Ooni Koda 12 Gas Powered Pizza Oven Costco
Exterior pizza ovens are becoming rather preferred and it’s not hard to see why! They supply a fast and also very easy way to obtain that wood-fired pizza taste right in your very own backyard. They’re as hassle-free as a timeless grill however extremely versatile given that they can reach such a heat and prepare all kinds of foods.
We ‘d been desiring an Ooni pizza oven forever and ultimately got ours just a couple of months ago. I know you’ve wondered concerning whether I believe it’s worth the buzz or otherwise so I’m below to share my tricks, suggestions, and also thoughts – AND whether I assume the Ooni is worth the financial investment!
Ooni pizza oven on a steel table outside on a deck
Full disclosure – Ooni talented me this pizza oven. As always, all thoughts and opinions are my very own.
THE OONI PIZZA OVEN
The Ooni is a portable, outside pizza oven. It warms up to regarding 950 degrees in 20 minutes and also can prepare your pizza in 60 secs. It has a pizza rock inside that provides you that tasty, crunchy crust of a traditional wood-fired pizza oven.
Ooni has a number of versions to select from, which implies there’s likely one that will certainly fit your requirements and also budget plan. They use 12″ or 16″ ovens that are either timber pellet or gas-powered or use both timber and gas. They range in rate from $299-$ 799 depending upon the dimension and also specifications you pick.
We opted for the 16″ Koda because we liked the simplicity of being able to make use of gas and likewise wanted a bigger size to make sure that we had the choice to prepare larger pizzas or various other things like fish, steak, and so on.
At $299 for their base model, the Ooni pizza oven is definitely an investment. However, adding a pizza oven to your exterior area may really stimulate some joy for you as well as make pizza evening more exciting!
This is a reliable, high quality cooking device that is going to last for years as long as you take treatment of it. While it is a bit spendy, in my opinion – if you’re going to utilize it at least a pair times a month or even more – it’s completely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes nearly entirely set up out of the box. All you need to do is unfold the legs and also placed the pizza rock in it!
If you’re obtaining a gas-powered Ooni, you will certainly need to buy a 1 pound or a 20 extra pound gas storage tank. I’m not certain why, but here on the West coastline, we had a heck of a time discovering a propane tank, as well as after that when we found one we had to discover a place to obtain it filled.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is less complicated than you could believe! It was certainly easier than I expected it to be. Once you link the gas container, you simply turn it as much as high and let it heat up for 20 minutes. Lower the warmth, toss your pizza in, as well as let it prepare for a pair mins. My partner and also I were both pleasantly surprised at how simple the Ooni is to use and exactly how fun it is to view the pizza cook!
The wonderful part is that the oven only has flames on the back and left side, so the front appropriate side is the cool place which provides you extra control over how the pizza is food preparation. The 16″ Koda gives you plenty of area to relocate the pizza around and additionally a excellent range between the flame and also the pizza itself in case it begins to cook also rapidly.
FOOD PREPARATION TIME
Ooni’s claim to fame is that it can prepare a pizza in 60 seconds – which it entirely can. However, for novice pizza cooks like ourselves, we located a couple YouTube video clips that claimed turning the warmth to cooking and also low it for a bit much longer at a reduced temperature may be easier. With that said, our favored food preparation technique is to:
- Heat the oven over for regarding 15-20 minutes.
- Reduce the heat to low and add a pizza to the oven.
- Prepare the pizza, revolving it every 20-30 secs or so for about 2-3 minutes depending upon the size of the pie and also the amount of toppings
Goat cheese and also tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will certainly say I was a bit anxious regarding the understanding contour of food preparation with the Ooni. I believed it was mosting likely to be a little challenging to obtain the warmth ideal and keep it relocating. I was pleasantly surprised to discover that after just a couple pizzas you actually start to obtain the hang of it!
Honestly, we kept our Ooni in the box for a couple of weeks because I simply had not been rather all set to tackle what I thought was going to be a difficult cooking procedure. Using the pizza oven is extremely very easy and also I wish we would have opened our Ooni the day we obtained it!
- Lightly flour the job surface where you’re making the pizza. And lightly flour the pizza peel.
- Do not roll the crust out also large unless you’re really comfortable with the process of moving it. You’ll have to put together the pizza, then move it to the pizza peel, and then scoot it off the peel as well as right into the oven. The smaller your pizza, the much easier it is to do. The bigger the pizza, the more likely it is you’re mosting likely to end up with a mangled mess. The 16″ Koda can take care of a 16″ pie, we still keep them around 10″ -12″. I usually split a one pound sphere of dough in two, and afterwards roll out two pizzas from that.
- Do not exhaust the dough. The key to obtaining that trademark pizza crust is touching the dough just possible. I actually lucked out since my partner made use of to make pizzas for a living so he’s generally a expert. He suggests using your fingers to delicately produce the crust while relocating the dough in a circle. Slapping it back and also forth between your hands/forearms up until it obtains large enough. Ideally, you desire the dough to be thicker on the brink, and after that very slim in the middle. This will give you that trademark wood terminated pizza oven texture you’re trying to find. If the crust is too thick in the middle it will not cook right through.
