Ooni Coda Pizza Oven

Outside pizza ovens are coming to be fairly preferred and it’s not tough to see why! They use a simple and fast means to obtain that wood-fired pizza flavor right in your very own yard. They’re as convenient as a classic grill yet extremely flexible since they can reach such a heat and also prepare all kinds of foods.

We ‘d been desiring an Ooni pizza oven forever and also ultimately got ours just a few months ago. I understand you’ve been curious regarding whether I believe it’s worth the hype or not so I’m right here to share my ideas, pointers, and also methods – AND whether I believe the Ooni is worth the investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Complete disclosure – Ooni gifted me this pizza oven. As constantly, all thoughts and also opinions are my own.

THE OONI PIZZA OVEN

The Ooni is a portable, exterior pizza oven. It heats up to concerning 950 levels in 20 mins as well as can prepare your pizza in 60 secs. It has a pizza stone inside that provides you that tasty, crunchy crust of a typical wood-fired pizza oven.

VARIOUS MODELS

Ooni has a number of models to pick from, which suggests there’s most likely one that will fit your needs and spending plan. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or make use of both timber as well as gas. They range in price from $299-$ 799 depending upon the size and also requirements you choose.

We went with the 16″ Koda because we liked the simplicity of being able to utilize gas as well as likewise desired a bigger size to make sure that we had the option to cook bigger pizzas or various other things like fish, steak, etc.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is most definitely an investment. Including a pizza oven to your outside location might actually spark some delight for you and make pizza night more interesting!

Also, this is a well-made, top quality cooking home appliance that is mosting likely to last for years as long as you take care of it. So while it is a little bit spendy, in my viewpoint – if you’re mosting likely to use it at the very least a couple times a month or even more – it’s absolutely worth it!

Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel

SETTING UP

The Ooni comes almost entirely set up out of package. All you have to do is unfold the legs and also placed the pizza stone in it!

You will certainly require to buy a 1 pound or a 20 extra pound lp storage tank if you’re obtaining a gas-powered Ooni. Tracking down that gas storage tank as well as having it loaded could have been the hardest part of the entire setting up for us! I’m uncertain why, however right here on the West coast, we had a hell of a time finding a lp storage tank, and then when we discovered one we had to locate a place to get it loaded. Luckily, our regional equipment store had one left, and also the gasoline station down the street can load them so we didn’t need to travel far, yet I called a TON of areas before I might also locate one.

HOW TO USE THE OONI

Utilizing the Ooni pizza oven is less complicated than you might believe! Reduced the warmth, toss your pizza in, and also allow it cook for a couple mins.

The wonderful part is that the oven only has fires on the back as well as left side, so the front right side is the great place which gives you more control over how the pizza is food preparation. The 16″ Koda provides you plenty of area to move the pizza around as well as also a good distance in between the pizza as well as the flame itself in case it begins to cook too swiftly.

FOOD PREPARATION TIME

Ooni’s specialty is that it can cook a pizza in 60 secs – which it totally can. Nonetheless, for novice pizza cooks like ourselves, we found a pair YouTube videos that said turning the warmth to reduced and also cooking it for a bit longer at a reduced temperature may be simpler. With that said claimed, our preferred food preparation method is to:

  • Warmth the oven above for concerning 15-20 minutes.
  • Lower the warmth to low and include a pizza to the oven.
  • Prepare the pizza, rotating it every 20-30 seconds approximately for about 2-3 mins depending on the dimension of the pie and also the amount of garnishes

Goat cheese and tomato pizza entering into an Ooni pizza oven

THE LEARNING CURVE

I will claim I was a little bit anxious regarding the discovering contour of cooking with the Ooni. I thought it was mosting likely to be a little difficult to get the warm just right and also maintain it relocating. Nonetheless, I was happily amazed to find that after just a pair pizzas you truly begin to master it!

I assume we get a little better each time as we perfect the dough shaping and covering. Honestly, we maintained our Ooni in the box for a few weeks because I just wasn’t rather all set to tackle what I believed was going to be a challenging cooking procedure. I might NOT have actually been extra wrong. Utilizing the pizza oven is super very easy and I want we would have opened our Ooni the day we got it!

