Ooni Koda 16 Gas-powered Outdoor Pizza Oven Review

Outdoor pizza ovens are becoming quite popular as well as it’s not difficult to see why! They provide a very easy and also fast way to obtain that wood-fired pizza taste right in your own backyard. They’re as hassle-free as a timeless grill but incredibly functional considering that they can reach such a heat and cook all type of foods.

We ‘d been desiring an Ooni pizza oven for life and lastly got ours just a couple of months earlier. I recognize you’ve been curious concerning whether I assume it’s worth the hype or otherwise so I’m below to share my thoughts, tips, and tricks – AND whether I think the Ooni is worth the investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Full disclosure – Ooni talented me this pizza oven. As constantly, all opinions and also thoughts are my own.

THE OONI PIZZA OVEN

The Ooni is a mobile, exterior pizza oven. It warms up to about 950 levels in 20 mins and also can cook your pizza in 60 seconds. It has a pizza stone inside that offers you that tasty, crispy crust of a standard wood-fired pizza oven.

VARIOUS MODELS

Ooni has several models to choose from, which suggests there’s most likely one that will certainly fit your demands and budget plan. They supply 12″ or 16″ ovens that are either wood pellet or gas-powered or use both timber and also gas. They range in price from $299-$ 799 depending on the dimension and also specs you choose.

We chose the 16″ Koda due to the fact that we liked the simplicity of being able to utilize gas and additionally desired a bigger dimension to make sure that we had the alternative to prepare larger pizzas or other things like fish, steak, etc.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is definitely an financial investment. Nonetheless, including a pizza oven to your outside location may really trigger some joy for you and also make pizza evening much more exciting!

Also, this is a reliable, high quality cooking device that is mosting likely to last for several years as long as you take care of it. So while it is a little bit spendy, in my opinion – if you’re mosting likely to use it at the very least a pair times a month or even more – it’s completely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel

ASSEMBLY

The Ooni comes almost completely assembled out of the box. All you have to do is unfold the legs and put the pizza rock in it!

You will certainly need to purchase a 1 extra pound or a 20 extra pound gas storage tank if you’re obtaining a gas-powered Ooni. Finding that propane tank as well as having it filled up might have been the hardest part of the entire setting up for us! I’m not sure why, yet here on the West shore, we had a hell of a time finding a gas tank, and then as soon as we found one we needed to discover a location to get it filled. Fortunately, our neighborhood hardware store had one left, and the gas station down the street can load them so we really did not have to take a trip far, however I called a TON of areas prior to I can even discover one.

HOW TO USE THE OONI

Making use of the Ooni pizza oven is easier than you may believe! It was absolutely less complicated than I expected it to be. When you connect the lp tank, you just transform it as much as high and let it heat up for 20 minutes. Lower the warm, throw your pizza in, as well as let it cook for a couple minutes. My companion as well as I were both pleasantly amazed at how easy the Ooni is to use as well as how enjoyable it is to view the pizza chef!

The great component is that the oven only has fires on the back as well as left side, so the front best side is the cool place which provides you extra control over just how the pizza is food preparation. The 16″ Koda provides you plenty of room to move the pizza around as well as additionally a excellent range in between the pizza and the flame itself in case it begins to cook too rapidly.

COOKING TIME

Ooni’s specialty is that it can cook a pizza in 60 seconds – which it completely can. However, for amateur pizza chefs like ourselves, we found a couple YouTube video clips that stated transforming the warmth to low and also cooking it awhile much longer at a reduced temp might be much easier. With that said said, our favored cooking approach is to:

  • Warmth the oven above for about 15-20 mins.
  • Decrease the warm to reduced and also add a pizza to the oven.
  • Prepare the pizza, revolving it every 20-30 seconds approximately for about 2-3 mins depending upon the dimension of the pie and also the quantity of toppings

Goat cheese as well as tomato pizza entering into an Ooni pizza oven

THE LEARNING CURVE

I will claim I was a bit nervous about the learning contour of food preparation with the Ooni. I believed it was going to be a little difficult to obtain the heat perfect as well as keep it relocating. I was pleasantly stunned to find that after simply a pair pizzas you really begin to get the hang of it!

Honestly, we maintained our Ooni in the box for a couple of weeks due to the fact that I just wasn’t rather prepared to tackle what I believed was going to be a hard food preparation process. Making use of the pizza oven is extremely simple as well as I desire we would certainly have opened our Ooni the day we got it!

COOKING TIPS

  • Lightly powder the work surface area where you’re making the pizza. As well as lightly flour the pizza peel.
  • Don’t roll the crust out too big unless you’re extremely comfortable with the procedure of moving it. You’ll need to put together the pizza, then relocate to the pizza peel, and afterwards run it off the peel and into the oven. The smaller sized your pizza, the less complicated it is to do. The larger the pizza, the more probable it is you’re mosting likely to end up with a mangled mess. The 16″ Koda can manage a 16″ pie, we still keep them around 10″ -12″. I usually separate a one extra pound sphere of dough in two, and then turn out two pizzas from that.
  • The secret to getting that signature pizza crust is touching the dough as little as possible. I actually lucked out since my companion used to make pizzas for a living so he’s generally a specialist. This will certainly provide you that signature timber discharged pizza oven structure you’re looking for.
  • Do not add too many garnishes to your pizza. Another way to make sure that your pizza chefs with, is to cover it very minimally. I would certainly suggest including half of what you ‘d normally contribute to a pizza you’re going to bake in a normal oven. Like I pointed out, the transfer of the pizza is a little challenging, and the even more garnishes you have, the harder it is. Maintain it leading and simple gently. This is not the moment to make your trademark extra extra cheese pizza!
  • Don’t get distracted. When you’re cooking pizza in the Ooni, you want your full focus on that particular pizza. With the within the oven getting to temps over 900 levels, it’s essential to maintain a close eye on the pie due to the fact that it can go from perfectly done, to flawlessly burned immediately.

