Outside pizza ovens are ending up being fairly prominent and also it’s not tough to see why! They supply a quick and simple way to get that wood-fired pizza flavor right in your very own yard. They’re as practical as a timeless grill however super flexible given that they can reach such a high temperature and prepare all sort of foods.
We had actually been desiring an Ooni pizza oven forever and also ultimately got ours just a couple of months earlier. I understand you’ve wondered regarding whether I assume it’s worth the buzz or not so I’m right here to share my tips, methods, and also thoughts – AND whether I think the Ooni is worth the financial investment!
Ooni pizza oven on a steel table outside on a deck
Complete disclosure – Ooni talented me this pizza oven. As always, all ideas as well as viewpoints are my own.
THE OONI PIZZA OVEN
The Ooni is a mobile, exterior pizza oven. It warms up to concerning 950 levels in 20 mins and can cook your pizza in 60 seconds. It has a pizza rock inside that gives you that delicious, crispy crust of a typical wood-fired pizza oven.
Ooni has numerous models to choose from, which indicates there’s likely one that will fit your demands as well as spending plan. They supply 12″ or 16″ ovens that are either wood pellet or gas-powered or use both wood as well as gas. They vary in rate from $299-$ 799 relying on the dimension and specifications you pick.
We went with the 16″ Koda due to the fact that we suched as the simplicity of having the ability to utilize gas as well as additionally desired a bigger dimension to ensure that we had the alternative to prepare bigger pizzas or various other things like fish, steak, etc.
At $299 for their base design, the Ooni pizza oven is definitely an investment. Nevertheless, adding a pizza oven to your outside area may truly stimulate some pleasure for you and make pizza evening a lot more exciting!
Also, this is a well-made, quality food preparation home appliance that is going to last for several years as long as you deal with it. So while it is a little bit spendy, in my point of view – if you’re mosting likely to use it at least a pair times a month or more – it’s completely worth it!
Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes almost entirely assembled out of package. All you need to do is unfold the legs and placed the pizza stone in it!
You will certainly require to purchase a 1 pound or a 20 pound propane tank if you’re getting a gas-powered Ooni. Locating that lp storage tank and also having it filled could have been the hardest part of the whole setting up for us! I’m uncertain why, yet right here on the West shore, we had a heck of a time discovering a lp storage tank, and afterwards when we discovered one we had to discover a area to get it loaded. The good news is, our regional equipment store had one left, and the gas station down the street can load them so we didn’t need to take a trip far, however I called a TON of places before I could even discover one.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is much easier than you may believe! Reduced the warm, toss your pizza in, as well as let it prepare for a pair mins.
The wonderful component is that the oven just has flames on the back as well as left side, so the front ideal side is the amazing place which offers you extra control over just how the pizza is cooking. The 16″ Koda gives you a lot of space to relocate the pizza around as well as likewise a great distance in between the fire as well as the pizza itself in case it begins to cook also promptly.
Ooni’s claim to fame is that it can prepare a pizza in 60 secs – which it totally can. Nevertheless, for beginner pizza chefs like ourselves, we discovered a couple YouTube videos that stated transforming the warm to cooking and also low it awhile longer at a reduced temp might be less complicated. With that said stated, our chosen cooking technique is to:
- Warm the oven over for about 15-20 minutes.
- Decrease the heat to low as well as add a pizza to the oven.
- Prepare the pizza, turning it every 20-30 secs or so for about 2-3 mins depending on the size of the pie and the quantity of toppings
Goat cheese and tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will certainly claim I was a little bit anxious regarding the learning contour of cooking with the Ooni. I thought it was mosting likely to be a little challenging to obtain the warmth just right as well as keep it moving. Nonetheless, I was happily stunned to find that after just a pair pizzas you truly start to get the hang of it!
I assume we get a little far better each time as we ideal the dough shaping and topping. Honestly, we maintained our Ooni in the box for a few weeks due to the fact that I simply had not been fairly prepared to tackle what I assumed was going to be a difficult cooking procedure. I could NOT have actually been extra wrong. Making use of the pizza oven is incredibly easy as well as I desire we would have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Gently flour the work surface area where you’re making the pizza. As well as lightly powder the pizza peel.
- You’ll have to put together the pizza, then relocate it to the pizza peel, and also after that run it off the peel and right into the oven. The smaller sized your pizza, the simpler it is to do. The larger the pizza, the extra likely it is you’re going to end up with a mangled mess.
- Do not overwork the dough. The trick to obtaining that signature pizza crust is touching the dough as low as feasible. Since my partner made use of to make pizzas for a living so he’s primarily a specialist, I really lucked out. He suggests using your fingers to gently create the crust while moving the dough in a circle. After that slapping it backward and forward between your hands/forearms till it obtains huge enough. Ideally, you desire the dough to be thicker on the edges, and afterwards really thin in the middle. This will offer you that trademark timber discharged pizza oven structure you’re trying to find. , if the crust is too thick in the center it will not prepare all the means through.
