Ooni Koda 16 Gas-powered Pizza Oven

Outside pizza ovens are ending up being quite preferred and it’s not difficult to see why! They offer a easy as well as fast means to obtain that wood-fired pizza taste right in your very own yard. They’re as practical as a timeless grill yet super functional given that they can reach such a heat and also prepare all sort of foods.

We had actually been wanting an Ooni pizza oven permanently and also lastly obtained ours just a couple of months ago. I know you’ve been curious concerning whether I believe it’s worth the buzz or not so I’m right here to share my techniques, ideas, and also suggestions – AND whether I believe the Ooni is worth the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Full disclosure – Ooni gifted me this pizza oven. As always, all ideas and opinions are my own.

THE OONI PIZZA OVEN

The Ooni is a portable, exterior pizza oven. It warms up to about 950 levels in 20 mins and can cook your pizza in 60 seconds. It has a pizza rock inside that offers you that scrumptious, crunchy crust of a standard wood-fired pizza oven.

VARIOUS MODELS

Ooni has several models to select from, which means there’s likely one that will fit your needs and also spending plan. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or make use of both wood and also gas. They vary in cost from $299-$ 799 depending on the dimension and also specifications you select.

We selected the 16″ Koda because we suched as the ease of being able to use gas as well as also wanted a larger dimension to ensure that we had the option to cook bigger pizzas or various other points like fish, steak, etc.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is most definitely an investment. Including a pizza oven to your outside area may truly spark some pleasure for you as well as make pizza evening a lot more exciting!

Also, this is a well-crafted, quality food preparation device that is mosting likely to last for several years as long as you care for it. So while it is a little bit spendy, in my viewpoint – if you’re going to use it at least a couple times a month or more – it’s entirely worth it!

Expenses shot of a pepperoni jalapeno pizza on a wood pizza peel

SETTING UP

The Ooni comes almost totally set up out of package. All you have to do is unfold the legs as well as put the pizza stone in it!

If you’re getting a gas-powered Ooni, you will need to acquire a 1 extra pound or a 20 pound gas tank. I’m not sure why, however right here on the West coastline, we had a hell of a time locating a lp tank, and after that as soon as we discovered one we had to locate a area to obtain it filled up.

HOW TO USE THE OONI

Utilizing the Ooni pizza oven is simpler than you could think! It was certainly less complicated than I anticipated it to be. Once you connect the gas container, you simply transform it as much as high and also let it heat up for 20 mins. After that lower the heat, toss your pizza in, and also allow it cook for a couple minutes. My partner and I were both happily amazed at how simple the Ooni is to make use of and also exactly how fun it is to view the pizza cook!

The great component is that the oven just has fires on the back and also left side, so the front appropriate side is the trendy spot which gives you a lot more control over how the pizza is food preparation. The 16″ Koda gives you lots of space to move the pizza around as well as also a great distance between the pizza and also the fire itself in case it starts to prepare also promptly.

FOOD PREPARATION TIME

Ooni’s specialty is that it can cook a pizza in 60 seconds – which it entirely can. For beginner pizza cooks like ourselves, we found a pair YouTube videos that stated transforming the warmth to cooking and reduced it for a little bit much longer at a reduced temp could be easier. With that stated, our preferred cooking approach is to:

  • Heat the oven on high for about 15-20 minutes.
  • Minimize the warmth to low as well as include a pizza to the oven.
  • Prepare the pizza, rotating it every 20-30 secs or two for concerning 2-3 mins depending upon the dimension of the pie and also the quantity of garnishes

Goat cheese and also tomato pizza going into an Ooni pizza oven

THE LEARNING CURVE

I will say I was a little bit worried regarding the knowing curve of food preparation with the Ooni. I believed it was mosting likely to be a little complicated to get the warmth perfect as well as maintain it moving. Nonetheless, I was pleasantly stunned to locate that after just a pair pizzas you actually begin to get the hang of it!

