Ooni Koda Portable Propane Gas Outdoor Pizza Oven – Uu-p06a00

Outdoor pizza ovens are ending up being fairly popular and it’s not hard to see why! They provide a easy and also fast way to get that wood-fired pizza taste right in your own yard. They’re as practical as a traditional grill however very functional since they can reach such a high temperature and cook all sort of foods.

We had actually been desiring an Ooni pizza oven for life and ultimately obtained ours simply a couple of months earlier. I recognize you’ve been curious regarding whether I assume it’s worth the buzz or otherwise so I’m here to share my thoughts, tricks, and also pointers – AND whether I assume the Ooni is worth the investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Complete disclosure – Ooni gifted me this pizza oven. As constantly, all point of views and ideas are my own.

THE OONI PIZZA OVEN

The Ooni is a portable, outside pizza oven. It heats up to about 950 levels in 20 mins and also can prepare your pizza in 60 seconds. It has a pizza stone inside that provides you that scrumptious, crunchy crust of a standard wood-fired pizza oven.

VARIOUS MODELS

Ooni has a number of designs to select from, which indicates there’s likely one that will certainly fit your demands as well as spending plan. They provide 12″ or 16″ ovens that are either timber pellet or gas-powered or utilize both wood as well as gas. They vary in price from $299-$ 799 relying on the size as well as specifications you pick.

We chose the 16″ Koda since we liked the ease of being able to utilize gas and likewise wanted a bigger size to ensure that we had the choice to cook bigger pizzas or other points like fish, steak, and so on.

AN INVESTMENT

At $299 for their base version, the Ooni pizza oven is absolutely an investment. Nevertheless, including a pizza oven to your exterior location may truly stimulate some happiness for you as well as make pizza night more exciting!

Likewise, this is a well-made, top quality food preparation appliance that is going to last for several years as long as you deal with it. While it is a bit spendy, in my opinion – if you’re going to utilize it at least a pair times a month or even more – it’s totally worth it!

Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel

SETTING UP

The Ooni comes virtually completely constructed out of the box. All you need to do is unravel the legs as well as placed the pizza rock in it!

If you’re obtaining a gas-powered Ooni, you will certainly require to acquire a 1 pound or a 20 extra pound propane container. I’m not sure why, however right here on the West shore, we had a heck of a time finding a propane container, and also after that as soon as we discovered one we had to discover a place to get it filled.

HOW TO USE THE OONI

Utilizing the Ooni pizza oven is less complicated than you could assume! Lower the warm, toss your pizza in, and also let it cook for a couple mins.

The wonderful component is that the oven just has fires on the back and left side, so the front ideal side is the amazing area which provides you a lot more control over how the pizza is cooking. The 16″ Koda offers you plenty of space to move the pizza around and likewise a excellent distance in between the flame as well as the pizza itself in case it starts to prepare as well swiftly.

FOOD PREPARATION TIME

Ooni’s claim to fame is that it can prepare a pizza in 60 seconds – which it absolutely can. However, for newbie pizza cooks like ourselves, we found a pair YouTube video clips that stated turning the warmth to low and cooking it awhile longer at a reduced temp could be less complicated. With that said claimed, our preferred cooking approach is to:

  • Heat the oven above for regarding 15-20 minutes.
  • Lower the warm to reduced as well as include a pizza to the oven.
  • Prepare the pizza, rotating it every 20-30 secs approximately for regarding 2-3 minutes relying on the dimension of the pie as well as the quantity of garnishes

Goat cheese and also tomato pizza going into an Ooni pizza oven

THE LEARNING CURVE

I will certainly state I was a bit nervous concerning the learning curve of food preparation with the Ooni. I assumed it was mosting likely to be a little difficult to get the warmth perfect as well as maintain it moving. I was pleasantly surprised to find that after simply a pair pizzas you really begin to get the hang of it!

I believe we obtain a little better each time as we perfect the dough shaping as well as topping. Honestly, we kept our Ooni in the box for a couple of weeks due to the fact that I just had not been quite all set to tackle what I believed was going to be a tough cooking procedure. I could NOT have been a lot more wrong. Using the pizza oven is very easy as well as I wish we would certainly have opened our Ooni the day we got it!

FOOD PREPARATION TIPS

  • Lightly powder the work surface area where you’re making the pizza. And also gently powder the pizza peel as well. This will certainly make it less complicated to relocate the pizza to the pizza peel and move it to right into the oven. I’ve heard semolina flour works best, however we utilize all-purpose with no issues.
  • You’ll have to put together the pizza, after that relocate it to the pizza peel, and also then scoot it off the peel as well as into the oven. The smaller your pizza, the easier it is to do. The bigger the pizza, the extra likely it is you’re going to end up with a mangled mess.
  • Do not strain the dough. The key to getting that trademark pizza crust is touching the dough as little as feasible. Since my partner used to make pizzas for a living so he’s essentially a specialist, I truly lucked out. He recommends utilizing your fingers to carefully develop the crust while moving the dough in a circle. Slapping it back as well as forth between your hands/forearms up until it obtains huge sufficient. Ideally, you want the dough to be thicker on the brink, and then extremely slim in the center. This will certainly provide you that signature wood terminated pizza oven texture you’re looking for. If the crust is too thick in the middle it will not prepare right through.
  • Do not include too numerous garnishes to your pizza. An additional means to ensure that your pizza cooks via, is to top it really minimally. I would certainly suggest adding half of what you ‘d typically add to a pizza you’re going to bake in a normal oven.
  • Do not get sidetracked. You desire your complete focus on that pizza when you’re cooking pizza in the Ooni. With the within the oven reaching temperatures over 900 degrees, it’s essential to maintain a close eye on the pie due to the fact that it can go from flawlessly done, to flawlessly shed immediately.

