Outdoor pizza ovens are becoming rather prominent and it’s not tough to see why! They provide a fast as well as simple way to get that wood-fired pizza flavor right in your own yard. They’re as practical as a timeless grill but incredibly versatile considering that they can get to such a heat as well as prepare all sort of foods.
We had actually been desiring an Ooni pizza oven permanently and also ultimately obtained ours just a couple of months ago. I know you’ve wondered about whether I believe it’s worth the buzz or not so I’m right here to share my methods, pointers, and thoughts – AND whether I believe the Ooni deserves the investment!
Ooni pizza oven on a steel table outside on a deck
Complete disclosure – Ooni talented me this pizza oven. As always, all viewpoints as well as thoughts are my very own.
THE OONI PIZZA OVEN
The Ooni is a mobile, outside pizza oven. It heats up to about 950 degrees in 20 minutes as well as can cook your pizza in 60 secs. It has a pizza rock inside that offers you that tasty, crunchy crust of a standard wood-fired pizza oven.
Ooni has a number of models to select from, which means there’s most likely one that will fit your needs and budget. They offer 12″ or 16″ ovens that are either timber pellet or gas-powered or make use of both wood and gas. They vary in price from $299-$ 799 relying on the dimension and also specifications you pick.
We opted for the 16″ Koda since we liked the convenience of being able to make use of gas as well as likewise wanted a bigger dimension to make sure that we had the choice to prepare larger pizzas or various other points like fish, steak, and so on.
At $299 for their base design, the Ooni pizza oven is absolutely an investment. However, adding a pizza oven to your outdoor location may really spark some delight for you and make pizza night extra amazing!
Likewise, this is a reliable, high quality food preparation home appliance that is mosting likely to last for years as long as you deal with it. So while it is a little bit spendy, in my opinion – if you’re going to use it at the very least a pair times a month or even more – it’s totally worth it!
Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes virtually totally assembled out of package. All you need to do is unfold the legs and also placed the pizza stone in it!
You will need to purchase a 1 extra pound or a 20 extra pound propane container if you’re getting a gas-powered Ooni. Tracking down that propane storage tank and also having it filled could have been the hardest part of the entire assembly for us! I’m not sure why, however below on the West shore, we had a hell of a time discovering a propane tank, and then when we located one we had to locate a location to get it filled. Thankfully, our neighborhood hardware shop had one left, as well as the gasoline station down the street can load them so we didn’t have to take a trip far, however I called a TON of places prior to I could also locate one.
HOW TO USE THE OONI
Using the Ooni pizza oven is much easier than you might believe! Lower the warmth, throw your pizza in, and also let it cook for a couple mins.
The great part is that the oven just has fires on the back as well as left side, so the front ideal side is the great place which offers you a lot more control over how the pizza is cooking. The 16″ Koda offers you a lot of room to relocate the pizza around and also a great range between the pizza as well as the flame itself in case it begins to cook also quickly.
FOOD PREPARATION TIME
Ooni’s claim to fame is that it can cook a pizza in 60 secs – which it completely can. Nonetheless, for novice pizza cooks like ourselves, we discovered a pair YouTube video clips that stated turning the heat to reduced as well as cooking it for a bit much longer at a lower temp might be less complicated. With that said said, our liked cooking method is to:
- Heat the oven over for regarding 15-20 minutes.
- Reduce the warmth to low and also add a pizza to the oven.
- Cook the pizza, turning it every 20-30 seconds or so for concerning 2-3 minutes depending on the size of the pie and also the amount of garnishes
Goat cheese as well as tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will certainly state I was a little bit anxious regarding the learning contour of cooking with the Ooni. I believed it was going to be a little tricky to obtain the heat ideal and also maintain it relocating. Nonetheless, I was happily stunned to locate that after simply a pair pizzas you actually begin to get the hang of it!
I believe we get a little better each time as we perfect the dough shaping and also covering. Yet truthfully, we maintained our Ooni in the box for a couple of weeks due to the fact that I just wasn’t rather ready to tackle what I believed was mosting likely to be a difficult food preparation procedure. I could NOT have been extra incorrect. Using the pizza oven is super very easy and also I want we would certainly have opened our Ooni the day we got it!
- Gently flour the work surface area where you’re making the pizza. And gently flour the pizza peel.
- Don’t roll the crust out too large unless you’re extremely comfortable with the procedure of moving it. You’ll have to put together the pizza, then relocate to the pizza peel, and after that run it off the peel and also into the oven. The smaller sized your pizza, the much easier it is to do. The bigger the pizza, the more likely it is you’re mosting likely to wind up with a mangled mess. Although the 16″ Koda can manage a 16″ pie, we still keep them around 10″ -12″. I generally split a one extra pound sphere of dough in 2, and afterwards present 2 pizzas from that.
