Ooni Fyra 12 Portable Wood-fired Outdoor Pizza Oven

Outside pizza ovens are coming to be fairly prominent and also it’s not tough to see why! They offer a fast and easy means to obtain that wood-fired pizza taste right in your own backyard. They’re as hassle-free as a timeless grill however super flexible given that they can reach such a heat as well as prepare all sort of foods.

We had actually been wanting an Ooni pizza oven for life and also ultimately obtained ours simply a couple of months back. I recognize you’ve wondered concerning whether I believe it’s worth the hype or otherwise so I’m below to share my ideas, thoughts, and methods – AND whether I think the Ooni deserves the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Full disclosure – Ooni gifted me this pizza oven. As always, all point of views and also ideas are my own.

THE OONI PIZZA OVEN

The Ooni is a portable, exterior pizza oven. It heats up to about 950 degrees in 20 mins as well as can prepare your pizza in 60 secs. It has a pizza stone inside that provides you that tasty, crunchy crust of a traditional wood-fired pizza oven.

DIFFERENT MODELS

Ooni has several models to select from, which indicates there’s likely one that will fit your requirements as well as budget. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or use both wood and gas. They range in price from $299-$ 799 depending on the dimension and also requirements you select.

We selected the 16″ Koda due to the fact that we suched as the ease of being able to make use of gas and also desired a larger dimension to make sure that we had the choice to cook larger pizzas or other points like fish, steak, and so on.

AN INVESTMENT

At $299 for their base design, the Ooni pizza oven is most definitely an financial investment. Adding a pizza oven to your exterior location may truly trigger some pleasure for you as well as make pizza night more interesting!

Likewise, this is a well-made, high quality cooking home appliance that is going to last for several years as long as you deal with it. While it is a little bit spendy, in my viewpoint – if you’re going to utilize it at the very least a pair times a month or more – it’s completely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel

ASSEMBLY

The Ooni comes practically completely constructed out of the box. All you need to do is unravel the legs and also put the pizza stone in it!

If you’re getting a gas-powered Ooni, you will need to acquire a 1 pound or a 20 pound lp tank. Tracking down that gas storage tank and also having it filled might have been the hardest part of the entire setting up for us! I’m not exactly sure why, but here on the West coastline, we had a hell of a time discovering a lp tank, and after that as soon as we discovered one we needed to locate a location to get it filled up. Luckily, our local equipment shop had one left, and also the gas station down the street can fill them so we really did not have to travel much, but I called a TON of places before I could even find one.

HOW TO USE THE OONI

Utilizing the Ooni pizza oven is much easier than you might assume! Reduced the warmth, toss your pizza in, as well as let it prepare for a couple mins.

The great component is that the oven just has flames on the back and left side, so the front appropriate side is the cool place which offers you a lot more control over exactly how the pizza is food preparation. The 16″ Koda offers you a lot of area to move the pizza around and also a excellent range between the flame and also the pizza itself in case it starts to cook also rapidly.

COOKING TIME

Ooni’s specialty is that it can cook a pizza in 60 secs – which it totally can. Nevertheless, for amateur pizza chefs like ourselves, we discovered a couple YouTube video clips that claimed transforming the warmth to reduced as well as cooking it awhile much longer at a reduced temperature could be easier. With that said stated, our favored food preparation method is to:

  • Warm the oven above for concerning 15-20 minutes.
  • Minimize the warm to reduced and include a pizza to the oven.
  • Cook the pizza, revolving it every 20-30 secs or two for regarding 2-3 minutes depending on the dimension of the pie and also the amount of toppings

Goat cheese as well as tomato pizza entering into an Ooni pizza oven

THE LEARNING CURVE

I will certainly claim I was a little bit nervous regarding the understanding contour of food preparation with the Ooni. I thought it was mosting likely to be a little difficult to obtain the warm ideal and maintain it moving. Nonetheless, I was pleasantly shocked to find that after simply a couple pizzas you actually begin to get the hang of it!

I think we get a little better each time as we ideal the dough shaping and covering. However truthfully, we maintained our Ooni in package for a couple of weeks due to the fact that I just had not been fairly prepared to tackle what I thought was mosting likely to be a challenging cooking procedure. I might NOT have actually been a lot more wrong. Making use of the pizza oven is extremely very easy and I desire we would certainly have opened our Ooni the day we got it!

FOOD PREPARATION TIPS

  • Lightly flour the work surface area where you’re making the pizza. And also gently flour the pizza peel.
  • You’ll have to construct the pizza, after that move it to the pizza peel, as well as then run it off the peel as well as into the oven. The smaller your pizza, the simpler it is to do. The bigger the pizza, the extra most likely it is you’re going to end up with a mangled mess.
  • The secret to obtaining that trademark pizza crust is touching the dough as little as feasible. I actually lucked out since my companion utilized to make pizzas for a living so he’s primarily a professional. This will provide you that trademark wood terminated pizza oven appearance you’re looking for.
  • Don’t include too many toppings to your pizza. Another method to make certain that your pizza cooks via, is to top it very minimally. I ‘d suggest including fifty percent of what you ‘d generally add to a pizza you’re mosting likely to cook in a normal oven. Like I pointed out, the transfer of the pizza is a little difficult, as well as the more toppings you have, the more difficult it is. Maintain it top and also basic gently. This is not the moment to make your trademark additional additional cheese pizza!
  • Don’t get distracted. When you’re cooking pizza in the Ooni, you want your full attention on that pizza. With the within the oven getting to temperatures over 900 degrees, it’s essential to keep a close eye on the pie since it can go from flawlessly done, to completely melted immediately.

