Ooni Koda 12 Essentials Guide

Exterior pizza ovens are coming to be fairly prominent and it’s not tough to see why! They offer a quick and also very easy way to get that wood-fired pizza taste right in your own backyard. They’re as practical as a traditional grill but very functional considering that they can get to such a high temperature and cook all kinds of foods.

We had actually been desiring an Ooni pizza oven for life and also finally got ours simply a couple of months earlier. I understand you’ve been curious about whether I think it’s worth the buzz or not so I’m below to share my ideas, suggestions, and also techniques – AND whether I believe the Ooni is worth the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Complete disclosure – Ooni talented me this pizza oven. As constantly, all ideas and also viewpoints are my own.

THE OONI PIZZA OVEN

The Ooni is a mobile, exterior pizza oven. It heats up to regarding 950 degrees in 20 mins and also can cook your pizza in 60 secs. It has a pizza rock inside that gives you that scrumptious, crispy crust of a conventional wood-fired pizza oven.

DIFFERENT MODELS

Ooni has numerous models to choose from, which suggests there’s most likely one that will certainly fit your demands as well as spending plan. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or use both timber and gas. They vary in rate from $299-$ 799 depending on the dimension and also specs you select.

We went with the 16″ Koda due to the fact that we suched as the simplicity of being able to utilize gas as well as additionally desired a larger dimension to ensure that we had the option to cook larger pizzas or various other points like fish, steak, etc.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is most definitely an financial investment. Including a pizza oven to your outdoor location might actually spark some happiness for you and make pizza night much more exciting!

This is a reliable, high quality cooking appliance that is going to last for years as long as you take care of it. While it is a little bit spendy, in my opinion – if you’re going to utilize it at least a couple times a month or more – it’s totally worth it!

Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel

ASSEMBLY

The Ooni comes virtually totally set up out of the box. All you have to do is unravel the legs and put the pizza rock in it!

If you’re getting a gas-powered Ooni, you will certainly need to buy a 1 extra pound or a 20 pound gas tank. I’m not certain why, however below on the West coast, we had a hell of a time locating a lp container, as well as then once we found one we had to discover a area to get it filled up.

HOW TO USE THE OONI

Making use of the Ooni pizza oven is much easier than you might believe! Reduced the heat, toss your pizza in, and also let it prepare for a pair minutes.

The good component is that the oven just has fires on the back and also left side, so the front appropriate side is the great spot which gives you more control over just how the pizza is cooking. The 16″ Koda offers you plenty of space to relocate the pizza around and additionally a good distance in between the fire as well as the pizza itself in case it starts to cook as well quickly.

COOKING TIME

Ooni’s specialty is that it can prepare a pizza in 60 secs – which it totally can. For amateur pizza chefs like ourselves, we found a couple YouTube video clips that claimed turning the warm to reduced as well as cooking it for a little bit much longer at a reduced temperature might be easier. Keeping that said, our chosen food preparation technique is to:

  • Warmth the oven over for regarding 15-20 mins.
  • Reduce the warm to reduced as well as include a pizza to the oven.
  • Cook the pizza, turning it every 20-30 secs approximately for about 2-3 mins depending on the dimension of the pie and also the amount of garnishes

Goat cheese and also tomato pizza going into an Ooni pizza oven

THE LEARNING CURVE

I will claim I was a little bit anxious regarding the knowing contour of cooking with the Ooni. I thought it was mosting likely to be a little tricky to get the warm ideal and also maintain it relocating. However, I was pleasantly stunned to find that after simply a couple pizzas you really begin to master it!

Honestly, we kept our Ooni in the box for a few weeks because I simply wasn’t quite ready to tackle what I believed was going to be a challenging food preparation process. Utilizing the pizza oven is very easy and also I wish we would certainly have opened our Ooni the day we obtained it!

