Exterior pizza ovens are coming to be quite prominent and also it’s not difficult to see why! They use a quick as well as easy means to get that wood-fired pizza taste right in your own yard. They’re as hassle-free as a timeless grill but very functional since they can get to such a high temperature and cook all type of foods.
We had actually been desiring an Ooni pizza oven permanently and finally got ours simply a couple of months ago. I know you’ve been curious regarding whether I believe it’s worth the hype or otherwise so I’m below to share my pointers, techniques, as well as ideas – AND whether I think the Ooni deserves the investment!
Ooni pizza oven on a steel table outside on a deck
Complete disclosure – Ooni talented me this pizza oven. As constantly, all ideas as well as point of views are my very own.
THE OONI PIZZA OVEN
The Ooni is a mobile, outside pizza oven. It heats up to regarding 950 degrees in 20 mins and also can cook your pizza in 60 secs. It has a pizza stone inside that provides you that tasty, crispy crust of a traditional wood-fired pizza oven.
Ooni has numerous versions to pick from, which means there’s most likely one that will fit your demands and also spending plan. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or utilize both wood and gas. They vary in cost from $299-$ 799 depending on the size as well as specs you select.
We selected the 16″ Koda due to the fact that we liked the convenience of having the ability to use gas as well as also wanted a bigger dimension to ensure that we had the option to cook larger pizzas or various other points like fish, steak, and so on.
At $299 for their base version, the Ooni pizza oven is absolutely an financial investment. Adding a pizza oven to your outside area may actually stimulate some pleasure for you and make pizza evening a lot more interesting!
This is a well-made, top quality cooking home appliance that is going to last for years as long as you take treatment of it. So while it is a bit spendy, in my opinion – if you’re mosting likely to utilize it a minimum of a pair times a month or even more – it’s entirely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel
The Ooni comes practically entirely constructed out of the box. All you need to do is unravel the legs and placed the pizza stone in it!
You will certainly need to acquire a 1 extra pound or a 20 pound gas storage tank if you’re obtaining a gas-powered Ooni. Tracking down that lp container and having it filled could have been the hardest part of the entire setting up for us! I’m not sure why, yet below on the West coast, we had a heck of a time discovering a propane container, and after that as soon as we discovered one we had to locate a area to get it loaded. The good news is, our regional equipment store had one left, and also the filling station down the street can fill them so we really did not need to take a trip far, however I called a TON of locations prior to I could even discover one.
HOW TO USE THE OONI
Making use of the Ooni pizza oven is simpler than you could believe! Lower the warm, throw your pizza in, as well as allow it prepare for a pair mins.
The wonderful component is that the oven only has fires on the back and left side, so the front best side is the awesome spot which gives you a lot more control over just how the pizza is food preparation. The 16″ Koda offers you a lot of space to move the pizza around as well as also a good distance between the flame as well as the pizza itself in case it starts to prepare also rapidly.
Ooni’s specialty is that it can prepare a pizza in 60 seconds – which it entirely can. Nevertheless, for newbie pizza chefs like ourselves, we located a pair YouTube videos that said turning the warm to cooking and reduced it awhile longer at a reduced temperature could be much easier. With that said said, our preferred cooking method is to:
- Warmth the oven on high for about 15-20 mins.
- Minimize the warm to reduced and also include a pizza to the oven.
- Cook the pizza, revolving it every 20-30 secs or two for concerning 2-3 minutes depending upon the size of the pie as well as the amount of toppings
Goat cheese and also tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will state I was a bit worried concerning the learning contour of food preparation with the Ooni. I assumed it was mosting likely to be a little complicated to obtain the warm ideal and keep it moving. I was happily amazed to discover that after just a couple pizzas you truly start to obtain the hang of it!
Honestly, we kept our Ooni in the box for a couple of weeks due to the fact that I simply had not been rather ready to tackle what I believed was going to be a tough food preparation process. Using the pizza oven is extremely easy and also I desire we would have opened our Ooni the day we got it!
- Gently powder the job surface where you’re making the pizza. And also gently powder the pizza peel.
- Do not roll the crust out as well large unless you’re really comfy with the process of relocate. You’ll have to put together the pizza, then move it to the pizza peel, and then scoot it off the peel and into the oven. The smaller your pizza, the less complicated it is to do. The bigger the pizza, the more probable it is you’re mosting likely to wind up with a mangled mess. The 16″ Koda can deal with a 16″ pie, we still keep them around 10″ -12″. I commonly divide a one pound sphere of dough in two, and then roll out 2 pizzas from that.
- The key to obtaining that signature pizza crust is touching the dough as little as possible. I really lucked out due to the fact that my partner made use of to make pizzas for a living so he’s essentially a professional. This will certainly provide you that trademark wood discharged pizza oven texture you’re looking for.