- The secret to getting that trademark pizza crust is touching the dough as little as feasible. I really lucked out since my partner made use of to make pizzas for a living so he’s generally a professional. This will give you that trademark timber discharged pizza oven appearance you’re looking for.
- Don’t add too numerous garnishes to your pizza. One more method to ensure that your pizza cooks through, is to cover it extremely minimally. I would certainly suggest adding fifty percent of what you ‘d generally add to a pizza you’re going to bake in a routine oven.
- Don’t get distracted. You want your full interest on that pizza when you’re cooking pizza in the Ooni. With the inside of the oven getting to temperatures over 900 levels, it’s important to keep a close eye on the pie since it can go from flawlessly done, to completely burned immediately.
Visit this site to check out the Ooni Pizza Oven
I will certainly admit, I was cynical however confident that the taste would certainly be close to that of a wood-fired pizza oven. And holy cow – I was blown away!
The taste is almost identical to wood-fired pizza even though it just uses gas. You get those flawlessly charred bits throughout, the crust hurts on the inside and extremely crisp on the outside, as well as celebrity gets ooey-gooey melty in just mins.
I might try to continue to define exactly how delicious the pizza is, yet let me simply state, you will certainly be amazed at the difference in between the pizza you might in your Ooni and also the pizza you make in your oven. They just do not contrast.
WHICH DOUGH TO USE
Truthfully, we use dough from the supermarket 9 breaks of 10. They have a truly scrumptious dough that’s economical as well as chefs truly well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the mood for homemade however.
Expenses shot of a tomato as well as goat cheese pizza on a wood pizza peel
- 16″ Pizza Peel – We love the 16″ pizza peel! The lengthy take care of makes it very easy to place the pizza right into the oven.
- Pizza Turning Wheel – We have not bought the transforming peel yet but I ‘d highly recommend the pizza transforming wheel to help you turn the pizza while it’s in the oven. We currently just use the pizza peel to do it however it’s a little bit extra difficult.
- Huge Modular Table – The huge modular table is something I went and back forth about. I wasn’t sure if we must get it or simply attempt to find something else comparable online. For $250 you are actually getting your cash’s well worth.
- Wooden Pizza Peels – We got these adorable little pizza peels. Mostly just for convenience of having something to make the pizza on and then something to cut the pizza on after it’s baked. They’re incredibly cute and also quite budget friendly.
- Infrared Thermometer – We have not yet obtained an infrared thermometer however I’ve listened to that it’s very practical in recognizing if the pizza oven has stood up to temp and is ready to prepare!
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The rates are pretty similar, but sometimes they have sales, so inspect around to see where you can obtain the best bargain.
One thing that actually attracted me regarding the Ooni was that you don’t have to clean it! The temperature inside the oven obtains so warm that there’s actually no requirement to sanitize the within or decontaminate of it. Clearly, you’ll need to clean down the exterior once in a while as dirt picks it, yet aside from that no cleansing is needed!
The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we placed it on is 30 x 30 inches. We keep it in the corner of our garage and it doesn’t take up way too much area. Keeping it out of the snow and rain will aid it last longer. If you do not have any kind of protected area to store it though, Ooni does make a weatherproof cover as well.
A little pizza cooking inside an Ooni pizza oven exterior
GOOD FOR WEEKNIGHT USE
It could feel like a lot of work to obtain the Ooni prepared up just to make 2 pizzas (which is what we usually do as a family of 3) yet I guarantee you, it’s really not. The Ooni modular table we obtained makes it simple to wheel in and out of the garage. You just connect the gas and also allow it warm while you make the pizzas. It’s absolutely manageable on a weeknight as well as we haven’t cooked a pizza in our oven considering that we got it!
IT IS WORTH THE HYPE?
The Ooni is worth the rate for the experience that it supplies. I do claim experience since I think that preparing as well as making food really can be an experience.
My overall thoughts on that Ooni are that I was expecting every little thing to be a lot more job. I was expecting the setup to be a trouble, the actual preparing and prepping to be a bit time-consuming, as well as I wasn’t sure what the cleaning process involved. In general, I am definitely elated to locate that the Ooni is really a actually basic, simple, outdoor pizza oven experience. The arrangement fasts. Prepping, warming the oven, as well as preparing the pizzas is rather easy. And also clean-up is basically non-existent.
It’s likewise really lightweight and also mobile so I can totally see us taking this outdoor camping with us when the wildfires aren’t raging!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a tiny outside area, a little storage area to keep it dry, as well as enjoy having a beverage outside while you prepare dinner, after that yes – the Ooni is for you!
If you’re all set to have a look at the Ooni pizza oven as well as decide which one is right for you – CLICK HERE!
It has a pizza rock inside that offers you that tasty, crunchy crust of a conventional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you want your complete focus on that pizza. If I’m in the state of mind for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wood Pizza Peels – We got these charming little pizza peels. Mostly just for simplicity of having something to make the pizza on as well as after that something to cut the pizza on after it’s baked.