Ooni Koda 12 Specs

Outside pizza ovens are ending up being fairly popular as well as it’s not difficult to see why! They offer a simple and quick means to get that wood-fired pizza flavor right in your very own yard. They’re as hassle-free as a classic grill however super flexible since they can get to such a high temperature and cook all type of foods.

We had actually been wanting an Ooni pizza oven for life and lastly obtained ours just a few months earlier. I know you’ve been curious concerning whether I believe it’s worth the hype or otherwise so I’m right here to share my ideas, techniques, and also pointers – AND whether I think the Ooni is worth the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Complete disclosure – Ooni gifted me this pizza oven. As constantly, all point of views and ideas are my very own.

THE OONI PIZZA OVEN

The Ooni is a portable, exterior pizza oven. It heats up to regarding 950 degrees in 20 minutes and can prepare your pizza in 60 secs. It has a pizza stone inside that provides you that tasty, crispy crust of a traditional wood-fired pizza oven.

VARIOUS MODELS

Ooni has a number of versions to pick from, which indicates there’s likely one that will certainly fit your requirements and also spending plan. They use 12″ or 16″ ovens that are either wood pellet or gas-powered or make use of both wood and also gas. They vary in rate from $299-$ 799 depending upon the size and also specs you choose.

We selected the 16″ Koda because we suched as the convenience of having the ability to make use of gas as well as also wanted a bigger size to make sure that we had the option to prepare larger pizzas or other things like fish, steak, and so on.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is certainly an investment. Including a pizza oven to your exterior area may truly stimulate some happiness for you and make pizza evening more exciting!

Also, this is a well-crafted, high quality food preparation home appliance that is mosting likely to last for many years as long as you care for it. So while it is a little bit spendy, in my viewpoint – if you’re going to use it at the very least a pair times a month or more – it’s completely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel

ASSEMBLY

The Ooni comes almost entirely put together out of package. All you need to do is unfold the legs as well as placed the pizza stone in it!

If you’re obtaining a gas-powered Ooni, you will certainly require to acquire a 1 pound or a 20 pound lp container. I’m not sure why, but below on the West coast, we had a heck of a time finding a lp storage tank, and also after that when we located one we had to discover a place to get it filled up.

HOW TO USE THE OONI

Making use of the Ooni pizza oven is simpler than you could believe! Lower the heat, toss your pizza in, and let it prepare for a couple mins.

The wonderful component is that the oven only has flames on the back and also left side, so the front right side is the cool area which provides you more control over exactly how the pizza is cooking. The 16″ Koda gives you lots of space to move the pizza around and additionally a good distance in between the pizza and also the flame itself in case it begins to prepare too promptly.

COOKING TIME

Ooni’s specialty is that it can prepare a pizza in 60 seconds – which it entirely can. For amateur pizza cooks like ourselves, we located a couple YouTube video clips that said turning the warm to cooking and low it for a little bit longer at a reduced temp might be much easier. Keeping that stated, our favored food preparation method is to:

  • Warmth the oven over for regarding 15-20 mins.
  • Reduce the heat to reduced and also add a pizza to the oven.
  • Cook the pizza, rotating it every 20-30 secs or two for about 2-3 mins relying on the dimension of the pie and also the quantity of toppings

Goat cheese as well as tomato pizza going into an Ooni pizza oven

THE LEARNING CURVE

I will certainly say I was a bit worried concerning the learning contour of cooking with the Ooni. I thought it was mosting likely to be a little tricky to obtain the heat just right and keep it relocating. However, I was happily shocked to find that after just a couple pizzas you really begin to master it!

I believe we obtain a little far better each time as we excellent the dough shaping and also covering. However honestly, we kept our Ooni in package for a few weeks since I simply had not been rather prepared to tackle what I assumed was going to be a tough cooking procedure. I might NOT have been extra wrong. Making use of the pizza oven is extremely simple as well as I desire we would certainly have opened our Ooni the day we got it!

COOKING TIPS

  • Gently powder the work surface area where you’re making the pizza. And lightly powder the pizza peel. This will certainly make it simpler to relocate the pizza to the pizza peel and also transfer it to right into the oven. I’ve heard semolina flour works best, yet we use all-purpose without any problems.
  • You’ll have to set up the pizza, after that relocate it to the pizza peel, as well as after that run it off the peel and also right into the oven. The smaller sized your pizza, the less complicated it is to do. The larger the pizza, the more most likely it is you’re going to finish up with a mangled mess.
  • Do not exhaust the dough. The trick to getting that trademark pizza crust is touching the dough as low as feasible. I truly lucked out because my partner made use of to make pizzas for a living so he’s generally a expert. He advises using your fingers to delicately develop the crust while moving the dough in a circle. Slapping it back and forth in between your hands/forearms until it gets big enough. Ideally, you desire the dough to be thicker on the brink, and after that extremely slim in the middle. This will offer you that signature timber terminated pizza oven structure you’re looking for. , if the crust is as well thick in the middle it will not prepare all the way via.
  • .
  • Don’t include too several garnishes to your pizza. One more method to make sure that your pizza cooks with, is to cover it really minimally. I ‘d advise including fifty percent of what you ‘d normally include to a pizza you’re going to bake in a normal oven.
  • Do not get distracted. You desire your full focus on that pizza when you’re cooking pizza in the Ooni. With the inside of the oven getting to temps over 900 degrees, it’s important to maintain a close eye on the pie because it can go from perfectly done, to flawlessly shed immediately.

