Ooni 3 Pizza Oven
Outside pizza ovens are ending up being quite preferred and also it’s not hard to see why! They supply a simple and also quick way to obtain that wood-fired pizza flavor right in your own backyard. They’re as convenient as a timeless grill however extremely flexible given that they can reach such a high temperature and also cook all type of foods.
We ‘d been desiring an Ooni pizza oven permanently and also ultimately obtained ours simply a couple of months back. I know you’ve been curious concerning whether I think it’s worth the buzz or otherwise so I’m here to share my tricks, tips, and also ideas – AND whether I assume the Ooni deserves the financial investment!
Ooni pizza oven on a steel table outside on a deck
Full disclosure – Ooni talented me this pizza oven. As constantly, all thoughts and also opinions are my very own.
THE OONI PIZZA OVEN
The Ooni is a portable, outside pizza oven. It warms up to regarding 950 levels in 20 mins and also can prepare your pizza in 60 seconds. It has a pizza rock inside that gives you that tasty, crunchy crust of a conventional wood-fired pizza oven.
VARIOUS MODELS
Ooni has a number of designs to select from, which means there’s most likely one that will certainly fit your requirements as well as budget. They offer 12″ or 16″ ovens that are either wood pellet or gas-powered or use both timber and also gas. They range in rate from $299-$ 799 depending on the dimension and requirements you choose.
We chose the 16″ Koda because we suched as the simplicity of being able to use gas and also wanted a larger size to make sure that we had the choice to prepare bigger pizzas or various other points like fish, steak, and so on.
AN INVESTMENT
At $299 for their base design, the Ooni pizza oven is most definitely an financial investment. However, adding a pizza oven to your exterior location might truly trigger some pleasure for you and also make pizza night much more amazing!
This is a well-made, quality cooking home appliance that is going to last for years as long as you take care of it. So while it is a bit spendy, in my opinion – if you’re going to use it at least a pair times a month or more – it’s absolutely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel
ASSEMBLY
The Ooni comes practically entirely put together out of package. All you have to do is unravel the legs as well as placed the pizza stone in it!
If you’re getting a gas-powered Ooni, you will require to acquire a 1 pound or a 20 extra pound propane storage tank. I’m not certain why, yet here on the West coastline, we had a hell of a time finding a lp storage tank, as well as after that once we located one we had to find a place to get it loaded.
HOW TO USE THE OONI
Making use of the Ooni pizza oven is easier than you may think! It was definitely easier than I anticipated it to be. You simply transform it up to high and also allow it heat up for 20 mins once you connect the gas storage tank. Then reduced the heat, toss your pizza in, as well as allow it cook for a couple minutes. My partner and I were both pleasantly stunned at how simple the Ooni is to make use of and how fun it is to watch the pizza chef!
The nice component is that the oven only has flames on the back and left side, so the front right side is the awesome spot which gives you extra control over how the pizza is cooking. The 16″ Koda provides you a lot of room to relocate the pizza around as well as additionally a great distance in between the flame and the pizza itself in case it begins to prepare too quickly.
FOOD PREPARATION TIME
Ooni’s specialty is that it can cook a pizza in 60 seconds – which it totally can. For amateur pizza cooks like ourselves, we located a couple YouTube video clips that stated transforming the warmth to cooking and also low it for a little bit much longer at a reduced temperature may be easier. With that stated, our liked cooking approach is to:
- Heat the oven above for about 15-20 mins.
- Minimize the warmth to reduced and include a pizza to the oven.
- Prepare the pizza, turning it every 20-30 secs approximately for about 2-3 mins relying on the dimension of the pie and the quantity of garnishes
Goat cheese and also tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will state I was a little bit nervous about the knowing curve of cooking with the Ooni. I believed it was going to be a little difficult to get the heat perfect as well as maintain it moving. Nevertheless, I was pleasantly shocked to discover that after just a pair pizzas you truly begin to get the hang of it!
I think we obtain a little much better each time as we excellent the dough shaping and also covering. Honestly, we kept our Ooni in the box for a few weeks because I just had not been fairly prepared to tackle what I believed was going to be a hard food preparation process. I can NOT have been much more incorrect. Utilizing the pizza oven is very simple and also I desire we would have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Gently powder the job surface area where you’re making the pizza. As well as gently flour the pizza peel.
- Do not roll the crust out also large unless you’re extremely comfy with the procedure of relocate. You’ll need to assemble the pizza, after that relocate to the pizza peel, and afterwards run it off the peel as well as right into the oven. The smaller your pizza, the easier it is to do. The larger the pizza, the more likely it is you’re going to end up with a mangled mess. Although the 16″ Koda can handle a 16″ pie, we still keep them around 10″ -12″. I generally divide a one pound ball of dough in 2, and then turn out two pizzas from that.
- The secret to obtaining that signature pizza crust is touching the dough as little as feasible. I truly lucked out since my partner made use of to make pizzas for a living so he’s essentially a professional. This will offer you that trademark wood discharged pizza oven appearance you’re looking for.
