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Outdoor pizza ovens are coming to be fairly prominent as well as it’s not tough to see why! They use a quick as well as easy way to get that wood-fired pizza flavor right in your very own backyard. They’re as convenient as a traditional grill but super flexible given that they can reach such a heat as well as cook all kinds of foods.

We ‘d been desiring an Ooni pizza oven forever as well as lastly got ours simply a few months back. I recognize you’ve wondered concerning whether I think it’s worth the hype or otherwise so I’m here to share my methods, ideas, and also ideas – AND whether I think the Ooni is worth the investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Complete disclosure – Ooni talented me this pizza oven. As always, all ideas and also viewpoints are my very own.

THE OONI PIZZA OVEN

The Ooni is a mobile, outside pizza oven. It heats up to concerning 950 levels in 20 minutes as well as can prepare your pizza in 60 secs. It has a pizza stone inside that offers you that delicious, crunchy crust of a traditional wood-fired pizza oven.

VARIOUS MODELS

Ooni has a number of models to choose from, which indicates there’s likely one that will certainly fit your requirements and budget. They use 12″ or 16″ ovens that are either wood pellet or gas-powered or utilize both timber and gas. They vary in price from $299-$ 799 relying on the size and specifications you pick.

We selected the 16″ Koda because we suched as the convenience of having the ability to use gas as well as additionally desired a larger size so that we had the choice to prepare larger pizzas or other points like fish, steak, etc.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is absolutely an financial investment. Nevertheless, adding a pizza oven to your outside location might truly spark some pleasure for you as well as make pizza evening a lot more exciting!

Also, this is a reliable, quality food preparation home appliance that is going to last for several years as long as you care for it. So while it is a little bit spendy, in my point of view – if you’re going to use it at the very least a couple times a month or more – it’s entirely worth it!

Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel

SETTING UP

The Ooni comes almost totally constructed out of package. All you need to do is unravel the legs as well as placed the pizza rock in it!

You will certainly need to purchase a 1 pound or a 20 extra pound gas storage tank if you’re obtaining a gas-powered Ooni. Tracking down that gas container and also having it filled may have been the hardest part of the whole setting up for us! I’m uncertain why, however here on the West shore, we had a hell of a time finding a gas tank, and then when we found one we needed to locate a area to get it filled up. The good news is, our local equipment store had one left, and also the gasoline station down the street can fill them so we didn’t need to travel much, yet I called a TON of areas before I might also discover one.

HOW TO USE THE OONI

Making use of the Ooni pizza oven is less complicated than you might assume! It was definitely simpler than I anticipated it to be. As soon as you link the gas container, you simply turn it as much as high as well as let it warm up for 20 minutes. Reduced the heat, throw your pizza in, and also allow it cook for a couple minutes. My partner and I were both happily stunned at exactly how very easy the Ooni is to utilize as well as how enjoyable it is to view the pizza chef!

The good component is that the oven just has flames on the back and also left side, so the front appropriate side is the trendy area which gives you a lot more control over how the pizza is food preparation. The 16″ Koda provides you a lot of space to move the pizza around and additionally a great distance in between the fire and the pizza itself in case it begins to cook also quickly.

FOOD PREPARATION TIME

Ooni’s claim to fame is that it can cook a pizza in 60 seconds – which it absolutely can. For beginner pizza chefs like ourselves, we discovered a couple YouTube video clips that said transforming the warmth to cooking and also reduced it for a little bit longer at a lower temp may be less complicated. With that said stated, our favored cooking method is to:

  • Heat the oven over for concerning 15-20 mins.
  • Minimize the heat to low and include a pizza to the oven.
  • Cook the pizza, turning it every 20-30 seconds or so for regarding 2-3 mins depending upon the size of the pie as well as the amount of toppings

Goat cheese and tomato pizza entering into an Ooni pizza oven

THE LEARNING CURVE

I will certainly say I was a little bit anxious concerning the learning curve of food preparation with the Ooni. I thought it was mosting likely to be a little tricky to get the warm perfect and maintain it relocating. I was happily stunned to discover that after just a pair pizzas you really start to obtain the hang of it!

Truthfully, we maintained our Ooni in the box for a few weeks since I just wasn’t quite prepared to tackle what I thought was going to be a tough food preparation procedure. Using the pizza oven is incredibly easy and I wish we would certainly have opened our Ooni the day we obtained it!