Click on this link to look into the Ooni Pizza Oven

FLAVOR

I will confess, I was unconvinced however hopeful that the flavor would be close to that of a wood-fired pizza oven. And also divine cow – I was surprised!

The flavor is nearly the same to wood-fired pizza despite the fact that it only utilizes gas. You obtain those completely charred bits all over, the crust hurts on the inside as well as extremely crisp on the outside, and also the cheese obtains ooey-gooey melty in simply mins.

I could try to remain to describe how tasty the pizza is, but let me simply say, you will certainly be astonished at the distinction between the pizza you might in your Ooni and also the pizza you make in your oven. They simply don’t contrast.

WHICH DOUGH TO USE

Honestly, we make use of dough from the grocery store 9 times out of 10. They have a really delicious dough that’s inexpensive as well as chefs really well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade however.

Expenses shot of a tomato as well as goat cheese pizza on a wooden pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We enjoy the 16″ pizza peel! The long handle makes it simple to put the pizza right into the oven.
  • Pizza Turning Wheel – We have not acquired the transforming peel yet but I ‘d very recommend the pizza transforming wheel to aid you turn the pizza while it’s in the oven. We presently simply make use of the pizza peel to do it yet it’s a little bit more cumbersome.
  • Huge Modular Table – The large modular table is something I went and back forth regarding. If we ought to purchase it or just try to find something else comparable online, I had not been sure. However let me conserve you time and energy. There is absolutely nothing available that is comparable to this table for less costly. It’s the absolute ideal size, includes a shelf, hanging dowels and also it’s on the wheels so you can conveniently relocate back and forth. It also has brakes. For $250 you are actually obtaining your cash’s well worth. It was additionally pretty simple to assemble – or at least I really did not hear my companion promise too much while he was putting it together and I assume it was carried out in less than an hour, even with a 5 years of age ” aiding” him.
  • Wooden Pizza Peels – We obtained these cute little pizza peels. Mostly just for simplicity of having something to make the pizza on and afterwards something to slice the pizza on after it’s baked. They’re very charming and also quite inexpensive.
  • Infrared Thermometer – We have actually not yet gotten an infrared thermometer yet I’ve listened to that it’s very handy in understanding if the pizza oven has actually gotten up to temp and also prepares to cook!

>> Click here to check out the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can locate the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The prices are quite similar, however sometimes they have sales, so inspect around to see where you can get the very best bargain.

CLEANING

One point that actually enticed me about the Ooni was that you don’t need to clean it! The temperature level inside the oven gets so hot that there’s truly no requirement to disinfect or sanitize the inside of it. Undoubtedly, you’ll require to clean down the exterior periodically as dirt chooses it, but apart from that no cleaning is called for!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we placed it on is 30 x 30 inches. We keep it in the edge of our garage as well as it does not occupy way too much room. Maintaining it out of the snow as well as rain will assist it last longer. Ooni does make a weatherproof cover as well if you don’t have any type of protected area to save it however.

A tiny pizza food preparation inside an Ooni pizza oven exterior

GOOD FOR WEEKNIGHT USE

It may appear like a whole lot of job to get the Ooni all set up just to make 2 pizzas (which is what we generally do as a family members of 3) however I guarantee you, it’s truly not. You simply connect the gas and also let it warmth while you make the pizzas.

IT IS WORTH THE HYPE?

Yes, it is. I see what all the fuss had to do with. The Ooni deserves the cost for the experience that it delivers. Due to the fact that I think that making as well as preparing food really can be an experience, I do say experience.

My general thoughts on that Ooni are that I was anticipating everything to be a whole lot more job. On the whole, I am absolutely elated to locate that the Ooni is really a actually straightforward, uncomplicated, exterior pizza oven experience. Prepping, warming the oven, and also cooking the pizzas is pretty simple.

When the wildfires aren’t raving, it’s additionally very light-weight and also mobile so I can totally see us taking this outdoor camping with us!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a tiny exterior area, a little storage area to maintain it dry, and also appreciate having a drink outside while you cook dinner, after that indeed – the Ooni is for you!

If you’re ready to have a look at the Ooni pizza oven and also choose which one is right for you – CLICK HERE!

It has a pizza stone inside that gives you that delicious, crunchy crust of a standard wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your complete focus on that pizza. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We obtained these charming little pizza peels. Primarily just for convenience of having something to make the pizza on as well as after that something to slice the pizza on after it’s baked.

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