Ooni Indoor Pizza Oven
Outside pizza ovens are becoming fairly prominent as well as it’s not difficult to see why! They supply a quick and also very easy method to get that wood-fired pizza taste right in your very own yard. They’re as convenient as a classic grill but incredibly versatile considering that they can get to such a high temperature as well as cook all kinds of foods.
We had actually been wanting an Ooni pizza oven permanently and also ultimately got ours just a couple of months ago. I understand you’ve been curious about whether I think it’s worth the buzz or not so I’m here to share my pointers, ideas, and also techniques – AND whether I assume the Ooni deserves the investment!
Ooni pizza oven on a steel table outside on a deck
Full disclosure – Ooni talented me this pizza oven. As always, all thoughts as well as point of views are my very own.
THE OONI PIZZA OVEN
The Ooni is a mobile, outdoor pizza oven. It heats up to concerning 950 levels in 20 minutes and can cook your pizza in 60 secs. It has a pizza stone inside that gives you that tasty, crispy crust of a standard wood-fired pizza oven.
Ooni has several designs to select from, which suggests there’s most likely one that will certainly fit your demands and also budget. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or use both timber as well as gas. They vary in price from $299-$ 799 depending on the dimension as well as specs you choose.
We chose the 16″ Koda due to the fact that we suched as the convenience of having the ability to use gas as well as likewise wanted a larger size so that we had the alternative to cook larger pizzas or various other points like fish, steak, and so on.
At $299 for their base model, the Ooni pizza oven is most definitely an financial investment. Including a pizza oven to your exterior location might truly spark some pleasure for you and also make pizza night a lot more interesting!
This is a durable, top quality food preparation appliance that is going to last for years as long as you take care of it. So while it is a bit spendy, in my point of view – if you’re mosting likely to utilize it at the very least a pair times a month or even more – it’s completely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel
The Ooni comes nearly completely set up out of the box. All you need to do is unravel the legs as well as placed the pizza stone in it!
If you’re obtaining a gas-powered Ooni, you will require to acquire a 1 extra pound or a 20 pound gas tank. I’m not certain why, but right here on the West coast, we had a hell of a time locating a gas container, and then as soon as we found one we had to locate a area to obtain it loaded.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is simpler than you may think! Reduced the warmth, toss your pizza in, and allow it cook for a pair minutes.
The nice part is that the oven just has fires on the back and also left side, so the front appropriate side is the awesome place which provides you extra control over just how the pizza is food preparation. The 16″ Koda offers you plenty of space to relocate the pizza around as well as additionally a good distance in between the flame and also the pizza itself in case it begins to prepare as well swiftly.
FOOD PREPARATION TIME
Ooni’s specialty is that it can prepare a pizza in 60 seconds – which it completely can. For novice pizza chefs like ourselves, we discovered a pair YouTube videos that claimed turning the warmth to cooking and low it for a little bit much longer at a reduced temp might be simpler. With that claimed, our preferred food preparation technique is to:
- Warmth the oven on high for concerning 15-20 minutes.
- Minimize the warmth to reduced as well as add a pizza to the oven.
- Prepare the pizza, rotating it every 20-30 seconds approximately for regarding 2-3 minutes relying on the size of the pie and the quantity of toppings
Goat cheese and also tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will certainly state I was a bit nervous regarding the learning curve of cooking with the Ooni. I assumed it was going to be a little difficult to obtain the warmth ideal and also keep it moving. Nonetheless, I was happily shocked to find that after simply a pair pizzas you truly start to master it!
I believe we obtain a little better each time as we excellent the dough shaping and topping. But honestly, we maintained our Ooni in package for a couple of weeks because I simply wasn’t fairly prepared to tackle what I believed was going to be a challenging food preparation procedure. I could NOT have actually been a lot more incorrect. Utilizing the pizza oven is super very easy and also I want we would certainly have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Gently powder the work surface area where you’re making the pizza. And gently powder the pizza peel.
- Do not roll the crust out also big unless you’re very comfy with the procedure of moving it. You’ll have to put together the pizza, then move it to the pizza peel, and then run it off the peel and also into the oven. The smaller your pizza, the less complicated it is to do. The larger the pizza, the more probable it is you’re mosting likely to end up with a mangled mess. Although the 16″ Koda can take care of a 16″ pie, we still maintain them around 10″ -12″. I generally split a one pound sphere of dough in 2, and afterwards present 2 pizzas from that.