COOKING TIPS

  • Gently flour the job surface area where you’re making the pizza. And lightly flour the pizza peel.
  • Don’t roll the crust out also huge unless you’re very comfortable with the procedure of relocate. You’ll need to assemble the pizza, then move it to the pizza peel, and afterwards run it off the peel and right into the oven. The smaller your pizza, the much easier it is to do. The larger the pizza, the more likely it is you’re going to end up with a mangled mess. Although the 16″ Koda can manage a 16″ pie, we still keep them around 10″ -12″. I typically separate a one pound round of dough in 2, and afterwards turn out 2 pizzas from that.
  • Do not strain the dough. The key to getting that trademark pizza crust is touching the dough as low as feasible. I really prevailed because my partner made use of to make pizzas for a living so he’s generally a specialist. He advises utilizing your fingers to carefully create the crust while moving the dough in a circle. Then slapping it to and fro in between your hands/forearms up until it gets huge enough. Preferably, you desire the dough to be thicker on the brink, and after that extremely thin in the middle. This will give you that trademark timber discharged pizza oven texture you’re looking for. If the crust is too thick in the center it won’t prepare right via.
  • Don’t include as well many garnishes to your pizza. Another way to guarantee that your pizza chefs through, is to top it very minimally. I would certainly advise including half of what you ‘d generally add to a pizza you’re going to cook in a normal oven.
  • Do not obtain sidetracked. When you’re cooking pizza in the Ooni, you desire your complete attention on that pizza. With the within the oven getting to temps over 900 degrees, it’s essential to maintain a close eye on the pie due to the fact that it can go from flawlessly done, to perfectly melted in a matter of seconds.

Visit this site to check out the Ooni Pizza Oven

TASTE

I will confess, I was hopeful but doubtful that the flavor would certainly be close to that of a wood-fired pizza oven. And also holy cow – I was blown away!

The flavor is virtually the same to wood-fired pizza despite the fact that it just uses gas. You get those completely charred littles throughout, the crust is tender on the inside as well as incredibly crisp outside, as well as celebrity gets ooey-gooey melty in just minutes.

I might attempt to continue to define just how delicious the pizza is, however let me just say, you will certainly be amazed at the difference in between the pizza you might in your Ooni and the pizza you make in your oven. They simply don’t compare.

WHICH DOUGH TO USE

Honestly, we make use of dough from the grocery store 9 times out of 10. They have a really tasty dough that’s economical and cooks really well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade however.

Expenses shot of a tomato and also goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We like the 16″ pizza peel! The lengthy manage makes it simple to put the pizza right into the oven.
  • Pizza Turning Wheel – We have actually not bought the turning peel yet however I ‘d very recommend the pizza transforming wheel to aid you turn the pizza while it’s in the oven. We presently simply use the pizza peel to do it yet it’s a little bit a lot more cumbersome.
  • Large Modular Table – The big modular table is something I went and also back forth regarding. I had not been sure if we should buy it or just search for something else similar online. However let me conserve you time and also power. There is nothing out there that approaches this table for cheaper. It’s the absolute perfect dimension, features a shelf, hanging dowels and also it’s on the wheels so you can easily relocate backward and forward. It additionally has brakes. For $250 you are actually getting your cash’s well worth. It was also rather straightforward to assemble – or a minimum of I didn’t hear my partner swear excessive while he was putting it with each other and I think it was performed in less than an hour, even with a 5 year old ” aiding” him.
  • Wooden Pizza Peels – We got these charming little pizza peels. Mainly just for ease of having something to make the pizza on and then something to slice the pizza on after it’s baked. They’re extremely adorable and pretty cost effective.
  • Infrared Thermometer – We have not yet obtained an infrared thermometer but I’ve listened to that it’s super valuable in understanding if the pizza oven has stood up to temp and is ready to prepare!

>> Visit this site to look into the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can locate the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The costs are pretty similar, yet in some cases they have sales, so examine around to see where you can get the best offer.

CLEANING

One thing that actually enticed me concerning the Ooni was that you do not need to clean it! The temperature level inside the oven obtains so warm that there’s truly no requirement to disinfect the inside or disinfect of it. Undoubtedly, you’ll need to clean down the exterior periodically as dust decides on it, yet besides that no cleaning is called for!

STORAGE SPACE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any type of covered room to keep it though, Ooni does make a weatherproof cover.

A little pizza cooking inside an Ooni pizza oven exterior

GREAT FOR WEEKNIGHT USE

It may look like a lot of job to obtain the Ooni all set up simply to make 2 pizzas (which is what we typically do as a family of three) but I guarantee you, it’s truly not. The Ooni modular table we got makes it easy to wheel in and out of the garage. After that you simply connect the lp as well as let it heat while you make the pizzas. It’s entirely manageable on a weeknight as well as we have not cooked a pizza in our oven given that we got it!

IT IS WORTH THE HYPE?

The Ooni is worth the cost for the experience that it provides. I do state experience since I believe that making and also cooking food truly can be an experience.

My total ideas on that Ooni are that I was expecting every little thing to be a great deal even more job. On the whole, I am absolutely elated to find that the Ooni is really a really straightforward, straightforward, exterior pizza oven experience. Prepping, heating up the oven, and cooking the pizzas is quite easy.

It’s additionally extremely lightweight and also mobile so I can completely see us taking this camping with us when the wildfires aren’t surging!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a little exterior space, a little bit of storage room to keep it completely dry, and also delight in having a drink outside while you prepare dinner, then indeed – the Ooni is for you!

If you’re all set to take a look at the Ooni pizza oven and decide which one is right for you – CLICK HERE!

It has a pizza rock inside that gives you that tasty, crispy crust of a traditional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your full focus on that pizza. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We obtained these adorable little pizza peels. Mainly just for convenience of having something to make the pizza on and also after that something to cut the pizza on after it’s baked.

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