Outdoor pizza ovens are coming to be rather popular as well as it’s not hard to see why! They use a quick and very easy method to get that wood-fired pizza flavor right in your own backyard. They’re as convenient as a traditional grill but extremely flexible because they can reach such a heat as well as cook all type of foods.
We had actually been wanting an Ooni pizza oven for life as well as finally obtained ours simply a few months earlier. I know you’ve wondered regarding whether I believe it’s worth the buzz or not so I’m below to share my suggestions, tricks, and ideas – AND whether I believe the Ooni deserves the investment!
Ooni pizza oven on a steel table outside on a deck
Complete disclosure – Ooni talented me this pizza oven. As constantly, all opinions and also thoughts are my very own.
THE OONI PIZZA OVEN
The Ooni is a portable, outdoor pizza oven. It heats up to regarding 950 levels in 20 minutes and can prepare your pizza in 60 secs. It has a pizza rock inside that gives you that tasty, crispy crust of a traditional wood-fired pizza oven.
Ooni has several models to select from, which implies there’s likely one that will certainly fit your requirements and also budget. They use 12″ or 16″ ovens that are either wood pellet or gas-powered or utilize both wood as well as gas. They vary in price from $299-$ 799 depending on the size and also requirements you pick.
We went with the 16″ Koda due to the fact that we liked the simplicity of having the ability to use gas and additionally wanted a larger size to make sure that we had the choice to prepare larger pizzas or other things like fish, steak, etc.
At $299 for their base model, the Ooni pizza oven is definitely an investment. However, including a pizza oven to your outside location might really stimulate some joy for you as well as make pizza evening more interesting!
This is a well-crafted, high quality cooking home appliance that is going to last for years as long as you take care of it. So while it is a bit spendy, in my point of view – if you’re going to utilize it at least a couple times a month or more – it’s absolutely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes practically entirely set up out of package. All you need to do is unfold the legs as well as placed the pizza stone in it!
If you’re getting a gas-powered Ooni, you will certainly require to acquire a 1 pound or a 20 extra pound propane tank. I’m not sure why, but here on the West coastline, we had a heck of a time discovering a lp storage tank, as well as then once we discovered one we had to discover a place to obtain it filled.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is simpler than you may believe! It was definitely less complicated than I expected it to be. Once you link the gas tank, you simply turn it up to high and also allow it heat up for 20 mins. Lower the heat, toss your pizza in, and let it prepare for a pair mins. My companion as well as I were both happily stunned at just how easy the Ooni is to make use of as well as just how enjoyable it is to enjoy the pizza chef!
The wonderful component is that the oven just has fires on the back as well as left side, so the front appropriate side is the trendy area which offers you extra control over just how the pizza is food preparation. The 16″ Koda gives you lots of space to move the pizza around as well as additionally a excellent range in between the pizza and the fire itself in case it starts to prepare as well swiftly.
FOOD PREPARATION TIME
Ooni’s specialty is that it can cook a pizza in 60 secs – which it totally can. Nonetheless, for beginner pizza cooks like ourselves, we discovered a pair YouTube video clips that said turning the heat to cooking and low it awhile longer at a lower temp could be easier. With that stated, our favored food preparation technique is to:
- Warm the oven on high for about 15-20 minutes.
- Lower the heat to reduced and also add a pizza to the oven.
- Prepare the pizza, revolving it every 20-30 seconds approximately for about 2-3 minutes relying on the size of the pie and the amount of toppings
Goat cheese as well as tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will claim I was a bit worried concerning the understanding contour of cooking with the Ooni. I believed it was mosting likely to be a little challenging to obtain the warmth just right and also keep it moving. Nonetheless, I was pleasantly shocked to discover that after simply a pair pizzas you truly start to master it!
Honestly, we kept our Ooni in the box for a few weeks because I simply wasn’t quite ready to tackle what I assumed was going to be a difficult cooking process. Utilizing the pizza oven is incredibly very easy and also I want we would certainly have opened our Ooni the day we obtained it!
- Lightly flour the job surface where you’re making the pizza. And gently flour the pizza peel.
- Don’t roll the crust out as well huge unless you’re extremely comfy with the procedure of relocate. You’ll need to set up the pizza, then move it to the pizza peel, and then scoot it off the peel as well as right into the oven. The smaller sized your pizza, the less complicated it is to do. The bigger the pizza, the more likely it is you’re going to end up with a mangled mess. The 16″ Koda can handle a 16″ pie, we still keep them around 10″ -12″. I usually separate a one extra pound round of dough in 2, and then turn out 2 pizzas from that.
- The secret to obtaining that trademark pizza crust is touching the dough as little as feasible. I truly lucked out due to the fact that my partner utilized to make pizzas for a living so he’s generally a specialist. This will provide you that trademark timber discharged pizza oven appearance you’re looking for.
