Ooni Koda 12 Gas Powered Pizza Oven Dimensions

Outside pizza ovens are becoming fairly preferred as well as it’s not tough to see why! They supply a easy as well as quick method to get that wood-fired pizza taste right in your very own yard. They’re as hassle-free as a timeless grill however very versatile since they can get to such a high temperature as well as prepare all kinds of foods.

We ‘d been desiring an Ooni pizza oven for life as well as finally got ours just a few months back. I recognize you’ve wondered concerning whether I believe it’s worth the hype or not so I’m right here to share my methods, ideas, as well as thoughts – AND whether I believe the Ooni is worth the investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Complete disclosure – Ooni talented me this pizza oven. As constantly, all viewpoints and also thoughts are my own.

THE OONI PIZZA OVEN

The Ooni is a portable, exterior pizza oven. It heats up to regarding 950 degrees in 20 minutes and can cook your pizza in 60 secs. It has a pizza stone inside that provides you that delicious, crispy crust of a traditional wood-fired pizza oven.

VARIOUS MODELS

Ooni has numerous models to select from, which indicates there’s most likely one that will certainly fit your needs and also budget. They supply 12″ or 16″ ovens that are either wood pellet or gas-powered or make use of both timber as well as gas. They vary in price from $299-$ 799 relying on the size as well as specs you pick.

We went with the 16″ Koda since we liked the convenience of being able to make use of gas and additionally desired a bigger size so that we had the choice to prepare larger pizzas or various other points like fish, steak, and so on.

AN INVESTMENT

At $299 for their base design, the Ooni pizza oven is absolutely an financial investment. Adding a pizza oven to your outdoor area might really stimulate some pleasure for you and make pizza evening more amazing!

Additionally, this is a well-crafted, quality cooking home appliance that is going to last for many years as long as you look after it. So while it is a little bit spendy, in my viewpoint – if you’re going to use it at the very least a couple times a month or even more – it’s totally worth it!

Expenses shot of a pepperoni jalapeno pizza on a wood pizza peel

ASSEMBLY

The Ooni comes nearly completely set up out of the box. All you need to do is unravel the legs and also put the pizza rock in it!

If you’re obtaining a gas-powered Ooni, you will certainly require to acquire a 1 extra pound or a 20 pound gas container. Finding that propane container as well as having it filled could have been the hardest part of the entire setting up for us! I’m not exactly sure why, but below on the West shore, we had a heck of a time locating a gas tank, and after that when we found one we had to find a place to get it filled. The good news is, our local equipment shop had one left, and also the filling station down the street can load them so we didn’t have to travel much, yet I called a TON of places prior to I might also locate one.

HOW TO USE THE OONI

Utilizing the Ooni pizza oven is less complicated than you might think! Reduced the heat, toss your pizza in, as well as allow it cook for a pair mins.

The great part is that the oven only has flames on the back as well as left side, so the front ideal side is the awesome area which gives you more control over exactly how the pizza is cooking. The 16″ Koda provides you a lot of space to relocate the pizza around as well as also a good distance in between the fire as well as the pizza itself in case it starts to cook as well rapidly.

COOKING TIME

Ooni’s claim to fame is that it can prepare a pizza in 60 seconds – which it totally can. However, for novice pizza chefs like ourselves, we found a couple YouTube video clips that said transforming the heat to low as well as cooking it for a bit longer at a lower temperature may be simpler. With that said, our preferred cooking technique is to:

  • Heat the oven above for concerning 15-20 mins.
  • Reduce the warmth to reduced and add a pizza to the oven.
  • Cook the pizza, revolving it every 20-30 secs or so for about 2-3 minutes relying on the size of the pie and the quantity of garnishes

Goat cheese and also tomato pizza entering into an Ooni pizza oven

THE LEARNING CURVE

I will certainly state I was a little bit nervous concerning the knowing curve of food preparation with the Ooni. I thought it was mosting likely to be a little challenging to get the warm perfect as well as keep it relocating. However, I was pleasantly stunned to locate that after just a couple pizzas you really start to master it!

I think we get a little far better each time as we perfect the dough shaping and covering. Yet truthfully, we maintained our Ooni in package for a few weeks due to the fact that I just wasn’t rather prepared to tackle what I assumed was going to be a challenging food preparation process. I could NOT have actually been much more wrong. Making use of the pizza oven is super easy and I want we would certainly have opened our Ooni the day we got it!

