Ooni Koda Dough Recipe

Outdoor pizza ovens are becoming rather preferred and it’s not hard to see why! They offer a easy as well as quick means to obtain that wood-fired pizza taste right in your own yard. They’re as convenient as a classic grill but very flexible considering that they can reach such a high temperature and also prepare all type of foods.

We had actually been desiring an Ooni pizza oven permanently and ultimately got ours just a few months earlier. I know you’ve wondered regarding whether I assume it’s worth the buzz or not so I’m right here to share my techniques, ideas, and also tips – AND whether I believe the Ooni is worth the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Full disclosure – Ooni gifted me this pizza oven. As constantly, all point of views and thoughts are my very own.

THE OONI PIZZA OVEN

The Ooni is a mobile, outside pizza oven. It warms up to concerning 950 degrees in 20 mins and also can prepare your pizza in 60 seconds. It has a pizza stone inside that offers you that tasty, crispy crust of a standard wood-fired pizza oven.

DIFFERENT MODELS

Ooni has a number of versions to choose from, which implies there’s likely one that will fit your demands and also spending plan. They use 12″ or 16″ ovens that are either wood pellet or gas-powered or make use of both wood and gas. They range in rate from $299-$ 799 relying on the size and also specs you select.

We went with the 16″ Koda because we suched as the simplicity of being able to make use of gas as well as additionally desired a bigger size to make sure that we had the choice to cook larger pizzas or various other points like fish, steak, and so on.

AN INVESTMENT

At $299 for their base version, the Ooni pizza oven is certainly an investment. Including a pizza oven to your outdoor location may actually trigger some joy for you as well as make pizza night more amazing!

Likewise, this is a well-crafted, quality cooking device that is mosting likely to last for several years as long as you deal with it. While it is a bit spendy, in my point of view – if you’re going to utilize it at the very least a couple times a month or even more – it’s absolutely worth it!

Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel

ASSEMBLY

The Ooni comes almost totally set up out of package. All you need to do is unfold the legs as well as put the pizza rock in it!

If you’re obtaining a gas-powered Ooni, you will certainly need to buy a 1 extra pound or a 20 extra pound gas container. I’m not sure why, but right here on the West coastline, we had a heck of a time discovering a gas tank, as well as after that when we found one we had to find a place to obtain it filled.

HOW TO USE THE OONI

Utilizing the Ooni pizza oven is less complicated than you may think! It was absolutely much easier than I expected it to be. You simply transform it up to high and let it heat up for 20 minutes when you connect the gas storage tank. Then lower the warmth, throw your pizza in, and also allow it cook for a pair mins. My partner and I were both happily stunned at exactly how easy the Ooni is to utilize as well as just how fun it is to see the pizza chef!

The wonderful component is that the oven just has flames on the back and left side, so the front ideal side is the trendy place which provides you much more control over just how the pizza is food preparation. The 16″ Koda provides you a lot of area to relocate the pizza around as well as also a good range in between the fire as well as the pizza itself in case it starts to cook as well promptly.

COOKING TIME

Ooni’s claim to fame is that it can prepare a pizza in 60 secs – which it absolutely can. For newbie pizza chefs like ourselves, we discovered a couple YouTube videos that said turning the heat to low and also cooking it for a bit longer at a reduced temperature might be much easier. With that said stated, our favored food preparation method is to:

  • Warm the oven on high for concerning 15-20 minutes.
  • Decrease the heat to reduced and also include a pizza to the oven.
  • Cook the pizza, rotating it every 20-30 seconds approximately for about 2-3 mins relying on the dimension of the pie as well as the quantity of garnishes

Goat cheese and tomato pizza going into an Ooni pizza oven

THE LEARNING CURVE

I will certainly state I was a bit nervous concerning the understanding curve of cooking with the Ooni. I believed it was going to be a little tricky to get the warmth just right as well as maintain it moving. However, I was pleasantly amazed to discover that after simply a couple pizzas you really start to get the hang of it!

Truthfully, we maintained our Ooni in the box for a couple of weeks due to the fact that I simply wasn’t quite all set to tackle what I assumed was going to be a challenging food preparation procedure. Utilizing the pizza oven is very easy and I want we would certainly have opened our Ooni the day we obtained it!

