Ooni Headquarters
Outdoor pizza ovens are coming to be quite preferred and it’s not tough to see why! They offer a fast as well as very easy way to obtain that wood-fired pizza taste right in your own backyard. They’re as hassle-free as a timeless grill but incredibly functional considering that they can get to such a heat and cook all sort of foods.
We had actually been wanting an Ooni pizza oven forever as well as lastly got ours simply a few months back. I know you’ve been curious about whether I assume it’s worth the hype or not so I’m below to share my ideas, suggestions, as well as techniques – AND whether I assume the Ooni deserves the investment!
Ooni pizza oven on a metal table outside on a deck
Full disclosure – Ooni gifted me this pizza oven. As constantly, all point of views and thoughts are my very own.
THE OONI PIZZA OVEN
The Ooni is a portable, outside pizza oven. It warms up to regarding 950 levels in 20 mins as well as can prepare your pizza in 60 secs. It has a pizza rock inside that provides you that scrumptious, crispy crust of a traditional wood-fired pizza oven.
VARIOUS MODELS
Ooni has a number of designs to pick from, which means there’s likely one that will certainly fit your needs and also budget plan. They supply 12″ or 16″ ovens that are either wood pellet or gas-powered or use both timber and gas. They vary in cost from $299-$ 799 depending on the size and also specs you pick.
We chose the 16″ Koda due to the fact that we suched as the simplicity of being able to use gas and likewise desired a bigger size to make sure that we had the option to cook larger pizzas or various other things like fish, steak, and so on.
AN INVESTMENT
At $299 for their base design, the Ooni pizza oven is most definitely an financial investment. Nonetheless, including a pizza oven to your exterior location may really stimulate some pleasure for you and make pizza evening extra exciting!
Additionally, this is a well-crafted, quality cooking device that is mosting likely to last for many years as long as you deal with it. While it is a little bit spendy, in my viewpoint – if you’re going to utilize it at least a pair times a month or even more – it’s absolutely worth it!
Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel
SETTING UP
The Ooni comes almost totally put together out of the box. All you need to do is unfold the legs and also put the pizza rock in it!
You will need to buy a 1 extra pound or a 20 extra pound propane container if you’re getting a gas-powered Ooni. Locating that propane container and having it loaded could have been the hardest part of the whole assembly for us! I’m not sure why, yet here on the West coast, we had a heck of a time finding a lp storage tank, and then once we found one we needed to locate a area to get it filled. Thankfully, our regional hardware store had one left, and also the gas station down the street can load them so we really did not need to take a trip far, yet I called a TON of locations before I could even discover one.
HOW TO USE THE OONI
Making use of the Ooni pizza oven is less complicated than you could believe! Reduced the warmth, throw your pizza in, as well as let it cook for a pair minutes.
The wonderful component is that the oven just has flames on the back and left side, so the front right side is the trendy place which gives you much more control over how the pizza is cooking. The 16″ Koda provides you lots of area to relocate the pizza around and likewise a good distance in between the pizza as well as the flame itself in case it begins to cook too promptly.
FOOD PREPARATION TIME
Ooni’s specialty is that it can prepare a pizza in 60 secs – which it completely can. For amateur pizza chefs like ourselves, we located a pair YouTube video clips that said turning the warmth to cooking and also reduced it for a bit much longer at a reduced temp could be simpler. With that said claimed, our liked cooking method is to:
- Warm the oven above for about 15-20 mins.
- Reduce the heat to low as well as add a pizza to the oven.
- Prepare the pizza, revolving it every 20-30 seconds or two for regarding 2-3 minutes relying on the dimension of the pie as well as the quantity of toppings
Goat cheese as well as tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will certainly state I was a bit nervous about the understanding contour of food preparation with the Ooni. I assumed it was going to be a little complicated to obtain the heat perfect and also keep it moving. I was happily surprised to find that after just a pair pizzas you really start to obtain the hang of it!
I assume we get a little far better each time as we perfect the dough shaping as well as topping. Yet truthfully, we kept our Ooni in the box for a couple of weeks due to the fact that I just wasn’t rather ready to tackle what I believed was going to be a tough cooking procedure. I might NOT have been extra wrong. Making use of the pizza oven is extremely easy as well as I wish we would certainly have opened our Ooni the day we got it!
COOKING TIPS
- Lightly powder the work surface area where you’re making the pizza. As well as gently flour the pizza peel. This will certainly make it much easier to move the pizza to the pizza peel as well as move it to right into the oven. I’ve listened to semolina flour functions best, but we use all-purpose with no concerns.
- You’ll have to put together the pizza, after that relocate it to the pizza peel, and after that scoot it off the peel as well as into the oven. The smaller sized your pizza, the less complicated it is to do. The bigger the pizza, the much more most likely it is you’re going to end up with a mangled mess.
- The trick to obtaining that signature pizza crust is touching the dough as little as feasible. I really lucked out since my partner used to make pizzas for a living so he’s basically a specialist. This will offer you that trademark timber fired pizza oven appearance you’re looking for.