Go here to look into the Ooni Pizza Oven

TASTE

I will certainly confess, I was enthusiastic but hesitant that the taste would certainly be close to that of a wood-fired pizza oven. And holy cow – I was surprised!

The flavor is nearly the same to wood-fired pizza despite the fact that it only utilizes gas. You get those completely charred littles around, the crust is tender on the inside and also extremely crisp on the outside, and the cheese gets ooey-gooey melty in simply minutes.

I can attempt to continue to explain how tasty the pizza is, yet let me just state, you will certainly be impressed at the distinction in between the pizza you might in your Ooni and the pizza you make in your oven. They just do not contrast.

WHICH DOUGH TO USE

Truthfully, we utilize dough from the grocery store 9 breaks of 10. They have a truly delicious dough that’s inexpensive as well as chefs actually well in the Ooni. If I’m in the state of mind for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Expenses shot of a tomato and goat cheese pizza on a wooden pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We like the 16″ pizza peel! The long take care of makes it easy to place the pizza right into the oven.
  • Pizza Turning Wheel – We have not acquired the turning peel yet however I ‘d extremely advise the pizza transforming wheel to help you transform the pizza while it’s in the oven. We presently just utilize the pizza peel to do it yet it’s a bit extra cumbersome.
  • Huge Modular Table – The big modular table is something I went and also back forth regarding. If we should acquire it or simply attempt to locate something else similar online, I wasn’t sure. But let me save you some time as well as energy. There is nothing out there that approaches this table for more affordable. It’s the absolute perfect dimension, comes with a shelf, hanging dowels and also it’s on the wheels so you can quickly move it to and fro. It likewise has brakes. For $250 you are truly obtaining your cash’s worth. It was also rather basic to put together – or at least I didn’t hear my companion vouch way too much while he was placing it together as well as I think it was carried out in less than an hr, despite a 5 year old ” assisting” him.
  • Wooden Pizza Peels – We obtained these charming little pizza peels off also. Mostly just for ease of having something to make the pizza on and afterwards something to cut the pizza on after it’s baked. They’re incredibly adorable and also quite economical.
  • Infrared Thermometer – We have not yet obtained an infrared thermostat yet I’ve heard that it’s extremely helpful in knowing if the pizza oven has risen to temp and prepares to prepare!

>> Click on this link to look into the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can discover the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The costs are rather comparable, however in some cases they have sales, so examine around to see where you can get the most effective deal.

CLEANING

Something that actually tempted me about the Ooni was that you do not need to cleanse it! The temperature inside the oven gets so hot that there’s actually no need to sterilize the inside or disinfect of it. Certainly, you’ll need to wipe down the exterior periodically as dust settles on it, yet aside from that no cleansing is required!

STORAGE SPACE

The Ooni Koda 16″ is 25 x 25 x 20 inches. Then the modular table that we placed it on is 30 x 30 inches. We keep it in the corner of our garage and also it does not use up too much room. Keeping it out of the snow as well as rain will help it last longer. If you do not have any protected space to save it however, Ooni does make a weatherproof cover too.

A tiny pizza food preparation inside an Ooni pizza oven outside

GREAT FOR WEEKNIGHT USE

It might feel like a great deal of job to get the Ooni prepared up simply to make 2 pizzas (which is what we generally do as a family of three) but I assure you, it’s actually not. The Ooni modular table we obtained makes it easy to wheel in and out of the garage. After that you just attach the propane and let it warmth while you make the pizzas. It’s entirely doable on a weeknight and we have not cooked a pizza in our oven because we got it!

IT IS WORTH THE HYPE?

Yes, it is. I see what all the hassle was about. The Ooni is worth the price for the experience that it supplies. Due to the fact that I think that cooking and making food actually can be an experience, I do claim experience.

My general ideas on that Ooni are that I was expecting everything to be a whole lot even more work. On the whole, I am absolutely elated to locate that the Ooni is really a truly straightforward, straightforward, outside pizza oven experience. Prepping, warming the oven, and also preparing the pizzas is rather simple.

It’s additionally extremely light-weight as well as mobile so I can absolutely see us taking this camping with us when the wildfires aren’t surging!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a little exterior space, a bit of storage room to maintain it completely dry, and also delight in having a drink outside while you cook supper, then of course – the Ooni is for you!

If you’re prepared to take a look at the Ooni pizza oven as well as decide which one is right for you – CLICK HERE!

It has a pizza rock inside that gives you that delicious, crunchy crust of a conventional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your full interest on that pizza. If I’m in the state of mind for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We obtained these charming little pizza peels off. Primarily simply for ease of having something to make the pizza on and also then something to cut the pizza on after it’s baked.

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