Ooni Koda 16 Gas

Exterior pizza ovens are coming to be rather preferred and also it’s not tough to see why! They supply a easy and also quick method to obtain that wood-fired pizza flavor right in your very own backyard. They’re as convenient as a classic grill yet incredibly flexible since they can reach such a high temperature and cook all sort of foods.

We ‘d been desiring an Ooni pizza oven forever and finally obtained ours just a few months ago. I know you’ve been curious regarding whether I think it’s worth the buzz or not so I’m right here to share my ideas, techniques, and also tips – AND whether I think the Ooni is worth the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Full disclosure – Ooni talented me this pizza oven. As always, all viewpoints and thoughts are my own.


The Ooni is a portable, outdoor pizza oven. It heats up to concerning 950 degrees in 20 mins and can prepare your pizza in 60 seconds. It has a pizza rock inside that provides you that delicious, crispy crust of a conventional wood-fired pizza oven.


Ooni has a number of versions to pick from, which implies there’s likely one that will fit your demands as well as budget. They use 12″ or 16″ ovens that are either wood pellet or gas-powered or use both wood and gas. They vary in price from $299-$ 799 relying on the dimension and requirements you pick.

We opted for the 16″ Koda because we liked the ease of being able to make use of gas and likewise wanted a larger size to ensure that we had the option to prepare larger pizzas or various other things like fish, steak, and so on.


At $299 for their base design, the Ooni pizza oven is absolutely an investment. Nevertheless, adding a pizza oven to your outside area may truly spark some joy for you and make pizza evening extra exciting!

This is a reliable, quality cooking device that is going to last for years as long as you take treatment of it. While it is a little bit spendy, in my opinion – if you’re going to use it at the very least a pair times a month or more – it’s totally worth it!

Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel


The Ooni comes almost entirely put together out of package. All you have to do is unravel the legs as well as put the pizza stone in it!

If you’re obtaining a gas-powered Ooni, you will need to purchase a 1 extra pound or a 20 pound propane storage tank. I’m not certain why, however below on the West shore, we had a heck of a time locating a lp tank, as well as then when we found one we had to find a area to obtain it filled.


Using the Ooni pizza oven is less complicated than you might assume! It was certainly much easier than I anticipated it to be. Once you connect the gas container, you simply transform it up to high and let it heat up for 20 minutes. Lower the warm, throw your pizza in, and also allow it cook for a couple mins. My companion and I were both pleasantly shocked at just how simple the Ooni is to utilize and also exactly how fun it is to see the pizza chef!

The great part is that the oven only has flames on the back as well as left side, so the front right side is the amazing place which provides you more control over exactly how the pizza is food preparation. The 16″ Koda offers you a lot of room to move the pizza around and also a good range between the pizza and also the flame itself in case it begins to cook too rapidly.


Ooni’s claim to fame is that it can prepare a pizza in 60 seconds – which it absolutely can. Nevertheless, for novice pizza cooks like ourselves, we discovered a couple YouTube video clips that said turning the heat to low as well as cooking it for a bit longer at a lower temperature might be simpler. Keeping that said, our preferred food preparation technique is to:

  • Heat the oven on high for about 15-20 mins.
  • Reduce the warmth to low and add a pizza to the oven.
  • Prepare the pizza, revolving it every 20-30 seconds or two for concerning 2-3 mins relying on the size of the pie and the quantity of garnishes

Goat cheese and tomato pizza entering into an Ooni pizza oven


I will certainly state I was a little bit anxious concerning the discovering curve of cooking with the Ooni. I thought it was going to be a little tricky to get the warm ideal and also keep it relocating. Nonetheless, I was happily surprised to discover that after simply a couple pizzas you actually start to master it!

Honestly, we maintained our Ooni in the box for a couple of weeks because I just had not been quite prepared to tackle what I believed was going to be a tough food preparation procedure. Utilizing the pizza oven is super easy as well as I wish we would have opened our Ooni the day we got it!


  • Gently powder the work surface area where you’re making the pizza. And also gently flour the pizza peel.
  • You’ll have to put together the pizza, after that relocate it to the pizza peel, and then scoot it off the peel and right into the oven. The smaller sized your pizza, the simpler it is to do. The larger the pizza, the much more likely it is you’re going to end up with a mangled mess.
  • The secret to obtaining that trademark pizza crust is touching the dough as little as possible. I actually lucked out due to the fact that my companion utilized to make pizzas for a living so he’s primarily a professional. This will provide you that signature wood discharged pizza oven texture you’re looking for.
  • Don’t add too many garnishes to your pizza. An additional way to make certain that your pizza chefs with, is to top it very minimally. I ‘d recommend adding half of what you ‘d usually contribute to a pizza you’re going to bake in a normal oven. Like I pointed out, the transfer of the pizza is a little challenging, and also the more toppings you have, the trickier it is. Maintain it leading and also basic gently. This is not the moment to make your signature added additional cheese pizza!
  • Do not get sidetracked. When you’re cooking pizza in the Ooni, you want your full focus on that particular pizza. With the inside of the oven getting to temps over 900 levels, it’s crucial to keep a close eye on the pie since it can go from perfectly done, to perfectly melted in a matter of seconds.