Truthfully, we maintained our Ooni in the box for a few weeks due to the fact that I simply wasn’t fairly prepared to tackle what I thought was going to be a hard cooking procedure. Making use of the pizza oven is incredibly very easy and I wish we would certainly have opened our Ooni the day we got it!

COOKING TIPS

  • Lightly powder the work surface area where you’re making the pizza. As well as lightly flour the pizza peel also. This will certainly make it much easier to relocate the pizza to the pizza peel and transfer it to into the oven. I’ve listened to semolina flour works best, yet we utilize all-purpose without any concerns.
  • Don’t roll the crust out as well big unless you’re extremely comfortable with the procedure of moving it. You’ll have to set up the pizza, then relocate to the pizza peel, and after that run it off the peel and also into the oven. The smaller sized your pizza, the simpler it is to do. The bigger the pizza, the most likely it is you’re mosting likely to wind up with a mangled mess. Although the 16″ Koda can deal with a 16″ pie, we still keep them around 10″ -12″. I usually separate a one extra pound round of dough in 2, and after that turn out 2 pizzas from that.
  • The key to getting that trademark pizza crust is touching the dough as little as possible. I truly lucked out since my partner made use of to make pizzas for a living so he’s essentially a professional. This will give you that trademark wood discharged pizza oven appearance you’re looking for.
  • Do not include too lots of garnishes to your pizza. An additional method to make sure that your pizza chefs via, is to top it extremely minimally. I ‘d advise adding fifty percent of what you ‘d generally add to a pizza you’re going to bake in a routine oven.
  • Don’t get sidetracked. When you’re cooking pizza in the Ooni, you want your complete focus on that pizza. With the within the oven getting to temperatures over 900 degrees, it’s important to keep a close eye on the pie because it can go from perfectly done, to perfectly melted in a matter of seconds.

Visit this site to check out the Ooni Pizza Oven

FLAVOR

I will certainly confess, I was enthusiastic but hesitant that the taste would be close to that of a wood-fired pizza oven. As well as divine cow – I was surprised!

The taste is almost the same to wood-fired pizza even though it just uses gas. You obtain those perfectly charred little bits around, the crust hurts on the within as well as very crisp outside, as well as the cheese obtains ooey-gooey melty in simply minutes.

I could attempt to remain to describe just how delicious the pizza is, yet let me just claim, you will certainly be astonished at the distinction in between the pizza you may in your Ooni as well as the pizza you make in your oven. They simply don’t compare.

WHICH DOUGH TO USE

Truthfully, we use dough from the food store 9 times out of 10. They have a actually tasty dough that’s inexpensive and chefs truly well in the Ooni. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Overhead shot of a tomato and goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We love the 16″ pizza peel! The lengthy handle makes it very easy to place the pizza right into the oven.
  • Pizza Turning Wheel – We have actually not acquired the transforming peel yet but I ‘d very suggest the pizza turning wheel to assist you transform the pizza while it’s in the oven. We currently simply utilize the pizza peel to do it however it’s a little bit a lot more troublesome.
  • Huge Modular Table – The large modular table is something I went and back forth about. If we ought to buy it or simply attempt to find something else similar online, I had not been sure. Allow me conserve you some time and also energy. There is nothing around that is comparable to this table for less expensive. It’s the outright excellent dimension, includes a rack, hanging dowels as well as it’s on the wheels so you can conveniently relocate to and fro. It also has brakes. For $250 you are actually getting your money’s well worth. It was likewise pretty straightforward to assemble – or at least I really did not hear my companion promise way too much while he was putting it with each other as well as I think it was carried out in less than an hour, despite having a 5 year old “helping” him.
  • Wooden Pizza Peels – We got these adorable little pizza peels off too. Primarily just for ease of having something to make the pizza on and afterwards something to cut the pizza on after it’s baked. They’re super cute and pretty inexpensive.
  • Infrared Thermometer – We have actually not yet obtained an infrared thermometer but I’ve heard that it’s incredibly handy in understanding if the pizza oven has risen to temp and also is ready to cook!

>> Visit this site to check out the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can find the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The costs are rather similar, however sometimes they have sales, so check around to see where you can obtain the most effective deal.

