Ooni Grill

Outside pizza ovens are becoming fairly prominent and it’s not tough to see why! They offer a fast and very easy means to obtain that wood-fired pizza taste right in your very own yard. They’re as convenient as a timeless grill however incredibly functional because they can get to such a heat and also cook all kinds of foods.

We ‘d been wanting an Ooni pizza oven for life and finally got ours just a few months back. I recognize you’ve been curious about whether I believe it’s worth the hype or not so I’m right here to share my ideas, suggestions, and techniques – AND whether I assume the Ooni deserves the investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Full disclosure – Ooni gifted me this pizza oven. As constantly, all viewpoints and thoughts are my own.


The Ooni is a mobile, outdoor pizza oven. It warms up to concerning 950 degrees in 20 mins as well as can cook your pizza in 60 secs. It has a pizza rock inside that gives you that tasty, crunchy crust of a traditional wood-fired pizza oven.


Ooni has several versions to choose from, which indicates there’s likely one that will fit your demands and also budget. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or use both timber and gas. They range in rate from $299-$ 799 depending upon the dimension and requirements you select.

We chose the 16″ Koda since we liked the simplicity of being able to utilize gas and also wanted a larger size so that we had the choice to cook larger pizzas or various other things like fish, steak, etc.


At $299 for their base model, the Ooni pizza oven is definitely an financial investment. Including a pizza oven to your exterior area might actually stimulate some joy for you as well as make pizza night more exciting!

Likewise, this is a well-made, high quality food preparation appliance that is going to last for several years as long as you deal with it. So while it is a little bit spendy, in my point of view – if you’re going to utilize it at the very least a couple times a month or more – it’s totally worth it!

Expenses shot of a pepperoni jalapeno pizza on a wood pizza peel


The Ooni comes practically completely set up out of the box. All you need to do is unfold the legs and also put the pizza rock in it!

You will certainly require to purchase a 1 pound or a 20 pound lp storage tank if you’re getting a gas-powered Ooni. Tracking down that lp container and also having it loaded might have been the hardest part of the whole setting up for us! I’m not sure why, however here on the West shore, we had a heck of a time locating a gas container, and after that as soon as we discovered one we needed to locate a area to get it filled up. Luckily, our regional hardware store had one left, as well as the filling station down the street can load them so we really did not need to take a trip far, but I called a TON of locations before I could even find one.


Utilizing the Ooni pizza oven is easier than you may assume! It was absolutely simpler than I expected it to be. You just transform it up to high and let it heat up for 20 minutes when you connect the gas storage tank. After that lower the heat, toss your pizza in, and let it cook for a pair minutes. My companion and also I were both happily stunned at how very easy the Ooni is to make use of and how fun it is to view the pizza chef!

The great component is that the oven just has flames on the back and left side, so the front right side is the amazing spot which offers you more control over how the pizza is food preparation. The 16″ Koda gives you plenty of room to relocate the pizza around as well as likewise a excellent range between the pizza as well as the fire itself in case it starts to prepare as well promptly.


Ooni’s specialty is that it can prepare a pizza in 60 secs – which it totally can. Nevertheless, for amateur pizza cooks like ourselves, we found a pair YouTube videos that said turning the warm to cooking and also reduced it for a bit much longer at a reduced temp might be easier. With that said said, our preferred cooking technique is to:

  • Warm the oven over for regarding 15-20 mins.
  • Decrease the heat to reduced and also add a pizza to the oven.
  • Prepare the pizza, rotating it every 20-30 seconds approximately for regarding 2-3 mins depending upon the size of the pie as well as the quantity of toppings

Goat cheese and tomato pizza entering into an Ooni pizza oven


I will say I was a bit nervous about the understanding curve of cooking with the Ooni. I thought it was going to be a little complicated to obtain the warmth ideal and also keep it relocating. I was happily surprised to find that after simply a couple pizzas you really begin to obtain the hang of it!

I think we obtain a little better each time as we best the dough shaping as well as topping. Truthfully, we kept our Ooni in the box for a couple of weeks due to the fact that I just had not been rather ready to tackle what I assumed was going to be a hard food preparation procedure. I might NOT have been extra incorrect. Utilizing the pizza oven is extremely easy and also I desire we would have opened our Ooni the day we got it!


