Outdoor pizza ovens are becoming quite popular as well as it’s not difficult to see why! They use a quick as well as easy way to obtain that wood-fired pizza taste right in your very own backyard. They’re as hassle-free as a traditional grill but super versatile since they can reach such a high temperature and also prepare all type of foods.
We ‘d been desiring an Ooni pizza oven permanently as well as lastly got ours just a couple of months earlier. I recognize you’ve wondered about whether I think it’s worth the buzz or otherwise so I’m right here to share my ideas, thoughts, and also methods – AND whether I believe the Ooni is worth the investment!
Ooni pizza oven on a steel table outside on a deck
Full disclosure – Ooni talented me this pizza oven. As constantly, all point of views and also ideas are my very own.
THE OONI PIZZA OVEN
The Ooni is a portable, exterior pizza oven. It heats up to concerning 950 degrees in 20 mins and can prepare your pizza in 60 secs. It has a pizza rock inside that gives you that scrumptious, crunchy crust of a standard wood-fired pizza oven.
Ooni has several designs to choose from, which indicates there’s most likely one that will certainly fit your needs and budget. They provide 12″ or 16″ ovens that are either timber pellet or gas-powered or make use of both wood as well as gas. They range in cost from $299-$ 799 depending upon the size as well as specifications you choose.
We selected the 16″ Koda due to the fact that we liked the ease of being able to make use of gas and also wanted a bigger size so that we had the option to cook bigger pizzas or other things like fish, steak, etc.
At $299 for their base model, the Ooni pizza oven is definitely an investment. Nevertheless, adding a pizza oven to your exterior area may actually trigger some delight for you and make pizza night much more amazing!
This is a well-made, high quality food preparation device that is going to last for years as long as you take care of it. While it is a little bit spendy, in my opinion – if you’re going to utilize it at least a pair times a month or more – it’s completely worth it!
Expenses shot of a pepperoni jalapeno pizza on a wood pizza peel
The Ooni comes virtually totally constructed out of the box. All you have to do is unfold the legs and put the pizza stone in it!
If you’re getting a gas-powered Ooni, you will certainly require to purchase a 1 extra pound or a 20 extra pound propane storage tank. I’m not certain why, yet right here on the West coastline, we had a heck of a time finding a lp storage tank, and also after that when we located one we had to locate a location to get it filled up.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is easier than you might think! Reduced the warmth, throw your pizza in, and let it cook for a pair minutes.
The great part is that the oven just has flames on the back and left side, so the front ideal side is the awesome spot which offers you a lot more control over how the pizza is food preparation. The 16″ Koda offers you a lot of room to move the pizza around as well as additionally a good distance in between the pizza as well as the fire itself in case it starts to prepare too promptly.
FOOD PREPARATION TIME
Ooni’s specialty is that it can cook a pizza in 60 seconds – which it completely can. For newbie pizza chefs like ourselves, we located a pair YouTube video clips that said transforming the heat to low as well as cooking it for a little bit much longer at a lower temperature might be much easier. Keeping that said, our liked food preparation technique is to:
- Warm the oven over for concerning 15-20 minutes.
- Minimize the warmth to low and also include a pizza to the oven.
- Cook the pizza, revolving it every 20-30 secs or two for regarding 2-3 mins depending upon the size of the pie and the amount of garnishes
Goat cheese as well as tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will certainly state I was a bit worried about the knowing curve of food preparation with the Ooni. I thought it was mosting likely to be a little challenging to obtain the heat perfect and also keep it moving. I was happily stunned to locate that after just a pair pizzas you really start to get the hang of it!
Truthfully, we maintained our Ooni in the box for a couple of weeks due to the fact that I simply had not been rather ready to tackle what I assumed was going to be a difficult cooking process. Utilizing the pizza oven is incredibly easy as well as I want we would have opened our Ooni the day we obtained it!
- Gently flour the job surface where you’re making the pizza. As well as lightly powder the pizza peel.
- Don’t roll the crust out as well large unless you’re very comfy with the process of moving it. You’ll need to set up the pizza, then relocate to the pizza peel, and then scoot it off the peel and right into the oven. The smaller your pizza, the much easier it is to do. The larger the pizza, the most likely it is you’re going to wind up with a mangled mess. The 16″ Koda can take care of a 16″ pie, we still keep them around 10″ -12″. I generally divide a one pound sphere of dough in 2, and after that turn out two pizzas from that.
- The secret to obtaining that trademark pizza crust is touching the dough as little as possible. I really lucked out due to the fact that my partner utilized to make pizzas for a living so he’s primarily a specialist. This will offer you that trademark wood fired pizza oven appearance you’re looking for.
