Exterior pizza ovens are coming to be fairly preferred and it’s not tough to see why! They provide a quick as well as very easy method to get that wood-fired pizza flavor right in your very own yard. They’re as hassle-free as a classic grill but incredibly functional given that they can get to such a high temperature and cook all type of foods.
We ‘d been wanting an Ooni pizza oven permanently and also ultimately obtained ours just a few months back. I recognize you’ve wondered regarding whether I assume it’s worth the hype or not so I’m below to share my methods, suggestions, and also ideas – AND whether I think the Ooni is worth the investment!
Ooni pizza oven on a metal table outside on a deck
Full disclosure – Ooni gifted me this pizza oven. As constantly, all point of views as well as ideas are my own.
THE OONI PIZZA OVEN
The Ooni is a mobile, exterior pizza oven. It warms up to concerning 950 degrees in 20 mins and also can cook your pizza in 60 seconds. It has a pizza stone inside that gives you that scrumptious, crunchy crust of a standard wood-fired pizza oven.
Ooni has numerous designs to pick from, which implies there’s likely one that will fit your requirements as well as budget plan. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or utilize both wood and gas. They range in cost from $299-$ 799 depending on the size as well as requirements you select.
We selected the 16″ Koda because we suched as the ease of having the ability to utilize gas and also desired a larger size to ensure that we had the alternative to prepare bigger pizzas or various other points like fish, steak, etc.
At $299 for their base design, the Ooni pizza oven is most definitely an investment. Nevertheless, adding a pizza oven to your exterior area may really trigger some pleasure for you as well as make pizza night a lot more amazing!
This is a durable, quality cooking appliance that is going to last for years as long as you take treatment of it. So while it is a little bit spendy, in my viewpoint – if you’re going to utilize it at least a couple times a month or even more – it’s absolutely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes virtually entirely constructed out of package. All you need to do is unfold the legs as well as placed the pizza stone in it!
If you’re obtaining a gas-powered Ooni, you will need to purchase a 1 pound or a 20 pound lp storage tank. I’m not sure why, however below on the West coastline, we had a heck of a time finding a lp container, and after that once we found one we had to find a area to get it filled up.
HOW TO USE THE OONI
Making use of the Ooni pizza oven is much easier than you could think! Lower the warm, throw your pizza in, and also allow it prepare for a pair minutes.
The nice component is that the oven only has fires on the back as well as left side, so the front ideal side is the great spot which offers you a lot more control over how the pizza is food preparation. The 16″ Koda gives you lots of room to move the pizza around and likewise a excellent distance between the pizza as well as the flame itself in case it starts to cook also swiftly.
FOOD PREPARATION TIME
Ooni’s claim to fame is that it can cook a pizza in 60 secs – which it absolutely can. However, for amateur pizza chefs like ourselves, we discovered a pair YouTube videos that said transforming the warm to cooking as well as reduced it awhile much longer at a reduced temperature could be much easier. Keeping that said, our preferred food preparation method is to:
- Heat the oven on high for about 15-20 mins.
- Lower the heat to low as well as add a pizza to the oven.
- Cook the pizza, revolving it every 20-30 seconds approximately for concerning 2-3 minutes relying on the size of the pie and also the amount of toppings
Goat cheese and tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will certainly say I was a little bit worried concerning the knowing contour of food preparation with the Ooni. I thought it was going to be a little complicated to get the heat perfect and also keep it relocating. I was happily stunned to discover that after just a couple pizzas you really begin to obtain the hang of it!
Honestly, we kept our Ooni in the box for a few weeks because I simply had not been rather all set to tackle what I believed was going to be a hard cooking procedure. Utilizing the pizza oven is super simple as well as I desire we would certainly have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Gently powder the job surface area where you’re making the pizza. And also gently flour the pizza peel. This will certainly make it much easier to relocate the pizza to the pizza peel and also move it to right into the oven. I’ve listened to semolina flour works best, however we make use of all-purpose without any concerns.
- You’ll have to assemble the pizza, then move it to the pizza peel, and after that run it off the peel as well as right into the oven. The smaller sized your pizza, the less complicated it is to do. The bigger the pizza, the a lot more likely it is you’re going to finish up with a mangled mess.
- The key to getting that trademark pizza crust is touching the dough as little as possible. I really lucked out due to the fact that my partner made use of to make pizzas for a living so he’s primarily a expert. This will give you that trademark timber fired pizza oven appearance you’re looking for.
- Do not include also numerous toppings to your pizza. Another means to ensure that your pizza chefs with, is to cover it very minimally. I would certainly suggest including half of what you ‘d typically add to a pizza you’re going to bake in a routine oven.
