Ooni 18 Inch Pizza
Exterior pizza ovens are coming to be quite preferred and also it’s not tough to see why! They supply a quick as well as easy method to get that wood-fired pizza taste right in your own yard. They’re as convenient as a traditional grill yet incredibly flexible given that they can reach such a heat and also prepare all sort of foods.
We had actually been wanting an Ooni pizza oven for life and lastly got ours simply a few months earlier. I recognize you’ve been curious regarding whether I think it’s worth the hype or not so I’m here to share my ideas, tricks, and thoughts – AND whether I assume the Ooni is worth the financial investment!
Ooni pizza oven on a metal table outside on a deck
Full disclosure – Ooni talented me this pizza oven. As always, all viewpoints and ideas are my own.
THE OONI PIZZA OVEN
The Ooni is a portable, outdoor pizza oven. It heats up to concerning 950 levels in 20 mins and can cook your pizza in 60 secs. It has a pizza stone inside that gives you that delicious, crispy crust of a typical wood-fired pizza oven.
VARIOUS MODELS
Ooni has numerous models to pick from, which means there’s likely one that will certainly fit your demands and budget. They use 12″ or 16″ ovens that are either timber pellet or gas-powered or utilize both timber and gas. They range in rate from $299-$ 799 depending on the size as well as specs you pick.
We selected the 16″ Koda due to the fact that we liked the convenience of having the ability to use gas and likewise wanted a larger size to ensure that we had the choice to cook larger pizzas or various other things like fish, steak, and so on.
AN INVESTMENT
At $299 for their base version, the Ooni pizza oven is definitely an financial investment. Nevertheless, including a pizza oven to your outside location may truly trigger some delight for you and also make pizza evening much more amazing!
Additionally, this is a well-made, quality food preparation device that is mosting likely to last for several years as long as you deal with it. So while it is a little bit spendy, in my opinion – if you’re going to utilize it at the very least a couple times a month or more – it’s absolutely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel
ASSEMBLY
The Ooni comes virtually completely set up out of package. All you need to do is unfold the legs as well as put the pizza stone in it!
If you’re getting a gas-powered Ooni, you will certainly need to buy a 1 pound or a 20 pound propane storage tank. Locating that lp tank as well as having it filled up may have been the hardest part of the entire assembly for us! I’m unsure why, but right here on the West coast, we had a heck of a time locating a lp tank, and afterwards once we located one we had to discover a place to get it loaded. Luckily, our local equipment shop had one left, and the filling station down the street can load them so we really did not need to take a trip far, but I called a TON of areas before I can even discover one.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is less complicated than you could believe! Lower the warm, toss your pizza in, and also let it prepare for a couple minutes.
The nice component is that the oven just has fires on the back and left side, so the front best side is the amazing area which offers you a lot more control over just how the pizza is food preparation. The 16″ Koda offers you plenty of space to relocate the pizza around and likewise a excellent distance between the pizza as well as the fire itself in case it starts to prepare also rapidly.
COOKING TIME
Ooni’s specialty is that it can prepare a pizza in 60 secs – which it absolutely can. For novice pizza chefs like ourselves, we found a couple YouTube video clips that stated transforming the warm to reduced and also cooking it for a little bit longer at a reduced temperature might be less complicated. Keeping that stated, our preferred food preparation method is to:
- Heat the oven above for regarding 15-20 minutes.
- Reduce the warmth to reduced and also include a pizza to the oven.
- Cook the pizza, revolving it every 20-30 secs or so for concerning 2-3 mins relying on the size of the pie and also the quantity of garnishes
Goat cheese as well as tomato pizza entering into an Ooni pizza oven
THE LEARNING CURVE
I will certainly state I was a bit nervous regarding the discovering contour of food preparation with the Ooni. I believed it was mosting likely to be a little complicated to obtain the warmth perfect and keep it relocating. I was pleasantly shocked to discover that after simply a couple pizzas you truly begin to get the hang of it!
I think we obtain a little much better each time as we perfect the dough shaping and also covering. Truthfully, we maintained our Ooni in the box for a couple of weeks since I simply had not been quite ready to tackle what I believed was going to be a hard cooking procedure. I can NOT have been extra incorrect. Using the pizza oven is super very easy as well as I desire we would certainly have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Lightly flour the job surface area where you’re making the pizza. And also gently powder the pizza peel.
- You’ll have to assemble the pizza, after that relocate it to the pizza peel, and after that scoot it off the peel and right into the oven. The smaller your pizza, the easier it is to do. The larger the pizza, the extra most likely it is you’re going to finish up with a mangled mess.
- The secret to obtaining that signature pizza crust is touching the dough as little as possible. I actually lucked out because my companion used to make pizzas for a living so he’s generally a expert. This will provide you that signature timber fired pizza oven structure you’re looking for.
- Do not add also several garnishes to your pizza. An additional way to make certain that your pizza chefs through, is to cover it really minimally. I ‘d advise adding fifty percent of what you ‘d normally include to a pizza you’re going to cook in a regular oven.
