Ooni Executive Summary

Exterior pizza ovens are becoming quite popular and it’s not difficult to see why! They offer a fast and also very easy way to get that wood-fired pizza taste right in your own backyard. They’re as hassle-free as a traditional grill but super flexible given that they can get to such a high temperature and prepare all kinds of foods.

We had actually been desiring an Ooni pizza oven forever and also ultimately obtained ours just a couple of months earlier. I know you’ve wondered regarding whether I assume it’s worth the hype or not so I’m here to share my techniques, suggestions, as well as thoughts – AND whether I believe the Ooni deserves the investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Complete disclosure – Ooni talented me this pizza oven. As constantly, all point of views and also thoughts are my own.

THE OONI PIZZA OVEN

The Ooni is a mobile, exterior pizza oven. It heats up to about 950 degrees in 20 minutes as well as can cook your pizza in 60 seconds. It has a pizza rock inside that offers you that delicious, crunchy crust of a typical wood-fired pizza oven.

DIFFERENT MODELS

Ooni has several versions to choose from, which indicates there’s most likely one that will fit your needs as well as spending plan. They use 12″ or 16″ ovens that are either timber pellet or gas-powered or utilize both timber and gas. They range in rate from $299-$ 799 depending upon the dimension and requirements you select.

We opted for the 16″ Koda since we liked the simplicity of being able to make use of gas as well as also wanted a bigger size to ensure that we had the alternative to cook bigger pizzas or other things like fish, steak, and so on.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is certainly an financial investment. Adding a pizza oven to your outside area might actually stimulate some happiness for you and make pizza night extra exciting!

This is a well-crafted, high quality cooking home appliance that is going to last for years as long as you take treatment of it. While it is a bit spendy, in my opinion – if you’re going to use it at the very least a pair times a month or even more – it’s totally worth it!

Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel

ASSEMBLY

The Ooni comes nearly completely put together out of the box. All you need to do is unfold the legs and put the pizza stone in it!

If you’re obtaining a gas-powered Ooni, you will require to buy a 1 pound or a 20 pound lp container. I’m not certain why, yet here on the West shore, we had a hell of a time finding a lp container, as well as after that as soon as we located one we had to locate a place to get it filled up.

HOW TO USE THE OONI

Making use of the Ooni pizza oven is simpler than you might think! Reduced the warmth, toss your pizza in, and allow it prepare for a pair minutes.

The nice component is that the oven just has flames on the back as well as left side, so the front best side is the great place which offers you much more control over how the pizza is food preparation. The 16″ Koda offers you lots of area to relocate the pizza around and additionally a great distance in between the fire and also the pizza itself in case it starts to cook as well rapidly.

COOKING TIME

Ooni’s specialty is that it can cook a pizza in 60 seconds – which it completely can. Nonetheless, for newbie pizza chefs like ourselves, we located a couple YouTube videos that stated turning the warm to low and also cooking it awhile much longer at a lower temp may be much easier. With that claimed, our preferred cooking approach is to:

  • Heat the oven above for concerning 15-20 mins.
  • Lower the warm to low and also add a pizza to the oven.
  • Cook the pizza, rotating it every 20-30 seconds or so for concerning 2-3 mins depending upon the dimension of the pie as well as the amount of garnishes

Goat cheese and tomato pizza entering into an Ooni pizza oven

THE LEARNING CURVE

I will certainly state I was a little bit worried regarding the learning curve of cooking with the Ooni. I assumed it was going to be a little complicated to obtain the warm just right as well as keep it relocating. I was happily surprised to discover that after just a couple pizzas you actually start to obtain the hang of it!

Truthfully, we kept our Ooni in the box for a few weeks due to the fact that I just wasn’t rather prepared to tackle what I assumed was going to be a tough food preparation procedure. Using the pizza oven is very very easy and also I want we would certainly have opened our Ooni the day we obtained it!

FOOD PREPARATION TIPS

  • Lightly flour the work surface where you’re making the pizza. And gently flour the pizza peel.
  • Don’t roll the crust out too huge unless you’re very comfy with the process of moving it. You’ll need to assemble the pizza, after that relocate to the pizza peel, and after that scoot it off the peel and into the oven. The smaller sized your pizza, the easier it is to do. The bigger the pizza, the most likely it is you’re mosting likely to wind up with a mangled mess. The 16″ Koda can take care of a 16″ pie, we still maintain them around 10″ -12″. I usually split a one extra pound round of dough in two, and afterwards turn out 2 pizzas from that.
  • The trick to getting that signature pizza crust is touching the dough as little as possible. I truly lucked out because my companion made use of to make pizzas for a living so he’s generally a expert. This will provide you that trademark timber discharged pizza oven appearance you’re looking for.
  • Don’t include a lot of toppings to your pizza. An additional method to ensure that your pizza cooks with, is to top it extremely minimally. I would certainly recommend including half of what you ‘d typically contribute to a pizza you’re mosting likely to cook in a routine oven. Like I discussed, the transfer of the pizza is a little complicated, and the even more garnishes you have, the harder it is. So maintain it leading as well as straightforward gently. This is not the time to make your signature additional extra cheese pizza!
  • Don’t obtain distracted. You want your full focus on that pizza when you’re cooking pizza in the Ooni. With the within the oven getting to temperatures over 900 degrees, it’s essential to maintain a close eye on the pie since it can go from perfectly done, to completely burned in a matter of seconds.

