Ooni Koda Review Reddit

Exterior pizza ovens are coming to be quite popular and it’s not difficult to see why! They offer a simple and fast way to get that wood-fired pizza flavor right in your very own backyard. They’re as hassle-free as a classic grill but incredibly flexible since they can get to such a heat as well as cook all type of foods.

We ‘d been desiring an Ooni pizza oven permanently as well as finally got ours just a few months ago. I understand you’ve been curious regarding whether I think it’s worth the buzz or otherwise so I’m below to share my methods, ideas, and thoughts – AND whether I assume the Ooni is worth the investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Full disclosure – Ooni talented me this pizza oven. As always, all ideas and opinions are my own.

THE OONI PIZZA OVEN

The Ooni is a mobile, outside pizza oven. It warms up to concerning 950 degrees in 20 minutes and also can prepare your pizza in 60 secs. It has a pizza rock inside that offers you that delicious, crunchy crust of a traditional wood-fired pizza oven.

DIFFERENT MODELS

Ooni has a number of designs to pick from, which implies there’s most likely one that will certainly fit your needs as well as spending plan. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or make use of both timber as well as gas. They range in price from $299-$ 799 relying on the size and also specs you choose.

We went with the 16″ Koda because we liked the ease of having the ability to make use of gas as well as likewise desired a bigger dimension to make sure that we had the choice to prepare larger pizzas or various other things like fish, steak, etc.

AN INVESTMENT

At $299 for their base design, the Ooni pizza oven is absolutely an financial investment. Nonetheless, including a pizza oven to your outdoor location might really stimulate some delight for you and also make pizza night a lot more interesting!

Likewise, this is a well-made, high quality food preparation home appliance that is going to last for several years as long as you take care of it. So while it is a bit spendy, in my viewpoint – if you’re going to use it at the very least a pair times a month or more – it’s totally worth it!

Expenses shot of a pepperoni jalapeno pizza on a wood pizza peel

ASSEMBLY

The Ooni comes virtually totally set up out of package. All you need to do is unfold the legs and also put the pizza stone in it!

If you’re getting a gas-powered Ooni, you will require to purchase a 1 extra pound or a 20 pound gas tank. I’m not certain why, however here on the West coastline, we had a heck of a time discovering a propane storage tank, and after that when we located one we had to find a location to get it filled.

HOW TO USE THE OONI

Making use of the Ooni pizza oven is much easier than you may think! It was definitely simpler than I anticipated it to be. You simply turn it up to high and let it warm up for 20 minutes when you link the propane tank. Then reduced the warmth, toss your pizza in, as well as let it cook for a pair mins. My partner as well as I were both happily stunned at just how simple the Ooni is to make use of as well as how fun it is to view the pizza cook!

The nice component is that the oven only has fires on the back and left side, so the front right side is the amazing area which provides you much more control over how the pizza is cooking. The 16″ Koda offers you lots of area to move the pizza around and additionally a excellent distance in between the fire as well as the pizza itself in case it begins to cook too rapidly.

FOOD PREPARATION TIME

Ooni’s specialty is that it can prepare a pizza in 60 seconds – which it entirely can. However, for amateur pizza cooks like ourselves, we discovered a pair YouTube video clips that said transforming the warm to low and also cooking it awhile much longer at a lower temp might be less complicated. With that said stated, our favored cooking approach is to:

  • Warm the oven above for concerning 15-20 mins.
  • Minimize the warm to reduced as well as add a pizza to the oven.
  • Prepare the pizza, turning it every 20-30 secs or two for concerning 2-3 mins relying on the dimension of the pie and the quantity of garnishes

Goat cheese and tomato pizza going into an Ooni pizza oven

THE LEARNING CURVE

I will say I was a little bit worried about the discovering contour of cooking with the Ooni. I believed it was mosting likely to be a little complicated to get the warmth perfect and maintain it relocating. However, I was happily shocked to locate that after simply a couple pizzas you truly begin to master it!

Honestly, we maintained our Ooni in the box for a couple of weeks since I just wasn’t rather ready to tackle what I assumed was going to be a difficult food preparation procedure. Using the pizza oven is very simple as well as I want we would certainly have opened our Ooni the day we got it!

