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Exterior pizza ovens are ending up being rather prominent and it’s not difficult to see why! They supply a fast as well as easy means to get that wood-fired pizza taste right in your very own backyard. They’re as convenient as a classic grill but super versatile given that they can reach such a heat and cook all type of foods.

We ‘d been desiring an Ooni pizza oven permanently as well as finally got ours just a couple of months earlier. I recognize you’ve wondered concerning whether I assume it’s worth the buzz or not so I’m below to share my ideas, techniques, and suggestions – AND whether I believe the Ooni is worth the investment!

Ooni Pizza Oven

Ooni pizza oven on a metal table outside on a deck

Complete disclosure – Ooni gifted me this pizza oven. As always, all viewpoints and ideas are my own.

THE OONI PIZZA OVEN

The Ooni is a mobile, outdoor pizza oven. It warms up to regarding 950 levels in 20 minutes and can prepare your pizza in 60 secs. It has a pizza stone inside that gives you that delicious, crispy crust of a conventional wood-fired pizza oven.

DIFFERENT MODELS

Ooni has a number of designs to choose from, which means there’s most likely one that will fit your demands and budget plan. They supply 12″ or 16″ ovens that are either timber pellet or gas-powered or make use of both timber and also gas. They vary in rate from $299-$ 799 depending on the size and also specifications you choose.

We opted for the 16″ Koda due to the fact that we suched as the ease of having the ability to make use of gas as well as also desired a larger size so that we had the alternative to cook larger pizzas or various other points like fish, steak, and so on.

AN INVESTMENT

At $299 for their base model, the Ooni pizza oven is absolutely an investment. Adding a pizza oven to your outside location may actually trigger some joy for you as well as make pizza evening much more exciting!

Additionally, this is a well-crafted, top quality food preparation device that is going to last for several years as long as you take care of it. While it is a bit spendy, in my viewpoint – if you’re going to use it at least a couple times a month or even more – it’s totally worth it!

Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel

SETTING UP

The Ooni comes practically totally assembled out of the box. All you have to do is unravel the legs and also put the pizza stone in it!

If you’re getting a gas-powered Ooni, you will require to acquire a 1 pound or a 20 pound gas tank. Finding that propane container and having it loaded may have been the hardest part of the entire assembly for us! I’m not exactly sure why, but below on the West coastline, we had a heck of a time locating a lp container, and afterwards once we discovered one we needed to find a place to get it filled up. Fortunately, our local equipment store had one left, and also the gasoline station down the street can fill them so we really did not have to travel much, yet I called a TON of areas before I might also locate one.

HOW TO USE THE OONI

Using the Ooni pizza oven is much easier than you may believe! Reduced the warm, throw your pizza in, as well as allow it cook for a pair minutes.

The wonderful component is that the oven only has fires on the back and also left side, so the front ideal side is the cool area which offers you more control over how the pizza is cooking. The 16″ Koda offers you plenty of space to move the pizza around as well as also a excellent range in between the flame and the pizza itself in case it starts to cook too rapidly.

FOOD PREPARATION TIME

Ooni’s specialty is that it can cook a pizza in 60 seconds – which it totally can. For novice pizza chefs like ourselves, we discovered a couple YouTube video clips that claimed transforming the warmth to low as well as cooking it for a bit much longer at a lower temp could be less complicated. With that stated, our favored cooking approach is to:

  • Warm the oven above for regarding 15-20 minutes.
  • Decrease the warm to reduced and also add a pizza to the oven.
  • Cook the pizza, turning it every 20-30 seconds approximately for concerning 2-3 minutes depending on the size of the pie as well as the quantity of toppings

Goat cheese and also tomato pizza entering into an Ooni pizza oven

THE LEARNING CURVE

I will certainly say I was a bit worried about the learning curve of food preparation with the Ooni. I believed it was going to be a little complicated to obtain the warm just right and maintain it relocating. I was happily amazed to locate that after simply a pair pizzas you truly start to get the hang of it!

I assume we obtain a little far better each time as we excellent the dough shaping and topping. Truthfully, we kept our Ooni in the box for a few weeks because I just had not been rather all set to tackle what I thought was going to be a challenging food preparation procedure. I might NOT have actually been a lot more wrong. Utilizing the pizza oven is super simple and also I wish we would certainly have opened our Ooni the day we got it!

FOOD PREPARATION TIPS

  • Gently powder the work surface where you’re making the pizza. And also lightly flour the pizza peel.
  • You’ll have to set up the pizza, after that move it to the pizza peel, and also then scoot it off the peel and into the oven. The smaller sized your pizza, the much easier it is to do. The larger the pizza, the a lot more most likely it is you’re going to end up with a mangled mess.
  • Don’t overwork the dough. The trick to obtaining that trademark pizza crust is touching the dough just feasible. I really prevailed because my companion utilized to make pizzas for a living so he’s generally a specialist. He advises utilizing your fingers to gently produce the crust while relocating the dough in a circle. Slapping it back and also forth in between your hands/forearms until it gets huge sufficient. Preferably, you desire the dough to be thicker on the edges, and then very thin in the center. This will give you that trademark wood discharged pizza oven structure you’re searching for. If the crust is also thick in the middle it won’t cook right with.
  • Don’t include as well many garnishes to your pizza. One more method to guarantee that your pizza cooks with, is to top it very minimally. I would certainly recommend including fifty percent of what you ‘d usually add to a pizza you’re going to bake in a normal oven.
  • Do not get sidetracked. When you’re cooking pizza in the Ooni, you desire your full focus on that pizza. With the within the oven reaching temps over 900 degrees, it’s essential to keep a close eye on the pie because it can go from completely done, to completely melted immediately.

