Exterior pizza ovens are coming to be quite prominent as well as it’s not tough to see why! They supply a very easy and also fast method to get that wood-fired pizza flavor right in your own yard. They’re as hassle-free as a timeless grill however extremely functional given that they can get to such a heat as well as cook all type of foods.
We had actually been desiring an Ooni pizza oven for life and ultimately got ours simply a couple of months ago. I recognize you’ve been curious regarding whether I believe it’s worth the buzz or otherwise so I’m below to share my pointers, methods, and also thoughts – AND whether I assume the Ooni deserves the investment!
Ooni pizza oven on a steel table outside on a deck
Complete disclosure – Ooni talented me this pizza oven. As constantly, all ideas and viewpoints are my own.
THE OONI PIZZA OVEN
The Ooni is a mobile, outdoor pizza oven. It warms up to concerning 950 levels in 20 minutes and can cook your pizza in 60 secs. It has a pizza stone inside that provides you that scrumptious, crunchy crust of a traditional wood-fired pizza oven.
Ooni has a number of models to select from, which implies there’s likely one that will certainly fit your demands and also budget plan. They offer 12″ or 16″ ovens that are either timber pellet or gas-powered or make use of both wood and gas. They range in price from $299-$ 799 depending on the size and specifications you choose.
We opted for the 16″ Koda since we suched as the convenience of being able to utilize gas and also wanted a larger dimension to make sure that we had the choice to cook bigger pizzas or other things like fish, steak, etc.
At $299 for their base version, the Ooni pizza oven is certainly an investment. Nevertheless, including a pizza oven to your outdoor area may truly spark some pleasure for you as well as make pizza evening more amazing!
Also, this is a reliable, top quality food preparation appliance that is mosting likely to last for many years as long as you deal with it. While it is a little bit spendy, in my viewpoint – if you’re going to use it at the very least a couple times a month or even more – it’s absolutely worth it!
Expenses shot of a pepperoni jalapeno pizza on a wood pizza peel
The Ooni comes virtually entirely assembled out of the box. All you have to do is unravel the legs and also placed the pizza stone in it!
If you’re getting a gas-powered Ooni, you will require to acquire a 1 pound or a 20 pound propane tank. I’m not certain why, yet here on the West coast, we had a hell of a time finding a gas storage tank, and after that as soon as we located one we had to discover a place to get it filled.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is less complicated than you might think! It was definitely simpler than I expected it to be. When you attach the lp tank, you just turn it approximately high and allow it warm up for 20 mins. Reduced the warmth, throw your pizza in, and let it prepare for a couple mins. My partner and I were both pleasantly shocked at just how simple the Ooni is to use and exactly how fun it is to watch the pizza chef!
The good part is that the oven only has fires on the back and also left side, so the front ideal side is the cool place which offers you more control over how the pizza is food preparation. The 16″ Koda provides you plenty of room to relocate the pizza around and also a great range in between the pizza and also the fire itself in case it starts to cook too rapidly.
Ooni’s specialty is that it can prepare a pizza in 60 seconds – which it completely can. For amateur pizza chefs like ourselves, we located a couple YouTube video clips that stated transforming the heat to cooking as well as reduced it for a bit much longer at a reduced temperature might be simpler. With that stated, our favored food preparation approach is to:
- Warm the oven over for regarding 15-20 minutes.
- Decrease the warm to low and add a pizza to the oven.
- Cook the pizza, rotating it every 20-30 secs or so for regarding 2-3 minutes relying on the size of the pie and the amount of toppings
Goat cheese and also tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will say I was a bit anxious about the understanding contour of cooking with the Ooni. I thought it was mosting likely to be a little complicated to obtain the heat perfect and keep it relocating. Nonetheless, I was pleasantly stunned to discover that after just a pair pizzas you really begin to master it!
I assume we get a little much better each time as we perfect the dough shaping and also topping. Truthfully, we maintained our Ooni in the box for a few weeks due to the fact that I just wasn’t quite all set to tackle what I assumed was going to be a hard cooking process. I can NOT have actually been much more incorrect. Utilizing the pizza oven is very simple as well as I wish we would certainly have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Gently flour the work surface where you’re making the pizza. And gently powder the pizza peel.
- You’ll have to set up the pizza, after that relocate it to the pizza peel, and then scoot it off the peel and also right into the oven. The smaller sized your pizza, the easier it is to do. The bigger the pizza, the a lot more likely it is you’re going to finish up with a mangled mess.
- The key to obtaining that signature pizza crust is touching the dough as little as feasible. I truly lucked out because my companion made use of to make pizzas for a living so he’s essentially a professional. This will give you that signature wood fired pizza oven structure you’re looking for.
- Don’t include as well lots of garnishes to your pizza. Another means to guarantee that your pizza cooks via, is to top it very minimally. I ‘d suggest including half of what you ‘d normally add to a pizza you’re going to cook in a regular oven.