- Don’t obtain sidetracked. You desire your full interest on that pizza when you’re cooking pizza in the Ooni. With the within the oven getting to temperatures over 900 degrees, it’s vital to maintain a close eye on the pie because it can go from completely done, to perfectly shed immediately.
Go here to have a look at the Ooni Pizza Oven
I will confess, I was hesitant however hopeful that the flavor would be close to that of a wood-fired pizza oven. And also holy cow – I was blown away!
The taste is nearly the same to wood-fired pizza although it just makes use of gas. You obtain those perfectly charred little bits around, the crust hurts on the within and very crisp on the outside, and also celebrity gets ooey-gooey melty in simply mins.
I can attempt to remain to define how scrumptious the pizza is, yet let me simply say, you will certainly be astonished at the distinction between the pizza you may in your Ooni as well as the pizza you make in your oven. They just do not contrast.
WHICH DOUGH TO USE
Truthfully, we utilize dough from the food store 9 times out of 10. They have a actually delicious dough that’s low-cost and chefs truly well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade though.
Expenses shot of a tomato and also goat cheese pizza on a wood pizza peel
- 16″ Pizza Peel – We enjoy the 16″ pizza peel! The long take care of makes it simple to place the pizza right into the oven.
- Pizza Turning Wheel – We have actually not acquired the transforming peel yet however I ‘d highly recommend the pizza turning wheel to help you transform the pizza while it’s in the oven. We currently simply use the pizza peel to do it but it’s a bit much more cumbersome.
- Huge Modular Table – The large modular table is something I went and also back forth regarding. If we should purchase it or just attempt to find something else similar online, I had not been certain. However let me save you some time as well as energy. There is absolutely nothing available that approaches this table for cheaper. It’s the absolute ideal size, includes a shelf, hanging dowels and also it’s on the wheels so you can easily move it to and fro. It additionally has brakes. For $250 you are really obtaining your money’s worth. It was likewise rather straightforward to create – or at the very least I didn’t hear my partner swear way too much while he was putting it with each other and also I assume it was performed in less than an hour, despite a 5 year old ” aiding” him.
- Wood Pizza Peels – We obtained these charming little pizza peels off. Mostly just for ease of having something to make the pizza on and then something to slice the pizza on after it’s baked. They’re extremely cute and also quite economical.
- Infrared Thermometer – We have not yet gotten an infrared thermometer but I’ve listened to that it’s super handy in understanding if the pizza oven has stood up to temp as well as prepares to prepare!
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The prices are quite comparable, however sometimes they have sales, so examine around to see where you can obtain the most effective deal.
One point that actually lured me about the Ooni was that you don’t need to cleanse it! The temperature inside the oven obtains so hot that there’s really no requirement to sterilize the inside or disinfect of it. Obviously, you’ll require to wipe down the exterior every so often as dust picks it, yet besides that no cleansing is required!
The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we placed it on is 30 x 30 inches. We maintain it in the edge of our garage and also it does not occupy way too much room. Keeping it out of the snow and rainfall will certainly aid it last longer. If you do not have any type of covered area to keep it though, Ooni does make a weatherproof cover too.
A little pizza cooking inside an Ooni pizza oven outside
GREAT FOR WEEKNIGHT USE
It may seem like a whole lot of work to obtain the Ooni all established up just to make 2 pizzas (which is what we normally do as a family members of 3) but I ensure you, it’s truly not. You simply link the propane as well as allow it warmth while you make the pizzas.
IT IS WORTH THE HYPE?
Yes, it is. I see what all the difficulty had to do with. The Ooni is worth the rate for the experience that it delivers. I do say experience because I believe that preparing as well as making food really can be an experience.
My general thoughts on that Ooni are that I was expecting whatever to be a great deal even more work. I was anticipating the setup to be a inconvenience, the actual cooking and also prepping to be a bit time-consuming, as well as I had not been sure what the cleaning procedure required. Generally, I am definitely elated to discover that the Ooni is actually a actually easy, uncomplicated, outdoor pizza oven experience. The configuration fasts. Prepping, heating the oven, as well as preparing the pizzas is rather simple. As well as clean-up is virtually non-existent.
When the wildfires aren’t surging, it’s also very light-weight and portable so I can entirely see us taking this outdoor camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a tiny exterior space, a little storage area to maintain it dry, and appreciate having a drink outside while you prepare supper, after that yes – the Ooni is for you!
If you’re all set to take a look at the Ooni pizza oven as well as make a decision which one is right for you – CLICK HERE!
It has a pizza rock inside that provides you that scrumptious, crunchy crust of a typical wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you want your full focus on that pizza. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We obtained these cute little pizza peels. Mostly just for ease of having something to make the pizza on as well as after that something to slice the pizza on after it’s baked.