CLEANING

Something that truly tempted me concerning the Ooni was that you don’t need to clean it! The temperature level inside the oven gets so hot that there’s truly no requirement to sterilize the within or disinfect of it. Undoubtedly, you’ll need to wipe down the exterior once in a while as dust decides on it, however aside from that no cleaning is required!

STORAGE SPACE

The Ooni Koda 16″ is 25 x 25 x 20 inches. Then the modular table that we placed it on is 30 x 30 inches. We maintain it in the edge of our garage as well as it doesn’t occupy excessive area. Keeping it out of the snow as well as rain will help it last much longer. If you do not have any kind of covered room to store it though, Ooni does make a weatherproof cover as well.

A small pizza cooking inside an Ooni pizza oven outside

GOOD FOR WEEKNIGHT USE

It might seem like a lot of work to get the Ooni all set up just to make 2 pizzas (which is what we usually do as a household of three) but I ensure you, it’s really not. The Ooni modular table we got makes it very easy to wheel in and out of the garage. You simply connect the lp as well as allow it warmth while you make the pizzas. It’s completely achievable on a weeknight as well as we haven’t prepared a pizza in our oven considering that we got it!

IT IS WORTH THE HYPE?

The Ooni is worth the rate for the experience that it delivers. I do say experience since I think that preparing as well as making food truly can be an experience.

My total thoughts on that particular Ooni are that I was expecting whatever to be a whole lot more job. I was expecting the arrangement to be a headache, the real preparing and also prepping to be a little bit taxing, and also I wasn’t sure what the cleaning process required. In general, I am absolutely elated to locate that the Ooni is really a really simple, simple, outside pizza oven experience. The arrangement fasts. Prepping, heating up the oven, as well as preparing the pizzas is rather simple. And also clean-up is virtually non-existent.

It’s additionally really lightweight and mobile so I can totally see us taking this camping with us when the wildfires aren’t raging!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a little exterior area, a little storage area to maintain it dry, and also delight in having a drink outside while you cook supper, then yes – the Ooni is for you!

If you’re all set to look into the Ooni pizza oven as well as choose which one is right for you – CLICK HERE!

It has a pizza stone inside that gives you that delicious, crunchy crust of a conventional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your complete attention on that pizza. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We obtained these cute little pizza peels. Mostly simply for simplicity of having something to make the pizza on and after that something to cut the pizza on after it’s baked.

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  • Ooni Koda 16 Gas Powered Pizza Oven

    Exterior pizza ovens are becoming rather preferred as well as it’s not difficult to see why! They provide a easy and quick means to obtain that wood-fired pizza taste right in your very own yard. They’re as convenient as a timeless grill however incredibly functional given that they can get to such a heat and also cook all type of foods.

    We had actually been desiring an Ooni pizza oven forever and also finally got ours just a few months earlier. I understand you’ve wondered concerning whether I assume it’s worth the hype or not so I’m below to share my tricks, suggestions, and thoughts – AND whether I believe the Ooni deserves the investment!

    Ooni Pizza Oven

    Ooni pizza oven on a metal table outside on a deck

    Complete disclosure – Ooni gifted me this pizza oven. As always, all ideas as well as opinions are my own.

    THE OONI PIZZA OVEN

    The Ooni is a portable, exterior pizza oven. It warms up to concerning 950 levels in 20 mins and also can prepare your pizza in 60 secs. It has a pizza stone inside that offers you that scrumptious, crunchy crust of a conventional wood-fired pizza oven.

    VARIOUS MODELS

    Ooni has several models to select from, which implies there’s most likely one that will certainly fit your demands as well as budget plan. They use 12″ or 16″ ovens that are either wood pellet or gas-powered or make use of both timber and gas. They range in rate from $299-$ 799 relying on the dimension as well as specifications you pick.

    We opted for the 16″ Koda since we liked the ease of having the ability to make use of gas as well as likewise desired a bigger size so that we had the choice to prepare bigger pizzas or various other points like fish, steak, etc.