- Don’t add as well several toppings to your pizza. One more means to make certain that your pizza chefs via, is to top it extremely minimally. I would certainly recommend including half of what you ‘d generally include to a pizza you’re going to cook in a routine oven.
- Don’t get distracted. When you’re cooking pizza in the Ooni, you want your complete attention on that particular pizza. With the inside of the oven reaching temperatures over 900 degrees, it’s important to keep a close eye on the pie since it can go from completely done, to flawlessly melted in a matter of seconds.
Click here to look into the Ooni Pizza Oven
I will admit, I was enthusiastic however skeptical that the taste would certainly be close to that of a wood-fired pizza oven. As well as divine cow – I was blown away!
The taste is almost the same to wood-fired pizza even though it just uses gas. You get those perfectly charred little bits throughout, the crust is tender on the within and extremely crisp outside, as well as the cheese obtains ooey-gooey melty in just minutes.
I can try to continue to explain how delicious the pizza is, yet let me simply claim, you will certainly be impressed at the distinction in between the pizza you may in your Ooni and the pizza you make in your oven. They just do not contrast.
WHICH DOUGH TO USE
Truthfully, we use dough from the supermarket 9 breaks of 10. They have a really scrumptious dough that’s cost-effective as well as cooks really well in the Ooni. If I’m in the state of mind for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Overhead shot of a tomato and goat cheese pizza on a wood pizza peel
- 16″ Pizza Peel – We enjoy the 16″ pizza peel! The lengthy handle makes it very easy to put the pizza right into the oven.
- Pizza Turning Wheel – We have not bought the turning peel yet however I ‘d highly recommend the pizza turning wheel to aid you turn the pizza while it’s in the oven. We currently simply use the pizza peel to do it yet it’s a little bit a lot more cumbersome.
- Large Modular Table – The large modular table is something I went and also back forth about. If we need to acquire it or simply try to discover something else comparable online, I wasn’t certain. But let me conserve you time and energy. There is absolutely nothing available that approaches this table for less expensive. It’s the absolute perfect size, includes a rack, hanging dowels as well as it’s on the wheels so you can conveniently move it back and forth. It additionally has brakes. For $250 you are really getting your cash’s well worth. It was additionally pretty basic to put together – or at the very least I really did not hear my partner vow too much while he was putting it with each other as well as I think it was done in less than an hour, even with a 5 years of age “helping” him.
- Wooden Pizza Peels – We obtained these cute little pizza peels off as well. Primarily just for ease of having something to make the pizza on and afterwards something to cut the pizza on after it’s baked. They’re very adorable as well as pretty cost effective.
- Infrared Thermometer – We have actually not yet gotten an infrared thermometer but I’ve listened to that it’s very handy in knowing if the pizza oven has actually risen to temp and also prepares to prepare!
WHERE TO BUY AN OONI
You can discover the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The rates are pretty comparable, but occasionally they have sales, so inspect around to see where you can obtain the most effective deal.
Something that truly lured me concerning the Ooni was that you do not need to cleanse it! The temperature inside the oven obtains so warm that there’s actually no requirement to decontaminate or sterilize the within of it. Obviously, you’ll require to wipe down the outside every now and then as dirt decides on it, but other than that no cleaning is needed!
The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we placed it on is 30 x 30 inches. We keep it in the edge of our garage and it doesn’t take up way too much space. Keeping it out of the snow and also rain will certainly help it last much longer. Ooni does make a weatherproof cover as well if you don’t have any type of protected area to keep it however.
A small pizza food preparation inside an Ooni pizza oven outside
GREAT FOR WEEKNIGHT USE
It could seem like a lot of job to obtain the Ooni all set up simply to make two pizzas (which is what we normally do as a family of 3) however I guarantee you, it’s truly not. You simply attach the gas as well as allow it warm while you make the pizzas.
IT IS WORTH THE HYPE?
The Ooni is worth the price for the experience that it provides. I do state experience since I believe that preparing and making food truly can be an experience.
My general thoughts on that Ooni are that I was expecting everything to be a great deal even more work. Generally, I am definitely elated to locate that the Ooni is really a actually easy, straightforward, exterior pizza oven experience. Prepping, heating up the oven, as well as cooking the pizzas is quite very easy.
When the wildfires aren’t raging, it’s also extremely lightweight and also mobile so I can entirely see us taking this outdoor camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a small exterior area, a bit of storage space to keep it dry, as well as appreciate having a drink outside while you cook dinner, after that indeed – the Ooni is for you!
If you’re prepared to check out the Ooni pizza oven and choose which one is right for you – CLICK HERE!
It has a pizza stone inside that provides you that tasty, crispy crust of a traditional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your complete focus on that pizza. If I’m in the mood for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We got these adorable little pizza peels off. Mostly simply for ease of having something to make the pizza on and after that something to slice the pizza on after it’s baked.