Ooni Customer Service Phone Number Usa
Outside pizza ovens are coming to be rather prominent as well as it’s not hard to see why! They supply a simple as well as fast way to obtain that wood-fired pizza flavor right in your own backyard. They’re as practical as a classic grill however incredibly functional considering that they can get to such a high temperature as well as prepare all type of foods.
We had actually been wanting an Ooni pizza oven permanently and also ultimately obtained ours simply a couple of months back. I know you’ve been curious concerning whether I believe it’s worth the hype or otherwise so I’m below to share my thoughts, tricks, and also pointers – AND whether I think the Ooni is worth the financial investment!
Ooni pizza oven on a metal table outside on a deck
Full disclosure – Ooni gifted me this pizza oven. As always, all ideas as well as viewpoints are my very own.
THE OONI PIZZA OVEN
The Ooni is a portable, exterior pizza oven. It heats up to regarding 950 degrees in 20 mins and also can cook your pizza in 60 seconds. It has a pizza rock inside that gives you that tasty, crispy crust of a standard wood-fired pizza oven.
Ooni has several designs to choose from, which means there’s most likely one that will certainly fit your demands and also budget plan. They use 12″ or 16″ ovens that are either wood pellet or gas-powered or utilize both timber and gas. They range in cost from $299-$ 799 depending on the size as well as specs you pick.
We went with the 16″ Koda because we suched as the convenience of having the ability to make use of gas and also wanted a bigger size to ensure that we had the alternative to prepare larger pizzas or various other points like fish, steak, and so on.
At $299 for their base model, the Ooni pizza oven is most definitely an investment. Including a pizza oven to your outdoor location may actually trigger some pleasure for you and make pizza night a lot more exciting!
This is a durable, top quality cooking appliance that is going to last for years as long as you take care of it. So while it is a little bit spendy, in my opinion – if you’re mosting likely to use it at the very least a pair times a month or even more – it’s totally worth it!
Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel
The Ooni comes virtually completely set up out of the box. All you need to do is unfold the legs as well as placed the pizza rock in it!
If you’re getting a gas-powered Ooni, you will certainly need to buy a 1 pound or a 20 extra pound propane tank. Locating that gas container and also having it filled up could have been the hardest part of the entire assembly for us! I’m not exactly sure why, yet here on the West shore, we had a hell of a time discovering a gas container, and after that as soon as we discovered one we had to locate a place to get it filled. The good news is, our regional hardware store had one left, and also the filling station down the street can load them so we didn’t have to travel much, but I called a TON of locations prior to I might even discover one.
HOW TO USE THE OONI
Using the Ooni pizza oven is much easier than you may believe! It was definitely simpler than I anticipated it to be. Once you attach the lp tank, you just transform it approximately high and allow it warm up for 20 minutes. After that lower the heat, toss your pizza in, and allow it cook for a couple minutes. My companion and I were both happily surprised at exactly how very easy the Ooni is to utilize and also just how enjoyable it is to view the pizza cook!
The great part is that the oven only has flames on the back and also left side, so the front best side is the awesome place which provides you a lot more control over just how the pizza is cooking. The 16″ Koda gives you plenty of space to relocate the pizza around as well as also a great distance between the pizza and the fire itself in case it starts to cook too promptly.
FOOD PREPARATION TIME
Ooni’s claim to fame is that it can prepare a pizza in 60 secs – which it totally can. Nonetheless, for amateur pizza chefs like ourselves, we located a couple YouTube videos that stated turning the warmth to cooking and also low it for a bit longer at a lower temp could be much easier. With that said stated, our favored cooking method is to:
- Warmth the oven on high for concerning 15-20 minutes.
- Decrease the heat to low as well as include a pizza to the oven.
- Prepare the pizza, revolving it every 20-30 secs approximately for regarding 2-3 minutes relying on the dimension of the pie as well as the amount of garnishes
Goat cheese and tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will state I was a little bit anxious regarding the discovering contour of food preparation with the Ooni. I believed it was going to be a little difficult to get the warm ideal as well as maintain it moving. Nonetheless, I was happily surprised to locate that after just a couple pizzas you truly start to get the hang of it!
Honestly, we kept our Ooni in the box for a couple of weeks because I just had not been quite all set to tackle what I assumed was going to be a difficult cooking process. Making use of the pizza oven is extremely very easy and also I desire we would have opened our Ooni the day we obtained it!
- Gently powder the work surface area where you’re making the pizza. And gently powder the pizza peel too. This will certainly make it easier to move the pizza to the pizza peel and also move it to into the oven. I’ve listened to semolina flour works best, however we utilize all-purpose without any concerns.
- You’ll have to construct the pizza, after that move it to the pizza peel, and also after that run it off the peel as well as into the oven. The smaller your pizza, the much easier it is to do. The bigger the pizza, the extra most likely it is you’re going to finish up with a mangled mess.
- Do not strain the dough. The secret to obtaining that trademark pizza crust is touching the dough just possible. Due to the fact that my partner made use of to make pizzas for a living so he’s essentially a expert, I actually lucked out. He advises utilizing your fingers to delicately create the crust while relocating the dough in a circle. After that slapping it backward and forward in between your hands/forearms up until it obtains big enough. Preferably, you desire the dough to be thicker on the brink, and afterwards extremely slim between. This will certainly offer you that signature wood fired pizza oven texture you’re searching for. If the crust is also thick in the middle it won’t prepare right through.
