Ooni Dough Recipes

Outside pizza ovens are coming to be quite prominent as well as it’s not hard to see why! They use a very easy and quick means to get that wood-fired pizza taste right in your own yard. They’re as hassle-free as a traditional grill however super functional because they can get to such a heat as well as cook all sort of foods.

We had actually been desiring an Ooni pizza oven for life and also finally got ours simply a couple of months earlier. I understand you’ve wondered about whether I assume it’s worth the hype or otherwise so I’m right here to share my ideas, tricks, as well as ideas – AND whether I assume the Ooni is worth the investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Complete disclosure – Ooni talented me this pizza oven. As always, all ideas and also opinions are my own.

THE OONI PIZZA OVEN

The Ooni is a mobile, outdoor pizza oven. It warms up to regarding 950 levels in 20 minutes and also can prepare your pizza in 60 secs. It has a pizza stone inside that provides you that delicious, crunchy crust of a typical wood-fired pizza oven.

VARIOUS MODELS

Ooni has several models to choose from, which means there’s most likely one that will certainly fit your demands and also budget. They supply 12″ or 16″ ovens that are either wood pellet or gas-powered or use both wood and gas. They vary in cost from $299-$ 799 relying on the dimension and requirements you select.

We went with the 16″ Koda since we liked the convenience of having the ability to make use of gas as well as also desired a bigger dimension to ensure that we had the alternative to prepare larger pizzas or other points like fish, steak, etc.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is most definitely an investment. Nevertheless, adding a pizza oven to your outdoor location might truly spark some joy for you and make pizza night a lot more exciting!

Likewise, this is a reliable, high quality food preparation appliance that is mosting likely to last for years as long as you look after it. So while it is a little bit spendy, in my point of view – if you’re going to utilize it at least a couple times a month or even more – it’s completely worth it!

Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel

SETTING UP

The Ooni comes nearly totally constructed out of the box. All you have to do is unfold the legs and also placed the pizza stone in it!

If you’re getting a gas-powered Ooni, you will certainly require to acquire a 1 pound or a 20 pound gas container. Tracking down that gas tank and also having it loaded might have been the hardest part of the entire assembly for us! I’m not exactly sure why, yet right here on the West coastline, we had a hell of a time discovering a lp tank, and afterwards once we discovered one we needed to find a location to get it loaded. The good news is, our local hardware shop had one left, and also the gas station down the street can load them so we didn’t need to take a trip far, however I called a TON of places before I can also find one.

HOW TO USE THE OONI

Making use of the Ooni pizza oven is less complicated than you may believe! Reduced the warmth, throw your pizza in, and allow it prepare for a pair minutes.

The wonderful part is that the oven only has flames on the back and also left side, so the front appropriate side is the great place which gives you more control over just how the pizza is food preparation. The 16″ Koda provides you plenty of space to relocate the pizza around as well as likewise a good range between the flame and also the pizza itself in case it starts to cook as well rapidly.

COOKING TIME

Ooni’s claim to fame is that it can cook a pizza in 60 seconds – which it absolutely can. For beginner pizza cooks like ourselves, we discovered a pair YouTube video clips that said transforming the heat to cooking as well as low it for a bit longer at a reduced temperature may be less complicated. With that said stated, our chosen cooking technique is to:

  • Heat the oven on high for regarding 15-20 mins.
  • Reduce the heat to reduced as well as include a pizza to the oven.
  • Cook the pizza, rotating it every 20-30 seconds or two for concerning 2-3 minutes depending upon the size of the pie and the quantity of garnishes

Goat cheese and also tomato pizza entering into an Ooni pizza oven

THE LEARNING CURVE

I will say I was a bit anxious concerning the discovering curve of cooking with the Ooni. I believed it was going to be a little difficult to get the heat just right as well as maintain it moving. I was happily shocked to locate that after just a pair pizzas you really begin to obtain the hang of it!

I assume we obtain a little much better each time as we perfect the dough shaping and topping. However truthfully, we maintained our Ooni in package for a couple of weeks because I simply wasn’t quite prepared to tackle what I assumed was going to be a challenging cooking procedure. I could NOT have been more incorrect. Utilizing the pizza oven is extremely very easy and I want we would have opened our Ooni the day we got it!

FOOD PREPARATION TIPS

  • Gently powder the work surface area where you’re making the pizza. And also lightly flour the pizza peel.
  • You’ll have to assemble the pizza, then relocate it to the pizza peel, and then run it off the peel as well as into the oven. The smaller sized your pizza, the easier it is to do. The larger the pizza, the more likely it is you’re going to finish up with a mangled mess.
  • The key to obtaining that signature pizza crust is touching the dough as little as possible. I truly lucked out due to the fact that my companion made use of to make pizzas for a living so he’s primarily a professional. This will provide you that trademark wood terminated pizza oven texture you’re looking for.
  • Don’t add a lot of toppings to your pizza. One more method to make certain that your pizza cooks via, is to top it extremely minimally. I would certainly suggest adding half of what you ‘d generally include in a pizza you’re going to cook in a routine oven. Like I mentioned, the transfer of the pizza is a little difficult, and the even more toppings you have, the trickier it is. Maintain it leading as well as easy gently. This is not the time to make your trademark additional added cheese pizza!
  • Don’t obtain distracted. When you’re cooking pizza in the Ooni, you want your full focus on that pizza. With the within the oven getting to temps over 900 degrees, it’s important to maintain a close eye on the pie because it can go from completely done, to completely melted in a matter of seconds.