- Do not include as well many toppings to your pizza. One more means to guarantee that your pizza cooks via, is to top it really minimally. I ‘d advise adding half of what you ‘d normally add to a pizza you’re going to cook in a regular oven.
- Do not get sidetracked. When you’re cooking pizza in the Ooni, you want your complete focus on that pizza. With the within the oven reaching temperatures over 900 degrees, it’s vital to maintain a close eye on the pie since it can go from perfectly done, to perfectly melted in a matter of seconds.
Go here to take a look at the Ooni Pizza Oven
I will admit, I was enthusiastic however cynical that the flavor would be close to that of a wood-fired pizza oven. As well as divine cow – I was blown away!
The flavor is virtually similar to wood-fired pizza even though it just uses gas. You obtain those completely charred littles throughout, the crust hurts on the inside and very crisp outside, and also the cheese obtains ooey-gooey melty in just mins.
I could attempt to remain to define just how scrumptious the pizza is, but let me simply say, you will certainly be astonished at the distinction in between the pizza you may in your Ooni and the pizza you make in your oven. They simply don’t compare.
WHICH DOUGH TO USE
Honestly, we use dough from the food store 9 breaks of 10. They have a actually tasty dough that’s inexpensive as well as chefs really well in the Ooni. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Expenses shot of a tomato and goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We enjoy the 16″ pizza peel! The long handle makes it very easy to place the pizza right into the oven.
- Pizza Turning Wheel – We have not purchased the turning peel yet but I ‘d extremely suggest the pizza turning wheel to assist you transform the pizza while it’s in the oven. We currently simply make use of the pizza peel to do it however it’s a little bit extra troublesome.
- Huge Modular Table – The big modular table is something I went and back forth regarding. I had not been certain if we ought to acquire it or simply try to find something else similar online. For $250 you are really getting your money’s well worth.
- Wooden Pizza Peels – We got these charming little pizza peels. Mostly just for convenience of having something to make the pizza on and afterwards something to slice the pizza on after it’s baked. They’re very cute and quite budget-friendly.
- Infrared Thermometer – We have not yet gotten an infrared thermometer but I’ve heard that it’s extremely useful in recognizing if the pizza oven has risen to temp as well as is ready to cook!
WHERE TO BUY AN OONI
You can discover the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The rates are quite similar, however occasionally they have sales, so check around to see where you can obtain the best offer.
One thing that actually tempted me about the Ooni was that you don’t have to clean it! The temperature inside the oven gets so warm that there’s really no need to sanitize the within or disinfect of it. Undoubtedly, you’ll require to clean down the outside from time to time as dirt decides on it, but besides that no cleansing is required!
The Ooni Koda 16″ is 25 x 25 x 20 inches. After that the modular table that we put it on is 30 x 30 inches. We keep it in the corner of our garage as well as it doesn’t take up excessive space. Maintaining it out of the snow and rain will aid it last much longer. If you don’t have any kind of protected room to store it however, Ooni does make a weatherproof cover.
A small pizza food preparation inside an Ooni pizza oven outside
GOOD FOR WEEKNIGHT USE
It may look like a lot of job to obtain the Ooni prepared up simply to make 2 pizzas (which is what we usually do as a family of three) however I ensure you, it’s really not. The Ooni modular table we obtained makes it very easy to wheel in and out of the garage. After that you simply connect the propane and allow it heat while you make the pizzas. It’s entirely achievable on a weeknight and we haven’t cooked a pizza in our oven since we got it!
IT IS WORTH THE HYPE?
The Ooni is worth the price for the experience that it delivers. I do say experience because I think that cooking as well as making food truly can be an experience.
My general thoughts on that particular Ooni are that I was expecting everything to be a great deal more job. I was expecting the configuration to be a trouble, the actual preparing as well as prepping to be a little bit taxing, and also I had not been certain what the cleansing procedure entailed. Generally, I am absolutely elated to find that the Ooni is really a really basic, straightforward, outside pizza oven experience. The arrangement is quick. Prepping, warming the oven, and also preparing the pizzas is pretty very easy. And also clean-up is essentially non-existent.
It’s additionally very light-weight and also portable so I can completely see us taking this camping with us when the wildfires aren’t surging!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a small outdoor space, a little storage area to keep it dry, and also take pleasure in having a beverage outside while you cook supper, after that of course – the Ooni is for you!
If you’re ready to have a look at the Ooni pizza oven as well as decide which one is right for you – CLICK HERE!
It has a pizza rock inside that offers you that tasty, crunchy crust of a traditional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full interest on that pizza. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wood Pizza Peels – We obtained these cute little pizza peels. Mainly simply for ease of having something to make the pizza on and after that something to slice the pizza on after it’s baked.