- Do not add as well many toppings to your pizza. An additional way to make certain that your pizza cooks through, is to top it really minimally. I ‘d advise including fifty percent of what you ‘d generally include to a pizza you’re going to cook in a regular oven.
- Don’t obtain distracted. You desire your full attention on that pizza when you’re cooking pizza in the Ooni. With the within the oven getting to temperatures over 900 levels, it’s essential to keep a close eye on the pie because it can go from flawlessly done, to completely shed immediately.
Visit this site to check out the Ooni Pizza Oven
I will certainly confess, I was doubtful yet hopeful that the flavor would be close to that of a wood-fired pizza oven. As well as divine cow – I was surprised!
The flavor is virtually identical to wood-fired pizza although it only utilizes gas. You get those completely charred little bits throughout, the crust is tender on the within as well as super crisp outside, and celebrity gets ooey-gooey melty in simply mins.
I can try to continue to explain how tasty the pizza is, but let me simply state, you will certainly be astonished at the difference between the pizza you may in your Ooni and the pizza you make in your oven. They just don’t compare.
WHICH DOUGH TO USE
Truthfully, we make use of dough from the food store 9 breaks of 10. They have a actually delicious dough that’s cost-effective and also cooks really well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade though.
Overhead shot of a tomato and goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We enjoy the 16″ pizza peel! The long deal with makes it very easy to put the pizza right into the oven.
- Pizza Turning Wheel – We have not purchased the turning peel yet however I ‘d extremely advise the pizza turning wheel to aid you turn the pizza while it’s in the oven. We currently simply use the pizza peel to do it however it’s a little bit much more difficult.
- Big Modular Table – The large modular table is something I went and back forth about. If we need to get it or simply attempt to discover something else comparable online, I wasn’t sure. Allow me conserve you some time and power. There is nothing available that is comparable to this table for less expensive. It’s the outright best size, features a shelf, hanging dowels and it’s on the wheels so you can easily move it backward and forward. It also has brakes. For $250 you are truly getting your money’s worth. It was likewise rather basic to create – or a minimum of I didn’t hear my partner swear way too much while he was placing it together and I believe it was performed in less than an hr, even with a 5 years of age “helping” him.
- Wooden Pizza Peels – We obtained these charming little pizza peels. Mainly just for simplicity of having something to make the pizza on and after that something to cut the pizza on after it’s baked. They’re super charming and rather inexpensive.
- Infrared Thermometer – We have actually not yet gotten an infrared thermometer yet I’ve heard that it’s super valuable in recognizing if the pizza oven has stood up to temp as well as prepares to cook!
WHERE TO BUY AN OONI
You can find the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The rates are pretty comparable, but often they have sales, so inspect around to see where you can get the very best offer.
One point that truly attracted me regarding the Ooni was that you do not have to cleanse it! The temperature level inside the oven obtains so hot that there’s really no requirement to sterilize the inside or decontaminate of it. Undoubtedly, you’ll require to wipe down the exterior every so often as dust decides on it, however aside from that no cleansing is needed!
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any kind of protected room to keep it though, Ooni does make a weatherproof cover.
A small pizza cooking inside an Ooni pizza oven exterior
GREAT FOR WEEKNIGHT USE
It may seem like a lot of work to get the Ooni ready up simply to make two pizzas (which is what we typically do as a household of 3) however I guarantee you, it’s actually not. The Ooni modular table we got makes it simple to wheel in and out of the garage. You simply attach the propane and also allow it warm while you make the pizzas. It’s totally achievable on a weeknight as well as we have not prepared a pizza in our oven considering that we got it!
IT IS WORTH THE HYPE?
Yes, it is. I see what all the fuss was about. The Ooni is worth the cost for the experience that it provides. I do state experience because I think that preparing and also making food actually can be an experience.
My total thoughts on that Ooni are that I was expecting everything to be a whole lot even more job. I was expecting the arrangement to be a trouble, the actual prepping and cooking to be a bit taxing, as well as I wasn’t certain what the cleaning procedure required. In general, I am definitely elated to find that the Ooni is in fact a really easy, straightforward, outside pizza oven experience. The configuration is quick. Prepping, heating the oven, and preparing the pizzas is pretty very easy. As well as clean-up is basically non-existent.
When the wildfires aren’t raving, it’s additionally extremely light-weight and portable so I can absolutely see us taking this outdoor camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a tiny outside space, a little bit of storage room to maintain it dry, as well as enjoy having a drink outside while you prepare supper, after that yes – the Ooni is for you!
If you’re prepared to check out the Ooni pizza oven as well as make a decision which one is right for you – CLICK HERE!
It has a pizza rock inside that gives you that scrumptious, crunchy crust of a typical wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you want your complete focus on that pizza. If I’m in the mood for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We got these charming little pizza peels. Mostly just for ease of having something to make the pizza on as well as after that something to cut the pizza on after it’s baked.