- The key to getting that trademark pizza crust is touching the dough as little as possible. I really lucked out due to the fact that my partner utilized to make pizzas for a living so he’s essentially a expert. This will certainly provide you that signature timber fired pizza oven structure you’re looking for.
- Don’t include as well many toppings to your pizza. An additional way to make sure that your pizza chefs through, is to top it really minimally. I would certainly recommend adding half of what you ‘d usually include to a pizza you’re going to bake in a normal oven.
- Don’t obtain distracted. When you’re cooking pizza in the Ooni, you want your complete focus on that particular pizza. With the inside of the oven getting to temperatures over 900 degrees, it’s important to maintain a close eye on the pie due to the fact that it can go from completely done, to perfectly shed in a matter of seconds.
Go here to look into the Ooni Pizza Oven
I will admit, I was enthusiastic however unconvinced that the taste would certainly be close to that of a wood-fired pizza oven. As well as holy cow – I was blown away!
The taste is almost similar to wood-fired pizza although it only utilizes gas. You get those completely charred bits throughout, the crust is tender on the within and also extremely crisp outside, and also celebrity obtains ooey-gooey melty in simply mins.
I might try to remain to describe exactly how delicious the pizza is, but let me just claim, you will certainly be astonished at the difference between the pizza you might in your Ooni and the pizza you make in your oven. They simply do not compare.
WHICH DOUGH TO USE
Truthfully, we utilize dough from the food store 9 breaks of 10. They have a actually delicious dough that’s affordable and also cooks actually well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade though.
Expenses shot of a tomato and goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We like the 16″ pizza peel! The long deal with makes it easy to put the pizza right into the oven.
- Pizza Turning Wheel – We have not purchased the turning peel yet but I ‘d extremely advise the pizza transforming wheel to assist you transform the pizza while it’s in the oven. We currently just use the pizza peel to do it yet it’s a little bit extra troublesome.
- Big Modular Table – The big modular table is something I went as well as back forth regarding. I had not been certain if we must purchase it or simply try to find something else comparable online. For $250 you are really getting your cash’s well worth.
- Wood Pizza Peels – We obtained these charming little pizza peels off also. Mainly just for convenience of having something to make the pizza on and then something to slice the pizza on after it’s baked. They’re super adorable and pretty economical.
- Infrared Thermometer – We have not yet obtained an infrared thermometer however I’ve listened to that it’s incredibly helpful in knowing if the pizza oven has actually stood up to temp and also prepares to prepare!
>> Visit this site to take a look at the Ooni Pizza Oven <<
WHERE TO BUY AN OONI
You can find the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The prices are rather similar, but occasionally they have sales, so examine around to see where you can obtain the most effective bargain.
One thing that truly enticed me about the Ooni was that you don’t have to cleanse it! The temperature level inside the oven gets so hot that there’s truly no need to disinfect the inside or decontaminate of it. Certainly, you’ll require to wipe down the outside periodically as dust chooses it, but aside from that no cleansing is required!
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any covered room to store it however, Ooni does make a weatherproof cover.
A small pizza cooking inside an Ooni pizza oven exterior
GREAT FOR WEEKNIGHT USE
It may appear like a great deal of job to get the Ooni all established up just to make 2 pizzas (which is what we normally do as a household of three) but I ensure you, it’s really not. You just link the propane and allow it warm while you make the pizzas.
IT IS WORTH THE HYPE?
The Ooni is worth the cost for the experience that it delivers. I do say experience due to the fact that I think that making as well as preparing food really can be an experience.
My total ideas on that Ooni are that I was expecting every little thing to be a lot even more job. On the whole, I am absolutely elated to discover that the Ooni is really a really easy, straightforward, exterior pizza oven experience. Prepping, heating the oven, as well as cooking the pizzas is pretty easy.
It’s also extremely light-weight as well as mobile so I can entirely see us taking this outdoor camping with us when the wildfires aren’t raging!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a tiny outdoor area, a little storage area to keep it dry, as well as take pleasure in having a beverage outside while you prepare supper, after that yes – the Ooni is for you!
If you’re ready to take a look at the Ooni pizza oven and also make a decision which one is right for you – CLICK HERE!
It has a pizza rock inside that provides you that tasty, crispy crust of a conventional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full interest on that pizza. If I’m in the mood for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We got these cute little pizza peels off. Mainly just for convenience of having something to make the pizza on as well as then something to cut the pizza on after it’s baked.