him.
- Wood Pizza Peels – We got these adorable little pizza peels also. Primarily just for convenience of having something to make the pizza on and then something to cut the pizza on after it’s baked. They’re very cute as well as quite budget friendly.
- Infrared Thermometer – We have not yet gotten an infrared thermometer however I’ve listened to that it’s incredibly handy in knowing if the pizza oven has gotten up to temp as well as is ready to cook!
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WHERE TO BUY AN OONI
You can discover the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The costs are quite comparable, however in some cases they have sales, so check around to see where you can obtain the very best bargain.
CLEANSING
One thing that actually enticed me about the Ooni was that you don’t have to cleanse it! The temperature level inside the oven obtains so hot that there’s truly no need to sterilize the within or disinfect of it. Obviously, you’ll need to wipe down the exterior from time to time as dust decides on it, however besides that no cleansing is called for!
STORAGE SPACE
The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we placed it on is 30 x 30 inches. We keep it in the corner of our garage and also it doesn’t take up too much room. Maintaining it out of the snow and also rainfall will certainly help it last much longer. If you don’t have any kind of protected area to keep it though, Ooni does make a weatherproof cover too.
A small pizza cooking inside an Ooni pizza oven exterior
GOOD FOR WEEKNIGHT USE
It may feel like a great deal of work to get the Ooni prepared up just to make two pizzas (which is what we generally do as a family of 3) but I guarantee you, it’s really not. The Ooni modular table we obtained makes it simple to wheel in and out of the garage. After that you just connect the propane as well as let it warmth while you make the pizzas. It’s completely doable on a weeknight and we have not prepared a pizza in our oven given that we got it!
IT IS WORTH THE HYPE?
Yes, it is. I see what all the fuss was about. The Ooni is worth the rate for the experience that it supplies. Because I assume that cooking as well as making food really can be an experience, I do say experience.
My overall ideas on that Ooni are that I was expecting everything to be a lot even more job. In general, I am definitely elated to locate that the Ooni is in fact a actually easy, straightforward, outdoor pizza oven experience. Prepping, heating the oven, and also preparing the pizzas is quite easy.
When the wildfires aren’t surging, it’s also very light-weight as well as portable so I can totally see us taking this outdoor camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a small outdoor area, a bit of storage area to keep it dry, and appreciate having a beverage outside while you prepare dinner, then indeed – the Ooni is for you!
If you’re ready to take a look at the Ooni pizza oven and also make a decision which one is right for you – CLICK HERE!
It has a pizza stone inside that gives you that tasty, crispy crust of a typical wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full attention on that pizza. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We obtained these adorable little pizza peels off. Mainly just for ease of having something to make the pizza on as well as then something to cut the pizza on after it’s baked.