Outdoor pizza ovens are coming to be rather popular and it’s not hard to see why! They offer a very easy and also fast way to get that wood-fired pizza taste right in your very own backyard. They’re as convenient as a classic grill but super flexible considering that they can get to such a high temperature and prepare all sort of foods.
We ‘d been wanting an Ooni pizza oven permanently and finally obtained ours just a couple of months back. I know you’ve wondered about whether I assume it’s worth the hype or not so I’m here to share my techniques, thoughts, as well as pointers – AND whether I assume the Ooni is worth the financial investment!
Ooni pizza oven on a steel table outside on a deck
Complete disclosure – Ooni gifted me this pizza oven. As always, all point of views and also ideas are my very own.
THE OONI PIZZA OVEN
The Ooni is a mobile, outdoor pizza oven. It heats up to regarding 950 levels in 20 minutes as well as can cook your pizza in 60 secs. It has a pizza rock inside that provides you that scrumptious, crunchy crust of a typical wood-fired pizza oven.
Ooni has a number of designs to pick from, which suggests there’s likely one that will fit your requirements as well as spending plan. They use 12″ or 16″ ovens that are either wood pellet or gas-powered or utilize both wood and also gas. They vary in price from $299-$ 799 depending upon the size and specs you choose.
We selected the 16″ Koda due to the fact that we suched as the convenience of being able to make use of gas and likewise wanted a larger dimension so that we had the alternative to prepare bigger pizzas or other things like fish, steak, and so on.
At $299 for their base design, the Ooni pizza oven is certainly an financial investment. Including a pizza oven to your outdoor location might truly stimulate some delight for you as well as make pizza night more interesting!
Likewise, this is a reliable, high quality cooking device that is mosting likely to last for many years as long as you take care of it. While it is a bit spendy, in my opinion – if you’re going to utilize it at the very least a pair times a month or more – it’s completely worth it!
Expenses shot of a pepperoni jalapeno pizza on a wood pizza peel
The Ooni comes virtually completely put together out of the box. All you need to do is unfold the legs as well as put the pizza rock in it!
If you’re getting a gas-powered Ooni, you will certainly need to acquire a 1 extra pound or a 20 pound gas container. I’m not sure why, however here on the West coast, we had a hell of a time locating a lp container, and then as soon as we discovered one we had to find a area to obtain it filled up.
HOW TO USE THE OONI
Making use of the Ooni pizza oven is simpler than you may think! Reduced the heat, throw your pizza in, and also allow it prepare for a pair minutes.
The nice part is that the oven just has fires on the back as well as left side, so the front ideal side is the awesome area which gives you much more control over just how the pizza is cooking. The 16″ Koda offers you lots of area to move the pizza around and likewise a great range between the pizza as well as the fire itself in case it starts to cook also swiftly.
Ooni’s specialty is that it can cook a pizza in 60 secs – which it absolutely can. For beginner pizza cooks like ourselves, we found a couple YouTube video clips that said transforming the heat to reduced as well as cooking it for a little bit longer at a reduced temp may be less complicated. With that said stated, our liked cooking approach is to:
- Heat the oven on high for concerning 15-20 minutes.
- Minimize the warmth to low and include a pizza to the oven.
- Prepare the pizza, rotating it every 20-30 secs or so for concerning 2-3 mins depending on the dimension of the pie and the quantity of toppings
Goat cheese as well as tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will say I was a bit anxious about the learning curve of cooking with the Ooni. I believed it was going to be a little tricky to get the heat ideal and keep it relocating. I was happily stunned to locate that after just a pair pizzas you actually begin to obtain the hang of it!
I think we get a little much better each time as we ideal the dough shaping as well as topping. Honestly, we kept our Ooni in the box for a few weeks since I just had not been fairly ready to tackle what I assumed was going to be a tough food preparation process. I can NOT have actually been more wrong. Utilizing the pizza oven is super very easy and I desire we would certainly have opened our Ooni the day we got it!
- Lightly flour the job surface where you’re making the pizza. And also gently powder the pizza peel as well. This will make it simpler to relocate the pizza to the pizza peel as well as transfer it to into the oven. I’ve listened to semolina flour functions best, yet we use all-purpose without any problems.
- You’ll have to assemble the pizza, then relocate it to the pizza peel, and also after that scoot it off the peel and right into the oven. The smaller sized your pizza, the much easier it is to do. The bigger the pizza, the much more most likely it is you’re going to end up with a mangled mess.
- The secret to obtaining that trademark pizza crust is touching the dough as little as feasible. I actually lucked out since my partner utilized to make pizzas for a living so he’s basically a expert. This will certainly give you that signature wood discharged pizza oven appearance you’re looking for.
