Outside pizza ovens are ending up being quite prominent and also it’s not tough to see why! They provide a easy as well as quick way to obtain that wood-fired pizza flavor right in your own backyard. They’re as convenient as a traditional grill however incredibly versatile considering that they can reach such a heat and cook all sort of foods.
We had actually been desiring an Ooni pizza oven permanently and ultimately got ours simply a couple of months ago. I understand you’ve been curious about whether I assume it’s worth the hype or otherwise so I’m here to share my ideas, techniques, and thoughts – AND whether I believe the Ooni deserves the investment!
Ooni pizza oven on a metal table outside on a deck
Full disclosure – Ooni gifted me this pizza oven. As always, all viewpoints and thoughts are my own.
THE OONI PIZZA OVEN
The Ooni is a mobile, exterior pizza oven. It warms up to regarding 950 degrees in 20 mins and also can prepare your pizza in 60 seconds. It has a pizza stone inside that gives you that tasty, crunchy crust of a standard wood-fired pizza oven.
Ooni has a number of models to pick from, which means there’s most likely one that will fit your demands as well as spending plan. They supply 12″ or 16″ ovens that are either timber pellet or gas-powered or use both wood and also gas. They range in price from $299-$ 799 relying on the dimension as well as specifications you select.
We opted for the 16″ Koda due to the fact that we suched as the ease of being able to utilize gas as well as likewise wanted a bigger size so that we had the choice to prepare larger pizzas or other points like fish, steak, and so on.
At $299 for their base design, the Ooni pizza oven is definitely an investment. Nevertheless, adding a pizza oven to your outside location may truly spark some delight for you and also make pizza night more interesting!
Also, this is a reliable, top quality cooking appliance that is mosting likely to last for many years as long as you care for it. While it is a little bit spendy, in my viewpoint – if you’re going to use it at least a couple times a month or even more – it’s entirely worth it!
Overhead shot of a pepperoni jalapeno pizza on a wooden pizza peel
The Ooni comes nearly totally set up out of the box. All you need to do is unravel the legs as well as put the pizza rock in it!
If you’re obtaining a gas-powered Ooni, you will certainly require to acquire a 1 pound or a 20 pound propane storage tank. I’m not sure why, yet below on the West coast, we had a hell of a time discovering a gas tank, and also then when we located one we had to discover a place to obtain it filled up.
HOW TO USE THE OONI
Utilizing the Ooni pizza oven is much easier than you could think! It was absolutely less complicated than I anticipated it to be. You just turn it up to high as well as allow it warm up for 20 minutes as soon as you link the gas tank. Lower the warmth, toss your pizza in, and let it prepare for a couple minutes. My companion and also I were both happily stunned at exactly how easy the Ooni is to utilize as well as how enjoyable it is to watch the pizza chef!
The good component is that the oven only has flames on the back and also left side, so the front ideal side is the great place which offers you more control over how the pizza is cooking. The 16″ Koda gives you a lot of space to relocate the pizza around as well as additionally a excellent distance between the flame and also the pizza itself in case it starts to cook as well swiftly.
Ooni’s specialty is that it can cook a pizza in 60 secs – which it totally can. Nonetheless, for novice pizza cooks like ourselves, we located a couple YouTube video clips that claimed turning the warmth to reduced as well as cooking it for a bit longer at a reduced temperature may be easier. With that claimed, our chosen food preparation technique is to:
- Warm the oven over for regarding 15-20 mins.
- Minimize the heat to reduced as well as add a pizza to the oven.
- Cook the pizza, revolving it every 20-30 seconds approximately for concerning 2-3 mins depending upon the dimension of the pie and also the quantity of toppings
Goat cheese and tomato pizza going into an Ooni pizza oven
THE LEARNING CURVE
I will state I was a bit nervous regarding the discovering curve of food preparation with the Ooni. I thought it was going to be a little challenging to obtain the warmth perfect and keep it moving. I was happily amazed to find that after just a pair pizzas you truly begin to obtain the hang of it!
Truthfully, we maintained our Ooni in the box for a few weeks because I just had not been rather all set to tackle what I thought was going to be a difficult food preparation process. Utilizing the pizza oven is incredibly very easy as well as I want we would certainly have opened our Ooni the day we obtained it!
- Lightly flour the work surface area where you’re making the pizza. And lightly powder the pizza peel.
- Don’t roll the crust out also large unless you’re really comfortable with the procedure of relocate. You’ll need to put together the pizza, then relocate to the pizza peel, and after that scoot it off the peel and right into the oven. The smaller sized your pizza, the less complicated it is to do. The bigger the pizza, the more probable it is you’re going to wind up with a mangled mess. Although the 16″ Koda can manage a 16″ pie, we still maintain them around 10″ -12″. I usually separate a one pound sphere of dough in 2, and afterwards present 2 pizzas from that.
- The key to getting that trademark pizza crust is touching the dough as little as possible. I truly lucked out because my companion utilized to make pizzas for a living so he’s basically a professional. This will certainly offer you that trademark wood fired pizza oven texture you’re looking for.