Visit this site to take a look at the Ooni Pizza Oven

FLAVOR

I will admit, I was unconvinced but enthusiastic that the taste would certainly be close to that of a wood-fired pizza oven. And holy cow – I was surprised!

The flavor is almost identical to wood-fired pizza even though it only makes use of gas. You obtain those perfectly charred littles around, the crust is tender on the within as well as very crisp outside, and also celebrity obtains ooey-gooey melty in simply mins.

I might attempt to remain to define exactly how delicious the pizza is, but let me simply claim, you will be impressed at the difference between the pizza you might in your Ooni and also the pizza you make in your oven. They simply don’t compare.

WHICH DOUGH TO USE

Truthfully, we use dough from the supermarket 9 breaks of 10. They have a truly scrumptious dough that’s cost-effective and cooks really well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade though.

Overhead shot of a tomato and also goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We like the 16″ pizza peel! The lengthy handle makes it very easy to place the pizza right into the oven.
  • Pizza Turning Wheel – We have not bought the turning peel yet but I ‘d very suggest the pizza transforming wheel to assist you transform the pizza while it’s in the oven. We currently just utilize the pizza peel to do it yet it’s a bit extra difficult.
  • Huge Modular Table – The huge modular table is something I went as well as back forth about. If we should get it or just try to find something else comparable online, I wasn’t certain. Yet let me save you a long time as well as energy. There is nothing available that approaches this table for more affordable. It’s the absolute excellent size, comes with a shelf, hanging dowels and also it’s on the wheels so you can quickly relocate backward and forward. It also has brakes. For $250 you are truly getting your cash’s worth. It was also rather simple to assemble – or at least I didn’t hear my partner promise excessive while he was putting it together and also I assume it was done in less than an hr, despite a 5 years of age “helping” him.
  • Wooden Pizza Peels – We obtained these adorable little pizza peels off as well. Mainly just for ease of having something to make the pizza on and afterwards something to slice the pizza on after it’s baked. They’re super cute and also pretty affordable.
  • Infrared Thermometer – We have not yet obtained an infrared thermostat however I’ve heard that it’s very handy in knowing if the pizza oven has risen to temp and prepares to prepare!

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WHERE TO BUY AN OONI

You can discover the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The costs are rather comparable, however in some cases they have sales, so check around to see where you can obtain the best deal.

CLEANING

One point that really attracted me about the Ooni was that you don’t have to cleanse it! The temperature inside the oven gets so hot that there’s really no requirement to disinfect the within or decontaminate of it. Clearly, you’ll require to clean down the outside once in a while as dust picks it, but apart from that no cleaning is needed!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any protected room to save it however, Ooni does make a weatherproof cover.

A small pizza cooking inside an Ooni pizza oven exterior

GOOD FOR WEEKNIGHT USE

It might feel like a lot of work to obtain the Ooni prepared up simply to make two pizzas (which is what we usually do as a family of 3) however I ensure you, it’s actually not. The Ooni modular table we obtained makes it very easy to wheel in and out of the garage. You just connect the gas and allow it heat while you make the pizzas. It’s absolutely practical on a weeknight and we haven’t cooked a pizza in our oven because we got it!

IT IS WORTH THE HYPE?

Yes, it is. I see what all the hassle was about. The Ooni deserves the price for the experience that it provides. Since I assume that preparing and also making food really can be an experience, I do state experience.

My overall ideas on that Ooni are that I was expecting everything to be a great deal even more work. I was anticipating the setup to be a headache, the real prepping and also preparing to be a little bit taxing, and I wasn’t certain what the cleaning process required. On the whole, I am definitely elated to find that the Ooni is in fact a truly easy, simple, outdoor pizza oven experience. The setup fasts. Prepping, heating up the oven, and cooking the pizzas is pretty very easy. And clean-up is practically non-existent.

It’s additionally extremely light-weight and mobile so I can entirely see us taking this outdoor camping with us when the wildfires aren’t raving!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a little outdoor space, a bit of storage area to maintain it dry, as well as delight in having a drink outside while you prepare supper, then of course – the Ooni is for you!

If you’re all set to check out the Ooni pizza oven and determine which one is right for you – CLICK HERE!

It has a pizza rock inside that gives you that delicious, crispy crust of a conventional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your complete focus on that pizza. If I’m in the mood for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We got these charming little pizza peels off. Mostly just for ease of having something to make the pizza on and also after that something to slice the pizza on after it’s baked.

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