Outdoor pizza ovens are ending up being fairly preferred and also it’s not tough to see why! They offer a easy and also fast way to obtain that wood-fired pizza taste right in your own yard. They’re as convenient as a timeless grill yet incredibly versatile considering that they can reach such a heat as well as prepare all type of foods.
We had actually been desiring an Ooni pizza oven forever and also ultimately obtained ours simply a couple of months ago. I recognize you’ve wondered concerning whether I assume it’s worth the hype or otherwise so I’m below to share my pointers, ideas, and also tricks – AND whether I assume the Ooni deserves the investment!
Ooni pizza oven on a metal table outside on a deck
Complete disclosure – Ooni talented me this pizza oven. As constantly, all opinions and ideas are my own.
THE OONI PIZZA OVEN
The Ooni is a portable, outside pizza oven. It heats up to about 950 levels in 20 minutes and can cook your pizza in 60 secs. It has a pizza rock inside that offers you that scrumptious, crispy crust of a conventional wood-fired pizza oven.
Ooni has numerous designs to choose from, which indicates there’s likely one that will certainly fit your demands and budget plan. They provide 12″ or 16″ ovens that are either timber pellet or gas-powered or make use of both wood and also gas. They vary in price from $299-$ 799 relying on the dimension and also requirements you select.
We chose the 16″ Koda due to the fact that we liked the convenience of being able to utilize gas and also desired a bigger dimension to make sure that we had the alternative to cook bigger pizzas or other points like fish, steak, and so on.
At $299 for their base version, the Ooni pizza oven is absolutely an financial investment. However, adding a pizza oven to your outdoor area may truly stimulate some joy for you as well as make pizza evening more amazing!
This is a well-made, high quality cooking home appliance that is going to last for years as long as you take care of it. While it is a bit spendy, in my point of view – if you’re going to utilize it at least a couple times a month or more – it’s completely worth it!
Expenses shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes nearly completely put together out of package. All you have to do is unravel the legs and placed the pizza rock in it!
If you’re getting a gas-powered Ooni, you will require to buy a 1 extra pound or a 20 pound propane container. Locating that propane storage tank and having it loaded could have been the hardest part of the whole assembly for us! I’m unsure why, yet right here on the West coastline, we had a hell of a time finding a gas tank, and after that as soon as we found one we had to discover a area to get it loaded. Thankfully, our local equipment store had one left, and also the gasoline station down the street can fill them so we didn’t need to travel much, yet I called a TON of places before I might also find one.
HOW TO USE THE OONI
Using the Ooni pizza oven is easier than you could believe! Lower the heat, throw your pizza in, and also let it cook for a couple mins.
The wonderful component is that the oven just has fires on the back as well as left side, so the front right side is the cool area which provides you more control over just how the pizza is food preparation. The 16″ Koda gives you lots of area to move the pizza around as well as also a great range in between the fire as well as the pizza itself in case it begins to prepare too promptly.
FOOD PREPARATION TIME
Ooni’s specialty is that it can prepare a pizza in 60 seconds – which it absolutely can. For beginner pizza cooks like ourselves, we found a couple YouTube video clips that said transforming the heat to cooking and low it for a bit much longer at a reduced temp could be much easier. With that stated, our preferred food preparation approach is to:
- Warmth the oven above for regarding 15-20 mins.
- Reduce the warmth to reduced and also add a pizza to the oven.
- Prepare the pizza, rotating it every 20-30 secs or so for regarding 2-3 minutes depending upon the size of the pie and also the quantity of garnishes
Goat cheese as well as tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will claim I was a bit nervous concerning the understanding contour of food preparation with the Ooni. I believed it was mosting likely to be a little tricky to get the heat ideal and also keep it moving. Nonetheless, I was pleasantly amazed to discover that after simply a pair pizzas you really start to master it!
I assume we get a little better each time as we ideal the dough shaping and covering. However truthfully, we maintained our Ooni in package for a few weeks since I just wasn’t fairly ready to tackle what I thought was mosting likely to be a tough food preparation process. I can NOT have actually been a lot more incorrect. Making use of the pizza oven is incredibly very easy and also I want we would have opened our Ooni the day we got it!
- Gently powder the job surface where you’re making the pizza. As well as gently powder the pizza peel.
- You’ll have to construct the pizza, then relocate it to the pizza peel, and after that scoot it off the peel and also right into the oven. The smaller your pizza, the much easier it is to do. The bigger the pizza, the extra likely it is you’re going to finish up with a mangled mess.
- The secret to obtaining that signature pizza crust is touching the dough as little as feasible. I really lucked out due to the fact that my companion utilized to make pizzas for a living so he’s basically a professional. This will provide you that trademark timber discharged pizza oven structure you’re looking for.
