Must Have Ooni Accessories
Exterior pizza ovens are ending up being quite preferred as well as it’s not tough to see why! They supply a fast as well as very easy way to get that wood-fired pizza taste right in your very own yard. They’re as convenient as a classic grill however very versatile considering that they can get to such a high temperature and also cook all type of foods.
We ‘d been desiring an Ooni pizza oven for life as well as finally obtained ours just a few months ago. I understand you’ve been curious regarding whether I believe it’s worth the hype or not so I’m here to share my thoughts, pointers, and techniques – AND whether I think the Ooni is worth the investment!
Ooni pizza oven on a steel table outside on a deck
Complete disclosure – Ooni talented me this pizza oven. As always, all point of views as well as thoughts are my very own.
THE OONI PIZZA OVEN
The Ooni is a mobile, outdoor pizza oven. It heats up to regarding 950 levels in 20 minutes and also can prepare your pizza in 60 seconds. It has a pizza stone inside that provides you that delicious, crunchy crust of a conventional wood-fired pizza oven.
Ooni has several versions to pick from, which implies there’s most likely one that will fit your demands and also budget. They provide 12″ or 16″ ovens that are either wood pellet or gas-powered or utilize both timber and also gas. They range in price from $299-$ 799 relying on the size and also requirements you choose.
We opted for the 16″ Koda because we liked the simplicity of having the ability to utilize gas and likewise desired a bigger size to make sure that we had the choice to prepare larger pizzas or other things like fish, steak, etc.
At $299 for their base model, the Ooni pizza oven is certainly an investment. Nonetheless, adding a pizza oven to your outdoor location might truly spark some joy for you as well as make pizza evening more exciting!
Also, this is a reliable, quality food preparation device that is going to last for years as long as you look after it. So while it is a bit spendy, in my opinion – if you’re mosting likely to utilize it at least a pair times a month or even more – it’s completely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wood pizza peel
The Ooni comes virtually totally assembled out of package. All you need to do is unfold the legs and put the pizza stone in it!
If you’re getting a gas-powered Ooni, you will require to acquire a 1 pound or a 20 extra pound propane container. I’m not sure why, however below on the West shore, we had a hell of a time finding a gas tank, and also then as soon as we discovered one we had to discover a place to get it filled up.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is much easier than you may think! It was definitely much easier than I expected it to be. You just turn it up to high and also allow it heat up for 20 mins as soon as you connect the gas storage tank. After that lower the heat, toss your pizza in, as well as let it cook for a pair minutes. My companion as well as I were both happily stunned at how very easy the Ooni is to use and also just how fun it is to see the pizza cook!
The wonderful part is that the oven just has flames on the back and left side, so the front ideal side is the great spot which provides you more control over exactly how the pizza is cooking. The 16″ Koda offers you a lot of room to move the pizza around and likewise a great range in between the flame and also the pizza itself in case it begins to prepare too swiftly.
Ooni’s claim to fame is that it can cook a pizza in 60 secs – which it absolutely can. However, for newbie pizza chefs like ourselves, we found a couple YouTube videos that said transforming the heat to reduced as well as cooking it for a bit longer at a lower temp may be easier. Keeping that stated, our liked cooking method is to:
- Heat the oven over for about 15-20 mins.
- Lower the heat to reduced as well as add a pizza to the oven.
- Cook the pizza, turning it every 20-30 secs or so for about 2-3 minutes depending upon the size of the pie and also the quantity of garnishes
Goat cheese and tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will certainly state I was a bit nervous regarding the discovering contour of food preparation with the Ooni. I assumed it was going to be a little difficult to obtain the warmth perfect as well as maintain it relocating. However, I was pleasantly amazed to find that after just a couple pizzas you really begin to master it!
I believe we get a little better each time as we perfect the dough shaping and also topping. Honestly, we maintained our Ooni in the box for a few weeks due to the fact that I simply wasn’t fairly ready to tackle what I believed was going to be a difficult cooking process. I could NOT have actually been extra wrong. Utilizing the pizza oven is very very easy as well as I want we would certainly have opened our Ooni the day we got it!
FOOD PREPARATION TIPS
- Lightly powder the job surface area where you’re making the pizza. And also lightly powder the pizza peel.
- Do not roll the crust out also large unless you’re really comfy with the procedure of relocate. You’ll need to construct the pizza, after that move it to the pizza peel, and then scoot it off the peel and also into the oven. The smaller your pizza, the less complicated it is to do. The bigger the pizza, the more likely it is you’re going to wind up with a mangled mess. Although the 16″ Koda can take care of a 16″ pie, we still keep them around 10″ -12″. I typically split a one extra pound ball of dough in two, and then present 2 pizzas from that.
- The secret to obtaining that signature pizza crust is touching the dough as little as feasible. I actually lucked out due to the fact that my companion made use of to make pizzas for a living so he’s basically a expert. This will certainly provide you that signature timber fired pizza oven texture you’re looking for.