Click here to have a look at the Ooni Pizza Oven

TASTE

I will admit, I was hesitant however confident that the flavor would certainly be close to that of a wood-fired pizza oven. And also divine cow – I was blown away!

The taste is nearly the same to wood-fired pizza even though it just uses gas. You obtain those flawlessly charred bits throughout, the crust is tender on the within and also extremely crisp outside, and celebrity obtains ooey-gooey melty in simply mins.

I can attempt to remain to define just how scrumptious the pizza is, but let me just state, you will certainly be astonished at the difference between the pizza you may in your Ooni and the pizza you make in your oven. They simply do not contrast.

WHICH DOUGH TO USE

Truthfully, we utilize dough from the grocery store 9 times out of 10. They have a really delicious dough that’s economical and chefs actually well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade however.

Overhead shot of a tomato as well as goat cheese pizza on a wooden pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We enjoy the 16″ pizza peel! The long take care of makes it simple to put the pizza right into the oven.
  • Pizza Turning Wheel – We have actually not acquired the turning peel yet however I ‘d extremely recommend the pizza turning wheel to help you transform the pizza while it’s in the oven. We currently simply utilize the pizza peel to do it however it’s a bit much more cumbersome.
  • Large Modular Table – The large modular table is something I went and also back forth about. If we ought to buy it or just try to discover something else comparable online, I wasn’t certain. Let me save you some time and energy. There is nothing out there that is comparable to this table for less costly. It’s the outright best size, includes a rack, hanging dowels and it’s on the wheels so you can conveniently relocate to and fro. It likewise has brakes. For $250 you are actually getting your cash’s worth. It was additionally rather straightforward to create – or at the very least I didn’t hear my companion vouch excessive while he was placing it together as well as I think it was performed in less than an hr, despite having a 5 year old ” aiding” him.
  • Wood Pizza Peels – We got these cute little pizza peels off too. Mainly just for convenience of having something to make the pizza on and afterwards something to cut the pizza on after it’s baked. They’re incredibly charming and also pretty budget-friendly.
  • Infrared Thermometer – We have not yet obtained an infrared thermostat yet I’ve listened to that it’s extremely handy in understanding if the pizza oven has stood up to temp as well as prepares to cook!

>> Click here to take a look at the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can locate the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The costs are pretty similar, but sometimes they have sales, so check around to see where you can obtain the most effective bargain.

CLEANSING

Something that really attracted me regarding the Ooni was that you do not need to cleanse it! The temperature level inside the oven obtains so warm that there’s really no demand to sanitize the within or decontaminate of it. Clearly, you’ll require to clean down the exterior every now and then as dirt decides on it, yet apart from that no cleaning is needed!

STORAGE SPACE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any type of protected space to save it however, Ooni does make a weatherproof cover.

A tiny pizza cooking inside an Ooni pizza oven exterior

GOOD FOR WEEKNIGHT USE

It might feel like a great deal of job to get the Ooni all set up just to make 2 pizzas (which is what we usually do as a household of 3) however I ensure you, it’s really not. The Ooni modular table we obtained makes it easy to wheel in and out of the garage. Then you just link the lp and let it warmth while you make the pizzas. It’s entirely practical on a weeknight and also we have not prepared a pizza in our oven since we got it!

IT IS WORTH THE HYPE?

Yes, it is. I see what all the hassle was about. The Ooni is worth the cost for the experience that it provides. I do say experience because I think that making and cooking food truly can be an experience.

My general ideas on that Ooni are that I was anticipating everything to be a great deal even more work. Overall, I am definitely elated to find that the Ooni is actually a actually straightforward, simple, exterior pizza oven experience. Prepping, warming the oven, and cooking the pizzas is quite very easy.

It’s likewise extremely light-weight and also portable so I can totally see us taking this outdoor camping with us when the wildfires aren’t surging!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a little outside area, a little storage space to keep it completely dry, and enjoy having a beverage outside while you prepare supper, after that indeed – the Ooni is for you!

If you’re all set to check out the Ooni pizza oven as well as determine which one is right for you – CLICK HERE!

It has a pizza rock inside that gives you that tasty, crunchy crust of a traditional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your complete attention on that pizza. If I’m in the state of mind for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We obtained these charming little pizza peels. Primarily simply for convenience of having something to make the pizza on and after that something to cut the pizza on after it’s baked.

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