COOKING TIPS

  • Gently powder the job surface where you’re making the pizza. And lightly flour the pizza peel. This will make it much easier to move the pizza to the pizza peel and transfer it to right into the oven. I’ve heard semolina flour functions best, yet we utilize all-purpose with no issues.
  • Don’t roll the crust out as well large unless you’re really comfy with the procedure of relocate. You’ll need to put together the pizza, then move it to the pizza peel, and afterwards scoot it off the peel as well as right into the oven. The smaller sized your pizza, the simpler it is to do. The bigger the pizza, the more probable it is you’re going to end up with a mangled mess. Although the 16″ Koda can deal with a 16″ pie, we still keep them around 10″ -12″. I commonly divide a one extra pound sphere of dough in two, and after that present 2 pizzas from that.
  • Do not strain the dough. The key to getting that signature pizza crust is touching the dough just possible. Since my partner made use of to make pizzas for a living so he’s essentially a expert, I actually lucked out. He advises using your fingers to gently create the crust while moving the dough in a circle. Then slapping it back and forth in between your hands/forearms until it obtains huge sufficient. Preferably, you want the dough to be thicker on the brink, and after that very thin between. This will certainly give you that signature wood discharged pizza oven structure you’re searching for. If the crust is too thick in the center it will not cook completely via.
  • Do not add too many garnishes to your pizza. An additional means to ensure that your pizza chefs through, is to cover it very minimally. I ‘d advise adding half of what you ‘d usually include in a pizza you’re mosting likely to cook in a normal oven. Like I stated, the transfer of the pizza is a little challenging, as well as the more garnishes you have, the trickier it is. Maintain it leading and easy lightly. This is not the moment to make your trademark added added cheese pizza!
  • Don’t get distracted. When you’re cooking pizza in the Ooni, you desire your complete interest on that particular pizza. With the within the oven reaching temperatures over 900 levels, it’s important to keep a close eye on the pie since it can go from flawlessly done, to completely burned in a matter of seconds.

Visit this site to take a look at the Ooni Pizza Oven

TASTE

I will certainly admit, I was enthusiastic however unconvinced that the flavor would be close to that of a wood-fired pizza oven. And also divine cow – I was blown away!

The flavor is almost similar to wood-fired pizza even though it only utilizes gas. You obtain those flawlessly charred little bits throughout, the crust hurts on the inside as well as extremely crisp on the outside, and also celebrity gets ooey-gooey melty in simply mins.

I might try to remain to define exactly how tasty the pizza is, but let me just claim, you will be amazed at the difference between the pizza you may in your Ooni as well as the pizza you make in your oven. They simply don’t contrast.

WHICH DOUGH TO USE

Truthfully, we make use of dough from the food store 9 times out of 10. They have a truly tasty dough that’s inexpensive as well as cooks actually well in the Ooni. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Expenses shot of a tomato and also goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

>> Go here to look into the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can discover the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The rates are quite similar, however often they have sales, so inspect around to see where you can get the very best offer.

CLEANING

One thing that actually lured me about the Ooni was that you do not have to clean it! The temperature level inside the oven obtains so hot that there’s truly no need to sanitize the within or disinfect of it. Certainly, you’ll need to clean down the outside once in a while as dirt chooses it, yet apart from that no cleansing is called for!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any kind of protected area to keep it however, Ooni does make a weatherproof cover.

A small pizza food preparation inside an Ooni pizza oven exterior

GOOD FOR WEEKNIGHT USE

It might seem like a great deal of job to obtain the Ooni all set up simply to make 2 pizzas (which is what we usually do as a household of 3) but I ensure you, it’s really not. You simply attach the lp and also allow it heat while you make the pizzas.

IT IS WORTH THE HYPE?

The Ooni is worth the rate for the experience that it provides. I do say experience due to the fact that I believe that making and preparing food really can be an experience.

My overall ideas on that particular Ooni are that I was expecting everything to be a great deal more work. I was anticipating the arrangement to be a headache, the actual preparing as well as prepping to be a little bit time-consuming, as well as I wasn’t certain what the cleaning procedure involved. In general, I am definitely elated to find that the Ooni is actually a really easy, uncomplicated, exterior pizza oven experience. The setup fasts. Prepping, heating the oven, and also cooking the pizzas is pretty simple. As well as clean-up is essentially non-existent.

When the wildfires aren’t raving, it’s additionally very lightweight and also mobile so I can completely see us taking this camping with us!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a little exterior area, a bit of storage space to maintain it dry, and also appreciate having a beverage outside while you cook supper, after that of course – the Ooni is for you!

If you’re prepared to check out the Ooni pizza oven and also choose which one is right for you – CLICK HERE!

It has a pizza stone inside that gives you that scrumptious, crunchy crust of a traditional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your full focus on that pizza. If I’m in the mood for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We got these cute little pizza peels off. Primarily just for convenience of having something to make the pizza on as well as then something to cut the pizza on after it’s baked.

Other Searches

  • Tandoori Chicken In Ooni
  • Esabod On Ooni Of Ife
  • Oonies Replacements
  • African Views His Imperial Majesty Ooni Of Ife
  • Ooni Deep Pan Pizza
  • Ooni Address
  • Ooni Twitter
  • How Much Gas Does Ooni Use
  • Ooni Customer Service Uk
  • Ooni Pizza Oven Finance