COOKING TIPS

  • Gently powder the work surface where you’re making the pizza. And also lightly flour the pizza peel.
  • You’ll have to assemble the pizza, after that relocate it to the pizza peel, and also after that scoot it off the peel and also into the oven. The smaller your pizza, the easier it is to do. The bigger the pizza, the extra likely it is you’re going to finish up with a mangled mess.
  • Do not exhaust the dough. The trick to getting that signature pizza crust is touching the dough as low as feasible. Due to the fact that my companion used to make pizzas for a living so he’s essentially a expert, I actually lucked out. He recommends utilizing your fingers to delicately develop the crust while moving the dough in a circle. After that slapping it backward and forward between your hands/forearms till it obtains huge enough. Preferably, you want the dough to be thicker on the edges, and then really slim between. This will certainly give you that signature timber terminated pizza oven structure you’re looking for. If the crust is as well thick in the middle it will not cook right with.
  • Do not add too many garnishes to your pizza. Another way to ensure that your pizza cooks via, is to cover it really minimally. I would certainly suggest including half of what you ‘d generally include to a pizza you’re going to bake in a routine oven.
  • Don’t get distracted. You want your full interest on that pizza when you’re cooking pizza in the Ooni. With the inside of the oven reaching temperatures over 900 levels, it’s crucial to maintain a close eye on the pie due to the fact that it can go from perfectly done, to perfectly shed immediately.

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TASTE

I will certainly confess, I was hesitant yet enthusiastic that the taste would be close to that of a wood-fired pizza oven. As well as holy cow – I was surprised!

The flavor is nearly similar to wood-fired pizza although it just makes use of gas. You obtain those completely charred littles all over, the crust hurts on the inside and also extremely crisp outside, and the cheese obtains ooey-gooey melty in just minutes.

I might attempt to remain to define just how tasty the pizza is, however let me simply claim, you will be amazed at the difference in between the pizza you may in your Ooni and the pizza you make in your oven. They simply do not compare.

WHICH DOUGH TO USE

Truthfully, we utilize dough from the grocery store 9 times out of 10. They have a really delicious dough that’s low-cost and chefs really well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade however.

Overhead shot of a tomato and goat cheese pizza on a wooden pizza peel

OONI ACCESSORIES

>> Visit this site to check out the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can discover the Ooni pizza ovens on their website, Amazon, or Williams-Sonoma. The prices are quite comparable, but often they have sales, so check around to see where you can get the most effective deal.

CLEANING

Something that truly lured me concerning the Ooni was that you do not have to cleanse it! The temperature level inside the oven obtains so hot that there’s truly no requirement to disinfect the within or decontaminate of it. Undoubtedly, you’ll need to clean down the outside once in a while as dirt chooses it, but besides that no cleaning is needed!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any type of covered space to keep it however, Ooni does make a weatherproof cover.

A tiny pizza food preparation inside an Ooni pizza oven exterior

HELPFUL FOR WEEKNIGHT USE

It could feel like a great deal of work to get the Ooni prepared up simply to make two pizzas (which is what we generally do as a family members of 3) however I assure you, it’s truly not. The Ooni modular table we obtained makes it easy to wheel in and out of the garage. After that you simply connect the lp and also allow it warm while you make the pizzas. It’s entirely achievable on a weeknight and we haven’t prepared a pizza in our oven given that we got it!

IT IS WORTH THE HYPE?

The Ooni is worth the rate for the experience that it supplies. I do claim experience because I believe that cooking as well as making food actually can be an experience.

My general ideas on that Ooni are that I was expecting every little thing to be a great deal more job. I was anticipating the arrangement to be a headache, the real preparing and prepping to be a little bit taxing, and also I had not been sure what the cleansing procedure required. Overall, I am absolutely elated to locate that the Ooni is actually a really basic, straightforward, outdoor pizza oven experience. The arrangement fasts. Prepping, heating up the oven, as well as preparing the pizzas is pretty very easy. And also clean-up is virtually non-existent.

When the wildfires aren’t surging, it’s additionally very lightweight and also portable so I can completely see us taking this outdoor camping with us!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a little outside area, a little storage space to keep it completely dry, and enjoy having a beverage outside while you cook supper, then indeed – the Ooni is for you!

If you’re prepared to check out the Ooni pizza oven as well as make a decision which one is right for you – CLICK HERE!

It has a pizza rock inside that gives you that scrumptious, crunchy crust of a traditional wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your full attention on that pizza. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Wooden Pizza Peels – We got these cute little pizza peels off. Mostly simply for ease of having something to make the pizza on and also after that something to cut the pizza on after it’s baked.

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