- Do not include also lots of toppings to your pizza. Another method to make certain that your pizza cooks with, is to top it very minimally. I ‘d recommend including fifty percent of what you ‘d normally include to a pizza you’re going to cook in a normal oven.
- Do not get sidetracked. You desire your complete attention on that pizza when you’re cooking pizza in the Ooni. With the within the oven getting to temperatures over 900 levels, it’s vital to keep a close eye on the pie due to the fact that it can go from perfectly done, to perfectly melted in a matter of seconds.
Click here to check out the Ooni Pizza Oven
FLAVOR
I will certainly admit, I was enthusiastic however doubtful that the flavor would be close to that of a wood-fired pizza oven. As well as holy cow – I was blown away!
The taste is nearly similar to wood-fired pizza although it just makes use of gas. You get those completely charred little bits throughout, the crust is tender on the inside and incredibly crisp on the outside, and also celebrity obtains ooey-gooey melty in just mins.
I could attempt to remain to define exactly how delicious the pizza is, however let me simply state, you will be surprised at the difference in between the pizza you might in your Ooni and the pizza you make in your oven. They just don’t contrast.
WHICH DOUGH TO USE
Honestly, we utilize dough from the supermarket 9 breaks of 10. They have a really delicious dough that’s economical and chefs actually well in the Ooni. If I’m in the mood for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Overhead shot of a tomato and goat cheese pizza on a wood pizza peel
OONI ACCESSORIES
- 16″ Pizza Peel – We enjoy the 16″ pizza peel! The lengthy deal with makes it easy to place the pizza right into the oven.
- Pizza Turning Wheel – We have not acquired the turning peel yet but I ‘d very suggest the pizza turning wheel to help you turn the pizza while it’s in the oven. We currently simply use the pizza peel to do it however it’s a little bit more cumbersome.
- Big Modular Table – The huge modular table is something I went and back forth concerning. I wasn’t sure if we ought to acquire it or simply try to find something else comparable online. For $250 you are actually obtaining your cash’s worth.
- Wood Pizza Peels – We got these charming little pizza peels. Primarily just for ease of having something to make the pizza on and afterwards something to slice the pizza on after it’s baked. They’re incredibly cute as well as pretty affordable.
- Infrared Thermometer – We have not yet obtained an infrared thermostat but I’ve listened to that it’s super practical in understanding if the pizza oven has actually gotten up to temp as well as is ready to prepare!
>> Go here to look into the Ooni Pizza Oven <<
WHERE TO BUY AN OONI
You can find the Ooni pizza ovens on their site, Amazon, or Williams-Sonoma. The rates are quite comparable, but occasionally they have sales, so examine around to see where you can obtain the most effective bargain.
CLEANSING
One point that actually attracted me regarding the Ooni was that you don’t need to clean it! The temperature inside the oven gets so warm that there’s truly no requirement to disinfect the within or sanitize of it. Certainly, you’ll need to clean down the exterior every now and then as dirt settles on it, but apart from that no cleaning is called for!
STORAGE SPACE
The Ooni Koda 16″ is 25 x 25 x 20 inches. The modular table that we put it on is 30 x 30 inches. We maintain it in the edge of our garage and also it doesn’t occupy way too much space. Maintaining it out of the snow as well as rain will help it last much longer. If you do not have any covered space to save it though, Ooni does make a weatherproof cover.
A little pizza food preparation inside an Ooni pizza oven outside
HELPFUL FOR WEEKNIGHT USE
It might feel like a great deal of job to get the Ooni all set up simply to make two pizzas (which is what we normally do as a family members of three) but I ensure you, it’s truly not. The Ooni modular table we obtained makes it easy to wheel in and out of the garage. After that you simply link the propane and also allow it warm while you make the pizzas. It’s completely workable on a weeknight and also we have not prepared a pizza in our oven since we got it!
IT IS WORTH THE HYPE?
Yes, it is. I see what all the hassle had to do with. The Ooni deserves the rate for the experience that it supplies. I do say experience since I think that cooking as well as making food actually can be an experience.
My general ideas on that Ooni are that I was expecting everything to be a great deal even more job. On the whole, I am absolutely elated to locate that the Ooni is in fact a truly straightforward, simple, exterior pizza oven experience. Prepping, heating up the oven, and preparing the pizzas is rather easy.
When the wildfires aren’t raving, it’s likewise extremely light-weight and also mobile so I can completely see us taking this outdoor camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a small exterior space, a bit of storage area to maintain it dry, and also enjoy having a drink outside while you prepare supper, then yes – the Ooni is for you!
If you’re prepared to check out the Ooni pizza oven as well as determine which one is right for you – CLICK HERE!
It has a pizza stone inside that gives you that scrumptious, crispy crust of a conventional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your complete focus on that pizza. If I’m in the mood for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We obtained these cute little pizza peels off. Mostly just for convenience of having something to make the pizza on and also after that something to slice the pizza on after it’s baked.