FOOD PREPARATION TIPS

  • Gently flour the job surface area where you’re making the pizza. And also lightly powder the pizza peel also. This will certainly make it simpler to relocate the pizza to the pizza peel and move it to into the oven. I’ve heard semolina flour works best, yet we use all-purpose without any issues.
  • Don’t roll the crust out as well big unless you’re really comfortable with the procedure of moving it. You’ll need to assemble the pizza, after that move it to the pizza peel, and afterwards run it off the peel and right into the oven. The smaller sized your pizza, the simpler it is to do. The bigger the pizza, the more probable it is you’re going to end up with a mangled mess. Although the 16″ Koda can handle a 16″ pie, we still keep them around 10″ -12″. I usually divide a one extra pound round of dough in two, and after that turn out 2 pizzas from that.
  • Do not strain the dough. The trick to getting that signature pizza crust is touching the dough just feasible. I actually lucked out because my companion used to make pizzas for a living so he’s essentially a specialist. He suggests utilizing your fingers to carefully develop the crust while moving the dough in a circle. After that slapping it to and fro in between your hands/forearms until it obtains huge enough. Preferably, you want the dough to be thicker on the edges, and then extremely thin in the center. This will certainly give you that signature wood fired pizza oven structure you’re searching for. If the crust is too thick in the center it will not prepare right with.
  • Don’t include too many toppings to your pizza. One more method to guarantee that your pizza cooks through, is to cover it extremely minimally. I would certainly suggest including half of what you ‘d normally include in a pizza you’re going to cook in a normal oven. Like I stated, the transfer of the pizza is a little complicated, and also the even more toppings you have, the trickier it is. Keep it basic and also top lightly. This is not the time to make your signature added added cheese pizza!
  • Do not get distracted. You want your complete interest on that pizza when you’re cooking pizza in the Ooni. With the within the oven reaching temperatures over 900 levels, it’s important to keep a close eye on the pie since it can go from flawlessly done, to perfectly shed in a matter of seconds.

Go here to look into the Ooni Pizza Oven

FLAVOR

I will admit, I was skeptical yet enthusiastic that the flavor would be close to that of a wood-fired pizza oven. As well as divine cow – I was blown away!

The taste is almost the same to wood-fired pizza although it only makes use of gas. You get those flawlessly charred littles throughout, the crust is tender on the within and super crisp outside, and celebrity obtains ooey-gooey melty in just mins.

I might attempt to continue to describe exactly how tasty the pizza is, yet let me simply state, you will certainly be amazed at the distinction in between the pizza you might in your Ooni and the pizza you make in your oven. They just don’t contrast.

WHICH DOUGH TO USE

Truthfully, we utilize dough from the food store 9 breaks of 10. They have a actually tasty dough that’s inexpensive as well as chefs actually well in the Ooni. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Overhead shot of a tomato as well as goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

>> Visit this site to check out the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can find the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The rates are rather comparable, however often they have sales, so examine around to see where you can get the most effective deal.

CLEANSING

One point that truly enticed me about the Ooni was that you do not have to cleanse it! The temperature inside the oven obtains so hot that there’s truly no requirement to sterilize the within or disinfect of it. Clearly, you’ll require to wipe down the exterior every so often as dust settles on it, however apart from that no cleaning is needed!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any type of covered space to store it though, Ooni does make a weatherproof cover.

A tiny pizza cooking inside an Ooni pizza oven outside

HELPFUL FOR WEEKNIGHT USE

It might seem like a lot of work to get the Ooni all set up just to make two pizzas (which is what we generally do as a family of 3) but I ensure you, it’s actually not. You simply connect the lp as well as let it warmth while you make the pizzas.

IT IS WORTH THE HYPE?

Yes, it is. I see what all the difficulty had to do with. The Ooni is worth the rate for the experience that it supplies. Since I believe that making as well as cooking food really can be an experience, I do claim experience.

My general ideas on that Ooni are that I was expecting everything to be a great deal even more job. Generally, I am definitely elated to find that the Ooni is in fact a truly simple, simple, exterior pizza oven experience. Prepping, heating up the oven, and also preparing the pizzas is quite simple.

It’s additionally extremely light-weight and also mobile so I can entirely see us taking this camping with us when the wildfires aren’t raging!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a small outdoor area, a little bit of storage space to maintain it dry, and also take pleasure in having a drink outside while you prepare dinner, then yes – the Ooni is for you!

If you’re prepared to look into the Ooni pizza oven and determine which one is right for you – CLICK HERE!

It has a pizza stone inside that provides you that delicious, crispy crust of a standard wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your complete attention on that pizza. If I’m in the mood for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We got these charming little pizza peels off. Primarily simply for convenience of having something to make the pizza on and also then something to cut the pizza on after it’s baked.

Other Searches

  • Best Fuel For Ooni Karu
  • Oonies Oober Inflator
  • Forno Ooni Koda 16
  • How Did Ooni Meets Wura Ola
  • Oba Akiolu And Ooni Of Ife Video
  • Ooni Karu Mods
  • Ooni Pizza Oven Fire Lighters
  • Ooni Karu 12 Pizza Oven Cover
  • Ooni Pizza Bag
  • Ooni Koda 16 Or Pro