FOOD PREPARATION TIPS

  • Lightly flour the work surface area where you’re making the pizza. And gently flour the pizza peel as well. This will make it less complicated to relocate the pizza to the pizza peel as well as move it to right into the oven. I’ve listened to semolina flour functions best, but we make use of all-purpose with no concerns.
  • Do not roll the crust out too huge unless you’re extremely comfortable with the procedure of relocate. You’ll need to construct the pizza, then relocate to the pizza peel, and after that scoot it off the peel and into the oven. The smaller your pizza, the much easier it is to do. The larger the pizza, the most likely it is you’re mosting likely to wind up with a mangled mess. The 16″ Koda can handle a 16″ pie, we still keep them around 10″ -12″. I generally divide a one extra pound sphere of dough in 2, and after that turn out 2 pizzas from that.
  • The trick to getting that trademark pizza crust is touching the dough as little as feasible. I really lucked out because my partner utilized to make pizzas for a living so he’s generally a expert. This will provide you that signature wood terminated pizza oven appearance you’re looking for.
  • Don’t include too many toppings to your pizza. One more way to make certain that your pizza cooks through, is to top it extremely minimally. I would certainly suggest including half of what you ‘d typically contribute to a pizza you’re going to bake in a regular oven. Like I mentioned, the transfer of the pizza is a little complicated, and the even more toppings you have, the more difficult it is. Maintain it top and also straightforward lightly. This is not the time to make your signature additional extra cheese pizza!
  • Do not get distracted. When you’re cooking pizza in the Ooni, you want your complete attention on that particular pizza. With the inside of the oven getting to temperatures over 900 degrees, it’s crucial to keep a close eye on the pie due to the fact that it can go from perfectly done, to flawlessly melted immediately.

Visit this site to look into the Ooni Pizza Oven

TASTE

I will certainly admit, I was doubtful however confident that the flavor would certainly be close to that of a wood-fired pizza oven. As well as holy cow – I was blown away!

The flavor is almost the same to wood-fired pizza although it just uses gas. You get those flawlessly charred little bits all over, the crust hurts on the within and also very crisp outside, and also the cheese obtains ooey-gooey melty in just mins.

I can attempt to continue to describe exactly how delicious the pizza is, however let me simply say, you will be surprised at the difference in between the pizza you might in your Ooni and also the pizza you make in your oven. They just do not compare.

WHICH DOUGH TO USE

Honestly, we utilize dough from the grocery store 9 breaks of 10. They have a truly scrumptious dough that’s low-cost as well as cooks really well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade though.

Expenses shot of a tomato and also goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We love the 16″ pizza peel! The lengthy deal with makes it simple to put the pizza right into the oven.
  • Pizza Turning Wheel – We have not acquired the turning peel yet however I ‘d highly suggest the pizza turning wheel to assist you turn the pizza while it’s in the oven. We presently simply use the pizza peel to do it but it’s a little bit much more cumbersome.
  • Big Modular Table – The large modular table is something I went as well as back forth regarding. I had not been certain if we need to buy it or just look for something else similar online. But let me save you a long time and power. There is absolutely nothing out there that approaches this table for more affordable. It’s the absolute excellent size, comes with a rack, hanging dowels and also it’s on the wheels so you can conveniently relocate to and fro. It additionally has brakes. For $250 you are really obtaining your cash’s worth. It was likewise quite straightforward to put together – or at the very least I didn’t hear my companion promise way too much while he was placing it together and also I assume it was done in less than an hour, despite a 5 year old ” aiding” him.
  • Wooden Pizza Peels – We got these adorable little pizza peels too. Primarily just for simplicity of having something to make the pizza on and then something to cut the pizza on after it’s baked. They’re very adorable and also quite affordable.
  • Infrared Thermometer – We have not yet obtained an infrared thermometer but I’ve listened to that it’s very handy in knowing if the pizza oven has actually gotten up to temp and is ready to prepare!

>> Visit this site to take a look at the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can locate the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The prices are rather comparable, yet in some cases they have sales, so examine around to see where you can get the best deal.

CLEANING

Something that truly lured me concerning the Ooni was that you do not have to cleanse it! The temperature inside the oven gets so hot that there’s truly no need to disinfect the within or decontaminate of it. Obviously, you’ll require to wipe down the exterior every so often as dirt settles on it, yet other than that no cleaning is called for!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we put it on is 30 x 30 inches. We maintain it in the edge of our garage and it does not occupy way too much area. Keeping it out of the snow and rain will certainly aid it last longer. If you don’t have any kind of protected area to save it however, Ooni does make a weatherproof cover as well.

A tiny pizza cooking inside an Ooni pizza oven outside

HELPFUL FOR WEEKNIGHT USE

It could appear like a whole lot of job to get the Ooni all set up simply to make 2 pizzas (which is what we typically do as a household of three) however I ensure you, it’s actually not. You just connect the lp as well as allow it heat while you make the pizzas.

IT IS WORTH THE HYPE?

Yes, it is. I see what all the hassle was about. The Ooni is worth the price for the experience that it delivers. Because I assume that preparing and also making food truly can be an experience, I do claim experience.

My overall thoughts on that Ooni are that I was expecting every little thing to be a lot even more job. Overall, I am absolutely elated to find that the Ooni is actually a really straightforward, uncomplicated, outdoor pizza oven experience. Prepping, heating the oven, and cooking the pizzas is pretty easy.

When the wildfires aren’t raving, it’s likewise extremely lightweight as well as mobile so I can entirely see us taking this camping with us!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a small exterior space, a little storage room to maintain it dry, and also take pleasure in having a beverage outside while you cook dinner, after that of course – the Ooni is for you!

If you’re ready to look into the Ooni pizza oven and also decide which one is right for you – CLICK HERE!

It has a pizza rock inside that offers you that delicious, crispy crust of a traditional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your complete attention on that pizza. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We obtained these cute little pizza peels. Mainly simply for ease of having something to make the pizza on as well as after that something to cut the pizza on after it’s baked.

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