Ooni Gluten Free Pizza

Outdoor pizza ovens are ending up being fairly preferred as well as it’s not difficult to see why! They offer a quick as well as easy method to obtain that wood-fired pizza flavor right in your very own yard. They’re as hassle-free as a traditional grill yet super versatile considering that they can reach such a high temperature and also prepare all sort of foods.

We ‘d been wanting an Ooni pizza oven permanently and ultimately obtained ours just a couple of months back. I recognize you’ve wondered concerning whether I think it’s worth the buzz or otherwise so I’m below to share my techniques, suggestions, as well as thoughts – AND whether I believe the Ooni deserves the investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Full disclosure – Ooni gifted me this pizza oven. As constantly, all point of views as well as ideas are my very own.

THE OONI PIZZA OVEN

The Ooni is a portable, outside pizza oven. It warms up to regarding 950 degrees in 20 minutes and also can cook your pizza in 60 seconds. It has a pizza stone inside that gives you that delicious, crunchy crust of a conventional wood-fired pizza oven.

VARIOUS MODELS

Ooni has several versions to pick from, which means there’s most likely one that will fit your needs and also spending plan. They supply 12″ or 16″ ovens that are either timber pellet or gas-powered or use both wood and also gas. They range in rate from $299-$ 799 depending on the size and specs you select.

We opted for the 16″ Koda due to the fact that we liked the simplicity of having the ability to utilize gas and also wanted a bigger size to ensure that we had the choice to cook bigger pizzas or other points like fish, steak, etc.

AN INVESTMENT

At $299 for their base version, the Ooni pizza oven is definitely an financial investment. Adding a pizza oven to your outdoor location may really stimulate some pleasure for you as well as make pizza night a lot more amazing!

This is a well-crafted, high quality cooking appliance that is going to last for years as long as you take treatment of it. So while it is a little bit spendy, in my viewpoint – if you’re mosting likely to use it at least a pair times a month or even more – it’s entirely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel

ASSEMBLY

The Ooni comes practically entirely assembled out of the box. All you have to do is unfold the legs and also placed the pizza rock in it!

If you’re getting a gas-powered Ooni, you will need to purchase a 1 extra pound or a 20 extra pound gas tank. I’m not certain why, but below on the West coast, we had a hell of a time finding a propane storage tank, as well as then when we found one we had to locate a place to get it filled.

HOW TO USE THE OONI

Using the Ooni pizza oven is much easier than you could believe! It was most definitely simpler than I anticipated it to be. As soon as you link the lp storage tank, you just turn it as much as high and also let it warm up for 20 mins. After that reduced the warm, throw your pizza in, and also allow it cook for a couple mins. My companion and also I were both happily stunned at just how easy the Ooni is to use and also how fun it is to see the pizza cook!

The great part is that the oven only has fires on the back as well as left side, so the front right side is the amazing area which gives you more control over exactly how the pizza is cooking. The 16″ Koda gives you lots of space to relocate the pizza around as well as additionally a great range in between the pizza and also the fire itself in case it starts to cook also promptly.

COOKING TIME

Ooni’s claim to fame is that it can prepare a pizza in 60 secs – which it absolutely can. Nonetheless, for amateur pizza cooks like ourselves, we discovered a pair YouTube video clips that claimed transforming the heat to cooking and reduced it for a bit longer at a reduced temp may be easier. With that said stated, our preferred food preparation method is to:

  • Warmth the oven on high for concerning 15-20 mins.
  • Lower the warmth to reduced and add a pizza to the oven.
  • Prepare the pizza, turning it every 20-30 secs or so for regarding 2-3 minutes depending upon the dimension of the pie as well as the quantity of garnishes

Goat cheese and tomato pizza entering into an Ooni pizza oven

THE LEARNING CURVE

I will say I was a little bit worried concerning the learning contour of food preparation with the Ooni. I assumed it was going to be a little tricky to get the warmth ideal as well as keep it moving. I was happily amazed to find that after simply a pair pizzas you truly start to get the hang of it!

I believe we get a little much better each time as we perfect the dough shaping and covering. But truthfully, we maintained our Ooni in package for a few weeks since I just had not been fairly prepared to tackle what I thought was going to be a difficult cooking process. I can NOT have been much more wrong. Making use of the pizza oven is super very easy and also I wish we would certainly have opened our Ooni the day we got it!

FOOD PREPARATION TIPS

  • Gently flour the work surface area where you’re making the pizza. And gently powder the pizza peel.
  • Do not roll the crust out also big unless you’re really comfortable with the procedure of moving it. You’ll need to put together the pizza, after that move it to the pizza peel, and afterwards scoot it off the peel and into the oven. The smaller your pizza, the much easier it is to do. The bigger the pizza, the most likely it is you’re mosting likely to end up with a mangled mess. The 16″ Koda can take care of a 16″ pie, we still keep them around 10″ -12″. I usually split a one extra pound round of dough in two, and then turn out two pizzas from that.
  • Do not exhaust the dough. The secret to obtaining that signature pizza crust is touching the dough just possible. Since my companion utilized to make pizzas for a living so he’s primarily a specialist, I really lucked out. He suggests utilizing your fingers to carefully produce the crust while moving the dough in a circle. Slapping it back and also forth between your hands/forearms till it obtains large sufficient. Ideally, you desire the dough to be thicker on the edges, and then very slim in the middle. This will certainly provide you that signature timber fired pizza oven appearance you’re searching for. If the crust is as well thick in the center it won’t cook all the way through.
  • Don’t add too many garnishes to your pizza. One more means to guarantee that your pizza cooks via, is to cover it really minimally. I ‘d advise adding fifty percent of what you ‘d usually include in a pizza you’re mosting likely to cook in a normal oven. Like I pointed out, the transfer of the pizza is a little tricky, and also the more garnishes you have, the more difficult it is. So keep it top and easy gently. This is not the time to make your trademark added extra cheese pizza!
  • Do not get distracted. When you’re cooking pizza in the Ooni, you desire your full attention on that particular pizza. With the inside of the oven reaching temps over 900 degrees, it’s important to keep a close eye on the pie due to the fact that it can go from completely done, to flawlessly melted immediately.