- Don’t include also several garnishes to your pizza. One more means to make certain that your pizza chefs via, is to cover it extremely minimally. I ‘d recommend including half of what you ‘d typically add to a pizza you’re going to bake in a normal oven.
- Don’t obtain sidetracked. You want your complete interest on that pizza when you’re cooking pizza in the Ooni. With the inside of the oven reaching temps over 900 levels, it’s crucial to keep a close eye on the pie due to the fact that it can go from perfectly done, to completely burned immediately.
Go here to look into the Ooni Pizza Oven
I will confess, I was confident however hesitant that the flavor would certainly be close to that of a wood-fired pizza oven. As well as divine cow – I was blown away!
The flavor is almost the same to wood-fired pizza even though it only utilizes gas. You obtain those flawlessly charred bits throughout, the crust is tender on the inside as well as extremely crisp outside, and also the cheese gets ooey-gooey melty in simply minutes.
I can attempt to continue to explain how delicious the pizza is, but let me simply state, you will be surprised at the difference in between the pizza you may in your Ooni and the pizza you make in your oven. They just don’t compare.
WHICH DOUGH TO USE
Honestly, we make use of dough from the grocery store 9 times out of 10. They have a really delicious dough that’s affordable and chefs really well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade though.
Overhead shot of a tomato and goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We enjoy the 16″ pizza peel! The lengthy take care of makes it very easy to put the pizza right into the oven.
- Pizza Turning Wheel – We have not bought the turning peel yet however I ‘d extremely recommend the pizza transforming wheel to help you turn the pizza while it’s in the oven. We presently simply use the pizza peel to do it yet it’s a bit a lot more difficult.
- Large Modular Table – The huge modular table is something I went as well as back forth about. I wasn’t certain if we ought to purchase it or just try to discover something else similar online. For $250 you are truly getting your money’s well worth.
- Wooden Pizza Peels – We obtained these adorable little pizza peels as well. Primarily just for simplicity of having something to make the pizza on and after that something to slice the pizza on after it’s baked. They’re extremely cute as well as rather affordable.
- Infrared Thermometer – We have actually not yet gotten an infrared thermometer but I’ve listened to that it’s super helpful in understanding if the pizza oven has stood up to temp as well as is ready to cook!
WHERE TO BUY AN OONI
You can discover the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The costs are rather similar, however in some cases they have sales, so check around to see where you can obtain the most effective bargain.
One point that really lured me about the Ooni was that you do not need to cleanse it! The temperature level inside the oven gets so warm that there’s truly no demand to sanitize or sterilize the within of it. Certainly, you’ll need to clean down the exterior every now and then as dust picks it, however besides that no cleaning is called for!
The Ooni Koda 16″ is 25 x 25 x 20 inches. After that the modular table that we put it on is 30 x 30 inches. We maintain it in the edge of our garage and also it does not occupy too much space. Keeping it out of the snow as well as rain will help it last much longer. If you don’t have any protected area to save it however, Ooni does make a weatherproof cover.
A small pizza cooking inside an Ooni pizza oven exterior
GREAT FOR WEEKNIGHT USE
It could appear like a great deal of work to get the Ooni all established up just to make two pizzas (which is what we usually do as a household of three) however I assure you, it’s truly not. You simply link the gas as well as let it heat while you make the pizzas.
IT IS WORTH THE HYPE?
Yes, it is. I see what all the fuss had to do with. The Ooni is worth the rate for the experience that it delivers. Because I believe that making and also preparing food really can be an experience, I do claim experience.
My general thoughts on that Ooni are that I was anticipating whatever to be a lot even more work. I was anticipating the configuration to be a hassle, the actual preparing and prepping to be a bit lengthy, as well as I wasn’t certain what the cleaning procedure entailed. Generally, I am absolutely elated to discover that the Ooni is actually a really straightforward, uncomplicated, exterior pizza oven experience. The configuration is quick. Prepping, heating the oven, and preparing the pizzas is rather simple. And clean-up is essentially non-existent.
When the wildfires aren’t raging, it’s additionally really light-weight and also portable so I can completely see us taking this outdoor camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a small exterior area, a little storage room to keep it dry, as well as enjoy having a beverage outside while you prepare supper, after that of course – the Ooni is for you!
If you’re prepared to have a look at the Ooni pizza oven as well as determine which one is right for you – CLICK HERE!
It has a pizza rock inside that gives you that delicious, crunchy crust of a conventional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you want your full focus on that pizza. If I’m in the state of mind for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wood Pizza Peels – We obtained these charming little pizza peels. Mostly just for ease of having something to make the pizza on and after that something to slice the pizza on after it’s baked.