- Don’t add also several toppings to your pizza. An additional method to guarantee that your pizza chefs with, is to top it really minimally. I would certainly advise including fifty percent of what you ‘d generally include to a pizza you’re going to cook in a normal oven.
- Do not obtain distracted. You want your complete focus on that pizza when you’re cooking pizza in the Ooni. With the inside of the oven reaching temps over 900 levels, it’s important to maintain a close eye on the pie since it can go from completely done, to flawlessly melted in a matter of seconds.
Visit this site to look into the Ooni Pizza Oven
FLAVOR
I will admit, I was hesitant but hopeful that the taste would certainly be close to that of a wood-fired pizza oven. As well as holy cow – I was blown away!
The taste is virtually the same to wood-fired pizza although it just utilizes gas. You get those flawlessly charred little bits throughout, the crust hurts on the within and very crisp outside, as well as the cheese obtains ooey-gooey melty in just minutes.
I can try to continue to define exactly how tasty the pizza is, yet let me simply state, you will certainly be surprised at the difference in between the pizza you may in your Ooni and the pizza you make in your oven. They just do not compare.
WHICH DOUGH TO USE
Truthfully, we utilize dough from the food store 9 times out of 10. They have a actually scrumptious dough that’s low-cost and also chefs actually well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade however.
Expenses shot of a tomato as well as goat cheese pizza on a wood pizza peel
OONI ACCESSORIES
- 16″ Pizza Peel – We like the 16″ pizza peel! The lengthy handle makes it easy to place the pizza right into the oven.
- Pizza Turning Wheel – We have not acquired the transforming peel yet however I ‘d highly advise the pizza transforming wheel to aid you transform the pizza while it’s in the oven. We currently simply use the pizza peel to do it yet it’s a bit a lot more troublesome.
- Large Modular Table – The large modular table is something I went and also back forth concerning. If we need to acquire it or simply attempt to find something else similar online, I wasn’t certain. Yet let me save you some time as well as power. There is nothing out there that is comparable to this table for less costly. It’s the outright best size, comes with a rack, hanging dowels as well as it’s on the wheels so you can conveniently move it to and fro. It likewise has brakes. For $250 you are actually obtaining your money’s worth. It was also rather simple to put together – or a minimum of I really did not hear my partner vouch excessive while he was putting it with each other and I think it was carried out in less than an hr, despite a 5 year old ” assisting” him.
- Wood Pizza Peels – We obtained these charming little pizza peels also. Mostly just for convenience of having something to make the pizza on and after that something to cut the pizza on after it’s baked. They’re super adorable and quite budget friendly.
- Infrared Thermometer – We have not yet obtained an infrared thermometer but I’ve listened to that it’s super helpful in understanding if the pizza oven has stood up to temp and also prepares to cook!
>> Click here to look into the Ooni Pizza Oven <<
WHERE TO BUY AN OONI
You can discover the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The prices are rather comparable, but often they have sales, so check around to see where you can get the best offer.
CLEANING
Something that really enticed me about the Ooni was that you do not need to clean it! The temperature inside the oven gets so hot that there’s actually no demand to sterilize the inside or disinfect of it. Certainly, you’ll need to wipe down the exterior every so often as dirt chooses it, yet apart from that no cleaning is required!
STORAGE
The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we put it on is 30 x 30 inches. We maintain it in the corner of our garage as well as it doesn’t occupy excessive room. Maintaining it out of the snow and also rain will certainly aid it last longer. If you don’t have any kind of covered room to keep it however, Ooni does make a weatherproof cover as well.
A tiny pizza cooking inside an Ooni pizza oven outside
GOOD FOR WEEKNIGHT USE
It may seem like a lot of work to get the Ooni all established up simply to make 2 pizzas (which is what we typically do as a family of three) however I guarantee you, it’s really not. You just connect the lp as well as let it warmth while you make the pizzas.
IT IS WORTH THE HYPE?
The Ooni is worth the price for the experience that it provides. I do claim experience since I assume that cooking as well as making food actually can be an experience.
My general thoughts on that Ooni are that I was expecting whatever to be a lot more job. I was expecting the configuration to be a problem, the actual prepping as well as preparing to be a bit time-consuming, and I wasn’t certain what the cleaning process entailed. In general, I am definitely elated to find that the Ooni is really a really easy, straightforward, outside pizza oven experience. The arrangement is quick. Prepping, warming the oven, as well as cooking the pizzas is quite easy. And clean-up is virtually non-existent.
It’s likewise extremely lightweight and portable so I can completely see us taking this camping with us when the wildfires aren’t raging!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a tiny exterior room, a bit of storage area to maintain it completely dry, and enjoy having a drink outside while you prepare dinner, then indeed – the Ooni is for you!
If you’re ready to look into the Ooni pizza oven and make a decision which one is right for you – CLICK HERE!
It has a pizza rock inside that offers you that delicious, crispy crust of a standard wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your complete focus on that pizza. If I’m in the state of mind for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We obtained these charming little pizza peels off. Mainly just for ease of having something to make the pizza on and after that something to slice the pizza on after it’s baked.