Click here to take a look at the Ooni Pizza Oven

TASTE

I will confess, I was cynical but enthusiastic that the flavor would certainly be close to that of a wood-fired pizza oven. And holy cow – I was surprised!

The flavor is virtually similar to wood-fired pizza although it only uses gas. You get those perfectly charred littles around, the crust is tender on the within and also extremely crisp outside, as well as the cheese obtains ooey-gooey melty in just mins.

I might attempt to remain to define how delicious the pizza is, but let me simply claim, you will certainly be surprised at the distinction in between the pizza you may in your Ooni and also the pizza you make in your oven. They simply don’t compare.

WHICH DOUGH TO USE

Truthfully, we make use of dough from the food store 9 breaks of 10. They have a really delicious dough that’s low-cost as well as cooks truly well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade however.

Expenses shot of a tomato as well as goat cheese pizza on a wooden pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We love the 16″ pizza peel! The lengthy manage makes it very easy to place the pizza right into the oven.
  • Pizza Turning Wheel – We have not bought the turning peel yet but I ‘d highly suggest the pizza transforming wheel to help you turn the pizza while it’s in the oven. We presently simply make use of the pizza peel to do it yet it’s a little bit more difficult.
  • Big Modular Table – The big modular table is something I went and also back forth regarding. I had not been sure if we need to buy it or just search for another thing similar online. Let me conserve you some time and energy. There is absolutely nothing available that is comparable to this table for cheaper. It’s the absolute ideal size, includes a shelf, hanging dowels and also it’s on the wheels so you can quickly move it backward and forward. It likewise has brakes. For $250 you are truly getting your cash’s well worth. It was also pretty basic to assemble – or a minimum of I didn’t hear my partner swear too much while he was placing it with each other as well as I believe it was carried out in less than an hr, even with a 5 years of age ” aiding” him.
  • Wood Pizza Peels – We obtained these cute little pizza peels also. Mostly just for simplicity of having something to make the pizza on and after that something to cut the pizza on after it’s baked. They’re very charming and pretty affordable.
  • Infrared Thermometer – We have actually not yet obtained an infrared thermostat yet I’ve listened to that it’s super practical in knowing if the pizza oven has actually risen to temp and prepares to cook!

>> Click here to look into the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can discover the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The rates are quite comparable, yet occasionally they have sales, so examine around to see where you can get the very best deal.

CLEANING

One thing that really enticed me concerning the Ooni was that you don’t have to cleanse it! The temperature inside the oven obtains so hot that there’s really no need to decontaminate or disinfect the within of it. Undoubtedly, you’ll need to clean down the outside every so often as dust chooses it, however besides that no cleansing is needed!

STORAGE SPACE

The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we placed it on is 30 x 30 inches. We maintain it in the corner of our garage and also it doesn’t take up way too much space. Maintaining it out of the snow and rainfall will certainly assist it last much longer. Ooni does make a weatherproof cover as well if you do not have any kind of protected room to save it however.

A little pizza food preparation inside an Ooni pizza oven exterior

HELPFUL FOR WEEKNIGHT USE

It could appear like a whole lot of job to obtain the Ooni all established up just to make 2 pizzas (which is what we usually do as a household of three) yet I assure you, it’s really not. You simply link the propane and also let it warmth while you make the pizzas.

IT IS WORTH THE HYPE?

Yes, it is. I see what all the fuss had to do with. The Ooni is worth the rate for the experience that it provides. Since I assume that preparing and also making food truly can be an experience, I do state experience.

My general thoughts on that Ooni are that I was anticipating every little thing to be a whole lot even more job. I was expecting the configuration to be a problem, the actual cooking and also prepping to be a little bit time-consuming, as well as I had not been certain what the cleaning procedure required. In general, I am definitely elated to find that the Ooni is in fact a truly basic, straightforward, exterior pizza oven experience. The setup fasts. Prepping, heating up the oven, and also cooking the pizzas is pretty simple. As well as clean-up is virtually non-existent.

It’s also extremely lightweight as well as mobile so I can entirely see us taking this camping with us when the wildfires aren’t raving!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a tiny exterior room, a little bit of storage space to maintain it completely dry, and appreciate having a beverage outside while you prepare supper, after that indeed – the Ooni is for you!

If you’re ready to have a look at the Ooni pizza oven as well as determine which one is right for you – CLICK HERE!

It has a pizza rock inside that gives you that scrumptious, crunchy crust of a typical wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your complete attention on that pizza. If I’m in the mood for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We obtained these adorable little pizza peels off. Primarily simply for convenience of having something to make the pizza on and then something to slice the pizza on after it’s baked.

Other Searches

  • Ooni Stromboli
  • Ooni Camping
  • Ooni Koda 16 Flame Guard
  • Ooni Cold Ferment
  • Ooni Fajitas
  • Ooni Austin Tx
  • Cauliflower Pizza Crust Ooni
  • Ooni Visits Brazil
  • Pizza Oven Ooni Koda
  • Spatchcock Chicken Ooni