  • Lightly powder the work surface where you’re making the pizza. As well as gently flour the pizza peel.
  • Don’t roll the crust out also large unless you’re very comfy with the procedure of relocate. You’ll have to construct the pizza, after that move it to the pizza peel, and then run it off the peel as well as into the oven. The smaller sized your pizza, the simpler it is to do. The larger the pizza, the more likely it is you’re going to end up with a mangled mess. Although the 16″ Koda can handle a 16″ pie, we still keep them around 10″ -12″. I usually divide a one pound ball of dough in two, and then turn out two pizzas from that.
  • The key to obtaining that trademark pizza crust is touching the dough as little as possible. I truly lucked out due to the fact that my partner used to make pizzas for a living so he’s generally a professional. This will give you that signature timber fired pizza oven appearance you’re looking for.
  • Don’t include way too many garnishes to your pizza. An additional method to ensure that your pizza cooks through, is to top it very minimally. I would certainly suggest adding fifty percent of what you ‘d typically contribute to a pizza you’re going to bake in a normal oven. Like I stated, the transfer of the pizza is a little challenging, and also the even more garnishes you have, the trickier it is. So keep it top as well as simple lightly. This is not the time to make your trademark additional added cheese pizza!
  • Do not get sidetracked. When you’re cooking pizza in the Ooni, you desire your full focus on that pizza. With the inside of the oven reaching temperatures over 900 levels, it’s important to maintain a close eye on the pie since it can go from completely done, to flawlessly shed in a matter of seconds.

Click here to check out the Ooni Pizza Oven


I will confess, I was cynical however confident that the flavor would be close to that of a wood-fired pizza oven. And also holy cow – I was surprised!

The taste is virtually the same to wood-fired pizza even though it only makes use of gas. You obtain those perfectly charred littles throughout, the crust is tender on the within and very crisp on the outside, and also celebrity obtains ooey-gooey melty in just mins.

I might attempt to continue to describe just how delicious the pizza is, yet let me simply claim, you will certainly be astonished at the difference in between the pizza you may in your Ooni as well as the pizza you make in your oven. They simply do not compare.


Honestly, we use dough from the grocery store 9 times out of 10. They have a really delicious dough that’s low-cost and also chefs truly well in the Ooni. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Expenses shot of a tomato as well as goat cheese pizza on a wood pizza peel


>> Visit this site to have a look at the Ooni Pizza Oven <<


You can find the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The costs are pretty comparable, yet occasionally they have sales, so inspect around to see where you can get the most effective bargain.


Something that truly lured me regarding the Ooni was that you don’t need to cleanse it! The temperature level inside the oven gets so warm that there’s truly no need to disinfect the inside or disinfect of it. Obviously, you’ll require to wipe down the outside from time to time as dirt picks it, but besides that no cleaning is needed!


The Ooni Koda 16″ is 25 x 25 x 20 inches. After that the modular table that we placed it on is 30 x 30 inches. We maintain it in the corner of our garage and also it does not occupy excessive room. Keeping it out of the snow and rain will aid it last longer. Ooni does make a weatherproof cover as well if you don’t have any protected space to keep it however.

A little pizza food preparation inside an Ooni pizza oven exterior


It might feel like a great deal of work to obtain the Ooni ready up just to make two pizzas (which is what we normally do as a household of 3) however I guarantee you, it’s actually not. The Ooni modular table we obtained makes it simple to wheel in and out of the garage. Then you simply connect the lp as well as let it warmth while you make the pizzas. It’s completely workable on a weeknight and also we have not cooked a pizza in our oven considering that we got it!


The Ooni is worth the rate for the experience that it provides. I do state experience since I believe that preparing and also making food really can be an experience.

My total ideas on that Ooni are that I was expecting everything to be a great deal more work. On the whole, I am definitely elated to discover that the Ooni is in fact a actually simple, simple, exterior pizza oven experience. Prepping, heating the oven, as well as preparing the pizzas is quite very easy.

When the wildfires aren’t surging, it’s likewise really lightweight and portable so I can entirely see us taking this camping with us!


If you like pizza, have a small outside room, a bit of storage room to maintain it dry, as well as take pleasure in having a drink outside while you cook supper, then indeed – the Ooni is for you!

If you’re all set to check out the Ooni pizza oven and make a decision which one is right for you – CLICK HERE!

It has a pizza stone inside that gives you that tasty, crunchy crust of a conventional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your full focus on that pizza. If I’m in the state of mind for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We obtained these cute little pizza peels. Primarily just for convenience of having something to make the pizza on and also then something to cut the pizza on after it’s baked.

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