    AN INVESTMENT

    At $299 for their base design, the Ooni pizza oven is certainly an financial investment. However, adding a pizza oven to your outdoor location might really stimulate some happiness for you as well as make pizza night much more exciting!

    Also, this is a durable, top quality cooking appliance that is going to last for several years as long as you deal with it. So while it is a little bit spendy, in my viewpoint – if you’re mosting likely to use it a minimum of a couple times a month or more – it’s absolutely worth it!

    Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel

    SETTING UP

    The Ooni comes virtually totally set up out of the box. All you need to do is unfold the legs as well as put the pizza rock in it!

    You will certainly need to buy a 1 pound or a 20 extra pound lp tank if you’re obtaining a gas-powered Ooni. Locating that lp storage tank as well as having it filled could have been the hardest part of the entire setting up for us! I’m not exactly sure why, but here on the West coastline, we had a heck of a time finding a propane tank, and afterwards as soon as we located one we had to find a area to get it filled up. Thankfully, our neighborhood hardware store had one left, and the filling station down the street can fill them so we really did not have to travel far, but I called a TON of areas before I can also discover one.

    HOW TO USE THE OONI

    Using the Ooni pizza oven is much easier than you might think! Lower the heat, throw your pizza in, and also allow it cook for a pair mins.

    The nice part is that the oven only has flames on the back and also left side, so the front appropriate side is the cool area which offers you more control over exactly how the pizza is food preparation. The 16″ Koda gives you lots of area to move the pizza around as well as additionally a great range between the pizza as well as the fire itself in case it begins to cook as well rapidly.

    FOOD PREPARATION TIME

    Ooni’s specialty is that it can cook a pizza in 60 secs – which it totally can. For amateur pizza chefs like ourselves, we discovered a pair YouTube videos that claimed transforming the heat to cooking as well as reduced it for a bit longer at a reduced temperature might be less complicated. With that said claimed, our chosen cooking method is to:

    • Heat the oven on high for concerning 15-20 minutes.
    • Lower the heat to reduced and also include a pizza to the oven.
    • Prepare the pizza, rotating it every 20-30 seconds approximately for regarding 2-3 mins depending on the size of the pie and the quantity of toppings

    Goat cheese and also tomato pizza going into an Ooni pizza oven

    THE LEARNING CURVE

    I will certainly claim I was a bit nervous regarding the knowing curve of cooking with the Ooni. I assumed it was mosting likely to be a little difficult to get the warmth just right and also keep it relocating. However, I was pleasantly shocked to discover that after just a pair pizzas you truly begin to master it!

    Truthfully, we kept our Ooni in the box for a few weeks because I simply wasn’t quite prepared to tackle what I assumed was going to be a difficult food preparation process. Utilizing the pizza oven is super simple and also I want we would certainly have opened our Ooni the day we obtained it!

    FOOD PREPARATION TIPS

    • Lightly flour the job surface where you’re making the pizza. And also lightly flour the pizza peel. This will certainly make it much easier to move the pizza to the pizza peel and transfer it to into the oven. I’ve heard semolina flour functions best, but we use all-purpose with no concerns.
    • You’ll have to set up the pizza, then move it to the pizza peel, as well as after that run it off the peel and right into the oven. The smaller your pizza, the simpler it is to do. The larger the pizza, the more likely it is you’re going to end up with a mangled mess.
    • Do not exhaust the dough. The trick to obtaining that trademark pizza crust is touching the dough just feasible. Because my partner utilized to make pizzas for a living so he’s basically a professional, I actually lucked out. He suggests utilizing your fingers to gently produce the crust while moving the dough in a circle. Slapping it back and also forth in between your hands/forearms until it obtains big enough. Ideally, you want the dough to be thicker on the edges, and afterwards very slim between. This will provide you that signature wood discharged pizza oven appearance you’re looking for. If the crust is too thick between it will not prepare all the way via.
    • Do not include way too many toppings to your pizza. One more method to make certain that your pizza chefs through, is to cover it really minimally. I ‘d recommend adding half of what you ‘d normally include in a pizza you’re mosting likely to cook in a regular oven. Like I discussed, the transfer of the pizza is a little difficult, and also the even more toppings you have, the harder it is. Keep it leading and straightforward lightly. This is not the moment to make your signature extra additional cheese pizza!
    • Do not get distracted. You want your full focus on that pizza when you’re cooking pizza in the Ooni. With the within the oven reaching temps over 900 degrees, it’s important to keep a close eye on the pie because it can go from flawlessly done, to completely melted in a matter of seconds.