- Do not add a lot of toppings to your pizza. One more way to make certain that your pizza chefs via, is to cover it very minimally. I ‘d recommend adding fifty percent of what you ‘d normally include in a pizza you’re going to cook in a routine oven. Like I discussed, the transfer of the pizza is a little difficult, as well as the more toppings you have, the harder it is. Keep it top and simple gently. This is not the moment to make your signature extra added cheese pizza!
- Do not get sidetracked. When you’re cooking pizza in the Ooni, you want your complete attention on that pizza. With the within the oven reaching temperatures over 900 degrees, it’s essential to maintain a close eye on the pie since it can go from perfectly done, to flawlessly melted immediately.
Click here to check out the Ooni Pizza Oven
I will certainly admit, I was hopeful but hesitant that the flavor would be close to that of a wood-fired pizza oven. And also divine cow – I was surprised!
The flavor is nearly identical to wood-fired pizza even though it only makes use of gas. You obtain those perfectly charred littles throughout, the crust is tender on the within and also incredibly crisp outside, as well as celebrity obtains ooey-gooey melty in simply minutes.
I can attempt to remain to explain just how scrumptious the pizza is, however let me simply claim, you will certainly be amazed at the difference between the pizza you may in your Ooni as well as the pizza you make in your oven. They simply don’t compare.
WHICH DOUGH TO USE
Truthfully, we use dough from the food store 9 breaks of 10. They have a truly tasty dough that’s economical and also chefs actually well in the Ooni. We either use my No-Knead Pizza Dough or my Quick Pizza Dough if I’m in the state of mind for homemade though.
Overhead shot of a tomato as well as goat cheese pizza on a wood pizza peel
- 16″ Pizza Peel – We like the 16″ pizza peel! The long manage makes it simple to place the pizza right into the oven.
- Pizza Turning Wheel – We have actually not purchased the turning peel yet but I ‘d extremely suggest the pizza transforming wheel to aid you transform the pizza while it’s in the oven. We currently just make use of the pizza peel to do it however it’s a little bit a lot more cumbersome.
- Large Modular Table – The large modular table is something I went as well as back forth regarding. I wasn’t certain if we should buy it or simply look for another thing comparable online. However let me conserve you some time and also energy. There is nothing around that is comparable to this table for cheaper. It’s the outright best dimension, features a rack, hanging dowels and it’s on the wheels so you can quickly relocate to and fro. It also has brakes. For $250 you are truly getting your money’s worth. It was likewise pretty basic to put together – or at the very least I didn’t hear my partner promise too much while he was placing it together and I believe it was done in less than an hr, despite having a 5 years of age ” assisting” him.
- Wooden Pizza Peels – We got these cute little pizza peels off also. Mainly just for ease of having something to make the pizza on and then something to cut the pizza on after it’s baked. They’re super charming as well as pretty affordable.
- Infrared Thermometer – We have actually not yet obtained an infrared thermometer but I’ve listened to that it’s very valuable in recognizing if the pizza oven has gotten up to temp as well as is ready to prepare!
WHERE TO BUY AN OONI
You can find the Ooni pizza ovens on their web site, Amazon, or Williams-Sonoma. The rates are rather comparable, but sometimes they have sales, so check around to see where you can get the most effective offer.
One thing that actually lured me regarding the Ooni was that you do not have to clean it! The temperature level inside the oven obtains so hot that there’s really no requirement to sanitize or disinfect the inside of it. Certainly, you’ll require to wipe down the outside every now and then as dust settles on it, however besides that no cleaning is needed!
The Ooni Koda 16″ is 25 x 25 x 20 inches. If you do not have any kind of covered space to keep it however, Ooni does make a weatherproof cover.
A tiny pizza cooking inside an Ooni pizza oven outside
GREAT FOR WEEKNIGHT USE
It might seem like a great deal of work to obtain the Ooni all set up simply to make two pizzas (which is what we generally do as a family of three) but I guarantee you, it’s really not. You just link the lp as well as let it warmth while you make the pizzas.
IT IS WORTH THE HYPE?
Yes, it is. I see what all the difficulty was about. The Ooni deserves the rate for the experience that it provides. I do claim experience since I think that making and also cooking food actually can be an experience.
My total ideas on that Ooni are that I was anticipating whatever to be a lot even more job. Overall, I am definitely elated to locate that the Ooni is actually a actually simple, straightforward, exterior pizza oven experience. Prepping, heating up the oven, and cooking the pizzas is pretty simple.
When the wildfires aren’t raving, it’s additionally very lightweight as well as mobile so I can entirely see us taking this outdoor camping with us!
IS THE OONI RIGHT FOR YOU?
If you like pizza, have a little exterior room, a little storage area to keep it completely dry, as well as delight in having a drink outside while you cook supper, after that yes – the Ooni is for you!
If you’re prepared to check out the Ooni pizza oven and determine which one is right for you – CLICK HERE!
It has a pizza stone inside that gives you that tasty, crunchy crust of a traditional wood-fired pizza oven.
When you’re cooking pizza in the Ooni, you desire your full focus on that pizza. If I’m in the state of mind for homemade though, we either utilize my No-Knead Pizza Dough or my Quick Pizza Dough.
Wooden Pizza Peels – We obtained these cute little pizza peels off. Primarily just for ease of having something to make the pizza on and also then something to cut the pizza on after it’s baked.