Go here to take a look at the Ooni Pizza Oven


I will confess, I was hopeful yet skeptical that the flavor would be close to that of a wood-fired pizza oven. As well as divine cow – I was surprised!

The taste is nearly the same to wood-fired pizza although it only utilizes gas. You get those flawlessly charred little bits around, the crust hurts on the inside as well as incredibly crisp outside, and also celebrity obtains ooey-gooey melty in simply minutes.

I can attempt to continue to explain how scrumptious the pizza is, yet let me just say, you will certainly be surprised at the difference in between the pizza you may in your Ooni as well as the pizza you make in your oven. They simply don’t contrast.


Truthfully, we utilize dough from the grocery store 9 breaks of 10. They have a really scrumptious dough that’s inexpensive and also chefs really well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade though.

Expenses shot of a tomato and also goat cheese pizza on a wood pizza peel


  • 16″ Pizza Peel – We enjoy the 16″ pizza peel! The lengthy take care of makes it easy to put the pizza right into the oven.
  • Pizza Turning Wheel – We have actually not purchased the turning peel yet but I ‘d highly recommend the pizza transforming wheel to aid you transform the pizza while it’s in the oven. We presently simply use the pizza peel to do it yet it’s a little bit a lot more troublesome.
  • Large Modular Table – The large modular table is something I went and back forth about. I had not been sure if we should buy it or simply search for another thing similar online. Yet let me save you some time as well as power. There is nothing out there that approaches this table for less costly. It’s the outright best size, includes a shelf, hanging dowels as well as it’s on the wheels so you can quickly move it to and fro. It additionally has brakes. For $250 you are really getting your cash’s well worth. It was also pretty easy to create – or a minimum of I really did not hear my companion swear excessive while he was putting it with each other as well as I assume it was carried out in less than an hr, even with a 5 year old ” assisting” him.
  • Wooden Pizza Peels – We got these charming little pizza peels off. Primarily just for convenience of having something to make the pizza on and then something to slice the pizza on after it’s baked. They’re very cute as well as rather cost effective.
  • Infrared Thermometer – We have actually not yet gotten an infrared thermostat however I’ve heard that it’s very handy in knowing if the pizza oven has actually risen to temp and is ready to prepare!

>> Go here to take a look at the Ooni Pizza Oven <<


You can discover the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The prices are rather comparable, however sometimes they have sales, so inspect around to see where you can obtain the very best offer.


One thing that actually attracted me concerning the Ooni was that you don’t have to cleanse it! The temperature level inside the oven obtains so warm that there’s truly no demand to sanitize the inside or decontaminate of it. Certainly, you’ll need to clean down the exterior once in a while as dirt chooses it, yet besides that no cleansing is required!


The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any protected space to store it though, Ooni does make a weatherproof cover.

A small pizza cooking inside an Ooni pizza oven outside


It may look like a great deal of work to obtain the Ooni prepared up simply to make 2 pizzas (which is what we typically do as a family of three) however I ensure you, it’s really not. The Ooni modular table we obtained makes it very easy to wheel in and out of the garage. You simply connect the lp as well as let it warm while you make the pizzas. It’s absolutely achievable on a weeknight as well as we have not prepared a pizza in our oven considering that we got it!


The Ooni is worth the cost for the experience that it supplies. I do state experience due to the fact that I think that preparing and also making food actually can be an experience.

My overall thoughts on that particular Ooni are that I was expecting everything to be a great deal even more work. I was expecting the setup to be a trouble, the actual preparing as well as prepping to be a bit time-consuming, and I wasn’t sure what the cleaning process involved. On the whole, I am definitely elated to discover that the Ooni is actually a truly easy, simple, exterior pizza oven experience. The configuration is quick. Prepping, warming the oven, and preparing the pizzas is rather simple. And also clean-up is practically non-existent.

It’s also extremely light-weight and portable so I can entirely see us taking this camping with us when the wildfires aren’t surging!


If you like pizza, have a little exterior space, a little storage room to keep it dry, and enjoy having a drink outside while you cook supper, after that yes – the Ooni is for you!

If you’re prepared to take a look at the Ooni pizza oven and make a decision which one is right for you – CLICK HERE!

It has a pizza rock inside that offers you that tasty, crispy crust of a typical wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your complete interest on that pizza. If I’m in the state of mind for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We obtained these charming little pizza peels off. Mainly simply for simplicity of having something to make the pizza on and also after that something to slice the pizza on after it’s baked.

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