Ooni Board

Outdoor pizza ovens are coming to be quite prominent as well as it’s not hard to see why! They use a simple and fast means to obtain that wood-fired pizza taste right in your own backyard. They’re as practical as a timeless grill however incredibly flexible considering that they can get to such a high temperature and prepare all type of foods.

We had actually been wanting an Ooni pizza oven permanently and ultimately obtained ours just a few months ago. I understand you’ve been curious about whether I believe it’s worth the hype or not so I’m below to share my methods, thoughts, and also pointers – AND whether I believe the Ooni is worth the financial investment!

Ooni Pizza Oven

Ooni pizza oven on a steel table outside on a deck

Complete disclosure – Ooni gifted me this pizza oven. As always, all point of views as well as ideas are my very own.

THE OONI PIZZA OVEN

The Ooni is a mobile, outside pizza oven. It heats up to regarding 950 degrees in 20 minutes and can cook your pizza in 60 secs. It has a pizza stone inside that provides you that tasty, crispy crust of a conventional wood-fired pizza oven.

DIFFERENT MODELS

Ooni has a number of designs to pick from, which means there’s most likely one that will fit your requirements and budget. They offer 12″ or 16″ ovens that are either timber pellet or gas-powered or utilize both timber as well as gas. They range in price from $299-$ 799 depending upon the dimension and also requirements you pick.

We went with the 16″ Koda since we liked the convenience of being able to utilize gas as well as also wanted a bigger size to make sure that we had the choice to prepare bigger pizzas or other things like fish, steak, etc.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is absolutely an financial investment. Nevertheless, including a pizza oven to your outside location may truly stimulate some pleasure for you and also make pizza night a lot more interesting!

Also, this is a durable, quality food preparation appliance that is mosting likely to last for several years as long as you look after it. While it is a little bit spendy, in my point of view – if you’re going to utilize it at least a pair times a month or more – it’s entirely worth it!

Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel

SETTING UP

The Ooni comes practically completely constructed out of package. All you need to do is unfold the legs as well as put the pizza stone in it!

You will certainly need to buy a 1 pound or a 20 pound lp container if you’re obtaining a gas-powered Ooni. Locating that lp storage tank as well as having it loaded could have been the hardest part of the entire assembly for us! I’m not exactly sure why, however here on the West shore, we had a hell of a time locating a propane container, and afterwards once we discovered one we needed to discover a place to get it filled. The good news is, our local equipment shop had one left, as well as the gasoline station down the street can fill them so we really did not have to take a trip far, but I called a TON of areas prior to I could even locate one.

HOW TO USE THE OONI

Making use of the Ooni pizza oven is simpler than you may believe! Reduced the heat, toss your pizza in, and let it cook for a couple mins.

The wonderful component is that the oven just has fires on the back as well as left side, so the front appropriate side is the great area which gives you more control over just how the pizza is food preparation. The 16″ Koda gives you plenty of space to move the pizza around and also a good distance in between the pizza and the flame itself in case it begins to prepare too swiftly.

FOOD PREPARATION TIME

Ooni’s specialty is that it can cook a pizza in 60 seconds – which it totally can. For newbie pizza chefs like ourselves, we discovered a couple YouTube video clips that stated transforming the warm to reduced and also cooking it for a bit longer at a lower temp could be easier. Keeping that stated, our preferred cooking approach is to:

  • Warm the oven on high for about 15-20 mins.
  • Decrease the heat to low and include a pizza to the oven.
  • Cook the pizza, revolving it every 20-30 seconds approximately for concerning 2-3 minutes relying on the dimension of the pie as well as the amount of toppings

Goat cheese as well as tomato pizza entering into an Ooni pizza oven

THE LEARNING CURVE

I will certainly claim I was a bit nervous about the discovering contour of food preparation with the Ooni. I believed it was mosting likely to be a little challenging to get the warm just right as well as maintain it relocating. However, I was pleasantly shocked to discover that after just a pair pizzas you truly start to get the hang of it!

Truthfully, we kept our Ooni in the box for a few weeks because I simply had not been quite all set to tackle what I assumed was going to be a tough food preparation procedure. Utilizing the pizza oven is extremely simple and also I wish we would certainly have opened our Ooni the day we got it!

FOOD PREPARATION TIPS

  • Lightly powder the work surface where you’re making the pizza. And gently flour the pizza peel.
  • You’ll have to assemble the pizza, after that move it to the pizza peel, and also after that scoot it off the peel and into the oven. The smaller sized your pizza, the easier it is to do. The larger the pizza, the a lot more likely it is you’re going to end up with a mangled mess.
  • Don’t overwork the dough. The secret to obtaining that trademark pizza crust is touching the dough as low as possible. I truly prevailed since my companion used to make pizzas for a living so he’s essentially a expert. He advises utilizing your fingers to delicately create the crust while moving the dough in a circle. Then slapping it to and fro between your hands/forearms up until it gets big sufficient. Preferably, you desire the dough to be thicker on the edges, and then extremely thin in the middle. This will give you that signature wood fired pizza oven appearance you’re trying to find. If the crust is as well thick between it will not cook all the way through.
  • Don’t add as well many garnishes to your pizza. Another method to guarantee that your pizza cooks with, is to cover it very minimally. I would certainly suggest adding half of what you ‘d typically include to a pizza you’re going to cook in a routine oven.
  • Do not obtain sidetracked. You want your complete focus on that pizza when you’re cooking pizza in the Ooni. With the inside of the oven getting to temps over 900 levels, it’s vital to maintain a close eye on the pie because it can go from flawlessly done, to completely melted in a matter of seconds.

