Ooni Koda Ervaringen

Exterior pizza ovens are coming to be rather preferred as well as it’s not tough to see why! They offer a fast and easy means to get that wood-fired pizza flavor right in your very own yard. They’re as practical as a classic grill yet super flexible given that they can get to such a high temperature and also prepare all type of foods.

We had actually been wanting an Ooni pizza oven for life and also finally got ours just a couple of months ago. I understand you’ve wondered regarding whether I think it’s worth the buzz or otherwise so I’m below to share my ideas, suggestions, and also methods – AND whether I believe the Ooni deserves the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Full disclosure – Ooni gifted me this pizza oven. As constantly, all opinions as well as thoughts are my very own.

THE OONI PIZZA OVEN

The Ooni is a portable, exterior pizza oven. It heats up to regarding 950 degrees in 20 minutes and can prepare your pizza in 60 seconds. It has a pizza stone inside that offers you that delicious, crispy crust of a typical wood-fired pizza oven.

DIFFERENT MODELS

Ooni has a number of versions to select from, which suggests there’s likely one that will certainly fit your demands as well as spending plan. They offer 12″ or 16″ ovens that are either timber pellet or gas-powered or use both timber and also gas. They range in rate from $299-$ 799 depending on the size as well as specifications you select.

We chose the 16″ Koda since we liked the convenience of being able to use gas and also wanted a larger size to ensure that we had the choice to prepare bigger pizzas or various other points like fish, steak, and so on.

AN INVESTMENT

At $299 for their base version, the Ooni pizza oven is absolutely an investment. Nevertheless, including a pizza oven to your outdoor area might truly trigger some pleasure for you as well as make pizza night a lot more amazing!

This is a durable, top quality cooking device that is going to last for years as long as you take care of it. While it is a little bit spendy, in my viewpoint – if you’re going to utilize it at the very least a couple times a month or even more – it’s entirely worth it!

Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel

SETTING UP

The Ooni comes practically entirely put together out of package. All you have to do is unravel the legs as well as placed the pizza stone in it!

You will need to buy a 1 pound or a 20 pound gas tank if you’re getting a gas-powered Ooni. Locating that lp storage tank as well as having it loaded might have been the hardest part of the whole setting up for us! I’m unsure why, however below on the West coast, we had a hell of a time locating a lp container, and afterwards once we located one we needed to locate a location to get it filled. Fortunately, our local hardware shop had one left, and the gas station down the street can load them so we really did not have to take a trip far, however I called a TON of locations before I can also discover one.

HOW TO USE THE OONI

Using the Ooni pizza oven is simpler than you may assume! Lower the warmth, throw your pizza in, as well as let it prepare for a couple mins.

The great component is that the oven just has flames on the back and also left side, so the front right side is the amazing area which gives you much more control over exactly how the pizza is food preparation. The 16″ Koda offers you a lot of space to move the pizza around and additionally a good distance between the fire and the pizza itself in case it starts to cook too quickly.

FOOD PREPARATION TIME

Ooni’s specialty is that it can cook a pizza in 60 secs – which it totally can. For beginner pizza chefs like ourselves, we discovered a couple YouTube videos that said transforming the warmth to low as well as cooking it for a little bit much longer at a reduced temperature may be simpler. With that said stated, our liked cooking method is to:

  • Warmth the oven on high for concerning 15-20 mins.
  • Lower the heat to low and also include a pizza to the oven.
  • Prepare the pizza, revolving it every 20-30 secs approximately for regarding 2-3 mins depending on the dimension of the pie as well as the quantity of toppings

Goat cheese and tomato pizza entering into an Ooni pizza oven

THE LEARNING CURVE

I will claim I was a little bit anxious about the understanding contour of cooking with the Ooni. I assumed it was going to be a little tricky to obtain the heat perfect as well as maintain it relocating. Nonetheless, I was pleasantly amazed to find that after simply a couple pizzas you actually start to master it!

Honestly, we maintained our Ooni in the box for a few weeks due to the fact that I just wasn’t quite ready to tackle what I believed was going to be a challenging cooking process. Making use of the pizza oven is incredibly easy and I desire we would certainly have opened our Ooni the day we obtained it!

FOOD PREPARATION TIPS

  • Gently powder the work surface where you’re making the pizza. And also lightly powder the pizza peel.
  • You’ll have to assemble the pizza, then move it to the pizza peel, and after that run it off the peel as well as right into the oven. The smaller your pizza, the easier it is to do. The larger the pizza, the a lot more likely it is you’re going to finish up with a mangled mess.
  • The secret to obtaining that signature pizza crust is touching the dough as little as feasible. I really lucked out due to the fact that my partner made use of to make pizzas for a living so he’s generally a professional. This will certainly offer you that trademark wood discharged pizza oven structure you’re looking for.
  • Do not add too many toppings to your pizza. One more means to ensure that your pizza chefs through, is to cover it very minimally. I ‘d advise adding half of what you ‘d typically add to a pizza you’re going to bake in a regular oven.
  • Do not obtain sidetracked. When you’re cooking pizza in the Ooni, you desire your complete interest on that pizza. With the within the oven reaching temps over 900 levels, it’s essential to maintain a close eye on the pie due to the fact that it can go from completely done, to perfectly melted immediately.