FOOD PREPARATION TIPS

  • Gently powder the work surface area where you’re making the pizza. As well as gently flour the pizza peel.
  • You’ll have to put together the pizza, after that move it to the pizza peel, and after that scoot it off the peel and into the oven. The smaller your pizza, the simpler it is to do. The bigger the pizza, the much more likely it is you’re going to end up with a mangled mess.
  • The key to obtaining that signature pizza crust is touching the dough as little as possible. I really lucked out due to the fact that my partner utilized to make pizzas for a living so he’s essentially a expert. This will certainly give you that signature timber discharged pizza oven structure you’re looking for.
  • Do not include a lot of toppings to your pizza. Another way to make sure that your pizza chefs with, is to top it very minimally. I would certainly suggest including fifty percent of what you ‘d normally add to a pizza you’re going to bake in a routine oven. Like I pointed out, the transfer of the pizza is a little complicated, as well as the more garnishes you have, the more difficult it is. So maintain it top and simple gently. This is not the time to make your signature added added cheese pizza!
  • Do not obtain distracted. When you’re cooking pizza in the Ooni, you want your complete attention on that pizza. With the inside of the oven reaching temps over 900 levels, it’s important to keep a close eye on the pie because it can go from completely done, to perfectly burned in a matter of seconds.

Click on this link to look into the Ooni Pizza Oven

TASTE

I will admit, I was hesitant however enthusiastic that the taste would certainly be close to that of a wood-fired pizza oven. As well as holy cow – I was surprised!

The taste is nearly identical to wood-fired pizza although it only makes use of gas. You get those flawlessly charred littles around, the crust hurts on the inside as well as super crisp outside, as well as celebrity obtains ooey-gooey melty in simply mins.

I can attempt to continue to define exactly how tasty the pizza is, yet let me just claim, you will be astonished at the distinction in between the pizza you might in your Ooni as well as the pizza you make in your oven. They simply do not contrast.

WHICH DOUGH TO USE

Truthfully, we use dough from the food store 9 times out of 10. They have a actually scrumptious dough that’s inexpensive and chefs really well in the Ooni. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Expenses shot of a tomato and also goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

>> Click here to look into the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can locate the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The rates are pretty similar, however sometimes they have sales, so check around to see where you can get the most effective bargain.

CLEANING

One thing that actually attracted me concerning the Ooni was that you don’t need to clean it! The temperature inside the oven obtains so hot that there’s actually no requirement to sanitize the within or disinfect of it. Clearly, you’ll require to wipe down the outside from time to time as dirt decides on it, but besides that no cleaning is needed!

STORAGE SPACE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any protected area to save it however, Ooni does make a weatherproof cover.

A little pizza cooking inside an Ooni pizza oven exterior

GREAT FOR WEEKNIGHT USE

It could appear like a lot of job to get the Ooni all set up just to make two pizzas (which is what we typically do as a family of 3) yet I assure you, it’s actually not. You simply connect the lp and allow it heat while you make the pizzas.

IT IS WORTH THE HYPE?

The Ooni is worth the rate for the experience that it provides. I do claim experience since I believe that making as well as cooking food truly can be an experience.

My general thoughts on that Ooni are that I was anticipating everything to be a whole lot more work. Generally, I am definitely elated to discover that the Ooni is in fact a actually basic, uncomplicated, exterior pizza oven experience. Prepping, warming the oven, as well as cooking the pizzas is pretty very easy.

It’s additionally really light-weight as well as portable so I can completely see us taking this outdoor camping with us when the wildfires aren’t raging!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a small outdoor room, a little storage area to maintain it completely dry, as well as appreciate having a beverage outside while you cook supper, after that indeed – the Ooni is for you!

If you’re prepared to look into the Ooni pizza oven and also make a decision which one is right for you – CLICK HERE!

It has a pizza rock inside that gives you that scrumptious, crispy crust of a standard wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your complete interest on that pizza. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We got these charming little pizza peels. Mostly simply for simplicity of having something to make the pizza on and also then something to slice the pizza on after it’s baked.

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