Go here to take a look at the Ooni Pizza Oven

FLAVOR

I will certainly admit, I was enthusiastic but skeptical that the taste would certainly be close to that of a wood-fired pizza oven. And divine cow – I was surprised!

The taste is virtually the same to wood-fired pizza despite the fact that it just utilizes gas. You obtain those perfectly charred littles throughout, the crust hurts on the inside and extremely crisp on the outside, and also the cheese obtains ooey-gooey melty in just minutes.

I could try to continue to define just how tasty the pizza is, however let me simply claim, you will certainly be amazed at the difference in between the pizza you may in your Ooni and also the pizza you make in your oven. They simply do not compare.

WHICH DOUGH TO USE

Truthfully, we utilize dough from the grocery store 9 times out of 10. They have a truly tasty dough that’s low-cost as well as cooks truly well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade though.

Expenses shot of a tomato and also goat cheese pizza on a wood pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We like the 16″ pizza peel! The lengthy deal with makes it simple to put the pizza right into the oven.
  • Pizza Turning Wheel – We have not bought the transforming peel yet but I ‘d extremely recommend the pizza turning wheel to aid you transform the pizza while it’s in the oven. We currently just use the pizza peel to do it yet it’s a bit more difficult.
  • Huge Modular Table – The huge modular table is something I went and also back forth regarding. I had not been sure if we ought to buy it or simply look for something else comparable online. Allow me conserve you some time and power. There is nothing out there that approaches this table for cheaper. It’s the outright perfect dimension, features a rack, hanging dowels as well as it’s on the wheels so you can quickly relocate backward and forward. It also has brakes. For $250 you are truly getting your money’s well worth. It was likewise pretty easy to create – or at the very least I didn’t hear my partner swear way too much while he was placing it with each other and also I think it was carried out in less than an hr, despite a 5 year old ” assisting” him.
  • Wood Pizza Peels – We got these charming little pizza peels off. Mostly just for convenience of having something to make the pizza on and after that something to slice the pizza on after it’s baked. They’re incredibly cute as well as quite budget-friendly.
  • Infrared Thermometer – We have not yet obtained an infrared thermostat however I’ve listened to that it’s very valuable in knowing if the pizza oven has actually risen to temp as well as prepares to cook!

>> Click here to take a look at the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can discover the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The prices are quite comparable, yet occasionally they have sales, so check around to see where you can obtain the best deal.

CLEANING

One thing that actually attracted me concerning the Ooni was that you don’t have to cleanse it! The temperature level inside the oven obtains so hot that there’s really no need to sterilize the inside or sanitize of it. Clearly, you’ll require to wipe down the exterior periodically as dust decides on it, but other than that no cleaning is needed!

STORAGE SPACE

The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we placed it on is 30 x 30 inches. We maintain it in the corner of our garage as well as it does not occupy way too much space. Keeping it out of the snow and rainfall will help it last much longer. If you don’t have any type of protected room to store it though, Ooni does make a weatherproof cover.

A little pizza cooking inside an Ooni pizza oven exterior

HELPFUL FOR WEEKNIGHT USE

It might seem like a lot of job to get the Ooni all established up simply to make 2 pizzas (which is what we usually do as a family members of 3) however I ensure you, it’s actually not. You simply attach the gas as well as let it warmth while you make the pizzas.

IT IS WORTH THE HYPE?

The Ooni is worth the cost for the experience that it provides. I do say experience due to the fact that I think that making and also preparing food really can be an experience.

My general thoughts on that Ooni are that I was expecting everything to be a lot even more work. Generally, I am absolutely elated to discover that the Ooni is really a really simple, simple, outside pizza oven experience. Prepping, heating the oven, as well as preparing the pizzas is rather very easy.

When the wildfires aren’t surging, it’s also really light-weight as well as mobile so I can completely see us taking this outdoor camping with us!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a little outdoor area, a bit of storage room to keep it completely dry, and take pleasure in having a drink outside while you cook supper, then of course – the Ooni is for you!

If you’re ready to check out the Ooni pizza oven as well as determine which one is right for you – CLICK HERE!

It has a pizza rock inside that offers you that scrumptious, crunchy crust of a standard wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you desire your full interest on that pizza. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We obtained these charming little pizza peels. Primarily simply for convenience of having something to make the pizza on and also then something to slice the pizza on after it’s baked.

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