- Don’t add too lots of toppings to your pizza. Another method to guarantee that your pizza chefs via, is to top it very minimally. I would certainly advise including half of what you ‘d usually include to a pizza you’re going to bake in a routine oven.
- Do not get distracted. You want your complete focus on that pizza when you’re cooking pizza in the Ooni. With the within the oven getting to temperatures over 900 levels, it’s vital to keep a close eye on the pie since it can go from flawlessly done, to flawlessly shed immediately.
Click here to look into the Ooni Pizza Oven
I will certainly admit, I was cynical but enthusiastic that the flavor would certainly be close to that of a wood-fired pizza oven. As well as divine cow – I was surprised!
The taste is nearly the same to wood-fired pizza although it only makes use of gas. You get those completely charred little bits all over, the crust is tender on the within and extremely crisp on the outside, and celebrity gets ooey-gooey melty in just minutes.
I can try to continue to define exactly how delicious the pizza is, however let me just say, you will be amazed at the distinction between the pizza you might in your Ooni and also the pizza you make in your oven. They simply do not contrast.
WHICH DOUGH TO USE
Truthfully, we use dough from the grocery store 9 breaks of 10. They have a actually scrumptious dough that’s inexpensive and chefs really well in the Ooni. If I’m in the mood for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Overhead shot of a tomato and also goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We like the 16″ pizza peel! The long take care of makes it very easy to place the pizza right into the oven.
- Pizza Turning Wheel – We have not purchased the transforming peel yet however I ‘d very recommend the pizza transforming wheel to help you transform the pizza while it’s in the oven. We currently just use the pizza peel to do it yet it’s a bit extra cumbersome.
- Large Modular Table – The big modular table is something I went and also back forth about. I had not been sure if we ought to buy it or just try to find another thing similar online. Allow me save you some time as well as energy. There is absolutely nothing available that is comparable to this table for more affordable. It’s the absolute perfect dimension, features a rack, hanging dowels and also it’s on the wheels so you can easily relocate to and fro. It additionally has brakes. For $250 you are actually getting your cash’s well worth. It was likewise pretty simple to create – or at the very least I didn’t hear my partner promise way too much while he was putting it together and also I believe it was carried out in less than an hour, even with a 5 years of age ” assisting” him.
- Wooden Pizza Peels – We got these adorable little pizza peels too. Mostly just for convenience of having something to make the pizza on and then something to cut the pizza on after it’s baked. They’re very adorable and pretty inexpensive.
- Infrared Thermometer – We have not yet obtained an infrared thermometer yet I’ve heard that it’s incredibly practical in recognizing if the pizza oven has risen to temp and also is ready to prepare!
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The prices are rather similar, however sometimes they have sales, so examine around to see where you can obtain the very best bargain.
Something that truly enticed me about the Ooni was that you do not have to cleanse it! The temperature level inside the oven gets so hot that there’s really no need to sanitize or sterilize the inside of it. Certainly, you’ll need to wipe down the exterior periodically as dirt decides on it, but besides that no cleansing is required!
The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we placed it on is 30 x 30 inches. We maintain it in the edge of our garage as well as it doesn’t occupy way too much area. Maintaining it out of the snow as well as rain will aid it last longer. If you don’t have any type of covered room to save it though, Ooni does make a weatherproof cover also.
A tiny pizza food preparation inside an Ooni pizza oven exterior
GREAT FOR WEEKNIGHT USE
It might appear like a lot of work to obtain the Ooni all set up just to make 2 pizzas (which is what we normally do as a family of 3) but I guarantee you, it’s actually not. You simply connect the lp and also allow it heat while you make the pizzas.
IT IS WORTH THE HYPE?
Yes, it is. I see what all the difficulty had to do with. The Ooni deserves the rate for the experience that it provides. Because I assume that cooking as well as making food really can be an experience, I do state experience.
My overall ideas on that Ooni are that I was anticipating everything to be a great deal even more job. In general, I am absolutely elated to locate that the Ooni is actually a actually straightforward, straightforward, outside pizza oven experience. Prepping, heating up the oven, and also preparing the pizzas is quite very easy.
It’s likewise very light-weight and portable so I can totally see us taking this outdoor camping with us when the wildfires aren’t raving!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a small outdoor space, a little storage room to keep it completely dry, and also delight in having a beverage outside while you cook supper, then yes – the Ooni is for you!
If you’re all set to take a look at the Ooni pizza oven and also decide which one is right for you – CLICK HERE!
It has a pizza stone inside that gives you that tasty, crispy crust of a typical wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full interest on that pizza. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We obtained these charming little pizza peels. Mostly simply for convenience of having something to make the pizza on and also after that something to cut the pizza on after it’s baked.