- Do not add way too many toppings to your pizza. Another method to ensure that your pizza cooks through, is to top it extremely minimally. I ‘d recommend adding half of what you ‘d typically add to a pizza you’re going to bake in a regular oven. Like I stated, the transfer of the pizza is a little tricky, and the more toppings you have, the trickier it is. So keep it top and simple gently. This is not the moment to make your trademark extra added cheese pizza!
- Don’t obtain sidetracked. You desire your full interest on that pizza when you’re cooking pizza in the Ooni. With the within the oven reaching temps over 900 degrees, it’s important to maintain a close eye on the pie due to the fact that it can go from completely done, to flawlessly melted immediately.
Click here to take a look at the Ooni Pizza Oven
I will certainly admit, I was confident however doubtful that the taste would be close to that of a wood-fired pizza oven. And holy cow – I was blown away!
The taste is almost similar to wood-fired pizza despite the fact that it only makes use of gas. You get those perfectly charred bits around, the crust hurts on the inside as well as very crisp outside, and also celebrity gets ooey-gooey melty in just minutes.
I can attempt to remain to describe just how tasty the pizza is, however let me simply state, you will certainly be amazed at the distinction in between the pizza you may in your Ooni as well as the pizza you make in your oven. They simply don’t contrast.
WHICH DOUGH TO USE
Honestly, we use dough from the food store 9 times out of 10. They have a really delicious dough that’s low-cost as well as cooks actually well in the Ooni. If I’m in the mood for homemade however, we either use my No-Knead Pizza Dough or my Quick Pizza Dough.
Expenses shot of a tomato as well as goat cheese pizza on a wooden pizza peel
- 16″ Pizza Peel – We enjoy the 16″ pizza peel! The lengthy deal with makes it very easy to put the pizza right into the oven.
- Pizza Turning Wheel – We have not bought the transforming peel yet however I ‘d extremely suggest the pizza transforming wheel to aid you turn the pizza while it’s in the oven. We currently simply make use of the pizza peel to do it but it’s a bit extra difficult.
- Big Modular Table – The huge modular table is something I went and also back forth about. I had not been certain if we need to get it or simply attempt to locate something else comparable online. For $250 you are actually getting your money’s well worth.
- Wooden Pizza Peels – We got these charming little pizza peels. Mainly just for simplicity of having something to make the pizza on and then something to cut the pizza on after it’s baked. They’re incredibly charming and also quite economical.
- Infrared Thermometer – We have actually not yet gotten an infrared thermometer however I’ve heard that it’s extremely helpful in knowing if the pizza oven has actually risen to temp and prepares to prepare!
>> Click here to look into the Ooni Pizza Oven <<
WHERE TO BUY AN OONI
You can locate the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The costs are quite comparable, but in some cases they have sales, so examine around to see where you can obtain the best offer.
One thing that really lured me regarding the Ooni was that you do not have to clean it! The temperature inside the oven gets so hot that there’s really no demand to sterilize the inside or sanitize of it. Obviously, you’ll require to wipe down the outside once in a while as dust decides on it, but besides that no cleaning is required!
The Ooni Koda 16″ is 25 x 25 x 20 inches. After that the modular table that we placed it on is 30 x 30 inches. We maintain it in the edge of our garage as well as it doesn’t take up too much area. Keeping it out of the snow as well as rain will assist it last much longer. If you do not have any type of covered area to save it however, Ooni does make a weatherproof cover.
A little pizza cooking inside an Ooni pizza oven exterior
GOOD FOR WEEKNIGHT USE
It may appear like a great deal of job to get the Ooni all set up simply to make two pizzas (which is what we usually do as a family members of 3) but I ensure you, it’s really not. You just connect the propane and allow it heat while you make the pizzas.
IT IS WORTH THE HYPE?
The Ooni is worth the price for the experience that it supplies. I do state experience because I assume that making as well as preparing food actually can be an experience.
My total ideas on that Ooni are that I was expecting whatever to be a whole lot more job. I was anticipating the arrangement to be a inconvenience, the actual prepping and cooking to be a little bit taxing, and also I wasn’t sure what the cleaning procedure entailed. Overall, I am definitely elated to discover that the Ooni is in fact a truly easy, simple, exterior pizza oven experience. The configuration fasts. Prepping, heating up the oven, and also cooking the pizzas is pretty very easy. As well as clean-up is practically non-existent.
When the wildfires aren’t raging, it’s additionally very light-weight and mobile so I can absolutely see us taking this outdoor camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a little outdoor room, a bit of storage area to maintain it dry, and also appreciate having a drink outside while you cook dinner, then indeed – the Ooni is for you!
If you’re ready to have a look at the Ooni pizza oven and also decide which one is right for you – CLICK HERE!
It has a pizza stone inside that gives you that scrumptious, crispy crust of a conventional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you want your full attention on that pizza. If I’m in the state of mind for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wood Pizza Peels – We obtained these adorable little pizza peels off. Mainly just for convenience of having something to make the pizza on as well as then something to slice the pizza on after it’s baked.