- Do not obtain distracted. When you’re cooking pizza in the Ooni, you want your complete focus on that pizza. With the inside of the oven reaching temperatures over 900 levels, it’s important to maintain a close eye on the pie due to the fact that it can go from completely done, to completely burned immediately.
Visit this site to take a look at the Ooni Pizza Oven
I will confess, I was hopeful yet cynical that the flavor would be close to that of a wood-fired pizza oven. And also divine cow – I was blown away!
The flavor is almost identical to wood-fired pizza despite the fact that it only uses gas. You obtain those perfectly charred bits throughout, the crust is tender on the within and very crisp on the outside, and celebrity gets ooey-gooey melty in simply minutes.
I might attempt to continue to explain just how scrumptious the pizza is, but let me simply claim, you will be astonished at the difference in between the pizza you may in your Ooni and also the pizza you make in your oven. They simply do not contrast.
WHICH DOUGH TO USE
Honestly, we use dough from the supermarket 9 breaks of 10. They have a really tasty dough that’s inexpensive and also chefs actually well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade though.
Overhead shot of a tomato as well as goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We enjoy the 16″ pizza peel! The long deal with makes it simple to place the pizza right into the oven.
- Pizza Turning Wheel – We have actually not bought the turning peel yet however I ‘d extremely recommend the pizza transforming wheel to assist you transform the pizza while it’s in the oven. We currently simply utilize the pizza peel to do it but it’s a bit a lot more cumbersome.
- Huge Modular Table – The large modular table is something I went and also back forth concerning. If we need to buy it or simply attempt to find something else similar online, I had not been sure. Yet let me conserve you some time and also energy. There is nothing around that is comparable to this table for less costly. It’s the absolute best size, comes with a shelf, hanging dowels and also it’s on the wheels so you can conveniently relocate back and forth. It also has brakes. For $250 you are really obtaining your cash’s worth. It was also pretty basic to create – or a minimum of I really did not hear my partner swear way too much while he was putting it together and also I assume it was done in less than an hr, despite a 5 years of age “helping” him.
- Wood Pizza Peels – We obtained these charming little pizza peels. Primarily just for convenience of having something to make the pizza on and afterwards something to cut the pizza on after it’s baked. They’re extremely cute and quite inexpensive.
- Infrared Thermometer – We have not yet obtained an infrared thermostat yet I’ve listened to that it’s super practical in understanding if the pizza oven has actually risen to temp and also prepares to cook!
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The rates are rather comparable, however often they have sales, so examine around to see where you can obtain the best bargain.
Something that actually lured me concerning the Ooni was that you do not need to cleanse it! The temperature inside the oven obtains so hot that there’s truly no demand to sterilize the inside or sanitize of it. Undoubtedly, you’ll need to clean down the outside periodically as dust picks it, however aside from that no cleaning is required!
The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we put it on is 30 x 30 inches. We maintain it in the corner of our garage and it does not use up excessive space. Maintaining it out of the snow and also rainfall will aid it last longer. If you don’t have any type of protected room to store it however, Ooni does make a weatherproof cover also.
A little pizza food preparation inside an Ooni pizza oven outside
HELPFUL FOR WEEKNIGHT USE
It could seem like a great deal of work to obtain the Ooni all set up simply to make two pizzas (which is what we normally do as a household of 3) yet I ensure you, it’s actually not. The Ooni modular table we got makes it easy to wheel in and out of the garage. After that you simply attach the lp and let it warm while you make the pizzas. It’s absolutely manageable on a weeknight as well as we have not cooked a pizza in our oven considering that we got it!
IT IS WORTH THE HYPE?
Yes, it is. I see what all the hassle had to do with. The Ooni is worth the rate for the experience that it delivers. Since I think that making and preparing food actually can be an experience, I do say experience.
My overall thoughts on that Ooni are that I was expecting everything to be a lot more job. Overall, I am absolutely elated to discover that the Ooni is really a actually easy, simple, outside pizza oven experience. Prepping, heating up the oven, as well as preparing the pizzas is rather simple.
It’s additionally really lightweight and portable so I can entirely see us taking this outdoor camping with us when the wildfires aren’t raving!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a small outdoor room, a little bit of storage area to maintain it completely dry, and appreciate having a drink outside while you prepare dinner, then of course – the Ooni is for you!
If you’re all set to look into the Ooni pizza oven and decide which one is right for you – CLICK HERE!
It has a pizza rock inside that provides you that scrumptious, crispy crust of a traditional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you want your complete interest on that pizza. If I’m in the state of mind for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wood Pizza Peels – We obtained these charming little pizza peels off. Mainly just for ease of having something to make the pizza on and then something to cut the pizza on after it’s baked.