- Do not add too many garnishes to your pizza. One more method to make sure that your pizza chefs via, is to top it extremely minimally. I would certainly recommend including fifty percent of what you ‘d generally add to a pizza you’re going to cook in a routine oven. Like I pointed out, the transfer of the pizza is a little tricky, as well as the even more toppings you have, the more difficult it is. So keep it basic as well as leading gently. This is not the time to make your trademark added additional cheese pizza!
- Do not get distracted. When you’re cooking pizza in the Ooni, you desire your full focus on that particular pizza. With the within the oven reaching temperatures over 900 degrees, it’s essential to keep a close eye on the pie due to the fact that it can go from flawlessly done, to perfectly burned in a matter of seconds.
Go here to have a look at the Ooni Pizza Oven
I will admit, I was hopeful however cynical that the taste would certainly be close to that of a wood-fired pizza oven. And divine cow – I was surprised!
The flavor is virtually the same to wood-fired pizza despite the fact that it just uses gas. You get those flawlessly charred little bits throughout, the crust hurts on the within as well as incredibly crisp on the outside, and celebrity obtains ooey-gooey melty in simply mins.
I can attempt to continue to define how delicious the pizza is, but let me simply say, you will certainly be impressed at the distinction in between the pizza you may in your Ooni and the pizza you make in your oven. They simply don’t contrast.
WHICH DOUGH TO USE
Truthfully, we utilize dough from the food store 9 breaks of 10. They have a truly scrumptious dough that’s economical and also cooks really well in the Ooni. If I’m in the state of mind for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Expenses shot of a tomato as well as goat cheese pizza on a wood pizza peel
- 16″ Pizza Peel – We love the 16″ pizza peel! The long take care of makes it very easy to put the pizza right into the oven.
- Pizza Turning Wheel – We have actually not purchased the transforming peel yet but I ‘d highly advise the pizza turning wheel to assist you transform the pizza while it’s in the oven. We currently simply use the pizza peel to do it however it’s a bit extra troublesome.
- Big Modular Table – The huge modular table is something I went and back forth concerning. I wasn’t certain if we need to buy it or just try to find something else comparable online. But let me conserve you some time and power. There is absolutely nothing out there that approaches this table for less expensive. It’s the absolute excellent size, comes with a rack, hanging dowels and also it’s on the wheels so you can quickly move it back and forth. It additionally has brakes. For $250 you are really getting your money’s well worth. It was additionally pretty straightforward to assemble – or a minimum of I really did not hear my partner vow too much while he was placing it together as well as I think it was done in less than an hr, despite having a 5 years of age ” assisting” him.
- Wood Pizza Peels – We got these charming little pizza peels also. Mainly just for simplicity of having something to make the pizza on and after that something to cut the pizza on after it’s baked. They’re very charming and rather inexpensive.
- Infrared Thermometer – We have actually not yet gotten an infrared thermometer but I’ve listened to that it’s very handy in recognizing if the pizza oven has risen to temp and is ready to prepare!
>> Visit this site to take a look at the Ooni Pizza Oven <<
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The costs are rather comparable, but in some cases they have sales, so examine around to see where you can obtain the very best bargain.
One point that actually attracted me regarding the Ooni was that you do not have to clean it! The temperature level inside the oven gets so hot that there’s truly no requirement to disinfect or sanitize the within of it. Undoubtedly, you’ll require to wipe down the outside periodically as dust decides on it, however apart from that no cleansing is needed!
The Ooni Koda 16″ is 25 x 25 x 20 inches. Then the modular table that we put it on is 30 x 30 inches. We keep it in the edge of our garage and it doesn’t occupy excessive area. Keeping it out of the snow and rainfall will aid it last longer. If you don’t have any type of protected space to save it however, Ooni does make a weatherproof cover as well.
A small pizza cooking inside an Ooni pizza oven exterior
HELPFUL FOR WEEKNIGHT USE
It might feel like a great deal of work to get the Ooni prepared up just to make two pizzas (which is what we normally do as a family members of three) however I guarantee you, it’s really not. The Ooni modular table we obtained makes it easy to wheel in and out of the garage. You simply connect the lp and also allow it heat while you make the pizzas. It’s absolutely practical on a weeknight as well as we have not prepared a pizza in our oven since we got it!
IT IS WORTH THE HYPE?
Yes, it is. I see what all the hassle was about. The Ooni deserves the cost for the experience that it provides. I do say experience because I think that preparing and making food really can be an experience.
My general thoughts on that Ooni are that I was expecting everything to be a whole lot more work. I was anticipating the arrangement to be a problem, the real preparing and also prepping to be a little bit time-consuming, and also I had not been certain what the cleansing procedure entailed. Generally, I am definitely elated to discover that the Ooni is in fact a truly easy, uncomplicated, exterior pizza oven experience. The configuration is quick. Prepping, heating the oven, and preparing the pizzas is quite simple. And also clean-up is basically non-existent.
When the wildfires aren’t surging, it’s likewise very light-weight and portable so I can absolutely see us taking this camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a little outdoor space, a little bit of storage area to keep it completely dry, and also enjoy having a beverage outside while you cook dinner, then indeed – the Ooni is for you!
If you’re ready to look into the Ooni pizza oven and also determine which one is right for you – CLICK HERE!
It has a pizza stone inside that provides you that delicious, crispy crust of a typical wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your complete attention on that pizza. If I’m in the state of mind for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wood Pizza Peels – We got these cute little pizza peels. Primarily just for convenience of having something to make the pizza on and also then something to slice the pizza on after it’s baked.