- Don’t include way too many toppings to your pizza. An additional means to make sure that your pizza chefs via, is to cover it very minimally. I ‘d suggest including fifty percent of what you ‘d typically add to a pizza you’re mosting likely to bake in a normal oven. Like I stated, the transfer of the pizza is a little challenging, as well as the more toppings you have, the more difficult it is. Keep it straightforward and also leading gently. This is not the moment to make your signature extra additional cheese pizza!
- Don’t obtain sidetracked. When you’re cooking pizza in the Ooni, you desire your complete attention on that particular pizza. With the within the oven reaching temps over 900 degrees, it’s vital to maintain a close eye on the pie because it can go from completely done, to flawlessly melted in a matter of seconds.
Go here to take a look at the Ooni Pizza Oven
I will confess, I was skeptical however confident that the taste would certainly be close to that of a wood-fired pizza oven. As well as holy cow – I was surprised!
The flavor is nearly identical to wood-fired pizza although it just makes use of gas. You get those completely charred littles throughout, the crust is tender on the within and also incredibly crisp outside, and also celebrity obtains ooey-gooey melty in just minutes.
I can try to remain to define just how scrumptious the pizza is, however let me just state, you will certainly be surprised at the difference between the pizza you might in your Ooni and the pizza you make in your oven. They just do not compare.
WHICH DOUGH TO USE
Truthfully, we make use of dough from the food store 9 times out of 10. They have a truly scrumptious dough that’s inexpensive and also chefs actually well in the Ooni. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Overhead shot of a tomato as well as goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We like the 16″ pizza peel! The long deal with makes it simple to place the pizza right into the oven.
- Pizza Turning Wheel – We have not bought the turning peel yet but I ‘d very suggest the pizza turning wheel to assist you turn the pizza while it’s in the oven. We currently simply utilize the pizza peel to do it however it’s a little bit more cumbersome.
- Big Modular Table – The large modular table is something I went and also back forth about. I had not been sure if we ought to buy it or just search for another thing similar online. Let me conserve you some time and power. There is absolutely nothing around that is comparable to this table for less costly. It’s the absolute excellent dimension, features a shelf, hanging dowels as well as it’s on the wheels so you can easily move it to and fro. It likewise has brakes. For $250 you are actually obtaining your cash’s well worth. It was additionally quite straightforward to put together – or a minimum of I didn’t hear my companion swear too much while he was putting it together and I assume it was performed in less than an hr, even with a 5 years of age ” assisting” him.
- Wood Pizza Peels – We got these charming little pizza peels off as well. Mainly just for simplicity of having something to make the pizza on and then something to slice the pizza on after it’s baked. They’re super cute and rather economical.
- Infrared Thermometer – We have not yet gotten an infrared thermostat however I’ve listened to that it’s super valuable in recognizing if the pizza oven has stood up to temp and also prepares to prepare!
>> Click here to have a look at the Ooni Pizza Oven <<
WHERE TO BUY AN OONI
You can discover the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The prices are rather comparable, but in some cases they have sales, so inspect around to see where you can get the most effective offer.
One point that really attracted me about the Ooni was that you don’t have to clean it! The temperature level inside the oven gets so warm that there’s truly no demand to sterilize the within or sanitize of it. Certainly, you’ll require to clean down the exterior once in a while as dust picks it, yet aside from that no cleaning is needed!
The Ooni Koda 16″ is 25 x 25 x 20 inches. After that the modular table that we put it on is 30 x 30 inches. We maintain it in the corner of our garage and also it does not use up too much room. Maintaining it out of the snow and also rain will certainly assist it last longer. If you do not have any kind of covered space to keep it though, Ooni does make a weatherproof cover too.
A little pizza cooking inside an Ooni pizza oven exterior
GOOD FOR WEEKNIGHT USE
It could appear like a lot of job to get the Ooni all set up just to make 2 pizzas (which is what we usually do as a family members of 3) however I guarantee you, it’s actually not. You just link the gas as well as allow it warmth while you make the pizzas.
IT IS WORTH THE HYPE?
Yes, it is. I see what all the fuss was about. The Ooni is worth the rate for the experience that it provides. I do state experience due to the fact that I assume that cooking and also making food really can be an experience.
My overall thoughts on that Ooni are that I was anticipating whatever to be a whole lot even more job. Overall, I am absolutely elated to find that the Ooni is really a really easy, uncomplicated, outdoor pizza oven experience. Prepping, heating up the oven, as well as cooking the pizzas is pretty very easy.
It’s additionally very light-weight and also portable so I can totally see us taking this camping with us when the wildfires aren’t surging!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a little outside room, a little storage room to maintain it dry, and enjoy having a beverage outside while you prepare supper, after that indeed – the Ooni is for you!
If you’re all set to take a look at the Ooni pizza oven and decide which one is right for you – CLICK HERE!
It has a pizza stone inside that offers you that delicious, crunchy crust of a conventional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you want your full focus on that pizza. If I’m in the mood for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We obtained these adorable little pizza peels off. Primarily simply for simplicity of having something to make the pizza on and then something to cut the pizza on after it’s baked.