    Visit this site to take a look at the Ooni Pizza Oven

    FLAVOR

    I will certainly admit, I was cynical but confident that the taste would be close to that of a wood-fired pizza oven. And holy cow – I was surprised!

    The flavor is almost similar to wood-fired pizza even though it just uses gas. You obtain those completely charred little bits around, the crust hurts on the inside and also super crisp outside, and also the cheese gets ooey-gooey melty in just mins.

    I might attempt to continue to describe how scrumptious the pizza is, but let me simply say, you will be astonished at the difference in between the pizza you may in your Ooni and also the pizza you make in your oven. They simply do not contrast.

    WHICH DOUGH TO USE

    Truthfully, we utilize dough from the food store 9 breaks of 10. They have a actually scrumptious dough that’s economical and also chefs truly well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade though.

    Expenses shot of a tomato as well as goat cheese pizza on a wood pizza peel

    OONI ACCESSORIES

    >> Click here to look into the Ooni Pizza Oven <<

    WHERE TO BUY AN OONI

    You can discover the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The prices are rather comparable, but often they have sales, so inspect around to see where you can get the very best bargain.

    CLEANING

    One point that truly tempted me regarding the Ooni was that you do not have to clean it! The temperature inside the oven gets so hot that there’s truly no requirement to sanitize or sterilize the inside of it. Undoubtedly, you’ll require to clean down the exterior from time to time as dust decides on it, yet other than that no cleaning is required!

    STORAGE

    The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any type of covered room to keep it though, Ooni does make a weatherproof cover.

    A small pizza cooking inside an Ooni pizza oven outside

    GREAT FOR WEEKNIGHT USE

    It may seem like a great deal of job to get the Ooni good to go up simply to make two pizzas (which is what we normally do as a family members of 3) yet I assure you, it’s truly not. The Ooni modular table we obtained makes it very easy to wheel in and out of the garage. After that you simply link the propane and allow it warmth while you make the pizzas. It’s absolutely doable on a weeknight as well as we have not cooked a pizza in our oven since we got it!

    IT IS WORTH THE HYPE?

    Yes, it is. I see what all the difficulty had to do with. The Ooni deserves the cost for the experience that it delivers. Because I believe that making as well as cooking food truly can be an experience, I do state experience.

    My overall ideas on that Ooni are that I was expecting whatever to be a whole lot even more job. I was anticipating the arrangement to be a problem, the actual prepping as well as preparing to be a little bit taxing, as well as I wasn’t sure what the cleansing process required. Generally, I am definitely elated to discover that the Ooni is really a really straightforward, straightforward, outdoor pizza oven experience. The setup fasts. Prepping, heating up the oven, and also cooking the pizzas is rather simple. And clean-up is virtually non-existent.

    When the wildfires aren’t surging, it’s additionally extremely lightweight as well as mobile so I can completely see us taking this camping with us!

    IS THE OONI RIGHT FOR YOU?

    If you like pizza, have a tiny outdoor room, a little storage area to keep it dry, and take pleasure in having a drink outside while you prepare supper, after that yes – the Ooni is for you!

    If you’re prepared to look into the Ooni pizza oven and choose which one is right for you – CLICK HERE!

    It has a pizza rock inside that offers you that delicious, crunchy crust of a conventional wood-fired pizza oven.

    When you’re cooking pizza in the Ooni, you desire your full focus on that pizza. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

    Wooden Pizza Peels – We obtained these cute little pizza peels. Mostly simply for ease of having something to make the pizza on and also then something to slice the pizza on after it’s baked.

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