Visit this site to take a look at the Ooni Pizza Oven

TASTE

I will admit, I was cynical but confident that the taste would certainly be close to that of a wood-fired pizza oven. As well as divine cow – I was blown away!

The flavor is virtually similar to wood-fired pizza although it just utilizes gas. You obtain those flawlessly charred littles throughout, the crust hurts on the within as well as very crisp outside, and celebrity obtains ooey-gooey melty in simply minutes.

I can attempt to continue to define just how scrumptious the pizza is, however let me just claim, you will be impressed at the difference between the pizza you may in your Ooni and the pizza you make in your oven. They just do not contrast.

WHICH DOUGH TO USE

Truthfully, we utilize dough from the food store 9 breaks of 10. They have a really scrumptious dough that’s economical and also chefs really well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade however.

Overhead shot of a tomato and also goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We love the 16″ pizza peel! The long handle makes it simple to place the pizza right into the oven.
  • Pizza Turning Wheel – We have actually not purchased the turning peel yet but I ‘d very recommend the pizza transforming wheel to aid you transform the pizza while it’s in the oven. We presently simply make use of the pizza peel to do it yet it’s a little bit more cumbersome.
  • Huge Modular Table – The large modular table is something I went and back forth regarding. If we must get it or just attempt to find something else comparable online, I wasn’t certain. Let me save you some time as well as energy. There is absolutely nothing out there that is comparable to this table for less expensive. It’s the outright best dimension, comes with a shelf, hanging dowels and also it’s on the wheels so you can quickly move it back and forth. It additionally has brakes. For $250 you are actually getting your cash’s well worth. It was also quite basic to create – or a minimum of I really did not hear my companion swear too much while he was putting it with each other and also I think it was performed in less than an hour, even with a 5 year old ” assisting” him.
  • Wood Pizza Peels – We obtained these cute little pizza peels off. Primarily just for ease of having something to make the pizza on and then something to cut the pizza on after it’s baked. They’re extremely adorable as well as rather cost effective.
  • Infrared Thermometer – We have not yet gotten an infrared thermostat yet I’ve listened to that it’s incredibly helpful in knowing if the pizza oven has gotten up to temp and prepares to cook!

>> Click on this link to look into the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can locate the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The prices are pretty similar, but occasionally they have sales, so check around to see where you can obtain the most effective offer.

CLEANSING

One point that actually attracted me concerning the Ooni was that you don’t need to cleanse it! The temperature inside the oven gets so warm that there’s actually no need to sterilize the inside or sanitize of it. Undoubtedly, you’ll require to wipe down the exterior from time to time as dust picks it, however besides that no cleaning is called for!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any type of covered area to store it however, Ooni does make a weatherproof cover.

A little pizza food preparation inside an Ooni pizza oven exterior

GOOD FOR WEEKNIGHT USE

It might appear like a whole lot of work to get the Ooni all established up just to make two pizzas (which is what we generally do as a family members of three) but I ensure you, it’s actually not. You simply link the gas and also let it heat while you make the pizzas.

IT IS WORTH THE HYPE?

The Ooni is worth the rate for the experience that it supplies. I do state experience since I assume that making and also preparing food truly can be an experience.

My overall thoughts on that Ooni are that I was anticipating whatever to be a lot more job. I was expecting the arrangement to be a headache, the real prepping as well as preparing to be a little bit taxing, and also I had not been certain what the cleaning procedure required. Overall, I am absolutely elated to find that the Ooni is in fact a really straightforward, uncomplicated, outside pizza oven experience. The configuration fasts. Prepping, heating the oven, and preparing the pizzas is quite simple. As well as clean-up is basically non-existent.

It’s likewise really light-weight and also mobile so I can completely see us taking this camping with us when the wildfires aren’t raving!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a little exterior space, a little storage room to maintain it completely dry, and also appreciate having a beverage outside while you cook dinner, then of course – the Ooni is for you!

If you’re ready to check out the Ooni pizza oven as well as choose which one is right for you – CLICK HERE!

It has a pizza rock inside that provides you that scrumptious, crispy crust of a typical wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your full attention on that pizza. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We obtained these cute little pizza peels. Mostly just for simplicity of having something to make the pizza on as well as after that something to cut the pizza on after it’s baked.

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