Go here to take a look at the Ooni Pizza Oven

FLAVOR

I will confess, I was cynical however enthusiastic that the flavor would be close to that of a wood-fired pizza oven. And also divine cow – I was blown away!

The flavor is nearly the same to wood-fired pizza although it just uses gas. You obtain those perfectly charred bits around, the crust is tender on the within and very crisp on the outside, as well as celebrity obtains ooey-gooey melty in just minutes.

I might attempt to remain to explain just how delicious the pizza is, yet let me just say, you will certainly be surprised at the distinction in between the pizza you may in your Ooni as well as the pizza you make in your oven. They simply don’t compare.

WHICH DOUGH TO USE

Honestly, we use dough from the supermarket 9 times out of 10. They have a really scrumptious dough that’s affordable and cooks actually well in the Ooni. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Expenses shot of a tomato as well as goat cheese pizza on a wooden pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We like the 16″ pizza peel! The lengthy manage makes it easy to place the pizza right into the oven.
  • Pizza Turning Wheel – We have actually not acquired the turning peel yet however I ‘d very suggest the pizza turning wheel to aid you turn the pizza while it’s in the oven. We presently just utilize the pizza peel to do it however it’s a little bit much more difficult.
  • Huge Modular Table – The big modular table is something I went and back forth concerning. I wasn’t certain if we ought to buy it or just search for something else comparable online. Allow me conserve you some time and also energy. There is absolutely nothing around that is comparable to this table for more affordable. It’s the outright best size, includes a shelf, hanging dowels and it’s on the wheels so you can easily move it backward and forward. It also has brakes. For $250 you are actually obtaining your cash’s worth. It was likewise pretty straightforward to create – or at the very least I didn’t hear my companion swear too much while he was putting it together as well as I believe it was done in less than an hour, despite having a 5 year old ” assisting” him.
  • Wood Pizza Peels – We obtained these cute little pizza peels off. Mainly just for simplicity of having something to make the pizza on and then something to cut the pizza on after it’s baked. They’re incredibly adorable and quite economical.
  • Infrared Thermometer – We have not yet obtained an infrared thermostat but I’ve listened to that it’s extremely practical in recognizing if the pizza oven has actually stood up to temp and also prepares to prepare!

>> Click here to take a look at the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can discover the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The rates are rather comparable, yet often they have sales, so examine around to see where you can obtain the most effective offer.

CLEANSING

One point that really attracted me regarding the Ooni was that you do not need to cleanse it! The temperature level inside the oven gets so warm that there’s actually no requirement to sanitize or sanitize the inside of it. Undoubtedly, you’ll require to wipe down the outside every now and then as dirt decides on it, but besides that no cleansing is needed!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we put it on is 30 x 30 inches. We keep it in the corner of our garage and also it doesn’t occupy too much area. Maintaining it out of the snow and also rain will certainly aid it last longer. Ooni does make a weatherproof cover as well if you do not have any type of covered space to store it however.

A tiny pizza cooking inside an Ooni pizza oven exterior

GOOD FOR WEEKNIGHT USE

It might appear like a great deal of job to obtain the Ooni prepared up simply to make two pizzas (which is what we typically do as a household of 3) yet I assure you, it’s truly not. The Ooni modular table we got makes it simple to wheel in and out of the garage. After that you just connect the gas and also allow it heat while you make the pizzas. It’s totally doable on a weeknight and we have not cooked a pizza in our oven given that we got it!

IT IS WORTH THE HYPE?

Yes, it is. I see what all the difficulty had to do with. The Ooni is worth the rate for the experience that it delivers. I do say experience because I assume that making as well as cooking food truly can be an experience.

My total thoughts on that Ooni are that I was anticipating whatever to be a lot even more work. I was anticipating the arrangement to be a hassle, the real prepping as well as cooking to be a bit taxing, and I had not been sure what the cleaning process entailed. On the whole, I am absolutely elated to find that the Ooni is actually a truly simple, uncomplicated, outdoor pizza oven experience. The setup is quick. Prepping, warming the oven, as well as preparing the pizzas is quite simple. As well as clean-up is virtually non-existent.

When the wildfires aren’t surging, it’s additionally very light-weight as well as mobile so I can absolutely see us taking this camping with us!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a little outside area, a little bit of storage room to keep it dry, and also take pleasure in having a beverage outside while you prepare supper, then yes – the Ooni is for you!

If you’re all set to check out the Ooni pizza oven and also make a decision which one is right for you – CLICK HERE!

It has a pizza stone inside that provides you that delicious, crispy crust of a traditional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your full attention on that pizza. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We obtained these adorable little pizza peels. Primarily just for convenience of having something to make the pizza on and also then something to slice the pizza on after it’s baked.

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