Click here to take a look at the Ooni Pizza Oven

FLAVOR

I will certainly confess, I was cynical but enthusiastic that the flavor would be close to that of a wood-fired pizza oven. And holy cow – I was surprised!

The taste is nearly similar to wood-fired pizza despite the fact that it only makes use of gas. You obtain those completely charred little bits all over, the crust is tender on the within and very crisp on the outside, and also the cheese gets ooey-gooey melty in just minutes.

I could attempt to remain to explain just how tasty the pizza is, but let me just say, you will be amazed at the difference in between the pizza you might in your Ooni as well as the pizza you make in your oven. They just do not contrast.

WHICH DOUGH TO USE

Honestly, we use dough from the grocery store 9 breaks of 10. They have a truly delicious dough that’s economical and cooks actually well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade though.

Overhead shot of a tomato as well as goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We love the 16″ pizza peel! The lengthy deal with makes it easy to place the pizza right into the oven.
  • Pizza Turning Wheel – We have actually not purchased the turning peel yet however I ‘d extremely suggest the pizza turning wheel to help you transform the pizza while it’s in the oven. We presently just make use of the pizza peel to do it but it’s a bit more cumbersome.
  • Large Modular Table – The large modular table is something I went and back forth regarding. If we must get it or just try to find something else similar online, I had not been certain. But let me save you time and energy. There is absolutely nothing available that is comparable to this table for less expensive. It’s the absolute ideal dimension, includes a shelf, hanging dowels and it’s on the wheels so you can conveniently relocate to and fro. It also has brakes. For $250 you are truly obtaining your cash’s well worth. It was additionally pretty basic to put together – or at the very least I didn’t hear my companion swear too much while he was placing it together and I believe it was performed in less than an hour, despite having a 5 year old ” assisting” him.
  • Wood Pizza Peels – We got these adorable little pizza peels off. Primarily just for convenience of having something to make the pizza on and after that something to slice the pizza on after it’s baked. They’re very charming and quite economical.
  • Infrared Thermometer – We have actually not yet obtained an infrared thermometer yet I’ve listened to that it’s super helpful in understanding if the pizza oven has gotten up to temp and also prepares to prepare!

>> Go here to check out the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can locate the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The costs are quite comparable, yet often they have sales, so check around to see where you can obtain the most effective offer.

CLEANSING

One point that actually enticed me about the Ooni was that you don’t have to cleanse it! The temperature level inside the oven gets so hot that there’s actually no need to sterilize the within or sanitize of it. Clearly, you’ll require to wipe down the exterior from time to time as dust decides on it, yet besides that no cleaning is required!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we put it on is 30 x 30 inches. We maintain it in the corner of our garage as well as it does not occupy too much room. Keeping it out of the snow as well as rainfall will certainly assist it last much longer. Ooni does make a weatherproof cover as well if you do not have any type of covered area to keep it however.

A tiny pizza cooking inside an Ooni pizza oven exterior

GREAT FOR WEEKNIGHT USE

It may appear like a great deal of work to get the Ooni all established up simply to make two pizzas (which is what we generally do as a household of 3) but I assure you, it’s really not. You simply connect the lp and also let it warmth while you make the pizzas.

IT IS WORTH THE HYPE?

The Ooni is worth the rate for the experience that it provides. I do say experience due to the fact that I think that cooking as well as making food truly can be an experience.

My general thoughts on that Ooni are that I was expecting every little thing to be a great deal more work. I was expecting the configuration to be a trouble, the real prepping and also cooking to be a bit taxing, and I had not been sure what the cleaning procedure entailed. Overall, I am absolutely elated to locate that the Ooni is actually a truly easy, uncomplicated, outside pizza oven experience. The arrangement is quick. Prepping, heating the oven, and preparing the pizzas is pretty very easy. And also clean-up is basically non-existent.

It’s likewise extremely light-weight and portable so I can totally see us taking this camping with us when the wildfires aren’t surging!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a small outside space, a bit of storage area to keep it dry, and appreciate having a beverage outside while you prepare dinner, then indeed – the Ooni is for you!

If you’re all set to look into the Ooni pizza oven and also decide which one is right for you – CLICK HERE!

It has a pizza rock inside that provides you that scrumptious, crunchy crust of a conventional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your complete attention on that pizza. If I’m in the state of mind for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We obtained these adorable little pizza peels. Mainly simply for ease of having something to make the pizza on and then something to cut the pizza on after it’s baked.

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