- Don’t add too lots of toppings to your pizza. Another method to guarantee that your pizza cooks via, is to top it really minimally. I would certainly suggest including fifty percent of what you ‘d normally add to a pizza you’re going to bake in a normal oven.
- Don’t obtain sidetracked. When you’re cooking pizza in the Ooni, you desire your full interest on that particular pizza. With the within the oven getting to temperatures over 900 degrees, it’s crucial to maintain a close eye on the pie since it can go from perfectly done, to completely melted immediately.
Click on this link to look into the Ooni Pizza Oven
I will admit, I was hesitant however hopeful that the taste would certainly be close to that of a wood-fired pizza oven. And also divine cow – I was blown away!
The flavor is virtually identical to wood-fired pizza although it just utilizes gas. You get those completely charred little bits around, the crust is tender on the inside as well as extremely crisp on the outside, and also the cheese obtains ooey-gooey melty in just minutes.
I might try to continue to define just how tasty the pizza is, however let me just say, you will certainly be impressed at the difference between the pizza you might in your Ooni as well as the pizza you make in your oven. They just don’t contrast.
WHICH DOUGH TO USE
Honestly, we use dough from the food store 9 breaks of 10. They have a really scrumptious dough that’s low-cost and chefs really well in the Ooni. If I’m in the mood for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Expenses shot of a tomato and also goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We love the 16″ pizza peel! The long take care of makes it very easy to place the pizza right into the oven.
- Pizza Turning Wheel – We have not acquired the turning peel yet but I ‘d highly recommend the pizza transforming wheel to assist you turn the pizza while it’s in the oven. We presently just make use of the pizza peel to do it however it’s a bit much more difficult.
- Large Modular Table – The big modular table is something I went and also back forth concerning. If we should buy it or just attempt to locate something else comparable online, I had not been certain. Yet let me conserve you a long time and also power. There is absolutely nothing around that is comparable to this table for less expensive. It’s the outright excellent size, comes with a shelf, hanging dowels as well as it’s on the wheels so you can quickly move it backward and forward. It likewise has brakes. For $250 you are actually getting your money’s worth. It was also quite basic to put together – or at least I didn’t hear my partner vouch too much while he was placing it with each other as well as I believe it was done in less than an hr, despite having a 5 year old ” assisting” him.
- Wood Pizza Peels – We got these charming little pizza peels off too. Primarily just for simplicity of having something to make the pizza on and afterwards something to slice the pizza on after it’s baked. They’re super adorable as well as rather cost effective.
- Infrared Thermometer – We have actually not yet gotten an infrared thermometer but I’ve heard that it’s very practical in knowing if the pizza oven has actually gotten up to temp as well as is ready to cook!
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The rates are rather comparable, however sometimes they have sales, so check around to see where you can obtain the best deal.
Something that really tempted me about the Ooni was that you do not have to cleanse it! The temperature inside the oven obtains so warm that there’s really no requirement to decontaminate or sterilize the inside of it. Undoubtedly, you’ll require to clean down the exterior every now and then as dirt picks it, but aside from that no cleansing is called for!
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you don’t have any protected room to keep it however, Ooni does make a weatherproof cover.
A little pizza cooking inside an Ooni pizza oven exterior
HELPFUL FOR WEEKNIGHT USE
It may appear like a great deal of work to get the Ooni all set up simply to make 2 pizzas (which is what we normally do as a family members of 3) yet I guarantee you, it’s actually not. You simply attach the gas as well as let it warmth while you make the pizzas.
IT IS WORTH THE HYPE?
Yes, it is. I see what all the hassle was about. The Ooni is worth the rate for the experience that it delivers. Since I assume that cooking and making food actually can be an experience, I do state experience.
My overall ideas on that Ooni are that I was expecting every little thing to be a great deal even more work. I was expecting the setup to be a trouble, the real preparing and also prepping to be a little bit time-consuming, as well as I had not been sure what the cleaning process involved. On the whole, I am absolutely elated to discover that the Ooni is really a truly basic, simple, outdoor pizza oven experience. The arrangement is quick. Prepping, warming the oven, and cooking the pizzas is rather simple. As well as clean-up is essentially non-existent.
When the wildfires aren’t raging, it’s also very lightweight and also portable so I can absolutely see us taking this camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a tiny outdoor space, a little bit of storage space to keep it completely dry, and delight in having a drink outside while you prepare supper, after that indeed – the Ooni is for you!
If you’re all set to look into the Ooni pizza oven and choose which one is right for you – CLICK HERE!
It has a pizza rock inside that offers you that tasty, crunchy crust of a standard wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full focus on that pizza. If I’m in the state of mind for homemade though, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We obtained these charming little pizza peels off. Mainly simply for ease of having something to make the pizza on and then something to slice the pizza on after it’s baked.