- Don’t get distracted. You want your complete focus on that pizza when you’re cooking pizza in the Ooni. With the inside of the oven reaching temps over 900 levels, it’s important to keep a close eye on the pie because it can go from completely done, to flawlessly melted immediately.
Visit this site to check out the Ooni Pizza Oven
FLAVOR
I will certainly admit, I was unconvinced but hopeful that the taste would certainly be close to that of a wood-fired pizza oven. And holy cow – I was blown away!
The flavor is nearly the same to wood-fired pizza although it only uses gas. You obtain those flawlessly charred littles all over, the crust hurts on the inside and also extremely crisp outside, and also celebrity gets ooey-gooey melty in just mins.
I can try to remain to describe how scrumptious the pizza is, but let me simply state, you will certainly be impressed at the difference in between the pizza you may in your Ooni as well as the pizza you make in your oven. They simply don’t contrast.
WHICH DOUGH TO USE
Truthfully, we use dough from the food store 9 breaks of 10. They have a truly scrumptious dough that’s inexpensive and also chefs really well in the Ooni. We either utilize my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade though.
Expenses shot of a tomato and goat cheese pizza on a wooden pizza peel
OONI ACCESSORIES
- 16″ Pizza Peel – We like the 16″ pizza peel! The long manage makes it very easy to place the pizza right into the oven.
- Pizza Turning Wheel – We have not bought the turning peel yet but I ‘d very advise the pizza transforming wheel to assist you transform the pizza while it’s in the oven. We presently simply make use of the pizza peel to do it but it’s a little bit much more difficult.
- Huge Modular Table – The large modular table is something I went and back forth concerning. If we need to get it or simply try to locate something else similar online, I had not been sure. Let me conserve you some time as well as power. There is nothing out there that is comparable to this table for less costly. It’s the absolute ideal size, includes a rack, hanging dowels and also it’s on the wheels so you can easily move it to and fro. It also has brakes. For $250 you are actually getting your cash’s well worth. It was also quite easy to create – or at the very least I didn’t hear my partner vow too much while he was placing it with each other and I believe it was done in less than an hr, despite a 5 year old “helping” him.
- Wood Pizza Peels – We got these cute little pizza peels as well. Mostly just for convenience of having something to make the pizza on and after that something to cut the pizza on after it’s baked. They’re very cute as well as quite economical.
- Infrared Thermometer – We have actually not yet gotten an infrared thermostat however I’ve listened to that it’s incredibly handy in understanding if the pizza oven has stood up to temp and is ready to prepare!
>> Click here to have a look at the Ooni Pizza Oven <<
WHERE TO BUY AN OONI
You can discover the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The prices are quite comparable, but often they have sales, so inspect around to see where you can obtain the very best offer.
CLEANSING
Something that actually tempted me about the Ooni was that you don’t have to cleanse it! The temperature level inside the oven obtains so warm that there’s actually no demand to decontaminate or sanitize the inside of it. Certainly, you’ll require to clean down the exterior every now and then as dust settles on it, but aside from that no cleansing is required!
STORAGE
The Ooni Koda 16″ is 25 x 25 x 20 inches. After that the modular table that we put it on is 30 x 30 inches. We maintain it in the edge of our garage as well as it does not occupy way too much area. Maintaining it out of the snow as well as rainfall will assist it last longer. If you do not have any type of covered room to keep it though, Ooni does make a weatherproof cover.
A tiny pizza cooking inside an Ooni pizza oven exterior
GREAT FOR WEEKNIGHT USE
It could appear like a lot of work to obtain the Ooni all set up just to make two pizzas (which is what we generally do as a household of 3) yet I guarantee you, it’s really not. The Ooni modular table we obtained makes it simple to wheel in and out of the garage. You simply attach the gas and also allow it warm while you make the pizzas. It’s absolutely workable on a weeknight and also we have not cooked a pizza in our oven considering that we got it!
IT IS WORTH THE HYPE?
The Ooni is worth the cost for the experience that it provides. I do say experience since I assume that making and also cooking food really can be an experience.
My total thoughts on that Ooni are that I was expecting whatever to be a whole lot more work. I was expecting the setup to be a headache, the real prepping as well as preparing to be a little bit lengthy, as well as I had not been certain what the cleansing process entailed. In general, I am absolutely elated to find that the Ooni is really a truly easy, straightforward, outdoor pizza oven experience. The setup fasts. Prepping, heating the oven, and also preparing the pizzas is rather simple. As well as clean-up is virtually non-existent.
When the wildfires aren’t surging, it’s additionally really lightweight and also mobile so I can completely see us taking this outdoor camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a little outdoor space, a bit of storage area to maintain it completely dry, and enjoy having a drink outside while you prepare dinner, then yes – the Ooni is for you!
If you’re prepared to have a look at the Ooni pizza oven and determine which one is right for you – CLICK HERE!
It has a pizza stone inside that offers you that delicious, crispy crust of a traditional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full focus on that pizza. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We obtained these cute little pizza peels off. Mostly just for ease of having something to make the pizza on as well as then something to slice the pizza on after it’s baked.