Click here to take a look at the Ooni Pizza Oven

FLAVOR

I will admit, I was enthusiastic however unconvinced that the taste would certainly be close to that of a wood-fired pizza oven. As well as divine cow – I was surprised!

The flavor is nearly the same to wood-fired pizza despite the fact that it only makes use of gas. You obtain those flawlessly charred bits all over, the crust hurts on the within and super crisp outside, and also celebrity gets ooey-gooey melty in just minutes.

I might attempt to continue to describe how tasty the pizza is, however let me just say, you will certainly be amazed at the difference between the pizza you may in your Ooni and also the pizza you make in your oven. They simply do not contrast.

WHICH DOUGH TO USE

Truthfully, we use dough from the grocery store 9 times out of 10. They have a really delicious dough that’s low-cost and also cooks really well in the Ooni. If I’m in the mood for homemade however, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.

Expenses shot of a tomato as well as goat cheese pizza on a wooden pizza peel

OONI ACCESSORIES

  • 16″ Pizza Peel – We like the 16″ pizza peel! The lengthy take care of makes it very easy to put the pizza right into the oven.
  • Pizza Turning Wheel – We have actually not bought the transforming peel yet but I ‘d highly advise the pizza transforming wheel to assist you turn the pizza while it’s in the oven. We currently just utilize the pizza peel to do it but it’s a little bit more troublesome.
  • Large Modular Table – The big modular table is something I went and back forth about. I had not been certain if we ought to buy it or just try to find something else similar online. Allow me conserve you some time and also power. There is nothing around that approaches this table for less expensive. It’s the outright best size, comes with a shelf, hanging dowels and it’s on the wheels so you can easily relocate backward and forward. It also has brakes. For $250 you are actually obtaining your cash’s well worth. It was also rather basic to put together – or a minimum of I really did not hear my partner vow way too much while he was putting it with each other and I assume it was performed in less than an hour, despite having a 5 years of age “helping” him.
  • Wooden Pizza Peels – We got these cute little pizza peels off. Primarily just for ease of having something to make the pizza on and then something to cut the pizza on after it’s baked. They’re extremely charming as well as quite inexpensive.
  • Infrared Thermometer – We have not yet obtained an infrared thermostat yet I’ve heard that it’s extremely useful in understanding if the pizza oven has actually stood up to temp as well as prepares to prepare!

>> Go here to have a look at the Ooni Pizza Oven <<

WHERE TO BUY AN OONI

You can discover the Ooni pizza ovens on their internet site, Amazon, or Williams-Sonoma. The rates are rather comparable, yet often they have sales, so examine around to see where you can get the best bargain.

CLEANING

One thing that actually enticed me about the Ooni was that you don’t have to cleanse it! The temperature inside the oven obtains so hot that there’s truly no demand to disinfect or sanitize the inside of it. Undoubtedly, you’ll need to wipe down the exterior periodically as dust chooses it, however aside from that no cleansing is needed!

STORAGE

The Ooni Koda 16″ is 25 x 25 x 20 inches. Then the modular table that we placed it on is 30 x 30 inches. We keep it in the corner of our garage and also it does not occupy excessive area. Keeping it out of the snow and also rainfall will certainly assist it last longer. If you do not have any type of protected area to save it however, Ooni does make a weatherproof cover.

A little pizza cooking inside an Ooni pizza oven exterior

GREAT FOR WEEKNIGHT USE

It could appear like a great deal of work to get the Ooni all set up simply to make 2 pizzas (which is what we typically do as a family of three) however I assure you, it’s really not. The Ooni modular table we got makes it very easy to wheel in and out of the garage. After that you simply attach the propane and also let it heat while you make the pizzas. It’s completely doable on a weeknight as well as we haven’t cooked a pizza in our oven because we got it!

IT IS WORTH THE HYPE?

The Ooni is worth the rate for the experience that it supplies. I do state experience because I think that making as well as preparing food really can be an experience.

My general thoughts on that particular Ooni are that I was anticipating everything to be a whole lot even more work. I was anticipating the configuration to be a headache, the actual prepping and preparing to be a little bit taxing, as well as I had not been sure what the cleansing procedure required. Overall, I am definitely elated to find that the Ooni is really a truly simple, straightforward, outdoor pizza oven experience. The arrangement fasts. Prepping, heating up the oven, and cooking the pizzas is pretty simple. And also clean-up is essentially non-existent.

It’s also very lightweight and also mobile so I can completely see us taking this camping with us when the wildfires aren’t raging!

IS THE OONI RIGHT FOR YOU?

If you like pizza, have a little outside space, a bit of storage room to keep it completely dry, and appreciate having a drink outside while you cook dinner, after that yes – the Ooni is for you!

If you’re ready to check out the Ooni pizza oven and also decide which one is right for you – CLICK HERE!

It has a pizza stone inside that provides you that scrumptious, crunchy crust of a typical wood-fired pizza oven.

When you’re cooking pizza in the Ooni, you want your complete focus on that pizza. If I’m in the state of mind for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.

Wood Pizza Peels – We got these cute little pizza peels. Mostly just for ease of having something to make the pizza on and then something to slice the pizza on after it’s baked.

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